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University of Aarhus ECOTOURISM AS A WAY TO PROTECT ...

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Ecotourism as a sustainable way to protect nature<br />

Community-based ecotourism (CBE) has been widely introduced and<br />

implemented around the world. It promotes both the quality <strong>of</strong> human life and<br />

conservation <strong>of</strong> resources (Ruth et al., 1998; Scheyvens, 1999; WWF, 2001).<br />

This is a form <strong>of</strong> tourism that meets some criteria <strong>of</strong> ecotourism. The local<br />

community has substantial control over, and involvement in its developed and<br />

management, and the major proportion <strong>of</strong> the benefits remain within the<br />

community (WWF, 2001). Local communities join in partnerships with<br />

government agencies, non-governmental organisations, and private tour<br />

companies to plan tourism strategies and develop new attraction for tourists.<br />

Local hosts gain much more control over how tourism affects their communities<br />

(Amanda, 2001). Communities are generally aware <strong>of</strong> the fact that ecotourism<br />

will not replace their traditional economic activities. But they <strong>of</strong>ten feel that it<br />

has the potential to generate additional incomes for them (Ruth et al., 1998).<br />

Therefore, these pressures which threaten to destroy natural resources,<br />

especially the natural habitats, in the local communities would be reduced. In<br />

other words, it would play a role in conservation.<br />

In Nepal, CBE made changes in local attitudes toward wildlife<br />

conservation, including endangered species and habitat conservation and<br />

increase benefits for the local people (Marnie, et. al., 1998). In New Zealand,<br />

Maori communities are using ecotourism as a means <strong>of</strong> sustainable utilising<br />

physical resources at their disposal in a way, which can provide employment<br />

options (Scheyvens, 1999). In the Amazon, income flows from ecotourism made<br />

local communities raise their environmental awareness and gave incentives for a<br />

“new” use <strong>of</strong> traditional resources (Sven, 2000).<br />

However, many small scale CBEs have failed because <strong>of</strong> lack <strong>of</strong> market<br />

assessment, organisation, quality and promotion (WWF, 2001). CBE therefore<br />

should be linked with other segments <strong>of</strong> tourism. It can be integrated with other<br />

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