ADULT PROGRAMS - Needham Public Schools
ADULT PROGRAMS - Needham Public Schools
ADULT PROGRAMS - Needham Public Schools
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FOOD & BEER<br />
Class was great, relaxing, wellorganized,<br />
fun & delicious! <br />
– Student in one of Brian Wasik’s Cheese classes<br />
share, along with the recipes so that you can make the<br />
desserts at home. Limited to 10.<br />
10621.2 $69<br />
1 Tuesday @ Newman Elementary School Cafeteria<br />
6-9pm<br />
March 12<br />
CREATIVE GLUTEN-FREE<br />
COOKING<br />
Anna Simon, Instructor<br />
Are you new to gluten-free cooking and don’t know<br />
what to make for dinner Or how to make various<br />
dishes This one-evening course will introduce you to<br />
new healthy ways to prepare your meals. Using simple<br />
recipes, you will create dishes that are easy, elegant,<br />
and delicious. You’ll prepare homemade dinners such<br />
as Cedar Grilled Salmon with Quinoa Salad, Chicken<br />
Piccata, Swedish Meatballs with Lingonberries, and<br />
a Fresh Green Salad with Classic Dijon Vinaigrette.<br />
Take home samples and recipes for your whole family<br />
to enjoy. Bring containers for your samples. The fee<br />
includes all food costs. Limited to 10.<br />
10620.2 $69<br />
1 Tuesday @ Newman Elementary School Cafeteria<br />
6-9pm<br />
March 5<br />
CREATIVE GLUTEN-FREE<br />
BAKING<br />
Anna Simon, Instructor<br />
Discover how baking with gluten-free flours can be<br />
both healthy and delicious. We’ll explore various<br />
grains and flours, such as sorghum, millet, quinoa,<br />
coconut and sweet rice flour. Learn basic baking<br />
techniques and create treats and desserts that will<br />
amaze your friends and family. We will prepare<br />
Molten Chocolate Cakes, Gingerbread Cupcakes with<br />
Maple Glaze, Apple Crisp a La Mode and Raspberry<br />
Thumbprint Cookies. You will take home samples to<br />
BREW YOUR OWN BEER<br />
Dan Eng, Owner of Barleycorn’s Brewery, Instructor<br />
Join us for two fun evenings brewing and bottling<br />
your own beer! At Barleycorn’s Craft Brew, you will<br />
learn the basics of beer brewing. You measure out<br />
malt grains, extracts, hops and yeast, add them at<br />
specified times into the steam-fired copper kettles and<br />
stir the mixture during the boil. You will brew in the<br />
first session and return in three weeks to bottle and<br />
label your beer with your own custom designed labels.<br />
Bottles may be purchased from Barleycorn’s Craft<br />
Brew (at $12/case), or you may bring your own. You<br />
will finish with a newfound knowledge of brewing beer<br />
AND, more importantly, a case of personalized beer<br />
that you made! A materials fee of $25 is payable in<br />
class for all ingredients used. For more information<br />
about beers and craft brewing go to www.barleycorn.<br />
com Limited to 15.<br />
10618.2 $35 (plus materials fee of $25 paid in<br />
class)<br />
2 Thursdays @ Barleycorn’s Craft Brewery, 21<br />
Summer Street, Natick 01760 6:30-8:30pm<br />
March 7 & 28<br />
REGISTER EARLY!<br />
We occasionally have to cancel classes due to<br />
low enrollment, and make this decision a few days<br />
before the class start date. Please don’t wait<br />
until the last minute to register for a class you are<br />
interested in, because we hope to run as many<br />
classes as possible!<br />
FAX: 781-455-0417 • PHONE: 781-455-0400 x235<br />
25
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