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World's Best Cocktail Menu - Tales of the Cocktail

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Here at The Alchemist, we pride ourselves on providing a relaxed and casual opulence for you and your<br />

friends to enjoy. Food is served progressively with sharing and hassle-<br />

hesitate to ask us how our menu can be best enjoyed by your party! Please let us know <strong>of</strong> any allergies<br />

and we will do our best to accommodate<br />

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The Alchemist Degustation (for 2 or more people)* 35/person<br />

5 course Degustation** - , vegetarian and non-vegetarian tapas<br />

*We recommend The Degustation for those who relish th<br />

<br />

**Vegetarian option available.<br />

Party Platters an array <strong>of</strong> bite sized party foods (20 pieces/platter). Perfect for your party! 50<br />

Antipasto Platter 25<br />

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The following items are priced as individual pieces and are bite-sized, allowing you to order a portion<br />

suited to <strong>the</strong> size <strong>of</strong> your group.<br />

Aubergine w chickpea puree, crispy onions, hot pepper & Japanese mayo 2.5<br />

Zucchini, goats cheese and salad rolls 2.5<br />

Croquetttes A béchamel, parmesan & jalepeno combination 3<br />

Potato & pea patties w sweet soy & chilli 3<br />

Crisp mushrooms stuffed with fetta 3<br />

Pan-fried haloumi w capers, parsley & orange 3<br />

Crostinis parsnip puree, crispy prosciutto and chorizo, shredded apple, w Japanese mayo & caviar 4<br />

Lamb k<strong>of</strong>ta w mint yogurt 4<br />

Skewered Satay Chicken 5.5<br />

Scallop, topped with prosciutto, salmon caviar, lemon zest & pea mousse 5.5<br />

Tiger prawn & Manchego cheese wrapped in prosucitto 5.5<br />

Char-grilled lamb cutlet 6<br />

Sesame infused eye fillet 5.5<br />

Peking Duck Pancake 6.5<br />

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Apple & fig salad w rocket, walnuts & Asiago cheese 11<br />

Pumpkin, fetta, spinach and pine nuts 11


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Lamb on Turkish flat bread w tzatziki, onion, capsicum lemon & mint 18<br />

Mushroom & bechamel lasagne, w walnuts, sautéed spinach 17<br />

Slow roasted (8 hours!) Pork belly 22<br />

Italian style meatballs in cherry tomato Napoli sauce 17<br />

Pan fried chicken w pepper, onion sauce, crispy prosciutto & garlic wafers 18<br />

Red Curry Tiger Prawns served with crispy Turkish bread 19<br />

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Patatas Bravas crunchy potato cubes drizzled w spicy tomato & mayo sauce 6<br />

Grilled Chorizo 7<br />

Olives - Mixed olives marinated 7<br />

Steamed Gyozas - Choose Vegetable or Prawn gyozas (6 per serve) 7<br />

Wedges - Seasoned potato wedges w/ sour cream & sweet chilli sauce 9<br />

Squid - Salt & pepper squid on rocket 12<br />

Nachos w/ beef mince, chick peas, guacamole, sour cream & jalapenos (veg available) 14<br />

Grilled Bread & Dips - Grilled bread w/ a selection <strong>of</strong> our dips 14<br />

Extra Bread 4


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Our cocktail list provides some excellent after dinner cocktails; however, for <strong>the</strong> truly indulgent we<br />

recommend....<br />

Fondue for Two - Dark molten chocolate served w seasonal fruit & marshmallows 14<br />

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We use fresh, ground to order, dark roasted C<strong>of</strong>fee Supreme beans, 100% Tuscan chocolate for our<br />

hot chocolates, and loose leaf, certified organic teas.!<br />

C<strong>of</strong>fee* 4<br />

Pot <strong>of</strong> Tea* 4.5!<br />

Hot Chocolate* 7<br />

S<strong>of</strong>t drinks/Mineral water 4.5/5<br />

Mocktails 9.5<br />

]8$IW+9!9#!)N)7H)I7H79.<br />

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Stones Ginger Wine 8<br />

Campbells, Classic Muscat, Ru<strong>the</strong>rglen, Vic 8.5<br />

Campbells, "Liquid Gold" Tokay, Ru<strong>the</strong>rglen, Vic 8.5<br />

Valdespino Pedro Ximenez Sherry 9<br />

Ramos Pinto, Quinta do Ervamoira 10y.o Port 10<br />

Ramos Pinto, Quinta do Bom Retiro 20y.o Port 13<br />

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55<br />

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Paul Louis Blanc de Blanc, NV, Loire Valley, France 10/50<br />

11/27<br />

Plozner, Prosecco, NV, DOC Grave del Friuli, Italy 12/60<br />

ossa Valley, SA 60<br />

Chandon Brut, NV, Yarra Valley,Vic 62<br />

Chandon, Rose NV, Yarra Valley, Vic 62<br />

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G.H. Mumm, Cordon Rouge, Brut, Champagne, France 36 (piccolo)/110<br />

Moet & Chandon, Brut Imperial, Champagne, France 120<br />

Veuve Clicquot, Yellow Label Brut, Champagne, France 140<br />

200<br />

2, Reims, France* 600<br />

*Please allow 30 mins serving time!


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9.5/47<br />

11/55<br />

12/60<br />

13/65<br />

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60<br />

65<br />

The Edge, Pi 69<br />

74<br />

55<br />

57<br />

Shaw & Smith, Sauvi 65<br />

74<br />

62<br />

9, Italy 69<br />

Maison Lo 72<br />

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10.5/52<br />

ough, NZ 11/55<br />

13/65<br />

49<br />

55<br />

Jean-Paul, De Castell 60<br />

65<br />

67<br />

62<br />

72<br />

82<br />

92<br />

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62<br />

69<br />

8, McLaren Vale, SA 92<br />

Peter Lehmann Stonewell, Shira 125<br />

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79<br />

Katnoo 125!<br />

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(5+!X#@9)7H&!<br />

In pursuit <strong>of</strong> <strong>the</strong> perfect potion . . . here at The Alchemist we like to blend our personalised approach<br />

with science to ensure that you receive <strong>the</strong> perfect concoction <strong>of</strong> elixirs and secret ingredients.<br />

Below, you will find , which enables you to<br />

draw upon your own individual tastes. To find <strong>the</strong> potion that will suit your palate, select a drink that<br />

matches your style and flavour combination by using <strong>the</strong> horizontal and vertical headings. More<br />

information about each drink is contained in <strong>the</strong> following pages . . .


_#97#-!R+9)7H&GGG<br />

Glass Symbol Potion Name Aroma Taste $<br />

Ae The Absent<br />

Element<br />

Anise &<br />

Strawberries<br />

Sweet & nutty, with Liquorice,<br />

strawberries & white chocolate<br />

18<br />

Az The Alchemist<br />

Zombie<br />

Flamed anise, Mint<br />

& cinnamon<br />

Tangy and smoky with vanilla,<br />

mandarin & dry cherry<br />

25<br />

B The Billionaire Lemon & Sloe<br />

Berries<br />

Rich & Creamy mouthfeel, with<br />

apricot, plum & lemon meringue<br />

18<br />

Bc The Basket Case Nutmeg & orchard<br />

fruit<br />

Sweet spiced & lightly citrusy, with<br />

ginger, pear & orange<br />

19<br />

C 2 Clover Club Lemon & meringue Creamy mouth feel, citrusy, with<br />

pomegranate, raspberry and juniper<br />

19<br />

Fd The Final Decider Rhubarb & pear Citrusy with hints <strong>of</strong> rhubarb, apple &<br />

spice<br />

13<br />

Hs House Sangria Citrus fruits &<br />

Strawberry<br />

Spicy and dry, with mandarin, mixed<br />

berries & vanilla<br />

15


Glass Potion Potion Name Aroma Taste $<br />

P 2 Punters<br />

Panacea<br />

Cucumber<br />

and Mint<br />

Floral and balanced, with lemon,<br />

cucumber & aloe.<br />

18<br />

RcF <br />

Fail<br />

Toasted<br />

Lemon<br />

Meringue<br />

Bittersweet, citrusy and creamy, with<br />

apricot, almonds & rhubarb<br />

19<br />

RiO Mint Citrusy, fresh and spiced with hints <strong>of</strong><br />

pepper & ginger<br />

19<br />

RtP Ruby <strong>the</strong><br />

Prankster<br />

Floral, sweet<br />

spices and<br />

cinnamon<br />

Sweet and refreshing with orange,<br />

pomegranate & vanilla<br />

18<br />

Sa Seal <strong>of</strong><br />

Approval<br />

Vanilla and<br />

Lemon<br />

Sharp & citrusy with cherry & spice 18<br />

Sp The Spritzroy Green olive<br />

and Orange<br />

Bittersweet & sparkling with apricot, pear<br />

and pink grapefruit<br />

15<br />

YbR<br />

Yellow Brick<br />

Road<br />

Passionfruit<br />

and lemon<br />

Mandarin & passionfruit, with a sweet<br />

citrus finish.<br />

17<br />

Special thanks to all <strong>of</strong> our regular clientele for helping us shape and develop this cocktail list.<br />

It is as much yours as it is ours . . . Thank you.


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Karlovacko 330mL (Croatia) 9.5<br />

Franziskaner Hefe Weissbier 500mL (Germany) 13<br />

Moo Brew Hefeweizen (Tas) 330mL 12<br />

X7*+%!M!T7-P+%!=++%!<br />

Gypsy Pear Cider 330mL (Vic) 9<br />

Heil Apple Cider 330mL (Germany) 9<br />

Stones Alcoholic Ginger Beer 330mL (S.A) 9<br />

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Grolsch Premium 440mL/*1.5L Magnum (Holland) *Subject to Availability 11/*33<br />

Budejovicky Budvar Dark 500mL (Czech Republic) 13<br />

Budejovicky Budvar 330mL (Czech Republic) 9.5<br />

Peroni Nastro Azzurro 330mL (Italy) 9<br />

Pure Blonde Low-Carb 355mL (Vic) 9<br />

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Stone and wood Pacific Ale 330mL (NSW) 9.5<br />

Zywiec Original Pale 500mL (Poland) 13<br />

White Rabbit Dark 330mL (Vic) 9.5<br />

James Squire Chancer 330mL (Vic) 9.5<br />

Rogers Amber 330mL (Vic) 9<br />

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