Download the Wolfgang Puck's Catering Menu - Museum of ...
Download the Wolfgang Puck's Catering Menu - Museum of ...
Download the Wolfgang Puck's Catering Menu - Museum of ...
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dinner buffet<br />
CLASSIC DINNER BUFFET<br />
SALAD<br />
Butter Lettuce Salad<br />
Oranges, Roquefort Cheese, Olives, Walnuts and Balsamic Vinaigrette<br />
Marinated Haricot Vert<br />
Baby Greens, Goat Cheese, Toasted Pine Nuts and Basil Vinaigrette<br />
ENTRÉE<br />
Four Cheese Tortelloni<br />
Vine-Ripened Tomato Sauce and Basil<br />
Grilled Côte De Boeuf<br />
Shallot Confit, Alba Mushrooms, Baby Carrots and Bordelaise Sauce<br />
Stuffed Chicken<br />
Risotto and Wild Mushrooms<br />
Roasted Halibut<br />
Warm Tomato Fennel Vinaigrette<br />
Ratatouille Style Vegetables with Tomato, Thyme and Parsley<br />
Cauliflower Gratin<br />
Yukon Gold Potato Purée with Crème Fraîche<br />
DESSERT<br />
Vanilla Bean Panna Cotta with Wild Strawberries and Fresh Mint<br />
Caramelized Meyer Lemon Tarts<br />
Warm Chocolate Truffle Cakes with Whipped Cream and Spun Sugar<br />
Chocolate Crème Brûlées<br />
French Butter Apple Tarts<br />
BEVERAGE<br />
Freshly Brewed Regular and Decaffeinated C<strong>of</strong>fee<br />
Assorted Teas and Herbal Infusions<br />
5<br />
t. 312.397.3872 | www.wolfgangpuckcatering.com
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