Dr. Hoon Park III - Indigenous Microorganism (IMO).pdf
Dr. Hoon Park III - Indigenous Microorganism (IMO).pdf Dr. Hoon Park III - Indigenous Microorganism (IMO).pdf
Materials ▪ Rice bran ▪ IMO #2 (×1/500~1/1000) ▪ Nutrient liquid - OHN (×1/1,000) - FPJ of mugwort and dropwort (×1/500) - BRV (×1/500) - Mineral A (×1/1,000) CGNF 20
Methods ▪ Moisture level : 65~70% ▪ Temperature : 40~50 o C ▪ IMO#3 stacking height : evenly 13.7~15.7in Fermentation period : 7days Keep the temperature : 1~15°C CGNF 21
- Page 1 and 2: Indigenous Microorganism (IMO) Cho
- Page 3 and 4: Ability to decompose organic compou
- Page 5 and 6: Materials for collecting ▪ "Lunch
- Page 7 and 8: CGNF 7
- Page 9 and 10: CGNF 9
- Page 11 and 12: CGNF 11
- Page 13 and 14: Aerobic microorganisms Color : Whit
- Page 15 and 16: Materials ▪ IMO#1 ▪ brown sugar
- Page 17 and 18: CGNF 17
- Page 19: Tools ▪ A shade that shields the
- Page 23 and 24: CGNF 23
- Page 25 and 26: Methods ▪ Moisture level : 65~70%
- Page 27 and 28: CGNF 27
- Page 29 and 30: CGNF 29
- Page 31 and 32: IMO #4 Making soil foundation Filed
- Page 33: Cho Global Natural Farming(CGNF)
Materials<br />
▪ Rice bran<br />
▪ <strong>IMO</strong> #2 (×1/500~1/1000)<br />
▪ Nutrient liquid<br />
- OHN (×1/1,000)<br />
- FPJ of mugwort and dropwort (×1/500)<br />
- BRV (×1/500)<br />
- Mineral A (×1/1,000)<br />
CGNF<br />
20
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