Download - HomeChoice
Download - HomeChoice
Download - HomeChoice
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Meet Vino, a <strong>HomeChoice</strong><br />
Supervisor in the Collections<br />
Call Centre, mother to a<br />
wonderful 25 year old son,<br />
and wife to a caring husband.<br />
I enjoy quality family time on<br />
weekends.<br />
Butter chicken<br />
quantity cook time ideal for<br />
serves 2 48 min quick meals<br />
Ingredients<br />
800 g chicken breast fillets<br />
(4 x 200 g breasts)<br />
200 ml plain Bulgarian yoghurt<br />
200 ml fresh cream<br />
1 packet tomato paste<br />
2 tsp crushed dry chillies<br />
2 tbsp Rajah masala<br />
2 tsp crushed garlic<br />
1 medium onion, chopped<br />
Salt and freshly ground<br />
black pepper, to taste<br />
Method<br />
Cube the chicken breast fillets.<br />
Add garlic, chillies, Rajah masala,<br />
salt and yoghurt to the chicken.<br />
Heat a medium sized pot and add<br />
3 tablespoons of cooking oil.<br />
Add onion and sauté until golden<br />
brown.<br />
Add the tomato paste to the onion<br />
mixture and allow to cook in for<br />
30 seconds.<br />
Add chicken fillet mixture to onion<br />
and tomato paste. Allow to cook<br />
on medium heat for 20-30 minutes,<br />
stirring occasionally.<br />
Add tub of fresh cream and allow<br />
to cook for further 15 minutes.<br />
Serve with basmati rice and fresh<br />
coriander.<br />
Thought to share<br />
“What I love most<br />
about this recipe is, its<br />
simplicity in method,<br />
deepness in flavour<br />
and most importantly<br />
the smile on<br />
my son’s face when he<br />
knows I am cooking it”<br />
72 mains<br />
<strong>HomeChoice</strong>.co.za