What I Tasted on My Spring Break - SPEC's Liquors
What I Tasted on My Spring Break - SPEC's Liquors
What I Tasted on My Spring Break - SPEC's Liquors
Create successful ePaper yourself
Turn your PDF publications into a flip-book with our unique Google optimized e-Paper software.
www.specs<strong>on</strong>line.com<br />
Steve Reynolds is best known<br />
as a producer of great<br />
Cabernet Sauvign<strong>on</strong> under the<br />
Reynolds and Gneiss labels.<br />
He also has a deft hand with<br />
Pinot Noir, making large scale<br />
wines in a uniquely American,<br />
decidely n<strong>on</strong>-Burgundian style<br />
that emphasizes fruit and<br />
power without sacrificing<br />
elegance and complexity.<br />
These are lovely, pleasurefilled<br />
Pinots.<br />
REYNOLDS FAMILY WINERY Pinot Noir, Carneros, 2002<br />
$43.68 btl $486.77 case 12x750ml<br />
This is a big, fuller-bodied, rich style of Pinot Noir that emphasizes dark cherry fruit accented with notes of cola, cedar, and spice<br />
with hints of mixed berry (ripe raspberries) perfume. The texture and feel in the mouth are incredible. The wine is still developing<br />
and opens beautifully in the glass. For at least the next few m<strong>on</strong>ths, this will benefit from being splashed into a decanter and lots of<br />
swirling in the glass. Excellent. Bear’s Score: 94 points.<br />
REYNOLDS FAMILY WINERY Pinot Noir, Russian River Valley, 2002 $43.68 btl $486.77 case 12x750ml<br />
Another full-bodied Pinot Noir from Reynolds, this Russian River Valley winner offers ripe black cherry fruit with perfume from<br />
cherry and berry liqueur and violets. There is a richness of dark earth and chocolate with balancing mineral and cola notes. It is a<br />
very large scale Pinot with a lovely rich texture and succulent feel in the mouth. L<strong>on</strong>g and alive, it develops for as l<strong>on</strong>g as you sip it.<br />
Delicious. Really Excellent. Bear’s Score: 95 points.<br />
CH. MONTELENA Cabernet Sauvign<strong>on</strong>, Napa Valley, 2000<br />
$28.25 btl $311.02 case 12x750ml<br />
This M<strong>on</strong>telena Cabernet is a blend of 80% Cabernet<br />
Sauvign<strong>on</strong> from near Calistoga and 20% Merlot from the<br />
Big Ranch Road area in the cooler southern part of Napa<br />
Valley aged in 20% new oak barrels. The<br />
So<br />
resulting wine is a spicy, ripe, juicy Cabernet packed with<br />
ripe dark berry Cab fruit accented with exotic spice,<br />
perfume, a hint of cherry and plum, and an herbal note<br />
between tea and tobacco. It is elegant, balanced, and<br />
complete. Excellent. Bear's Score: 93 points. (Please note:<br />
this is not the Ch. M<strong>on</strong>telena "Estate Bottled" Cabernet that<br />
sells for over twice this price. Nevertheless, this is a super<br />
bottle of Napa Valley Cabernet at a very good price.)<br />
CH. MONTELENA "30th Vintage" Chard<strong>on</strong>nay<br />
Napa Valley, 2001 $26.49 btl $291.57 case 12x750ml<br />
This night-picked (for cooler grapes and juice) 100%<br />
Chard<strong>on</strong>nay that was 71% "whole cluster" pressed<br />
undergoes no malolactic fermentati<strong>on</strong> and gets <strong>on</strong>ly 15%<br />
new oak. The result is a decidedly age worthy, very<br />
focused Chard<strong>on</strong>nay that actually tastes of Chard<strong>on</strong>nay<br />
fruit with clean banana, pear, lime, and peach notes well<br />
integrated with a fine mineral comp<strong>on</strong>ent and just enough<br />
subtle oak to add structure without obscuring the fruit.<br />
Fine precise feel in the mouth. Lots of character. The<br />
finish lingers <strong>on</strong> and <strong>on</strong>. Very drinkable now but this is<br />
the rare California Chard<strong>on</strong>nay that will improve with<br />
aging for up to ten years.<br />
Excellent. Bear's Score: 92 points.