milkshake a4 leaflet 08:Layout 1 - Inform Nutrition
milkshake a4 leaflet 08:Layout 1 - Inform Nutrition
milkshake a4 leaflet 08:Layout 1 - Inform Nutrition
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DO YOU WANT THE POWER TO REDUCE SCOUR?<br />
WHOLE MILK ADDITIVE FOR CALVES<br />
The lower pH in the alimentary tract from the<br />
acidification of milk is credited for reducing the<br />
incidence of infectious scours.<br />
The ‘Kestral’ blend in Milkshake quickly reduces the<br />
pH of the milk thereby reducing bacterial growth.<br />
Acidification permits higher milk intakes while<br />
limiting nutritional scour.<br />
Milkshake contains dextrose which is a<br />
readily available source of energy.<br />
Milkshake encourages and assists in<br />
milk protein utilisation.
THE WHOLE MILK ADDITIVE<br />
FOR CALVES<br />
Despite the popular belief that milk is natures<br />
‘perfect’ food, it is deficient in a number of important<br />
nutrients. Milkshake is a whole milk additive for calves<br />
and provides an easy option for improving the quality of<br />
the milk for feeding to calves by fortifying it with many<br />
essential nutrients. Milkshake also contains ‘Kestral’<br />
organic acids which acidify the milk and this provides<br />
nutritional advantages for calves fed whole milk.<br />
What are the unique features and benefits of<br />
Milkshake?<br />
• Milk is digested primarily by the formation of a curd<br />
by acids and enzymes that are produced in the<br />
stomach. When calves are fed large quantities of<br />
milk they may not be able to produce sufficient acids<br />
to digest the milk. Therefore some milk may escape<br />
to the lower gut where it is not digested properly.<br />
This may result in nutritional scour. Milkshake is<br />
acidified to assist the calf’s natural mechanism of<br />
milk digestion by supplementing the calf’s own<br />
production of acids in the stomach. Acidification<br />
results in a more desirable pH in the gastrointestinal<br />
tract and this may aid digestion in calves fed<br />
restricted or ad-libitum quantities of whole milk and<br />
allow for greater feed intake.<br />
7.5kg<br />
500 doses per bucket<br />
Milkshake may be fed from day 2 of life<br />
1 Bucket will treat 500 gallons (2280) litres of milk<br />
1 scoop per gallon of whole milk. Scoop enclosed in every<br />
bucket<br />
Note: Milkshake is made from 100% soluble ingredients,<br />
and is completely soluble in both milk and water. We<br />
recommend dissolving the product in a small amount of<br />
water for even mixing.<br />
Milkshake can be used in both automatic and bucket<br />
feeding systems.<br />
Average Daily Gain (kg/day)<br />
of Calves fed Milkshake -<br />
Supplemented Whole Milk<br />
Milkshake has been shown by Teagasc Trials to<br />
increase average daily liveweight gain by 15%<br />
0.95<br />
0.90<br />
0.85<br />
0.80<br />
0.75<br />
ADG (kg/day) 0.70<br />
Control<br />
Milkshake<br />
For calves supplemented with ‘Milkshake’,<br />
versus those fed untreated milk.<br />
For further information contact one of our Technical Team<br />
Martin Beirne Technical Director <strong>08</strong>7 256 0304<br />
William Twomey Sales & Marketing Mgr <strong>08</strong>7 251 6238<br />
Des Cronin Sr. <strong>Nutrition</strong>ist <strong>08</strong>7 811 5117<br />
John Carey Technical Sales <strong>08</strong>6 822 7828<br />
Robert Mollan N. Ireland Sales 0777 077 5212<br />
First in Calf Health<br />
<strong>Inform</strong> <strong>Nutrition</strong> Ireland, Whites Cross, Cork, Ireland.<br />
Tel: 021 439 4770. Fax: 021 430 0166 • www.informnutrition.com