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Source of Raw Meat Materials & Additives and Concerns of ... - hdc

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Other Problems with Halal Food<br />

Campylobacter<br />

Surface water: Untreated drinking water is a source <strong>of</strong><br />

infection <strong>of</strong> cattle <strong>and</strong> humans.<br />

Bovine meat: The bovine meat from abattoir have very low<br />

levels <strong>of</strong> Campylobacter bacteria. This seems to be due to<br />

drying <strong>and</strong> refrigeration techniques from these plants.<br />

Other infection sources: <strong>Raw</strong> sea foods <strong>and</strong> contact with<br />

pets.<br />

Resistance to antibiotics: High resistance <strong>of</strong><br />

Campylobacter jejuni <strong>and</strong> Campylobacter coli to<br />

erytromicine <strong>and</strong> fluorochinolone are increasing worldwide.

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