Innovation in the UK Retail Sector - Nesta
Innovation in the UK Retail Sector - Nesta
Innovation in the UK Retail Sector - Nesta
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<strong>Innovation</strong> <strong>in</strong> <strong>the</strong> <strong>UK</strong> <strong>Retail</strong> <strong>Sector</strong><br />
“We prefer to use ‘newness’. <strong>Innovation</strong> somehow carries <strong>the</strong> mean<strong>in</strong>g of a radically new idea. I guess it is<br />
associated with blue sky th<strong>in</strong>k<strong>in</strong>g or someth<strong>in</strong>g that has never been done before. The majority of our<br />
<strong>in</strong>cremental growth comes from newness, which I would describe as a stage below <strong>in</strong>novation. We also use<br />
re<strong>in</strong>vention” (Commercial Director).<br />
4.5 So what <strong>the</strong>refore constitutes <strong>in</strong>novation <strong>in</strong> retail<strong>in</strong>g? Summaris<strong>in</strong>g <strong>the</strong> views of over 50<br />
senior <strong>in</strong>dustry practitioners, we suggest that a broadly acceptable def<strong>in</strong>ition might be:<br />
Elements of <strong>the</strong> retail offer (i.e., products, range, services, retail format, etc.) <strong>in</strong> tandem with <strong>the</strong><br />
underp<strong>in</strong>n<strong>in</strong>g organisation and technologies needed to deliver <strong>the</strong>se to <strong>the</strong> market, which are new or<br />
significantly improved as a result of <strong>the</strong> retailer’s exist<strong>in</strong>g market or technological knowledge.<br />
4.6 Whilst <strong>in</strong>terviews with retailers <strong>in</strong>dicated a plethora of mean<strong>in</strong>gs and views as to what<br />
might constitute <strong>in</strong>novation, it also found a dist<strong>in</strong>ction between those <strong>in</strong>novations which<br />
were strategic and <strong>the</strong>se which were more operational <strong>in</strong> character.<br />
a. Strategic retail <strong>in</strong>novation<br />
4.7 Although retail <strong>in</strong>novation tends to follow a pattern of a ‘cont<strong>in</strong>uous change’ mode ra<strong>the</strong>r<br />
than <strong>the</strong> more pronounced manufactur<strong>in</strong>g pattern of ‘series of step changes’ between<br />
periods of stability, <strong>the</strong>re is evidence that more radical <strong>in</strong>novations are often qualified as<br />
strategic <strong>in</strong> <strong>the</strong> sense that <strong>the</strong>y are guided by corporate strategy. Examples of <strong>the</strong>se are<br />
‘sector hopp<strong>in</strong>g’ from food to non-food - for <strong>in</strong>stance <strong>in</strong> <strong>the</strong> case of Sa<strong>in</strong>sbury’s and<br />
ASDA - or pursu<strong>in</strong>g new channels to market <strong>in</strong> <strong>the</strong> case of <strong>the</strong> John Lewis Partnership<br />
(Waitrose) with Ocado.com. (See also Vignette 4.1 – Hotel Chocolat.) Strategic<br />
<strong>in</strong>novations might also <strong>in</strong>volve <strong>the</strong> development of new retail formats for <strong>in</strong>ternational<br />
markets, <strong>in</strong> <strong>the</strong> case of Tesco’s new ‘Fresh and Easy’ concept for <strong>the</strong> US market. Similarly<br />
<strong>the</strong>y <strong>in</strong>volve <strong>in</strong>novative bus<strong>in</strong>ess models which comb<strong>in</strong>e a range of retail applications<br />
such as cater<strong>in</strong>g, retail<strong>in</strong>g, enterta<strong>in</strong>ment and <strong>the</strong> <strong>in</strong>ternet often <strong>in</strong>troduced by smaller<br />
retailers <strong>in</strong> rural communities. There are also examples of radically new approaches to<br />
susta<strong>in</strong>able development or retailer-supplier collaboration. (See Vignette 4.2 – Migros, 4.5<br />
- Zara and 4.6 – TK Maxx, 4.7 - Somerset Local Direct).<br />
b. Operational retail <strong>in</strong>novation<br />
4.8 At an operational level <strong>the</strong>re seems to be a broad consensus that <strong>in</strong>novation is associated<br />
with new products, ideas or ways of operat<strong>in</strong>g. The predom<strong>in</strong>ant view suggests that<br />
operational retail <strong>in</strong>novations are ma<strong>in</strong>ly cont<strong>in</strong>uous, <strong>in</strong>cremental and with a cost or<br />
value-added focus. They often <strong>in</strong>volve plann<strong>in</strong>g, management sponsorship or resource<br />
allocation and have short <strong>in</strong>novation cycles of between 3 to 18 months. For example, one<br />
typical approach to <strong>in</strong>novation is experimentation through ‘test’ or ‘lab’ stores or through<br />
cont<strong>in</strong>uous store trials. The US electrical retailer Best Buy has opened over 60 ‘lab stores’<br />
<strong>in</strong> which <strong>the</strong>y test new ranges, technologies and services (discussed <strong>in</strong> Vignette 3.1, but<br />
see also 4.4). Similarly Metro set up its Future Store near Rhe<strong>in</strong>berg <strong>in</strong> Germany (now<br />
closed) where alongside test<strong>in</strong>g new technologies such self-checkouts, RFID and smart<br />
scales, <strong>the</strong>y also tested and ref<strong>in</strong>ed <strong>the</strong>ir new hypermarket footpr<strong>in</strong>t of Real Extra.<br />
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