Control of food safety in aquaculture products
Control of food safety in aquaculture products
Control of food safety in aquaculture products
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Objectives<br />
‣ Food Safety:<br />
Coherence with the White Book <strong>of</strong> Food Safety and BSE legislation.<br />
Traceability.<br />
“Mad cows, nevermore”<br />
‣ Animal Health:<br />
Threat <strong>of</strong> highly contagious and exotic/emergent diseases<br />
“Prevent, better than treat”<br />
‣ Environment:<br />
Connect with residues legislation, pr<strong>in</strong>ciple <strong>of</strong> respectfully to the<br />
environment<br />
“Who contam<strong>in</strong>ates, pays”
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