Control of food safety in aquaculture products
Control of food safety in aquaculture products
Control of food safety in aquaculture products
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What is new<br />
• Clear requirements based on ABPs' technical standards<br />
• Enforcement measures for new risk-proportionate approach<br />
• End po<strong>in</strong>t <strong>in</strong> manufactur<strong>in</strong>g cha<strong>in</strong> for processed and<br />
packaged pet <strong>food</strong>, biodiesel, tanned hides and sk<strong>in</strong>s and<br />
other <strong>products</strong><br />
• Better traceability from <strong>food</strong> production;<br />
• Risk-proportionate solutions for transport, process<strong>in</strong>g, use<br />
and imports