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Control of food safety in aquaculture products

Control of food safety in aquaculture products

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Keep<strong>in</strong>g Records<br />

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Pond management<br />

Notification and m<strong>in</strong>imum measures for control <strong>of</strong> diseases<br />

Slaughter and process<strong>in</strong>g<br />

Type, orig<strong>in</strong> and use <strong>of</strong> feed and feed <strong>in</strong>gredients<br />

Veter<strong>in</strong>ary drugs or other treatments adm<strong>in</strong>istered<br />

Eggs, fry and f<strong>in</strong>gerl<strong>in</strong>g traceability<br />

Buyers <strong>of</strong> f<strong>in</strong>al <strong>products</strong><br />

… any activities connected with health status

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