Control of food safety in aquaculture products
Control of food safety in aquaculture products
Control of food safety in aquaculture products
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Official control and animal health surveillance<br />
Directive 2006 / 88, Art 7 &10 CA<br />
• Animal health surveillance scheme (CA)<br />
based on: risk analysis, register at national level,<br />
control programme and vacc<strong>in</strong>ation, <strong>in</strong>troduction<br />
from EU producers<br />
• Third countries same system than EU with audit<br />
by EU for local CA (Art 58)<br />
• Animal health certification: plac<strong>in</strong>g on the<br />
market, process<strong>in</strong>g, partial process<strong>in</strong>g, restok<strong>in</strong>g,<br />
parents, gametes, quarant<strong>in</strong>e, …
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