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Control of food safety in aquaculture products

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Residues Monitor<strong>in</strong>g Programme EU<br />

• Directive 96/23 establishes measures to<br />

monitor certa<strong>in</strong> substances and residues<br />

there<strong>of</strong> <strong>in</strong> live animals and animal <strong>products</strong><br />

• A central organization must:<br />

• Design national plan<br />

• Coord<strong>in</strong>ate central and regional activities<br />

• Recover necessary data<br />

• Send plans y results to EC

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