Control of food safety in aquaculture products
Control of food safety in aquaculture products
Control of food safety in aquaculture products
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Residues Monitor<strong>in</strong>g Programme<br />
• Establish control measures <strong>of</strong> substances and<br />
residues which can be adm<strong>in</strong>istrated to animals and<br />
by this way can be detected <strong>in</strong> whatever phase <strong>of</strong><br />
<strong>food</strong> cha<strong>in</strong>, <strong>in</strong> alive animals and their <strong>products</strong> (CA)<br />
• Establish bus<strong>in</strong>ess operators responsibility <strong>in</strong><br />
relation to farmer sector.
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