Control of food safety in aquaculture products
Control of food safety in aquaculture products
Control of food safety in aquaculture products
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Good Practices <strong>in</strong> the use <strong>of</strong> Veter<strong>in</strong>ay<br />
Drugs (GPVD) <strong>in</strong> <strong>aquaculture</strong><br />
• Vigilance <strong>in</strong> the compliance <strong>of</strong> withdrawal periods <strong>in</strong> fish batches<br />
• Use drugs and medicated feeds under manufacturer <strong>in</strong>structions<br />
• National Register on prescribed and dispensed medic<strong>in</strong>es<br />
• Prescription accord<strong>in</strong>g national legislation<br />
• <strong>Control</strong> <strong>of</strong> conditions <strong>of</strong> storage and transport<br />
• Drugs records<br />
• If the concentration is higher than the MRL, the harvest should be put <strong>of</strong>f<br />
• All fishery <strong>products</strong> that don't comply with national requirements about<br />
drugs residues should be disposed
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