860-464-9415 - the Groton Long Point Yacht Club!
860-464-9415 - the Groton Long Point Yacht Club!
860-464-9415 - the Groton Long Point Yacht Club!
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Coming up!<br />
Saturday, August 3, Adult/Child Tennis 9 am<br />
“Hello August” Cocktail Party 6-8 pm<br />
Please Bring An Appetizer<br />
Sunday, August 4, Adult Scrambles 9 am<br />
**** GLP ART SHOW - Clark Hall 1-4 pm<br />
Tuesday/Thursday Womenʼs Draw<br />
Saturday August 10 Mixed Doubles 8 am<br />
******History Night - Clark Hall, 7 pm<br />
Shipwrecks of Fisherʼs Island Sound<br />
GROTON LONG POINT<br />
NEWS<br />
AWARDS<br />
Volume 70 August 2, 2013 Issue # 6<br />
AWARDS AWARDS AWARDS AWARDS!<br />
We donʼt know about you but it was <strong>the</strong> first<br />
time I can remember that it wasnʼt boiling hot<br />
for <strong>the</strong> popular Awards Night. The kids ga<strong>the</strong>red<br />
anxiously last Friday to see if a trophy<br />
or ribbon or plaque would come <strong>the</strong>ir way.<br />
But even if <strong>the</strong>y didnʼt win an award <strong>the</strong>y<br />
were happy for <strong>the</strong>ir friends who did and<br />
cheered loudly for <strong>the</strong> winners. Along with<br />
<strong>the</strong> kids and YC staff who did a great job of<br />
presenting, parents and grandparents filled<br />
Clark Hall to capacity and lined <strong>the</strong> back and<br />
sides of <strong>the</strong> Hall and flashes were popping!
HEAR N THERE<br />
Our Hear N There guest this week?<br />
Our July people already know<br />
this but we thought our August<br />
people would like to know that<br />
“Our new neighbor, sort of” is<br />
Her Eminence, Taylor Swift,<br />
who has recently bought a<br />
house on Watch Hill in Rhode<br />
Island for <strong>the</strong> mere price of<br />
17.7 million, thatʼs dollars, folks!<br />
Taylor and her pal, Her Wonderfulness,<br />
Selena Gomez,<br />
were seen at The Bridge Ice<br />
Cream store in Mystic. Now<br />
donʼt you wish you were here in<br />
July?..... Moving on... News<br />
from <strong>the</strong> South Shore Murphyʼs.<br />
Billy will be up from Atlanta on<br />
vacation from his job at<br />
SunTrust for <strong>the</strong> first week in<br />
August-- hopes to help out with<br />
<strong>the</strong> Jr. Sailing Regatta and connect<br />
with GLP friends. Right<br />
after that, Mollie is heading off<br />
to London to begin a teaching<br />
job at <strong>the</strong> International<br />
Community School. She is<br />
moving on from her position at<br />
Girls Prep Charter School in <strong>the</strong><br />
Bronx. She actually postponed<br />
her flight so that she could see<br />
Billy before she leaves,<br />
although everyone is looking<br />
forward to visiting her in <strong>the</strong><br />
Our new neighbor, sort of!<br />
UK....... Thursday Pasta Night<br />
was so successful last week<br />
and so much fun! We took a lot<br />
of pictures and promise to get<br />
<strong>the</strong>m into <strong>the</strong> paper next week.<br />
But we had so much going on<br />
this week that we had to cover.<br />
At Pasta Night we promised <strong>the</strong><br />
Palominoʼs that <strong>the</strong>y would get<br />
into <strong>the</strong> paper because <strong>the</strong>y<br />
have never been in before and<br />
<strong>the</strong>y will be in - just not this<br />
week.... Sally and John Huss<br />
are usually at all <strong>the</strong> tennis<br />
finals and we thought weʼd see<br />
<strong>the</strong>m at <strong>the</strong> Menʼs Singles<br />
finals. Sally likes to enjoy a cold<br />
Coke while she watches and<br />
her nephew, Charlie Newell,<br />
was playing in <strong>the</strong> finals. But,<br />
we were informed, Sally and<br />
Johnʼs son, Robbie, and his<br />
wife, Carroll, had just had a little<br />
baby girl named Adele Anne<br />
who weighed in at 9 pounds.<br />
So, John and Sally went home<br />
to meet her. Weʼre sorry we<br />
missed seeing you at tennis but<br />
we understand!<br />
Luise Be<strong>the</strong>ncourt - Editor<br />
Redluisey@gmail.com<br />
cell 914 409-6869<br />
SERVING GLP FOR<br />
OVER 40 YEARS<br />
B & H BUGBEE<br />
PLUMBING & HEATING<br />
Call 572-0274<br />
KEITH BRIDGHAM<br />
JOHN HOLGREM<br />
East Dock<br />
Danger Advisory<br />
In <strong>the</strong> past, our community<br />
has experienced a few frightening<br />
incidents requiring rescue<br />
off East Dock, known to some<br />
as “Big Dock.” While many of<br />
us love <strong>the</strong> thrill of leaping off<br />
<strong>the</strong> dock or playing a spirited<br />
game of matchstick, it is<br />
absolutely vital that all residents,<br />
<strong>the</strong>ir children, <strong>the</strong>ir<br />
renters, and <strong>the</strong>ir guests be<br />
aware of <strong>the</strong> real danger of<br />
swimming off East Dock. The<br />
current that flows past <strong>the</strong> dock<br />
can move extremely quickly,<br />
and can even endanger <strong>the</strong><br />
lives of experienced swimmers,<br />
by sweeping people out<br />
towards <strong>the</strong> sound and<br />
exhausting <strong>the</strong>ir attempts to<br />
return to <strong>the</strong> dock. Young children,<br />
even those who can<br />
swim, should NEVER swim off<br />
<strong>the</strong> dock, and should instead<br />
swim at one of <strong>the</strong> <strong>Point</strong>ʼs lovely<br />
beaches. Even older children<br />
and adults who can swim<br />
should not swim off East Dock<br />
unless <strong>the</strong>y are truly strong<br />
swimmers.<br />
GLP NEWS Page 2<br />
Gay Tyler Gallagher Real Estate Company<br />
Office located at <strong>the</strong> “Farmhouse”<br />
Stop by for a visit<br />
24 East Shore Ave.<br />
<strong>Groton</strong> <strong>Long</strong> <strong>Point</strong>, CT 06340-8205<br />
If you are swimming off <strong>the</strong><br />
dock and find yourself being<br />
pulled out by <strong>the</strong> current, donʼt<br />
fight it by trying to swim directly<br />
back to <strong>the</strong> dock. This would<br />
tire you out. Instead, swim at<br />
an angle to <strong>the</strong> shore. If thatʼs<br />
not possible, float on your back<br />
until <strong>the</strong> pull of <strong>the</strong> current<br />
lessens, and <strong>the</strong>n swim diagonally<br />
to shore.<br />
Anyone who chooses to swim<br />
off <strong>the</strong> dock does so at his or<br />
her own risk, but as a community<br />
we obviously want to<br />
encourage people to make safe<br />
choices regarding swimming<br />
here at <strong>the</strong> <strong>Point</strong>. We do post<br />
warning signs and provide life<br />
rings. However, no measure<br />
replaces <strong>the</strong> power of good<br />
judgment, parental supervision,<br />
and open communication with<br />
guests and renters to ensure<br />
that all people enjoying summers<br />
at <strong>Groton</strong> <strong>Long</strong> <strong>Point</strong><br />
make <strong>the</strong> best choices for <strong>the</strong><br />
safety of <strong>the</strong>mselves and <strong>the</strong>ir<br />
families.<br />
Thank you.<br />
Louise H. Fisher<br />
Director of Public Safety<br />
Generations of<br />
kids have<br />
climbed this<br />
tree. Caroline<br />
Kane, Margaret<br />
Donahue, Kallie<br />
Schildge, Kelly<br />
Ray and Annie<br />
Elliot give it a<br />
climb, too!<br />
Real Estate Sales and Rentals<br />
Property Management<br />
Monthly & Yearly Rentals<br />
Gay Tyler Gallagher<br />
Broker<br />
<strong>860</strong> 572-4828<br />
Fax: <strong>860</strong> 572-4812<br />
email:<br />
gaygallagherglp@sbcglobal.net<br />
www.sectproperties.com<br />
-Pet Sitting<br />
-Dog Walking<br />
-Boarding<br />
-Pet Taxi Services<br />
-Pet CPR & First Aid Class<br />
-Airport Service<br />
<strong>860</strong>-<strong>464</strong>-PETS (7387)<br />
Pamela C. Maher<br />
Certified Professional Pet Sitter<br />
Certified Pet CPR& Pet First Aid<br />
www.smooch<strong>the</strong>poochpetsitting.com<br />
knp@smooch<strong>the</strong>poochpetsitting.com
Graham Gavert<br />
“FROM THE ARCHIVES”<br />
The Dream Weaver<br />
GLP NEWS Page 3<br />
“We All Make<br />
Mistakes”<br />
The Editor of <strong>the</strong> <strong>Groton</strong><br />
<strong>Long</strong> <strong>Point</strong> News in <strong>the</strong> 1980s<br />
wasnʼt above admitting when<br />
things of local note were neglected.<br />
In <strong>the</strong> issue of August<br />
6, 1982, he humbly apologizes:<br />
“A number of things of<br />
considerable importance have<br />
escaped <strong>the</strong> keen eye and<br />
ear of our reporter. (If he had<br />
two of each perhaps this<br />
wouldnʼt happen.) … The<br />
prestigious Commodoreʼs Cup<br />
Race was won two weeks<br />
ago in <strong>the</strong> Class Aʼs by <strong>the</strong> …<br />
Commodore, Connie Devine<br />
and her husband, Skipper<br />
Joe. We failed to mention<br />
this race for <strong>the</strong> previous<br />
three years because <strong>the</strong><br />
Commodore at that time both<br />
couldnʼt bear reading of<br />
someone else winning <strong>the</strong><br />
race or, if he won it himself<br />
(fat chance), wouldnʼt dare<br />
announce it for fear of a sheriffʼs<br />
raid.”<br />
The apologies continue:<br />
“The <strong>Yacht</strong> <strong>Club</strong> Staff assembled<br />
some 60 of our children<br />
to go roller skating at ʻRoll On<br />
Thomas (Zack) and Lynn<br />
Tsagarakis<br />
<strong>860</strong> 535-0301<br />
Americaʼ in <strong>Groton</strong>. As <strong>the</strong>y<br />
drove up to <strong>the</strong> door <strong>the</strong> manager<br />
rushed out and said ʻRoll<br />
On…ʼ Quick thinking by <strong>the</strong><br />
staff got <strong>the</strong>m in as one family.”<br />
“We didnʼt miss this …<br />
because it hasnʼt happened<br />
but it will. Association Vice<br />
President Dino Pappas….is<br />
about to deliver to <strong>the</strong> multitude<br />
NEW TABLES FOR THE<br />
CASINO. Round tables. For<br />
eight or six or four. No longer<br />
do we dine waiting for <strong>the</strong><br />
shuffle puck to slide past. No<br />
longer do we get splinters<br />
sliding a jug to a needy companion.<br />
Those who left <strong>the</strong>ir<br />
chewing gum under <strong>the</strong> old<br />
wood and wish it back, be<br />
advised…. Certain good citizens,<br />
plus <strong>the</strong> <strong>Yacht</strong> <strong>Club</strong>,<br />
plus <strong>the</strong> modest Associationʼs<br />
budget for <strong>the</strong>se things … all<br />
are bringing this great event<br />
to pass. Now we will all be<br />
able to sit circle-wise … and<br />
converse.”<br />
Wendy Mathieu at one of her looms.<br />
Wendy Mathieu has been<br />
weaving for 40 years and calls<br />
herself a fiber artist. Her background<br />
was always in <strong>the</strong> Arts.<br />
She graduated from <strong>the</strong><br />
University of New Hampshire<br />
with a Fine Arts degree and<br />
<strong>the</strong>n went on to receive her<br />
interior design degree and <strong>the</strong>n<br />
her architecture degree from<br />
<strong>the</strong> Boston architectural center<br />
(now called <strong>the</strong> Boston<br />
Architectural College) and is<br />
licensed in both.<br />
While Wendy practiced<br />
architecture for 35 years, she<br />
always had a project on her<br />
loom. She considers weaving a<br />
“labor of love.” Sometimes at<br />
<strong>the</strong> conclusion of a residential<br />
project she would weave a wall<br />
hanging or a rug for a client as<br />
a house warming present.<br />
Over <strong>the</strong> years Wendy has<br />
taught weaving to children as<br />
well as adults and she will be<br />
Jeffrey Messina RPh<br />
A Full Service<br />
Neighborhood<br />
Pharmacy<br />
(<strong>860</strong>) 445-6431<br />
Fax (<strong>860</strong>) 446-0530<br />
116 FORT HILL ROAD, GROTON, 06340<br />
Wendyʼs cabinet of color!<br />
teaching again this fall. She has<br />
a studio in her house with two<br />
looms and is willing to give private<br />
lessons for anyone interested<br />
this summer. The small<br />
one is used to weave runners<br />
and scarves, while <strong>the</strong> large<br />
one can make rugs that are five<br />
feet wide as well as wall hangings,<br />
etc. She also has access<br />
to a very large loom for 9x12<br />
foot rugs.<br />
“When I begin a project,”<br />
Wendy says, “I have an idea in<br />
mind of color and pattern but<br />
donʼt always sketch it out. Itʼs<br />
almost too confining,” she says.<br />
“I like to create as I am going<br />
along, I feel much more creative<br />
this way. I love to design<br />
a pattern and tie it all toge<strong>the</strong>r<br />
with my creative use of color<br />
and texture.”<br />
Wendy has taken her weavings<br />
to farmersʼ markets and art<br />
shows this summer and will<br />
continue this fall. She is looking<br />
for commissions and she will be<br />
selling her weavings at <strong>the</strong> GLP<br />
Art Show.<br />
David Bell, President<br />
ELC.0125432-E1<br />
Michael Bell<br />
ELC.0197503-E1<br />
201 North Main St.<br />
Stonington, CT 06378<br />
<strong>860</strong>.572.1180<br />
www.<strong>the</strong>mysticboathouse.com<br />
8 COOGAN BLVD MYSTIC, CT<br />
JOHN HEWES • PROPRIETOR<br />
Independent Investment Management for:<br />
Individuals and Families • Retirement Plans<br />
Foundations and Endowments • Trusts<br />
David K. Laidlaw, Esq., CFA<br />
Managing Director<br />
2 Depot 95 Katonah Plaza, Suite Avenue 202C • Katonah, Bedford New Hills, York NY 10536 10507<br />
Ph. 914.767.0650<br />
www.laidlawgrp.com<br />
D.B. Electric, Inc.<br />
Electrical Contractor<br />
Residential<br />
Commercial<br />
Industrial<br />
call: <strong>860</strong>.536.2354<br />
fax: <strong>860</strong>.447-3328<br />
P.O. Box 98,Mystic, CT 06355
Katys Kitchen<br />
Chimichurri Sauce<br />
At The GLPWO luncheon in<br />
June I was asked to write a column<br />
on easy sauces for meat<br />
and chicken. I took this suggestion<br />
and present chimichurri<br />
sauce and “Hello Dolly” pesto<br />
sauce next week..<br />
The origin of <strong>the</strong> word<br />
chimichurri is unclear. One<br />
story says it is a corruption of<br />
English words, most commonly<br />
<strong>the</strong> name Jimmy Curry or<br />
Jimmy McCurry, supposedly a<br />
meat wholesaler.<br />
The Argentine gourmet Miguel<br />
Brascó claims that <strong>the</strong> word<br />
chimichurri came about when<br />
<strong>the</strong> British were captured after<br />
<strong>the</strong> failed British invasions in<br />
1806-1807. The prisoners<br />
asked for condiments for <strong>the</strong>ir<br />
food, mixing English, aboriginal<br />
and Spanish words. Still o<strong>the</strong>r<br />
stories say <strong>the</strong> name of <strong>the</strong><br />
sauce comes from <strong>the</strong> Basque<br />
settlers who arrived in<br />
Argentina in <strong>the</strong> 19th century,<br />
and <strong>the</strong> name of <strong>the</strong> sauce<br />
comes from <strong>the</strong> term tximitxurri,<br />
loosely translated as "a mixture<br />
of several things in no particular<br />
order." Chimichurri is one of<br />
most delicious and versatile<br />
sauces around. It's traditionally<br />
served with grilled steak, and is<br />
an essential part of <strong>the</strong><br />
Argentinean BBQ, but it goes<br />
great with chicken and fish too.<br />
Chimichurri works well as a<br />
marinade, and is also delicious<br />
with Katy Reed<br />
on vegetables. I love it best<br />
with grilled short ribs.<br />
You will quickly develop your<br />
own proportions in this recipe.<br />
Some people prefer more garlic,<br />
some prefer only parsley,<br />
and some add cilantro and<br />
fresh tomatoes - experiment to<br />
come up with your own signature<br />
chimichurri.<br />
1 cup firmly packed, coarsely<br />
chopped flat-leaf parsley,<br />
stemmed<br />
3 tablespoons red or white<br />
wine vinegar<br />
4 large garlic cloves, minced<br />
(2 1/2 tablespoons)<br />
2 tablespoons oregano<br />
leaves- can use 2 teaspoons<br />
dried oregano<br />
¼- 1 teaspoons crushed red<br />
pepper, depending on how<br />
much heat you want<br />
Kosher salt and freshly<br />
ground pepper<br />
1/2 cup extra-virgin olive oil<br />
In a food processor, combine<br />
<strong>the</strong> parsley, vinegar, garlic,<br />
oregano and crushed red pepper.<br />
Process until smooth; season<br />
with salt and pepper.<br />
Transfer <strong>the</strong> sauce to a bowl<br />
and pour <strong>the</strong> olive oil over <strong>the</strong><br />
mixture. Let stand for at least<br />
20 minutes.<br />
The chimichurri can be refrigerated<br />
overnight. Bring to room<br />
temperature before serving.<br />
GRAPE NOTES<br />
by John Lombardo<br />
One fascinating aspect of<br />
wine is <strong>the</strong> manner in which<br />
regional cuisines developed to<br />
complement <strong>the</strong> wines indigenous<br />
to <strong>the</strong> region. For example<br />
Coq au Vin in Burgundy or<br />
Choucroute in Alsace. Katy<br />
Reed in her food column this<br />
week points out that<br />
Chimichurri may have been created<br />
by Basque settlers in<br />
Argentina. So, as we look for a<br />
wine pairing for grilled meat<br />
with Chimichurri, what better<br />
place to look than Argentina?<br />
Malbec is a black grape<br />
varietal and is one of <strong>the</strong> most<br />
widely planted wine grapes in<br />
Argentina. It is pronounced<br />
“mahl-beck.” The grape has its<br />
origins in France where it is<br />
one of <strong>the</strong> six varietals that are<br />
permitted in wines from <strong>the</strong><br />
exalted Bordeaux region. It is<br />
used by <strong>the</strong> Bordelais to add a<br />
plumlike flavor and complexity<br />
to <strong>the</strong>ir wines. However, its<br />
popularity in Bordeaux has<br />
waned as it is prone to damage<br />
from frost and is susceptible to<br />
several vine diseases.<br />
It is Argentina, however, that<br />
has had <strong>the</strong> most commercial<br />
success with <strong>the</strong> Malbec grape<br />
and it may be thought of as that<br />
countryʼs national varietal. The<br />
best Malbecs come from <strong>the</strong><br />
Mendoza region of Argentina<br />
which abuts <strong>the</strong> Andes<br />
GLP NEWS Page 4<br />
Mountains. The high altitude<br />
and <strong>the</strong> hot climate make<br />
Mendoza well-suited for growing<br />
Malbec. Malbec has also<br />
enjoyed some success in Chile<br />
while it is virtually non-existent<br />
in California.<br />
Malbec is similar to Merlot in<br />
that it is fairly fruity and medium<br />
to full-bodied. However, it is<br />
not as elegant as Merlot.<br />
Malbecs can be lush and earthy<br />
and can be aged. They, however,<br />
lack <strong>the</strong> structure of finer<br />
wines. Malbec wines are very<br />
dark in color and are mouthfilling<br />
with flavors reminiscent of<br />
blackberries and plums.<br />
You perhaps remember <strong>the</strong><br />
news stories from <strong>the</strong> 1990s<br />
that touted <strong>the</strong> health benefits<br />
of red wine. Fur<strong>the</strong>r studies<br />
have suggested that it is a certain<br />
group of chemical compounds<br />
in red wine which may<br />
deliver <strong>the</strong>se benefits. Malbec<br />
is one of <strong>the</strong> two grape types<br />
with <strong>the</strong> greatest presence of<br />
<strong>the</strong>se compounds.<br />
Scientists may still be unsure<br />
of <strong>the</strong> health benefits, but you<br />
can be sure if you are grilling<br />
meat this summer and topping<br />
it with Chimichurri sauce, a relatively<br />
inexpensive (generally<br />
less than $20) Malbec will<br />
make a great pairing.<br />
<br />
<br />
<br />
935 North Main Street Ext., Wallingford, CT 06492<br />
203 265 - 1206 GLP 203 623 - 4994<br />
Peter Joyce ctpowerandsport.com<br />
SUZUKI - YAMAHA - JOHN DEERE - HONDA - SEADOO<br />
Motorcycles ATVʼs Snowmobiles Power Equipment Jet Boats PWCʼs<br />
LANDSCAPES, LAWN CARE & TREE CARE<br />
<strong>860</strong>.235.0752<br />
WWW.SPRIGSANDTWIGS.NET<br />
AN ALL ORGANIC COMPANY<br />
Stewards Of The Environment<br />
CT HIC #0577341<br />
CT Arborist Lic. #S-5902
Luise<br />
Be<strong>the</strong>ncourt at Centercourt<br />
The cousins......<br />
Well, we went from tropical<br />
to arctic wea<strong>the</strong>r all in one day.<br />
The Womenʼs Singles took<br />
place in October-like wea<strong>the</strong>r<br />
which was a nice break from<br />
<strong>the</strong> boiling hot wea<strong>the</strong>r we had<br />
been experiencing but, where<br />
were our fleeces?<br />
In <strong>the</strong> semi finals Meg Hill<br />
Bibby defeated Liz Butler 10-5<br />
and Lesley Mahoney, who has<br />
been playing very strongly this<br />
summer, defeated Ka<strong>the</strong>rine<br />
Miller who had just returned<br />
from a family trip to Italy.<br />
And so, as in <strong>the</strong> case so<br />
many times here in GLP, relatives<br />
from <strong>the</strong> same family were<br />
vying for that first place trophy.<br />
Meg and Lesley, who are<br />
cousins, would go inside <strong>the</strong><br />
fence to try and win that July<br />
Singles trophy. I must admit I<br />
missed part of <strong>the</strong> first set as I<br />
had raced home to get my<br />
woolies on but I didnʼt race fast<br />
enough!<br />
The gallery that day consisted<br />
of all kinds of relatives.<br />
Every person, except for Liz<br />
Butler, was a relative from <strong>the</strong><br />
same family tree. There were<br />
mo<strong>the</strong>rs, sisters, children, inlaws,<br />
nephews, nieces, cousins<br />
and <strong>the</strong>n, <strong>the</strong> outsider, me.<br />
A brisk wind was a definite<br />
factor holding <strong>the</strong> tennis balls<br />
up and dropping <strong>the</strong>m in when<br />
it looked as if <strong>the</strong>y were flying<br />
way out. At first Meg was doing<br />
a good job of keeping Leslie<br />
back and <strong>the</strong>n dropping some<br />
shots for winners. But Leslie<br />
decided that two could play that<br />
game and dropped a few of her<br />
own in. Then Meg tried to draw<br />
Lesley in and lobbed a few over<br />
her head. And <strong>the</strong>n guess what<br />
Lesley tried! Right! Meg worked<br />
<strong>the</strong> score up to 5-2 and <strong>the</strong>n<br />
took <strong>the</strong> first set at 6-2.<br />
In <strong>the</strong> 2nd set Lesley forestalled<br />
Megʼs bid for set and<br />
match by some good net work<br />
and <strong>the</strong>re were a number of<br />
deuce games, but it was not to<br />
be. Meg took <strong>the</strong> 2nd set at 6-1<br />
and became <strong>the</strong> Womenʼs<br />
Singles winner for July.<br />
The “relative gallery!”<br />
There were three Bocciaʼs<br />
in <strong>the</strong> Menʼs Singles semi finals<br />
but only one ended up in <strong>the</strong><br />
finals. Steven (<strong>the</strong> younger)<br />
played against Charlie Newell<br />
to see who would walk off with<br />
<strong>the</strong> July trophy. And it was a<br />
very exciting finals which showcased<br />
a lot of power and<br />
steadiness and ended up going<br />
to 3 sets.<br />
In <strong>the</strong> beginning, Steven did<br />
a good job of returning<br />
Charlieʼs powerhouse serves<br />
but Charlie moved Steven<br />
around by hitting accurately<br />
from side to side. Charlie<br />
jumped out to a 3-1 lead but<br />
Steven made up those two<br />
games and drew even at 3-3<br />
and <strong>the</strong>n went ahead to 4-3.<br />
Charlie served at 4-5 and<br />
Steven was so steady he had<br />
Charlie on <strong>the</strong> run with his<br />
returns and Steven went on to<br />
win <strong>the</strong> first set at 6-4.<br />
In <strong>the</strong> second set Charlie<br />
was steadier and <strong>the</strong> games<br />
turned into great overhead<br />
shots and excellent lob shots<br />
on both parts. At 3-0 Charlieʼs<br />
GLP NEWS Page 5<br />
power serves were back but he<br />
began to double fault. He liked<br />
hitting power shots to Stevenʼs<br />
backhand and <strong>the</strong>n coming to<br />
<strong>the</strong> net to put it away. But<br />
“Steady Steven” came back<br />
from a 2-5 deficit to tie <strong>the</strong><br />
match at 5-5. At 6-5 Charlie<br />
was smashing his overheads<br />
but Steven kept returning <strong>the</strong>m.<br />
Then Charlie came to <strong>the</strong> net,<br />
put away his shots and won <strong>the</strong><br />
second set at 7-5.<br />
The 3rd set was a little sloppier<br />
with both losing serves but<br />
Charlieʼs serves proved truer<br />
and he took <strong>the</strong> third set 6-1!<br />
Steve and Charlie!<br />
What<br />
Fun!<br />
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Pick your piece,draw or paint it,<br />
We glaze it and fire it,<br />
Pick it up in 7 days or.....<br />
Use our acrylic paints & take it with you<br />
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<strong>860</strong>-865-0770<br />
www.clayroomgroton.com<br />
RODGERS DEVELOPMENT<br />
Full Service Electrical ~ Marine Wiring<br />
Gerry Leger CT LIC EI - 186632<br />
P.O.Box 134 MA Masters A 17106<br />
West Mystic, CT 06388<br />
ABYC Member<br />
Tel. <strong>860</strong> 536 - 7028<br />
Fully Insured<br />
Noankelectric@comcast.net<br />
glphomes.com • <strong>860</strong> 536-4829
Gardening On The Edge<br />
with Hea<strong>the</strong>r Laidlaw<br />
All Booked Up!<br />
by Bethany Buck<br />
GLP NEWS Page 6<br />
Nibbling on <strong>the</strong> Wild Side<br />
Iʼve tried for years to establish<br />
fruit in <strong>the</strong> garden, but<br />
with <strong>the</strong> exception of Figgy,<br />
<strong>the</strong> Noank Firehouse fig, my<br />
plans have not come to<br />
fruition. The blueberry was<br />
finicky about soil pH, <strong>the</strong><br />
juneberry did not appreciate<br />
<strong>the</strong> wind, and <strong>the</strong> dwarf cherry,<br />
obstructing <strong>the</strong> sacrosanct<br />
view, was promptly deported.<br />
Domestic fruit production<br />
demands constant maintenance<br />
and years of patience.<br />
But my fruit experiments<br />
have made me more conscious<br />
of natureʼs bounty.<br />
After seeing <strong>the</strong>m in a catalog,<br />
I started some wonderberries<br />
from seed one year.<br />
That summer, I went to<br />
California and saw <strong>the</strong>m<br />
everywhere. Then I returned,<br />
and found <strong>the</strong>m on local<br />
roadsides, too! I recently<br />
identified an elderberry that I<br />
must have passed a thousand<br />
times, after buying and<br />
planting a couple last year.<br />
Gardening sharpens <strong>the</strong><br />
senses, <strong>the</strong> observation and<br />
attention to <strong>the</strong> natural world.<br />
MIDWAY<br />
PIZZA<br />
33 Fort Hill Rd.<br />
<strong>Groton</strong>, CT 06340<br />
We Deliver<br />
<strong>860</strong> 445-7314<br />
Wings, chicken, burgers,<br />
Mozzarella sticks, fries!<br />
Wild edibles surround us at<br />
this time of year. Maybe not<br />
enough to feed 15 houseguests<br />
or turn out a decent<br />
batch of jam, unless you devote<br />
your life to it, but more than<br />
enough for snacking as you<br />
walk and an occasional family<br />
dessert. Wild fruits are often<br />
exponentially higher in antioxidants<br />
than <strong>the</strong>ir domestic<br />
cousins, so a little goes a long<br />
way. They also tend to be<br />
sourer and seedier.<br />
Before disclosing a couple of<br />
hot spots, first let me disclaim.<br />
Donʼt eat anything you canʼt<br />
positively identify as safe and<br />
edible! Deadly nightshade<br />
grows among <strong>the</strong> brambles,<br />
poison ivy abounds.<br />
Thereʼs a strange concentration<br />
of foraging fruit on Duryea<br />
Drive. Itʼs flanked with a<br />
bumper crop of ripe wine<br />
berries now, with some blackberries<br />
mixed in.<br />
Chokecherries and elderberries<br />
hang overhead, still green.<br />
Wild grapes and wild mint can<br />
be found in <strong>the</strong> area, and<br />
autumn olives not far off.<br />
Ano<strong>the</strong>r foraging area of note is<br />
<strong>the</strong> Joe Devine Riviera, full of<br />
beach plums. It looks like a<br />
good crop is ripening this year.<br />
Happy foraging!<br />
mobile boat shop - we come to you<br />
custom woodwork • fiberglass work<br />
installations • power boats<br />
sailboats • sea shells • opti’s<br />
blue jays • 420’s • A-boats<br />
sullivansboatshop@sbcglobal.net<br />
Tim Sullivan • Noank, CT<br />
<strong>860</strong>.912.6205<br />
To 'see' a whale off South<br />
Beach you will need a copy of If<br />
You Want To See a Whale by<br />
Julie Fogliano. A lovely and<br />
poetic picture book about a boy<br />
and his dog on a quest for a<br />
whale, this book is about <strong>the</strong><br />
power of imagination and<br />
patience. It's a book that can<br />
be enjoyed by all ages, and a<br />
wonderful addition to your<br />
'seaside' book collection.<br />
"Matilda" <strong>the</strong> musical won<br />
four Tony awards this year, so<br />
now's a good time to revisit <strong>the</strong><br />
modern classic book by Roald<br />
Dahl. Matilda is <strong>the</strong> story of an<br />
extraordinary girl who triumphs<br />
in spite of her difficult parents.<br />
It's both funny and wicked.<br />
There's a great middlegrade<br />
fantasy series out now<br />
called The Unwanteds by Lisa<br />
McMann. These books are a<br />
mashup of Harry Potter and <strong>the</strong><br />
Hunger Games (without <strong>the</strong><br />
Yolanda “YoYo” Carroll<br />
BROKER, GRI, ABRM,<br />
PSCS, CIPS, CNS<br />
Licensed in CT and RI<br />
<strong>Long</strong> time <strong>Groton</strong> <strong>Long</strong> <strong>Point</strong> Resident<br />
salebote@aol.com<br />
SALES, RENTALS & SERVICE<br />
PREFERRED PROPERTY SPECIALIST<br />
<strong>860</strong>-536-2104<br />
scary parts). It's set in a world<br />
where kids are categorized as<br />
Wanted, Necessary, or<br />
Unwanted, based on <strong>the</strong>ir usefulness.<br />
But in a twist, it's <strong>the</strong><br />
creative and artistic 'Unwanted'<br />
kids who are <strong>the</strong> stars of this<br />
series.<br />
Eleanor & Park is a teen<br />
novel that is also great for<br />
adults. It's about two misfits:<br />
Eleanor, aka 'Big Red' who is<br />
teased for her fiery hair and<br />
personality; and quiet Park who<br />
is into comics and 80s new<br />
wave music. The relationship<br />
begins when Eleanor & Park sit<br />
toge<strong>the</strong>r on <strong>the</strong> school bus.<br />
This is a story about young love<br />
that will stick with you.<br />
10 free copies of The Unwanted are<br />
available at Editor Luise Be<strong>the</strong>ncourtʼs<br />
house (8 Oak St.) on Saturday morning<br />
at 9 am! Thanks, Bethany!<br />
www.yoyocarrollrealestate.com<br />
23 Prospect Street, <strong>Groton</strong> <strong>Long</strong> <strong>Point</strong>, CT 06340<br />
Raymour &Flanigan<br />
Furniture Mattresses<br />
H.J. Smith, Inc<br />
Plumbing & Heating<br />
917 Hartford Turnpike<br />
Waterford,<br />
CT 06385<br />
Ask For<br />
BOB MURPHY<br />
Your GLP Home Furnishings<br />
Consultant<br />
Call Bob @ <strong>860</strong>.437.3684<br />
Serving <strong>Groton</strong> <strong>Long</strong> <strong>Point</strong> Since 1947<br />
22 East Main Street<br />
Mystic, CT 06355<br />
536-7925
Music for Newtown<br />
by Leah Deceasare<br />
Moved by <strong>the</strong> horrors in<br />
Newtown, Connecticut, our<br />
hometown, my sister, Beth<br />
Bogdan, launched Music for<br />
Newtown. She is <strong>the</strong> Senior<br />
Director of Artist Relations for<br />
Republic Records who sponsored<br />
<strong>the</strong> online auction in<br />
March 2013.<br />
After December 14, Beth,<br />
like so many who called<br />
Newtown home, felt drawn, and<br />
returned to Newtown. There<br />
was an incredible, immediate<br />
outpouring from people wanting<br />
to help, but <strong>the</strong> needs continue.<br />
Many of <strong>the</strong> affected families<br />
are out of work and struggling<br />
financially. Resources are<br />
needed for ongoing counseling<br />
services and eventually for<br />
building a new school.<br />
The United Way of Western<br />
Connecticut waived <strong>the</strong>ir<br />
administration fee so all proceeds<br />
directly benefited<br />
Newtown needs through <strong>the</strong><br />
Sandy Hook School Support<br />
Fund.<br />
Artists who supported<br />
Music for Newtown included<br />
Elton John, Tim McGraw, The<br />
Eagles, Eddie Vedder, John<br />
Mayer, Lisa Marie Presley, One<br />
Direction, Taylor Swift and<br />
Rush. O<strong>the</strong>rs who donated<br />
were Five for Fighting, 3 Doors<br />
Down, Colbie Caillat, Florence<br />
and <strong>the</strong> Machine, Of Monsters<br />
and Men and <strong>the</strong> list goes on.<br />
www.cinderellascc.com<br />
Seven autographed guitars<br />
were up for bidding and Jack<br />
Johnson donated a ukelele<br />
handmade in Hawaii valued at<br />
$600.00 before it was signed by<br />
him; it sold for $2800. A signed<br />
Eddie Vedder tour poster pulled<br />
in $1,800 and <strong>the</strong> top grossing<br />
item was a bass signed by <strong>the</strong><br />
members of Blink 182 which<br />
sold for $8,000.<br />
Beth pulled this off while<br />
working a full time job and<br />
nearly single-handedly conceiving,<br />
planning, promoting and<br />
executing <strong>the</strong> auction in only<br />
three months. The auction<br />
raised nearly $36,000.<br />
Visit MusicforNewtown.org or<br />
<strong>the</strong> Music for Newtown<br />
Facebook page for more information<br />
and to learn about<br />
future, smaller auctions as new<br />
donations continued coming in<br />
after <strong>the</strong> auction closed.<br />
Beth Bogdan is pictured with<br />
music star, Jack Johnson!<br />
<br />
Cleaning Contractors, Inc.<br />
Servicing <strong>Groton</strong> <strong>Long</strong> <strong>Point</strong> since 1999<br />
<strong>860</strong>-<strong>464</strong>-<strong>9415</strong><br />
<br />
Fully insured and Bonded<br />
pmaher@cinderellascc.com<br />
GLP NEWS Page 7<br />
New Management Team to Give<br />
Annual “GLP Open” a Fresh Look!<br />
A Special Report by Our<br />
Intrepid Reporter and<br />
Professional Body Builder,<br />
John Huss<br />
The biggest event on <strong>the</strong> GLP<br />
Menʼs Golf Calendar is about to<br />
have a fresh look promises Tom<br />
Sullivan, newly named CEO of<br />
<strong>the</strong> prestigious GLP Open. This<br />
annual event, which serves as<br />
<strong>the</strong> Gala Curtain Closer to <strong>the</strong><br />
summer season of Menʼs Golf<br />
on <strong>the</strong> <strong>Point</strong> will be held on<br />
Monday, August 26 at <strong>the</strong> challenging,<br />
tick-infested Richmond<br />
Country <strong>Club</strong> in Rhode Island.<br />
Tom “Smiley” OʼSullivan is <strong>the</strong><br />
perfect choice to assume command<br />
of this important tournament,<br />
taking <strong>the</strong> reins from<br />
long-time event coordinator and<br />
public servant Stearns Martin.<br />
Tom, who has never had a<br />
bad day in his life (probably<br />
because he is lucky enough to<br />
be married to <strong>the</strong> perky and<br />
personable Candy), plans to<br />
institute some new wrinkles to<br />
<strong>the</strong> 18-Hole Scrambles event.<br />
First, “O”Sullivan is giving <strong>the</strong><br />
Open an Irish Theme. On <strong>the</strong><br />
course, <strong>the</strong> beverage cart will<br />
offer Green Beer and Baileyʼs<br />
Whiskey. The traditional logoed<br />
baseball caps will be replaced<br />
with sporty little Tam<br />
OʼShanters. And Leprechauns<br />
will be placed strategically<br />
throughout <strong>the</strong> course to throw<br />
errant golf balls back into <strong>the</strong><br />
fairway.<br />
David Cru<strong>the</strong>rs has once<br />
again generously offered his<br />
Weston <strong>Point</strong> property as <strong>the</strong><br />
site of always popular Post<br />
Tourney Party and Awards<br />
Ceremony. But once <strong>the</strong>re, you<br />
can expect some exciting new<br />
wrinkles! How about this… <strong>the</strong><br />
First-Ever GLP Irish Step<br />
Dancing Contest! The following<br />
Sons of Erin have already committed<br />
to perform: Jack “O”<br />
Foley, Tom “O”Dolan, Bob and<br />
Danny “O”Murphy and <strong>the</strong> “O”<br />
Kellehers, fa<strong>the</strong>r and son. This<br />
will be followed by a lovely rendition<br />
of Danny Boy, sung by<br />
world acclaimed tenor John<br />
“O”McGee. And finally, <strong>the</strong> traditional<br />
menu of grilled shrimp<br />
and kielbasa will be supplemented<br />
with corn beef and cabbage,<br />
a hearty stew, and a<br />
dram or two of Irish Coffee.<br />
The origin of <strong>the</strong> GLP Open<br />
goes back many, many years,<br />
pre-dating even Stearns Martin!<br />
According to one old timer<br />
(requesting anonymity for fear<br />
<strong>the</strong> <strong>Groton</strong> Assessors will discover<br />
he does in fact have a<br />
water view) <strong>the</strong>re was once a<br />
small nine-hole course on <strong>the</strong><br />
<strong>Point</strong> itself! The first tee was in<br />
<strong>the</strong> circle of <strong>Club</strong>house <strong>Point</strong>,<br />
and <strong>the</strong> course criss-crossed<br />
<strong>the</strong> <strong>Point</strong> south of where <strong>the</strong><br />
Casino is today. The lagoon<br />
was of course a real hazard, as<br />
were <strong>the</strong> few cottages <strong>the</strong>n in<br />
existence. Our source recalls<br />
that owners generously kept<br />
<strong>the</strong>ir windows open (mosquitoes<br />
hadn't been invented yet)<br />
during <strong>the</strong> golfing season to<br />
help players who might o<strong>the</strong>rwise<br />
be stymied. On Labor Day,<br />
a season-ending tournament<br />
was played with <strong>the</strong> winner<br />
receiving a handsome Sterling<br />
silver trophy. A quaint tradition<br />
in those days was to <strong>the</strong>n throw<br />
<strong>the</strong> winner and his trophy off<br />
<strong>the</strong> end of <strong>the</strong> South Beach<br />
Dock! This is a tradition Tom<br />
“O”Sullivan might consider<br />
reviving for <strong>the</strong> upcoming 2013<br />
edition of <strong>the</strong> famous GLP<br />
OPEN! See you all <strong>the</strong>re!<br />
Open 7 da ys<br />
year roun d<br />
T akeo ut & C atering<br />
All Major<br />
C redit C ard s<br />
D i n e o n t h e<br />
Sunset D eck<br />
Lo vely Waterfron t<br />
Views o f Pa lm ers C ove<br />
a nd Fish ers I sland<br />
THE FISHERMAN<br />
RESTAURANT<br />
937 <strong>Groton</strong> <strong>Long</strong> <strong>Point</strong><br />
Road<br />
<strong>860</strong> 536-1717<br />
Free glass o f win e f or<br />
GLPers<br />
on Mo nd ay nights<br />
Salt in <strong>the</strong> air just<br />
adds to <strong>the</strong> flavor.<br />
RANDALL<br />
REALTORS<br />
JONATHAN<br />
RODGERS<br />
jrodgers@realtors.com<br />
office: <strong>860</strong> 572-9099<br />
cell: <strong>860</strong> 536-4829<br />
fax: <strong>860</strong> 572-9199<br />
22 Holmes St., Mystic CT 06355<br />
RandallRealtors.com
Class A Reports<br />
by Jay Washburn<br />
REVENGE!<br />
GLP NEWS Page 8<br />
Bergendahls, winners of <strong>the</strong><br />
Frank Murphy, Sr. trophy<br />
Annual Dodgeball Night! Much to <strong>the</strong> delight of <strong>the</strong> audience of kids<br />
in <strong>the</strong> lessons <strong>the</strong> YC staff gets to pound each o<strong>the</strong>r with dodgeballs!<br />
Pequot winners were Kite's Washburns,<br />
daughter,Ka<strong>the</strong>rine & niece, Priscilla!!<br />
The younger generation<br />
played a huge role in 56th<br />
annual Pequot Race. Nine A-<br />
boats took part in this yearʼs<br />
edition of <strong>the</strong> fun-packed race<br />
to Fisherʼs Island. This season,<br />
<strong>the</strong> Sandpiper, sailed by Woody<br />
Personal Banking by your local bank.<br />
Contact Laraine Cellucci in our Stonington location:<br />
4 Cannon Square<br />
Stonington Borough<br />
<strong>860</strong>.535.0034<br />
You can depend on <strong>the</strong> Dime —<br />
for all your personal and business banking needs.<br />
Member FDIC |<br />
Equal Housing Lender<br />
Annual group photo of <strong>the</strong> A fleet<br />
on <strong>the</strong> steps of <strong>the</strong> Pequot Inn!<br />
and Anne Bergendahl and children,<br />
earned <strong>the</strong> Frank Murphy<br />
Trophy (given to <strong>the</strong> boat and<br />
crew which best exemplifies <strong>the</strong><br />
spirit of <strong>the</strong> Pequot Race).<br />
Brad Washburn, wife Linda,<br />
daughter Ca<strong>the</strong>rine, and niece<br />
Priscilla Tracy on Kite won <strong>the</strong><br />
Pequot Trophy for making it to<br />
<strong>the</strong> ʻfinish lineʼ first.<br />
The race was highlighted<br />
by <strong>the</strong> usual<br />
fun, involving water<br />
balloons and <strong>the</strong> latest<br />
in water throwing<br />
technology, this year<br />
provided by Kip Wiley<br />
and family on Ginger.<br />
The A-boat fleet<br />
resumes its <strong>Point</strong><br />
Race series next<br />
Saturday beginning at<br />
1:30 off Main Beach.<br />
Christian Driscoll, Broker Asso<br />
c.<br />
Licensed in CT and RI. Affiliated worldwide.<br />
CDriscoll@CoastalCT<br />
stalCT<br />
Life.com<br />
<strong>860</strong>.823.7698<br />
d irect<br />
103 Halls Rd. Old<br />
Expert Real Estate Services<br />
Serving buyer,<br />
seller and rental clients in<br />
<strong>Groton</strong><br />
<strong>Long</strong> <strong>Point</strong><br />
Lym<br />
e, CT 06355<br />
Jeni<br />
fer Egan, Realtor<br />
Licensed in CT. Affiliated worldwide.<br />
JEgan@C<br />
@CoastalCTLife.com<br />
202.669.7811<br />
direct<br />
http://Co<br />
astalCTLife.com<br />
The Seahorse<br />
“Where <strong>the</strong> Locals Eat”<br />
Open Daily • 11:30 am - 10 pm<br />
<strong>860</strong>-415-4280<br />
65 Marsh Road • Noank, CT<br />
Mygrotonlongpoint.com<br />
oint.co<br />
Impressive Selection of<br />
Craft Beer, Wine & Spirits<br />
Case Discounts<br />
Delivery Available<br />
Open till 9pm Mon-Sat<br />
& 5pm Sunday<br />
(<strong>860</strong>) 536-0122<br />
noankpackage@gmail.com<br />
GLP families<br />
since 1922<br />
Sales<br />
Rentals<br />
Stoningtonrealestate.com<br />
at te.com<br />
Liz Viering, Broker<br />
Jane Battles, Associate<br />
ng,<br />
Broke<br />
r<br />
A division of<br />
J<br />
ane Battles,<br />
Stonington A Real division Estate of<br />
Company<br />
Liz zViering, n Broker<br />
Jane J Battles, Associate<br />
e<br />
Stonington <strong>860</strong>-535-4047<br />
Real Estate Company<br />
<strong>860</strong>-535-4047<br />
DELICIOUS BAKED GOODS,<br />
BREADS, COFFEE<br />
AND MORE<br />
Open every day<br />
at 6:30am!<br />
(<strong>860</strong>) 536-0461<br />
pearlstreetbakery@gmail.com<br />
B O T H L O C A T E D A T 1 9 P E A R L S T R E E T , N O A N K ( R I G H T N E X T T O N O A N K C O M M U N I T Y M A R K E T )