27.11.2014 Views

Coffs Coast Local Food Futures Part A_Final Report - Coffs Harbour ...

Coffs Coast Local Food Futures Part A_Final Report - Coffs Harbour ...

Coffs Coast Local Food Futures Part A_Final Report - Coffs Harbour ...

SHOW MORE
SHOW LESS

You also want an ePaper? Increase the reach of your titles

YUMPU automatically turns print PDFs into web optimized ePapers that Google loves.

Summary of<br />

the Focus Area<br />

(continued)<br />

––<br />

The local food Speaker Program gave local communities the opportunity to hear from<br />

local, national and international speakers on the issues surrounding agrofood systems,<br />

the growing local food movement and the effect that Climate Change and Peak Oil are<br />

having on communities and our food systems.<br />

––<br />

Nutrition/ Cooking Workshops such as the Show Us Ya Dish competition and<br />

Garden2Kitchen were developed in order to raise the profile of the <strong>Coffs</strong> Grower’s<br />

Markets that operate every Thursday. These events aimed to demonstrate how to<br />

utilise local produce sourced from the markets in everyday meals.<br />

––<br />

The Edible Streetscapes projects in Bellingen and <strong>Coffs</strong> <strong>Harbour</strong> aimed to promote the<br />

production of local food and its links to sustainability; to provide local children and<br />

adults with the direct experience of harvesting and eating fresh food and to generate<br />

increased ownership by the community of their open spaces and streets.<br />

––<br />

<strong>Local</strong> Film Nights in <strong>Coffs</strong> <strong>Harbour</strong> and Bellingen aimed to increase awareness and<br />

knowledge of the problems associated with the dominant system of agrofood..<br />

––<br />

The Schools Scarecrow Competition ran as part of 2011 Sustainable Living Festival, to<br />

give schools an opportunity to build their own scarecrow using recycled materials. The<br />

competition aimed to encourage local schools to become involved in the Sustainable<br />

Living Festival, and to learn more about art and the environment.<br />

––<br />

The Bellofoodbox Marketing project aimed to increase box numbers to a long-term<br />

sustainable number; promote and facilitate the relocation of Bellofoodbox to allow for<br />

growth in box numbers and to increase Bellofoodbox’s list of local suppliers.<br />

––<br />

“<strong>Food</strong>4LYF” youth local food project aimed to engage students from Bellingen High<br />

School in facilitated workshops to increase knowledge and skills around producing food<br />

and how to prepare produce for meals.<br />

This project has been assisted by the NSW<br />

Government through its Environmental Trust<br />

11

Hooray! Your file is uploaded and ready to be published.

Saved successfully!

Ooh no, something went wrong!