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SMART JOBS
World famous chef Gordon Ramsay’s exciting restaurant from London, Bread Street Kitchen, will open soon
in Lan Kwai Fong, Central
We are looking for career oriented, customer focused professional staff that have a great performance record and
are self-motivated team players to join this exciting new restaurant.
SUPERVISORS / CAPTAINS
SENIOR SERVERS
BARTENDERS
~~~~
DEMI CHEF DE PARTIE
COMMIS CHEF
KITCHEN HELPERS / DISHWASHERS
A minimum of 3-5 years’ experience in the appropriate roles is essential together with a good knowledge of English or Cantonese
Excellent staff benefits and career prospects in a rapidly expanding organization. Qualified applicants should forward their resume together
with expected salary to:
jobs@diningconcepts.com or contact Ms. Ma at 3912 3920
PERSONAL DATA WILL BE COLLECTED FOR THE RECRUITMENT PURPOSE ONLY
www.diningconcepts.com
A small but well established restaurant group
is now looking for suitable candidates to fill
in the following posts.
Requirements - dynamic with outgoing and social
networking skills. Creative and knowledgeable
on restaurant service, food and self motivated, honest
and reliable.
Salary will depend on experience.
Spanish Head Chef
( Spanish Speaking Preferable) $25-35k
Senior Chefs Italian & Spanish Cuisine
$17-23k
Pasta and Pizza Chefs $13-17k
Restaurant Managers / Supervisors $16-25k
Junior and Senior Servers $11-16k
Cleaner and Dishwasher $11-12k
Mpf, medical, staff discount and birthday leave,
staff meals
Please apply to phuketsgroup@gmail.com or in person
at pizzzeria italia
43 High Street, Sheung Wan.
Relish Kitchen is a dynamic high end catering company that
provides cocktail parties, casual buffets and high end dining for
fashion brands, private clients and corporates alike.
Potential Relish staff must have an open, friendly personality
and the willingness to communicate effectively with kitchen
staff, managers and clients. You must have talent, ambition,
determination and self-confidence.
EVENTS AND OFFICE ASSISTANT
Fluent in Cantonese and English, overseas education is a plus.
Computer literate (MAC). Professional phone and e.mail etiquette.
Understands the demands of the hospitality industry, including the
hours involved. Previous Hospitality experience highly regarded.
SOUS CHEF/ JUNIOR SOUS CHEF
CHEF DE PARTIE
PASTRY CHEF DE PARTIE
We are looking for skilled chefs. The appropriate candidate will have
an array of different cookery skills, with a keen interest in a world
of cuisines.
These vacancies are based in Sai Ying Pun. 5-6 days out of 7.
Salary dependent on experience.
All applicants must speak fluent English
Email your cv to taryne@relish-kitchen.com
www.relish-kitchen.com
48 HK MAGAZINE FRIDAY, august 15, 2014