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Soils of the - Agriculture and Agri-Food Canada

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WHATCOM (Continued)<br />

Plate 43 Whatcom soil pr<strong>of</strong>ile (Luvisolic Humo-Ferric Podz<br />

These soils have developed in clayeyglaciomarine sediments w h<br />

have a variable, usually thin, silty eolian capping on <strong>the</strong> surface . T<br />

have a clay enriched layer 50 cm or more below <strong>the</strong> surface ln th e<br />

photo, this layer begins at about 3 ft. (90 cm).<br />

General Soil Description : In uncleared aras, Whatcom soils usually have up to 5 cm <strong>of</strong> organic (mainl y<br />

t deciduous) forest litter on <strong>the</strong> soil surface . This is underlain by about 15 cm <strong>of</strong> dark reddish brown, very friable ,<br />

s<strong>of</strong>t. weakly structured, silty material containing variable amounts <strong>of</strong> hard, spherical concretions . (In cultivated<br />

areas <strong>the</strong> surface consists <strong>of</strong> about 20 cm <strong>of</strong> friable, dark brown to dark reddish brown, silty material) . This i s<br />

771 underlain by about 40 cm <strong>of</strong> reddish-brown to yellowish-brown, friable, weakly structured, silty materia l<br />

containing occasional concretions . Under this is a leached layer about 15 cm thick that is brown or grayis h<br />

brown, moderately blocky, firm when moist <strong>and</strong> contains common to many, strong brown to reddish mottles .<br />

Under this, in turn, is a zone, about 40 cm thick, <strong>of</strong> grayish-brown or dark grayish brown, clay enriched, strongl y<br />

blocky, very firm, silty to clayey material which contains, few to common, brownish or reddish mottles in th e<br />

upper part <strong>and</strong> common clay flows on <strong>and</strong> in peds . This zone gradually grades to dense, massive, dark gray ,<br />

unwea<strong>the</strong>red glaciomarine sediments at about 150 cm depth which fracture conchoidally <strong>and</strong> have dar k<br />

coloured coatings on <strong>the</strong> fracture faces . Soil reaction varies from strongly or very strongly acid in <strong>the</strong> upper 7 0<br />

cm to slightly acid or neutral at about 120 cm . Soil classification is usually Luvisolic Humo-Ferric Podzol: a few<br />

areas <strong>of</strong> Orthic Humo-Ferric Podzol are included where <strong>the</strong> clay-enriched subsoil layer is only weakl' ,<br />

developed .<br />

198

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