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24 <strong>The</strong> <strong>Challenge</strong> <strong>of</strong> <strong>Non</strong>-communicable <strong>Diseases</strong> <strong>and</strong> <strong>Road</strong> <strong>Traffic</strong> Injuries in Sub-Saharan Africa<br />

<strong>The</strong> rate <strong>of</strong> smoking among young girls is becoming<br />

similar to boys [6] (Figure 11).<br />

Around one in ten adolescents smoke cigarettes,<br />

around one in ten use other tobacco products, <strong>and</strong><br />

half <strong>of</strong> all adolescents are exposed to second-h<strong>and</strong><br />

FIGURE 11: Current Use <strong>of</strong> Tobacco Products<br />

among African Youth, 13-15 Years, 2005-2010<br />

Botswana<br />

Burkina Faso<br />

Burundi<br />

Cameroon<br />

Cape Verde<br />

Central African Republic<br />

Chad<br />

Comoros<br />

Congo<br />

Cote d'Ivoire<br />

Democratic Republic <strong>of</strong> the Congo<br />

Eritrea<br />

Gambia, <strong>The</strong><br />

Ghana<br />

Guinea<br />

Guinea-Bissau<br />

Kenya<br />

Lesotho<br />

Liberia<br />

Madagascar<br />

Malawi<br />

Mali<br />

Mauritania<br />

Mauritius<br />

Mozambique<br />

Namibia<br />

Niger<br />

Nigeria<br />

Rw<strong>and</strong>a<br />

Senegal<br />

Seychelles<br />

Sierra Leone<br />

South Africa<br />

Swazil<strong>and</strong><br />

Togo<br />

Ug<strong>and</strong>a<br />

United Republic <strong>of</strong> Tanzania<br />

Zambia<br />

Zimbabwe<br />

Source: [32] [92]<br />

Currently using any<br />

tobacco products - female %<br />

0.0 10.0 20.0 30.0 40.0<br />

% population<br />

Currently using any<br />

tobacco products - male %<br />

smoke. For example, in 2007 in Ug<strong>and</strong>a, 5.5 percent<br />

<strong>of</strong> students were currently smoking tobacco (males<br />

6.6 percent; females 4.0 percent), <strong>and</strong> 13.9 percent<br />

were currently using other tobacco products [93].<br />

Tobacco companies are shifting their focus from<br />

the west to developing nations, <strong>and</strong> marketing heavily<br />

in Asia <strong>and</strong> Africa. This is particularly because as<br />

incomes rise, cigarettes are likely to become more affordable.<br />

Smoking is promoted as a sign <strong>of</strong> independence<br />

<strong>and</strong> success for women. <strong>The</strong> tobacco industry<br />

also takes advantage <strong>of</strong> a country’s need for economic<br />

development, promoting reliance: Botswana<br />

has recently started cigarette manufacturing, even<br />

providing incentives to companies to increase employment<br />

opportunities [94].<br />

Africa is home to some <strong>of</strong> the most tobacco-dependent<br />

economies in the world: in Malawi, 2 million<br />

people rely on growing tobacco for their livelihood,<br />

<strong>and</strong> in Nigeria British American Tobacco<br />

presents itself as a significant stakeholder in the<br />

rural economy [95]. Where nutrition is a threat to<br />

public health there is a trade<strong>of</strong>f between tobacco<br />

growth <strong>and</strong> food production, <strong>and</strong> this may in time<br />

lead to conflict over l<strong>and</strong>: in the Democratic Republic<br />

<strong>of</strong> Congo, cassava is no longer available in some<br />

places due to tobacco plantations, <strong>and</strong> has to be imported<br />

from Ug<strong>and</strong>a [94].<br />

Alcohol<br />

In SSA 2.2 percent <strong>of</strong> all deaths <strong>and</strong> 2.5 percent <strong>of</strong><br />

all DALYs are related to alcohol, <strong>and</strong> consumption<br />

is rising throughout the region [73, 96]. Africa’s total<br />

adult per capita consumption (APC) <strong>of</strong> 6.15 liters is<br />

similar to the world average, but levels differ greatly<br />

across countries [97]. Around one-third (31.4 percent)<br />

<strong>of</strong> the alcohol consumed is ‘unrecorded’, <strong>of</strong>ten<br />

being home-brewed. Beverages other than wine,<br />

beer, <strong>and</strong> spirits, such as fermented maize or millet,<br />

are mainly consumed in SSA (48.2 percent <strong>of</strong> APC),<br />

with beer accounting for around a third (34.1 percent)<br />

<strong>of</strong> APC.<br />

<strong>The</strong> African region has the highest prevalence <strong>of</strong><br />

heavy episodic (“binge”) drinking globally, present<br />

in around a quarter (25.1 percent) <strong>of</strong> those drinking,<br />

<strong>and</strong> including nearly one-third (30.5 percent) <strong>of</strong><br />

men (Table 5). While seven out <strong>of</strong> 10 adults in the

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