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Pigeonpea<br />

B i b l i o g r a p h y<br />

INDIAN AGRICULTURAL RESEARCH INSTITUTE.<br />

1948.<br />

S c i e n t i f i c r e p o r t s o f t h e I n d i a n A g r i c u l ­<br />

t u r a l Research I n s t i t u t e , New D e l h i f o r t h e<br />

year 1947-48. 182 pp. 454<br />

Cajanus c a j a n : C u l t u r e s of t h e pigeonpea<br />

were f u r t h e r s e l e c t e d o n t h e b a s i s o f<br />

r e s i s t a n c e to w i l t (Fusarium udum), m a t u ­<br />

r i t y and o t h e r c h a r a c t e r s . Some o f t h e<br />

m a t e r i a l d e r i v e d from t h e crosses between<br />

NP-69 and NP-132 showed no w i l t i n f e c t i o n .<br />

In t h e Burma c o l l e c t i o n , New Era 40-6 was<br />

f r e e from w i l t disease a s i n t h e p r e v i o u s<br />

y e a r . Data f r o m t h e cross between normal<br />

p l a n t s and a mutant w i t h s i m p l e l e a v e s and<br />

s e p a l o i d f l o w e r s i n d i c a t e t h a t l e a f t y p e<br />

and f l o r a l c h a r a c t e r depend upon a s i n g l e<br />

gene p a i r .<br />

INDIAN AGRICULTURAL RESEARCH INSTITUTE.<br />

1954.<br />

S c i e n t i f i c r e p o r t s o f t h e I n d i a n A g r i c u l ­<br />

t u r a l Research I n s t i t u t e , New D e l h i f o r t h e<br />

years ended 3 0 t h June, 1952 and 1953.<br />

108 and 114 p p . 455<br />

Cajanus aajan: W i l t - r e s i s t a n t b u t , in most<br />

c a s e s , l a t e - m a t u r i n g , s e l e c t i o n s have been<br />

d e v e l o p e d , crosses are to be made w i t h an<br />

e a r l y m a t u r i n g B r a z i l i a n s t r a i n t o combine<br />

e a r l i n e s s and w i l t r e s i s t a n c e .<br />

INDIAN AGRICULTURAL RESEARCH INSTITUTE.<br />

1956.<br />

S c i e n t i f i c r e p o r t s o f t h e I n d i a n A g r i c u l ­<br />

t u r a l Research I n s t i t u t e , New D e l h i f o r t h e<br />

y e a r ended 3 0 t h June, 1956. 142 pp. 456<br />

Pigeonpea-wilt i n c i d e n c e i n 6 4 e a r l y h i g h -<br />

y i e l d i n g l i n e s from NP-51 x UP-type 132,<br />

B r a z i l x N P - 4 1 , NP-51 x Jamaica 40-28B,<br />

and NP(WR)-15 x NP-51 ranged from 0.0 to<br />

10.2%. Some l i n e s y i e l d e d 30 to 100% more<br />

than t h e b e s t c o n t r o l . L i n e s from B r a z i l x<br />

NP-41 and NP-51 x Jamaica 40-28B e q u a l l e d<br />

EB-3 and EB-38 i n e a r l i n e s s .<br />

INDIAN COUNCIL FOR AGRICULTURAL RESEARCH.<br />

1967.<br />

Regional Pulse Improvement Progress R e p o r t .<br />

5 : 1 6 9 - 1 7 0 . New D e l h i : ICAR. 457<br />

Experiments o n d i f f e r e n t aspects o f<br />

pigeonpea a r e d e s c r i b e d .<br />

J A I N , H.K. 1 9 7 1 .<br />

New p l a n t t y p e s i n p u l s e s .<br />

2 1 ( 8 ) : 9 - 1 0 .<br />

I n d i a n Fmg<br />

458<br />

Developments i n t h e improvement o f growth<br />

h a b i t and h a r v e s t i n d e x (economic y i e l d :<br />

t o t a l y i e l d ) a r e r e p o r t e d i n Cajanus c a j a n ,<br />

Phassolus aureus, Vigna sinensis, Ph. mungo,<br />

and Lathyrus s a t i v u s .<br />

J A I N , H.K. 1972.<br />

Genetic improvement and p r o d u c t i o n p r o s ­<br />

p e c t s o f food legumes. T r o p . A g r i c . Res.<br />

Ser. 6 : 3 3 - 4 2 . 459<br />

New C. aajan v a r i e t i e s have been developed<br />

f o r c u l t i v a t i o n a t 72,000 p l a n t s / h a — a s<br />

a g a i n s t 35,000/ha f o r o l d e r v a r i e t i e s —<br />

w i t h growth p e r i o d s of 5 to 6 months and<br />

y i e l d s of 2,700 k g / h a . These i n c l u d e Pusa<br />

A g e t i , Sharda, and Mukta. The y i e l d s and<br />

growth p e r i o d s o f r e c e n t l y developed<br />

v a r i e t i e s of Ciaer arietinum, C. aajan,<br />

Vigna mungo, V. vadiata, V. sinensis, and<br />

Lens escuulenta are t a b u l a t e d .<br />

J A I N , H.K. 1972.<br />

The p h i l o s o p h y and s o c i a l purpose of some<br />

r e c e n t p l a n t b r e e d i n g r e s e a r c h . I n d i a n<br />

Fmg 2 2 ( 4 ) : 5 - 8 . 460<br />

Summarized b r e e d i n g r e s e a r c h and new v a r i e ­<br />

t i e s o f s e v e r a l crops developed a t t h e<br />

I n d i a n A g r i c u l t u r a l Research I n s t i t u t e .<br />

Three r e c e n t l y r e l e a s e d v a r i e t i e s o f<br />

Cajanus c c a j a n , m a t u r i t y 5 to 6 months,<br />

are Pusa A g e t i , Sharda, and Mukta.<br />

J A I N , H.K. 1976.<br />

Induced m u t a t i o n s and improved p l a n t types<br />

i n p u l s e s . E v a l u a t i o n o f seed p r o t e i n<br />

a l t e r a t i o n s b y m u t a t i o n b r e e d i n g . P a r t 3 .<br />

V i e n n a : IAEA. p. 209. 461<br />

M u t a t i o n s t u d i e s u s i n g i o n i z i n g r a d i a t i o n s<br />

and chemical mutagens have been in p r o g r e s s<br />

f o r pigeonpea and Vigna mungo. These have<br />

r e s u l t e d in the p r o d u c t i o n of a number of<br />

p l a n t t y p e s , m u t a n t s , and a l s o v a r i a b i l i t y<br />

of y i e l d components such as pod number,<br />

pod s i z e , seed s i z e , and number o f f r u i t i n g<br />

b r a n c h e s .<br />

J A I N , H.K. 1977.<br />

Development o f h i g h - y i e l d i n g v a r i e t i e s o f<br />

p u l s e s : P e r s p e c t i v e , p o s s i b i l i t i e s , and<br />

e x p e r i m e n t a l approaches. P r o c . F i r s t<br />

I n t e r n a t i o n a l Workshop on G r a i n Legumes.<br />

13-16 Jan 1975. ICRISAT. Hyderabad,<br />

I n d i a . 177-188. 462<br />

Discusses t h e concept o f h a r v e s t i n d e x i n<br />

g r a i n legumes. New v a r i e t i e s of pigeonpea<br />

and t h e i r m a t u r i t y aspect a r e a l s o d e s ­<br />

c r i b e d .<br />

66

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