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Agronomy<br />

SARAF, C . S . , A. SINGH, and I . P . S . AHLAWAT.<br />

1975.<br />

S t u d i e s o n i n t e r c r o p p i n g o f c o m p a t i b l e<br />

crops w i t h pigeonpea. I n d i a n J . A g r o n .<br />

2 0 ( 2 ) : 1 2 7 - 1 3 0 . 183<br />

Cajanus aajan in pure stands or i n t e r ­<br />

cropped w i t h V. radiata, V. mungo , cowpea,<br />

and soybean gave average seed y i e l d s of<br />

1,630, 1,720, 1,640, 1,530, and 1,690<br />

k g / h a r e s p e c t i v e l y ; t h e i n t e r c r o p s gave<br />

seed y i e l d s of 198, 110, 4 2 4 , and 114<br />

k g / h a , r e s p e c t i v e l y . I n t e r c r o p p i n g o f<br />

maize and sorghum in Cajanus aajan markedl<br />

y decreased i t s y i e l d s .<br />

SARDAR SINGH, and V . B . SAHASRABUDHE.<br />

1957.<br />

E f f e c t o f o r g a n i c and i n o r g a n i c s o n the<br />

y i e l d of j o w a r (Sorghum vulgare), a r h a r<br />

(Cajanus aajan) and groundnut (Araahis<br />

hypogaea) and a f t e r - e f f e c t on r a i n f e d<br />

c o t t o n . I n d i a n J . A g r o n . 1 ( 3 ) :<br />

151-157. 184<br />

Ammonium s u l f a t e depressed t h e y i e l d o f<br />

a r h a r (Cajanus aajan) . There was no a p p r e ­<br />

c i a b l e e f f e c t o f superphosphate o n t h e<br />

a r h a r c r o p . A p p l i c a t i o n o f superphosphate<br />

or of farm compost to t h e p r e c e d i n g crop<br />

i n d i c a t e d s i g n i f i c a n t r e s i d u a l response o n<br />

c o t t o n .<br />

SAVILLE, A . H . , and W.A. WRIGHT. 1958.<br />

Notes on Kenya a g r i c u l t u r e . 3. O i l s e e d s ,<br />

p u l s e s , legumes and r o o t c r o p s . E. A f r .<br />

A g r i c . J . 2 ( 1 ) : 1 - 9 . 185<br />

Notes o n c l i m a t e , s o i l s , c u l t i v a t i o n , and<br />

h a r v e s t i n g methods and major uses of a<br />

number of legumes, i n c l u d i n g pigeonpea<br />

(Cajanus indicus). Spacings, seed r a t e s ,<br />

y i e l d s per a c r e and t i m e t o m a t u r i t y a r e<br />

a l s o t a b u l a t e d f o r each c r o p .<br />

SAXENA, M.C., and D.S. YADAV. 1975.<br />

Some agronomic c o n s i d e r a t i o n s of pigeonpeas<br />

and c h i c k p e a s . P r o c . F i r s t I n t e r n a t i o n a l<br />

Workshop on G r a i n Legumes. 13-16 Jan<br />

1975. ICRISAT. Hyderabad, I n d i a .<br />

pp. 3 2 - 6 2 . 186<br />

Describes t r i a l s o n e f f e c t s o f seedbed<br />

p r e p a r a t i o n methods, sowing methods, sowing<br />

r a t e s and d a t e s , s p a c i n g , f e r t i l i z e r s ,<br />

t r a c e e l e m e n t s , seed i n o c u l a t i o n , weed<br />

c o n t r o l , i r r i g a t i o n , growth s u b s t a n c e s ,<br />

and mixed c r o p p i n g on seed y i e l d s of<br />

chickpea and pigeonpea.<br />

Pantnagar.<br />

131-134.<br />

I n d i a n J . Agron. 2 1 ( 2 ) :<br />

187<br />

When pigeonpea was grown ( i ) in pure stands<br />

in rows 15 cm a p a r t and ( i i ) w i t h seven<br />

soybean c u l t i v a r s d r i l l e d between two rows<br />

of pigeonpea, t h e average seed y i e l d s were<br />

s i m i l a r : 2,440 kg and 2,130 to 2,510 k g / h a<br />

r e s p e c t i v e l y . Soybean gave an a d d i t i o n a l<br />

seed y i e l d of 760 to 1,160 k g / h a , t h e<br />

h i g h e s t y i e l d b e i n g w i t h c v J - 3 . I n t e r ­<br />

c r o p p i n g w i t h pigeonpea reduced soybean<br />

y i e l d by 50% over p u r e - s t a n d y i e l d s .<br />

SCHAFFHAUSEN, R.V. 1963.<br />

Economic methods to form and improve p a s ­<br />

t u r e s w i t h t h e legumes Doliahos lablab,<br />

Cajanus aajan and Glycine javaniaa. R u r a l<br />

Rev. Soc. R u r a l B r a s . 4 3 : 1 6 - 1 7 . 188<br />

T h i s paper d e a l s w i t h t h e problem of how<br />

to grow green fodder e c o n o m i c a l l y d u r i n g<br />

dry w i n t e r months on poor s o i l s , under<br />

c o n d i t i o n s s i m i l a r t o those p r e v a i l i n g i n<br />

t h e S t a t e of Sao P a u l o , B r a z i l .<br />

SELLSCHOP, J . , and H.M. MULLER. 1953.<br />

The pigeonpea or d h a l bean. Fmg S. A f r .<br />

2 8 : 1 5 9 - 1 6 0 . 189<br />

General notes a r e g i v e n on Cajanus aajan,<br />

which i n South A f r i c a does b e s t i n the warm<br />

l o w v e l d where f r o s t s seldom o c c u r .<br />

SEN, A . N . 1956.<br />

N i t r o g e n economy o f s o i l under r a h a r . J .<br />

I n d i a n Soc. S o i l S c i . 6 ( 3 ) : 1 7 1 - 1 7 6 . 190<br />

S t u d i e s were conducted on n i t r o g e n uptake<br />

of a crop of r a h a r (Cajanus aajan), t h e<br />

n i t r o g e n s t a t u s o f t h e s o i l a f t e r h a r v e s t ,<br />

and t h e e f f e c t o f f e r t i l i z e r s o n b o t h .<br />

The o b s e r v a t i o n s recorded f o r 3 years w i t h<br />

a l a t e v a r i e t y of r a h a r (NP-51) showed t h a t<br />

t h e uptake o f n i t r o g e n and n i t r o g e n f i x a ­<br />

t i o n by r a h a r was g r e a t l y i n c r e a s e d by t h e<br />

a p p l i c a t i o n of N and P f e r t i l i z e r s , s i n g l y<br />

as w e l l as in c o m b i n a t i o n . Rahar was found<br />

to be an e x h a u s t i v e crop r a t h e r than a<br />

r e c u p e r a t i v e one. N i t r o g e n c o n t e n t o f t h e<br />

s o i l under r a h a r c o u l d b e i n c r e a s e d i f i t s<br />

leaves a r e a l l o w e d t o b e i n c o r p o r a t e d w i t h<br />

t h e s o i l . Rahar d i d n o t d e r i v e as much<br />

b e n e f i t from r o o t nodule organisms as o t h e r<br />

legumes. Nodules were found to remain on<br />

the p l a n t o n l y up to 8 to 12 weeks growth<br />

and t h e amount of n i t r o g e n f i x e d by r a h a r<br />

d u r i n g 36 to 40 weeks t o t a l e d 100 to 250<br />

1 b / a c (112 to 280 k g / h a ) .<br />

SAXENA, M.C., and D.S. YADAV. 1976.<br />

P a r a l l e l c r o p p i n g o f soybeans w i t h p i g e o n ­<br />

pea under humid s u b - t r o p i c a l c o n d i t i o n s of<br />

33

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