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ANDREW - Origlio Beverage

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BrewerHIGHLIGHT<br />

Andrew Oland<br />

Moosehead Breweries<br />

IT I S E X T R E M E LY R A R E F O R A B U S I N E S S T O S U RV I V E<br />

multiple fires, takeover bids, Prohibition, the Depression, two World<br />

Wars and absolute destruction in an explosion. Rarer still, is that<br />

business being run by the same family for six generations. The history<br />

of the Moosehead Brewery, currently located in Saint John, New<br />

Brunswick, is a remarkable and unique testament to the power of<br />

family and tradition. It is Canada’s oldest independent brewery, the<br />

third largest in the country and the only major brewery in Canada<br />

currently owned by Canadians.<br />

Andrew Oland is the sixth generation member of his family to lead the<br />

Oland brewing business started by his great-great-great grandmother,<br />

Susannah Oland who brewed her first batch of beer in Nova Scotia in<br />

1867. Encouraged by the welcome reception her brew received from<br />

friends and family, Susannah and her husband, John James Dunn<br />

Oland, began to market the beer. As they say, the rest is history.<br />

Andrew Oland received his business degree in 1989 from Old<br />

Dominion University in Norfolk, Virginia and his MBA from Harvard<br />

Business School in 1997. He joined Moosehead in 1992 where he has<br />

held a number of increasingly senior positions within the company.<br />

to nature, fresh water, big mountains and<br />

wide open spaces. Those images resonate<br />

with people everywhere.”<br />

Moosehead Inc. recently delved into the<br />

craft segment with Hop City Brewing Co.<br />

The craft brewery’s flagship brand, Barking<br />

Squirrel Lager has been very well received<br />

and has won numerous awards. Oland<br />

explains, “We challenged our brewers to<br />

come up with the best representation of a<br />

style. With Barking Squirrel they did just<br />

that. I think craft beer gets people excited<br />

about the beverage and it’s also great from<br />

“…if you work hard, good things will happen…”<br />

Andrew was appointed President on April 1, 2008. From one<br />

generation to the next, it is clear that the Oland family’s passion for beer<br />

and respect for tradition is the reason they remain independent today.<br />

The brewery’s guiding principles, courage and passion, stem from the<br />

Oland family’s resilience. “There are many challenges we have faced<br />

and still do,” says Oland. “We need courage to do the right things and<br />

take risks. We all have tremendous love for what we do and the<br />

products we sell. You can see that passion within all of our employees<br />

and the beers that we brew.”<br />

“Moosehead is owned by my father who brewed the first Moosehead<br />

Lager in 1978, the same year it was introduced to the U.S., and my<br />

brother Patrick is the CFO. My father has a rule that you must work outside<br />

the company before joining the family business. He feels that it builds<br />

credibility and confidence. Once here, we have to work in all levels of the<br />

company to get a complete understanding of how the organization<br />

operates. We all agree that if you work hard, good things will happen.”<br />

The Moosehead Lager we all enjoy today is the same recipe that was<br />

brewed 35 years ago. “Once you have a successful recipe it’s all<br />

about being consistent; brewing the same high quality beer time and<br />

time again,” says Oland. “People appreciate authenticity and in cities<br />

like Philadelphia, Moosehead Lager is appreciated not only for its<br />

dependability, but also for its taste profile. Moosehead is the best<br />

representation of a more flavorful lager and that is what drinkers are<br />

looking for. I believe that in larger cities, people are more apt to be<br />

experimental, whether it be with beer, food or culture. ‘Moosehead’<br />

also represents the best things about Canada. It shows our connection<br />

a responsibility stand point. For most craft<br />

drinkers it’s not about getting drunk, rather<br />

they are looking to enjoy the flavor. And<br />

personally, I think beer is a much better<br />

match for food than wine. Craft beer is<br />

bringing that to the forefront. This year, we<br />

are looking to bring an ale to the U.S. from<br />

Hop City.”<br />

In addition to brewing great beer,<br />

Moosehead Inc. stays on top of the trends.<br />

“Marketing has changed,” says Oland,<br />

“there is a need these days to have<br />

conversations with consumers and we can<br />

do that through social media.” Moosehead’s<br />

current campaign, “To All Things Made<br />

Well,” running on Facebook, allows<br />

individuals who devote extra time to their<br />

crafts, to share their passions with others via<br />

video clips. “We want to celebrate those<br />

who share the same passion and devotion<br />

for their craft as we do for ours.”<br />

As for 2013, Oland tells us what we can<br />

expect from Moosehead, “In addition to our<br />

own brands, we also import an entire<br />

portfolio of brands to Canada. We plan to<br />

bring some of these interesting imports to<br />

the U.S. this year.”<br />

2<br />

HeadyTimes v.73 www.origlio.com

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