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<strong>Field</strong> article<br />

Table 5: UNICEF Nutrition Food supplies in 2007 and<br />

2011<br />

Year Commodity<br />

F-75 F-100 RUTF<br />

2007 1000 kg 6000kg 2,670 cartons (36.8 MT)<br />

2011 8960 kg 8658 kg 35,312 cartons (487.3 MT)<br />

Freetown for larger consignments. Stock allocations<br />

aim to ensure that there is a minimum <strong>of</strong><br />

two months stock at the PHU level, a four<br />

month stock at the DHMT level, a three month<br />

national buffer stock in Freetown and a one<br />

month emergency stock at all times, shared<br />

between Freetown, Makeni and Kenema stores.<br />

UNICEF hires transporters to move supplies<br />

from the Freetown warehouse to the districts.<br />

The districts are then responsible for taking the<br />

supplies to the PHUs. UNICEF quite <strong>of</strong>ten faces<br />

a shortage <strong>of</strong> supplies, for example from April -<br />

June 2008, March – June 2009, Dec 2010 and<br />

from January – June 2011 due to the long procedures<br />

involved when clearing goods from the<br />

port <strong>of</strong> entry to the central warehouse. In addition,<br />

incidents such as no road-worthy vehicles<br />

or fuel shortages for the DHMT to transport<br />

therapeutic foods from the district headquarter<br />

to the PHU or poor road networks (especially<br />

during the rainy season) have contributed to<br />

pipeline breakdown.<br />

UNICEF initially used the PUSH system<br />

where food was sent equally to all PHUs.<br />

However, to increase the efficiency <strong>of</strong> food<br />

supply and minimise stock-outs, UNICEF<br />

adopted the PULL system in 2011 whereby food<br />

is <strong>issue</strong>d to a PHU based on the caseload <strong>of</strong><br />

malnourished children. This system is still new<br />

and only instituted in August 2011 but will be<br />

reviewed.<br />

To further increase the efficiency <strong>of</strong> the<br />

supply chain, district nutritionists together<br />

with other DHMT members have been trained<br />

in storekeeping and monitoring <strong>of</strong> supplies. At<br />

present there is a great deal <strong>of</strong> work in progress,<br />

aiming to integrate the supply chain management<br />

for all medical supplies <strong>of</strong> the MOHS,<br />

including nutrition supplies. Encouragingly,<br />

therapeutic foods have very recently been<br />

included in the essential drugs list <strong>of</strong> MOHS.<br />

Supplementary food supplies from WFP<br />

include CSB, oil and sugar, which are premixed<br />

prior to distribution to beneficiaries. The food is<br />

all purchased abroad and received at the<br />

Freetown port. Some food supplies are stored in<br />

two warehouses in Freetown, with the balance<br />

<strong>of</strong> food commodities then forwarded to the<br />

WFP sub-<strong>of</strong>fices in Tonkolili and Kenema<br />

districts by commercial transporters and WFP<br />

trucks. WFP trucks, light vehicles and NGO<br />

trucks sometimes assist in getting the food to its<br />

Figure 3: Discharge pr<strong>of</strong>ile for children with MAM and SAM, 2010<br />

Number <strong>of</strong> children<br />

80,000<br />

70,000<br />

60,000<br />

50,000<br />

40,000<br />

30,000<br />

20,000<br />

10,000<br />

0<br />

97.1%<br />

98.7%<br />

1.4% 0.8% 0.4% 0.1% 1.1% 0.3%<br />

Cured Deaths Defaulters Non Recovered<br />

Indicators<br />

SAM<br />

MAM<br />

final destination. The very poor road conditions<br />

in rural areas (especially during the rainy<br />

season) again provide considerable logistical<br />

challenges.<br />

Results<br />

Successes <strong>of</strong> CMAM<br />

The efforts towards scaling up CMAM have<br />

resulted in the realisation <strong>of</strong> results in different<br />

areas <strong>of</strong> investment. Overall, the number <strong>of</strong><br />

SAM children treated has greatly increased<br />

from 2,950 in 2007 to 35,000 in 2010. Admissions<br />

in 2012 were higher (105%) than the planning<br />

figures. The cure rates <strong>of</strong> children with MAM<br />

and SAM remain impressive, at 98.7% (MAM)<br />

and 97% (SAM) (see Figure 3).<br />

Other successes are:<br />

• The integration <strong>of</strong> CMAM as part <strong>of</strong> the<br />

basic package <strong>of</strong> essential health services.<br />

• Integration <strong>of</strong> therapeutic food as part <strong>of</strong><br />

the FHC.<br />

• Development <strong>of</strong> national policy and<br />

guidelines for treatment (CMAM guidelines<br />

and IYCF).<br />

• Government leadership <strong>of</strong> the CMAM<br />

programme with the support <strong>of</strong> UN and<br />

partners.<br />

Staff capacity development has been notable. To<br />

date, Sierra Leone has 150 trainers <strong>of</strong> CMAM<br />

with 1,080 health facility staff trained at all<br />

levels. Similarly, the MOHS has increased the<br />

number <strong>of</strong> district nutritionists to nine and<br />

created two new national positions on CMAM<br />

and IYCF, for better coordination and oversight.<br />

Challenges<br />

The following challenges have been identified<br />

during scale-up <strong>of</strong> CMAM:<br />

Inadequate numbers and skills <strong>of</strong> health staff:<br />

Despite the numerous efforts made to develop<br />

the knowledge and skills <strong>of</strong> MOHS staff on<br />

CMAM, the required level for effective service<br />

delivery has not yet been attained. This affects<br />

the health facilities, especially where there is<br />

high staff turnover with staff transfers and<br />

replacements without CMAM knowledge<br />

transfer. The quality <strong>of</strong> service delivery is also<br />

affected by the high burden <strong>of</strong> work, especially<br />

after the introduction <strong>of</strong> the FHCI as more<br />

people seek care. It is important therefore that<br />

pre-service CMAM training is included in institutions<br />

including those <strong>of</strong> universities, to<br />

ensure health staff are graduating with knowledge<br />

and skills for CMAM to ensure<br />

sustainability <strong>of</strong> quality services.<br />

Inadequate community mobilisation and referral<br />

system:<br />

As reflected upon earlier, most caregivers are<br />

not aware <strong>of</strong> the programme, thus malnourished<br />

children are not recognised or identified<br />

which in turn leads to low coverage.<br />

Inadequate management <strong>of</strong> logistics<br />

and supplies:<br />

The stock out experienced is likely<br />

to have a major negative effect on<br />

programmatic results, especially<br />

defaulter rates. A major cause <strong>of</strong><br />

<strong>this</strong> pipeline breakdown was the<br />

privatisation <strong>of</strong> the port, which<br />

resulted in delays due to new clearance<br />

procedures and hence<br />

disruption <strong>of</strong> the whole supply<br />

chain in the country. Leakage <strong>of</strong><br />

RUTF to non-target populations is<br />

also a major concern. Some moth-<br />

ers sell rations and even use it to prepare family<br />

food. Mass sensitisation is ongoing in all<br />

districts to inform communities that RUTF is<br />

specially designed for the treatment <strong>of</strong><br />

malnourished children and that it contains<br />

medicine. An information sheet has been<br />

produced for community members on the<br />

correct utilisation <strong>of</strong> RUTF.<br />

Inadequate service delivery and access:<br />

Malnourished children are not receiving<br />

adequate attention due to the distance <strong>of</strong> some<br />

OTP facilities (as identified in the SQUEAC 5<br />

2011) and lack <strong>of</strong> comprehensive care in some<br />

centres. This is due to the following:<br />

• SFP services are not provided at all OTPs.<br />

• The CMAM programme is not understood<br />

as a comprehensive protocol to treat acute<br />

malnutrition. SC/OTP and SFP are still<br />

considered as two different programmes.<br />

For many community members, as well as<br />

some health workers, UNICEF-MOHS is<br />

understood as having the RUTF<br />

programme and WFP the SFP programme.<br />

• Under and over rationing <strong>of</strong> food. For<br />

example, children may be enrolled longer in<br />

a programme than is necessary, i.e. more<br />

than 12 weeks in an OTP and more than 2<br />

months in SFP after the child is cured. Some<br />

children are given smaller rations than indicated<br />

due to stockout.<br />

• Anthropometric equipment is unavailable<br />

in some facilities.<br />

• The updated National Protocol for CMAM<br />

has not yet been disseminated widely.<br />

Monitoring and evaluation (M&E)<br />

At the national level, the MOHS has developed<br />

tools, guidelines, checklist for field visits, protocols<br />

and reporting formats for use by district<br />

implementers. Monthly reports are submitted<br />

to the national or central level by the district<br />

nutritionists. Quarterly reports are written by<br />

NGO CMAM partners (where they are active)<br />

and shared during the MOHS coordination<br />

meetings. Joint monitoring visits are also<br />

conducted with the MOHS, UNICEF and WFP<br />

every quarter. The MOHS also conducts spot<br />

visits. At the community level, the NGOs (in<br />

their working areas) monitor the work <strong>of</strong> the<br />

CHVs.<br />

Currently, data from CMAM sites on the<br />

number <strong>of</strong> children who receive therapeutic<br />

food has been integrated into the HMIS, in the<br />

Directorate <strong>of</strong> Planning and Information within<br />

the MOHS. However, the system sometimes<br />

double counts children undergoing treatment,<br />

so there is a need to review and train DHMT,<br />

nutritionists and health staff to monitor better<br />

the number <strong>of</strong> children with SAM and MAM,<br />

rather than placing too much reliance on<br />

national surveys. UNICEF has also created a<br />

database to track CMAM supplies.<br />

At the district level, the nutritionists conduct<br />

joint supportive supervision with stakeholders<br />

to PHUs and receive reports on a monthly<br />

basis. During the district coordination meetings,<br />

the district nutritionist also receives<br />

updates regarding planned activities from<br />

NGO partners. Staff from the Community<br />

Health Centre (CHC) supervises the Maternal<br />

and Child Health Post (MCHP), who in turn<br />

supervise the government CHVs.<br />

5<br />

Semi Quantitative Evaluation <strong>of</strong> Access and Coverage<br />

43

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