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.................BALA Award Winner.................<br />

Best Community in America<br />

Best Community Facility in America<br />

Tiger Bass 5K & Fun Run Starting Line.<br />

Kim Buchsbaum, Bari Lee, Nancy Harring,<br />

Luciana Stegeman, Kim Johnson and Yvette<br />

Durel havin’ fun at Music Night.<br />

Marianne Lee and family<br />

at the Craft Show.<br />

Lines from the <strong>Lake</strong>: Newsletter<br />

Pink Partini has record turnout<br />

this year!<br />

DECEMBER 2011/JANUARY 2012<br />

In This Issue: Activities & Events.................................... page 1 The Spa & Fitness Central.......................page 5<br />

<strong>Dec</strong>ember/<strong>Jan</strong>uary Events...........................page 2 Backwater Bill’s & Monthly Lecture Series.. page 6<br />

Membership Memories............................... page 3 The Tackle Box & Club Contacts...............page 7<br />

Membership News & Fishing Report..............page 4


Activities & Events<br />

Top Left: Captain’s Cup Awards Luncheon. Top Right: Captain’s Cup First Place Winners Mike Beckwith and Rob Bennett.<br />

2nd Row Left: Captain’s Cup Participants. 2nd Row Right: Sue Rosebrook and Susan Toker all smiles at The Craft Show.<br />

3rd Row Left: Cindy Rogers wins 1st Place Women’s Overall in Tiger Bass 5K. 3rd Row Right:Tiger Bass 5K Peter Bromley presents Enrique Baez award.<br />

1 • www.hamptonlake.com


<strong>Dec</strong>ember - <strong>Jan</strong>uary Events<br />

Book Club Meetings<br />

THURSday, DEC 1st & <strong>Jan</strong> 5th ~ 7:00 PM - 8:00 PM<br />

The <strong>Hampton</strong> <strong>Lake</strong> Book Club meets the first Thursday<br />

of every month in the <strong>Lake</strong>house. Everyone is welcome<br />

to join. The reading list for 2012 will be decided during<br />

the <strong>Dec</strong>ember meeting. Contact Joan Grayson for more<br />

details, 843.706.3792 or jgrayson1@hargray.com.<br />

Gingerbread Houses & Santa Visit<br />

FRIday, DECEMber 9th ~ 5:00 pM - 7:00 PM<br />

Join us for a fun night of making Gingerbread<br />

Houses! Will your house be Lowcountry style,<br />

a log cabin or a Swiss chalet? That’s for you<br />

to decide! Bring your decorating ideas, we’ll<br />

supply the Gingerbread Houses and decorating<br />

materials. Santa will also stop by for a visit. Cost<br />

is $15 per Gingerbread House including supplies.<br />

Contact Catherine, Director of Fun to sign up by Friday, <strong>Dec</strong>ember 2 nd at<br />

843.836.7463 or cguscio@hamptonlake.com.<br />

Boat Parade/Music/Holiday Dinner<br />

saturday, december 17th<br />

2nd Annual Boat Parade & Music ~ 4:00 pM - 5:00 PM<br />

Holiday Dinner ~ 6:00 pm - 8:00 pm<br />

Join us at the <strong>Lake</strong>house for holiday festivities! We<br />

encourage <strong>Hampton</strong> <strong>Lake</strong> boat owners to decorate<br />

their boats and participate in the Boat Parade. Prizes<br />

will be given for boat decorations. Boats will meet at<br />

the <strong>Lake</strong>house docks at 4:00pm. We will have music<br />

in the <strong>Lake</strong>view Room and light snacks from 4:00pm-<br />

5:00pm at the <strong>Lake</strong>house. Following the music and boat<br />

parade, we will have a Holiday Dinner prepared by Chef Tim and the Backwater<br />

Bill’s team starting at 6:00pm. Contact Catherine, 843.836.7463 or cguscio@<br />

hamptonlake.com to be in the Boat Parade and participate in the activities.<br />

Reserve your seat for the Holiday Dinner with Danielle, 843.836.7475 or<br />

dhohl@hamptonlake.com (48 hour cancellation policy).<br />

Christmas Bird Count<br />

friday, december 16th ~ 8:00 aM - 10:00 aM<br />

The Christmas Bird Count, the CBC, is<br />

an annual event sponsored by the National<br />

Audubon Society in over 2,160 “count<br />

circles” from Canada to Central America and<br />

the Caribbean. Count circles which must be<br />

registered are 15 miles in diameter and cannot<br />

overlap. Our circle is named Sun City/Okatie<br />

Circle and includes Sun City, Rose Hill, <strong>Hampton</strong> Hall, <strong>Hampton</strong> <strong>Lake</strong>,<br />

Spring Island, Callawassie, Oldfield, Belfair and Hilton Head <strong>Lake</strong>s. Cost of<br />

the program is offset by a donation of $5 from each participant. Contact Ron<br />

Roth to sign up and for more information at 610.207.5532 or patronroth@<br />

hargray.com.<br />

Meet Your Neighbors<br />

FRIday, dec 16th & jan 20th ~ 5:30 pm - 7:00 PM<br />

Meet Your Neighbors night continues to be a hit every<br />

3 rd Friday of the month! Grab a drink at Backwater Bill’s<br />

then head into the <strong>Lake</strong>view Room and visit with your<br />

fellow owners! We encourage you to wear holiday attire<br />

<strong>Dec</strong>ember 16 th . Prizes will be given to the most festively<br />

dressed! Reservations are appreciated especially for<br />

newcomers, contact Catherine, 843.836.7463 or email cguscio@hamptonlake.<br />

com. Complimentary snacks will be served and Backwater Bill’s will be open for<br />

dinner so be sure to call Danielle for reservations, 843.836.7475 or dhohl@<br />

hamptonlake.com (48 hour cancellation policy).<br />

Fishing Club Meeting<br />

saturday, dec 10th & jan 14th ~ 2:00 PM<br />

Join us for our informative Fishing Club meetings.<br />

The Fishing Club meets every 2 nd Saturday of the<br />

month and covers a seasonal fishing topic and/<br />

or a demonstration. Anyone is welcome to join at<br />

anytime! Contact the Tackle Box, 843.836.7458 or<br />

email brhame@hamptonlake.com for more details.<br />

New Year’s Eve Party<br />

saturday, december 31st ~ 8:30 pm - 12:00 aM<br />

8:30pm-9:30pm Drinks & Hors d’oeuvres ~ 9:30pm Dinner<br />

Ring in the New Year with us at <strong>Hampton</strong><br />

<strong>Lake</strong>! We will have a lovely dinner prepared<br />

by Celebrations Events, Backwater Bill’s will<br />

be serving drinks including a complimentary<br />

champagne toast at midnight, with live<br />

entertainment featuring the Cellus Band.<br />

The band is comprised of several vocalists, a<br />

saxophonist, keyboardist and drummer. They’re a real crowd pleaser, and<br />

play a variety of music from Motown to Beach Music to popular dance hits.<br />

They have opened for many well known artists including the Temptations,<br />

Oakridge Brothers and MC Hammer. Be sure to bring your dancing shoes for<br />

this popular event. Space is limited and available on a first come, first serve<br />

basis. Please contact Catherine for more information. The deadline to RSVP is<br />

<strong>Dec</strong>ember 23rd at 843.836.7463 or cguscio@hamptonlake.com.<br />

Chili Cook-Off<br />

saturday, january 14th ~ 4:30 pm - 6:00 pm<br />

Join us for our annual Beer & Chili Cook-Off! Bring<br />

your best chili recipe for a fun competition with fellow<br />

owners. Backwater Bill’s will have special beer selections<br />

to pair with the chili. Everyone is welcome to join in<br />

and vote on their favorite chili recipe. Prizes will be<br />

given to the winners. Entry fee for chili contestants<br />

is free, $5 per person to participate and judge.<br />

Reservations are required for this event by Wednesday, <strong>Jan</strong>uary 11 th . Contact<br />

Danielle at 843.836.7475 or dhohl@hamptonlake.com for reservations (48<br />

hour cancellation policy).<br />

Italian Night<br />

saturday, january 28th ~ 6:00 pM - 8:00 PM<br />

Mama mia! Join us for one of our most popular<br />

evenings of the year, Italian night! Chef and his<br />

Backwater Bill’s team will prepare an array of<br />

Italian dishes for your dining pleasure. Danielle<br />

will have some special wine and drink selections to<br />

compliment the food. Patrick will top it off with<br />

some delectable desserts! Please check the Blog<br />

for menu and pricing closer to the event date. Reservations are required for<br />

this event as space is limited. Contact Danielle at 843.836.7475 or dhohl@<br />

hamptonlake.com for reservations. Backwater Bill’s will not be serving the<br />

normal dinner menu for this special evening (48 hour cancellation policy).<br />

*For reservations or questions please<br />

contact Director of Fun, Catherine Guscio,<br />

843-836-7463 or email<br />

cguscio@hamptonlake.com.<br />

www.hamptonlake.com • 2


Membership Memories<br />

New Owners Please extend a warm welcome to our new Owners:<br />

Peter and Stephanie Johnson<br />

Street, MD<br />

Bill and Sharon Knott<br />

Bluffton, SC<br />

Robert and Carol Ruth<br />

<strong>Lake</strong>worth, FL<br />

3 • www.hamptonlake.com<br />

Matt and Stacie Sapochak<br />

Bluffton, SC<br />

Barbara Sartori<br />

Furlong, PA<br />

Eric and Doreen Taylor<br />

Bluffton, SC<br />

Top Row Left: Jean and Judy Andersen, Peter Bromley, Karen<br />

Mitchell, Sue Bromley, Jay Larimer and Rob Mitchell enjoy<br />

Music in <strong>Lake</strong>view. Top Row Right: Pat Roth, Jeff Toker,<br />

Ellen McAndris, Susan Toker and Catherine Guscio enjoy Music<br />

by Jeff Beasley. 2nd Row Left: Stan Kidd shows off his November<br />

catch. 2nd Row Right: Jazz on the Lawn – members taste-test<br />

the fries. 3rd Row Left: Nancy Knicely, Barbara Balzuweit and<br />

Betty Heath-Camp having fun at Jazz on the Lawn.<br />

3rd Row Right: Members enjoy Jazz on the Lawn.<br />

If you have any pictures or memories you would like to share<br />

with us in the Newsletter, please forward your information<br />

to Catherine at cguscio@hamptonlake.com


Membership News<br />

<strong>Hampton</strong> <strong>Lake</strong> Blogs<br />

Check out our Blog by visiting www.hamptonlake.com/<br />

communications. Contact Director of Fun, Catherine Guscio<br />

at 843.836.7463 or email cguscio@hamptonlake.com if you<br />

have any questions.<br />

BLOG TOPICS:<br />

Fishing Report<br />

Fun Updates<br />

Backwater Bill’s<br />

The Spa & Fitness Central<br />

Become a fan of<br />

<strong>Hampton</strong> <strong>Lake</strong> on Facebook!<br />

Visit www.facebook.com/<strong>Hampton</strong><strong>Lake</strong>.<br />

Weekly Email Updates<br />

Every Monday a weekly email is sent to all <strong>Hampton</strong> <strong>Lake</strong><br />

owners with reminders of events and other important<br />

announcements. If you currently do not receive these weekly<br />

updates and would like to, please contact Director of Fun,<br />

Catherine Guscio at 843.836.7463 or send your email address<br />

to cguscio@hamptonlake.com. We appreciate your patience as<br />

we continue to update our owner email list.<br />

Member Website<br />

The <strong>Hampton</strong> <strong>Lake</strong> Member Website can be accessed by logging<br />

in under your Member number. Visit www.hamptonlake.com and<br />

click on “Member Login” at the top of the home page. Once you<br />

create a user name and password, you can view the Member Master<br />

Calendar which includes things just for you that are not included<br />

on the main <strong>Hampton</strong> <strong>Lake</strong> website calendar. Some of the other<br />

features available on the site include - Member Statements, Latest<br />

Club News and the Member Roster. We want to make sure you are<br />

up-to-date on everything happening here at the <strong>Lake</strong> so visit the<br />

Member Website today!<br />

Member Sponsored Clubs<br />

Cruise Club ~ Bill Camp<br />

843.757.3482 ~ wgcamp@vt.edu<br />

Book Club ~ Joan Grayson<br />

843.706.3792<br />

jgrayson1@hargray.com<br />

Bible Fellowship<br />

Roland King<br />

843.338.1383<br />

rkjr2000@aol.com<br />

Women’s Group<br />

Betty Heath-Camp<br />

843.757.3482<br />

heathb@vt.edu<br />

Dorothy Nettles<br />

410.303.2625<br />

doronettles31@gmail.com<br />

Basketball Club ~ Gary Rosen<br />

843.815.4904<br />

grosen1343@aol.com<br />

Billiards Club<br />

Joe Sobowicz<br />

843.815.6289<br />

usn_veteran@yahoo.com<br />

Bunco & Mahjong Group<br />

Joan Grayson<br />

843.706.3792<br />

jgrayson1@hargray.com<br />

Dominoes<br />

Jay Larimer<br />

843.757.2221<br />

jaylarimer@rocketmail.com<br />

Music Club<br />

Marianne Lee<br />

843.706.0888<br />

leesinhi@aol.com<br />

<strong>Hampton</strong> <strong>Lake</strong><br />

Fishing Report<br />

Well the weather is cooling off and so is the lake. The fishing is<br />

getting more challenging, yet it is a very pleasant time of year to<br />

be out on the water. The fish aren’t eating as much as they do in<br />

the spring, but they’re still active. If you’re struggling with getting<br />

bites, we recommend slowing down your retrieve and presentation.<br />

Matching the food source is an excellent tactic too. Bluegill and<br />

Threadfin Shad are the main forage fish the Tiger Bass and Hybrids<br />

feed on. By using lures that resemble these fish, you will increase<br />

your chances of success. For more helpful fishing tips, join us at<br />

our monthly Fishing Club meetings in the <strong>Lake</strong>view room every 2 nd<br />

Saturday of the month at 2:00pm.<br />

David Weekley/Bluffton Self Help<br />

Tournament Report<br />

The first weekend in October was our Tiger Bass Weekend and we<br />

hosted the first Annual Bluffton Self Help Fishing Tournament.<br />

The tournament was organized by Jeff Waddle and Chris Collins<br />

of David Weekley. All in all, they weighed in 42 fish, 41 Tiger Bass<br />

and one Hybrid! The Team of Harwell and Nimmer pulled in the<br />

Largest Single Bass at a whopping 5.46 lbs. The Jordan Waddle team<br />

won the First Place prize for Largest Stringer Weight with five fish<br />

totaling 15.75 lbs!<br />

2nd Annual Captain’s Cup<br />

Tournament Results<br />

All the anglers had a lot of fun at our 2 nd Annual Member Guest<br />

Captain’s Cup held the last weekend in October! Eight Member<br />

Guest teams competed in a friendly competition Saturday and<br />

Sunday then celebrated with an Awards Luncheon provided by<br />

Backwater Bill’s. Thank you to the participants and following<br />

Sponsors for making the event possible: Platinum Level Sponsors<br />

~ Security Management, Palmetto Coastal, Covert Aire & Lyle<br />

Construction. Gold Level Sponsors ~ Quality <strong>Lake</strong>s, Carswell<br />

Insurance, Coastal Yacht Management, Excel Cleaning, Full Circle<br />

Development & Fairway Forms and Supplies.<br />

Final Tournament Results:<br />

1st Place: Beckwith/Bennett, Total Weight: 21.19 lbs.<br />

2nd Place: Guidobono/Kennard, Total Weight: 15.99 lbs.<br />

Biggest Fish: 4.7 lbs. (Guidobono/ Kennard)<br />

Captain’s Cup Total Weights:<br />

3rd Place: Brewer/Brewer, Total Weight: 13.92 lbs.<br />

4th Place: Horowitz/Horowitz, Total Weight: 13.27 lbs.<br />

5th Place: Fix/Hartrick, Total Weight: 10.41 lbs.<br />

6th Place: Bull/Miller, Total Weight: 5.71 lbs.<br />

7th Place: Meagher/Farress, Total Weight: 3.86 lbs.<br />

8th Place: Minetti/Minetti, Total Weight: 0 lbs.<br />

Overall our Fundraising Results<br />

from Tiger Bass Weekend<br />

Proceeds from the Tiger Bass Weekend events including the<br />

Bluffton Self Help Fishing Tournament and the Tiger Bass 5K and<br />

1 Mile Fun Run on October 1 st , raised an astonishing $4,671.49.<br />

After seeing our fundraising total, David Weekley’s owner and<br />

founder more than doubled that total with a check of $10,000.00.<br />

Thanks to all who participated, organized, sponsored and donated<br />

to both events. Your donations and participation helped raise<br />

a grand total of $14,671.49 for the Bluffton Self Help Building<br />

Campaign. These efforts and contributions helped Bluffton Self<br />

Help expand and recently open their doors to a new, larger facility<br />

in Sheridan Park. They now will be able to better serve and assist<br />

families in need in our community.<br />

www.hamptonlake.com • 4


The Spa & Fitness Central<br />

Fitness News<br />

Cakes, cookies, and pie, oh my! The season of food and parties has arrived right on schedule. What are your holiday plans? Are you<br />

finding yourself skipping out on your workouts to fit in more time for baking and gatherings? Mix that with less exercise and a dash of<br />

wine and cocktails and you have yourself the perfect recipe for gaining weight! The Spa & Fitness Central is your “Holiday Headquarters”<br />

for staying on track and getting the help you need to push through the season.<br />

Holiday Specials<br />

Train Instead of Gain<br />

<strong>Dec</strong>ember 1 st – <strong>Jan</strong>uary 20 th - Purchase a 10 pack of personal training sessions and get a complimentary Re-Evaluation after the sessions<br />

are completed to see the progress from all of your hard work!<br />

Buddy Training<br />

During the month of <strong>Dec</strong>ember you and your best friend, family member, or neighbor can train together to beat the holiday bulge and<br />

receive 10% off!<br />

Tennis<br />

The Tennis program is in full swing! We now have ladies tennis stroke<br />

and play clinics offered on Tuesdays and Thursdays from 3:00pm-<br />

4:30pm. Tuesdays Ladies Levels 3.0-3.5 is geared toward team players<br />

who want to improve their doubles tactics. Thursdays Ladies Levels<br />

2.5-3.0 modern strokes are covered. This is a great way to improve<br />

your shot and add something new to your repertoire. The clinics cost<br />

$20 per person or $105 for 6 weeks.<br />

Private/Semi Private lessons are also available. Sign up individually or<br />

with a friend. Private lessons are $50 an hour or $30 for a half hour.<br />

Semi-private lessons are $30 per person. Buy 4 private lessons and get<br />

1 free. Instruction is provided by Lowcountry Sports Network. Demo<br />

racquets and balls are available at The Spa & Fitness Central. For more<br />

information, contact Gavin Cox at 843.816.1665 or Mike O’Regan at<br />

843.301.1829.<br />

News at The Spa<br />

RESOLUTION TO LOOK GREAT<br />

Whether you are in your 20s or older, there are always ways to improve your skin, and<br />

it is never too late to start. The New Year is traditionally a time of new beginnings, and<br />

we challenge you to take steps in 2012 to renew your skin. If you would like personalized<br />

skin care advice, we invite you to visit The Spa & Fitness Central and consult with our<br />

aestheticians about your current skin care regime. They are experts when it comes to<br />

offering tips and services to help you look and feel better about your skin. Stop by and get<br />

some helpful pointers today and start your New Year with a healthy glow.<br />

Show your appreciation to a friend, family member or spouse by treating them to a gift<br />

certificate from The Spa & Fitness Central. Contact us at 843.836.7470 for more details.<br />

5 • www.hamptonlake.com


Backwater Bill’s<br />

Coming Up at<br />

<strong>Dec</strong>ember<br />

3 rd -Prime Rib Night. Back by popular demand and cooked to perfection! Contact Danielle<br />

to place your order and save your seat. The regular menu is also served during this evening.<br />

5:30pm-8:00pm<br />

9 th - Family Night Dinner. We’re sure you will work up an appetite after building Gingerbread<br />

Houses and visiting Santa this evening. We invite you and all members to join in the family fun for a special<br />

buffet especially prepared for you this evening. 6:00pm-8:00pm<br />

17 th - Holiday Dinner. Join us for more holiday cheer and a special holiday dinner buffet following the Boat<br />

Parade. 6:00pm-8:00pm<br />

31 st - New Year’s Eve Party. See page 2 for more details. Seating is limited. Contact Catherine at<br />

843.836.7463 or cguscio@hamptonlake.com to save your seat, reservation deadline is Friday, <strong>Dec</strong>ember 23 rd .<br />

<strong>Jan</strong>uary<br />

14 th - Chili Contest and Beer Tasting. See more details on page 2. No entry fee for contestants and $5 per person to<br />

participate and judge. 4:30pm-6:00pm<br />

21 st - Prime Rib Night. See more details below. 5:30pm-8:00pm<br />

28 th - Italian Night. Join us for one of our most popular nights of the year! See more details page 2. 6:00pm-8:00pm<br />

*Please remember to best serve you the freshest ingredients at the most value we refrain from advertising our menus and<br />

pricing for special events too far in advance. Always refer to Backwater Bill’s Blog as the dates get closer! 48 hour cancellation<br />

policy on restaurant reservations.<br />

Happy Hour<br />

Feel free to stop by on Fridays and Saturdays between 4:00 pm-6:30 pm and enjoy our weekly Happy Hour specials. Light<br />

snacks will be provided!<br />

Prime Rib Night<br />

Chef Tim and his Backwater Bill’s team will be featuring Prime Rib Saturday, <strong>Jan</strong>uary 21st. Come join us for 12 ounces of<br />

pure deliciousness served with Chef’s choice of starch and fresh vegetable of the evening. Each meal will include one glass of<br />

complimentary house wine. Price and menu will be updated on the Blog closer to the event date. The regular menu is also<br />

available on these nights. Call Danielle for reservations and details, 843.836.7475 or email dhohl@hamptonlake.com<br />

Hours of Operation<br />

Join us for lunch Wednesday through Sunday 11:30am-2:30pm and dinner Friday & Saturday<br />

from 5:00pm - 8:00pm. For reservations please call: 843.836.7475.<br />

Monthly Lecture Series<br />

The Monthly Lecture Series continues to be a great way to learn about<br />

the area and socialize with your neighbors. Subjects range from area<br />

history to wildlife and feature area experts discussing a variety of special<br />

interest topics.<br />

On Wednesday, <strong>Dec</strong>ember 7 th at 11:00am in the <strong>Lake</strong>view Room,<br />

representatives from Celebration Events will share holiday entertaining<br />

ideas with you. They have lots of creative and fun holiday decorating tips<br />

and recipes for you to take home. Food and beverage samples will also be<br />

provided to attendees. Please RSVP to Catherine for this event by Friday,<br />

<strong>Dec</strong>ember 2 nd .<br />

In <strong>Jan</strong>uary, one of our very own property owners, Ron Roth will<br />

discuss John James Audubon, one of America’s most outstanding natural<br />

scientists and artists. Ron gives presentations for the South Carolina<br />

Humanities Council’s program, Humanities Out Loud on a regular basis.<br />

As Former Director of the Reading Public Museum and the Nebraska<br />

Museum of Art, he has curated or cocurated 30 art exhibitions as well as<br />

given hundreds of lectures to diverse audiences. This will be an exciting,<br />

informative lecture about Audubon’s “Birds of America” specifically his<br />

time spent in the Lowcountry. The lecture will take place Wednesday,<br />

<strong>Jan</strong>uary 11 th at 11:00am in the <strong>Lake</strong>view Room. View the Member Website<br />

Calendar for details or contact Catherine, 843.836.7463 or cguscio@<br />

hamptonlake.com.<br />

We also now feature a Nature Series on the Member website. Articles<br />

are posted about area nature and wildlife there. Call Catherine for<br />

Above: Members enjoy the<br />

November Wine Dinner.<br />

reservations and details about the lectures and any questions you may<br />

have about featured topics on the Website. You will also receive the<br />

Weekly Update email every Monday that includes details about the Series.<br />

If you are not receiving this information please call or email Catherine<br />

at 843.836.7463 or cguscio@hamptonlake.com with your email address.<br />

This information is also included on Member Website in the Calendar<br />

section.<br />

www.hamptonlake.com • 6


General Manager/<br />

membership services<br />

Bryan Rhame<br />

843-836-7462<br />

brhame@hamptonlake.com<br />

Director of fun/<br />

retail buyer<br />

Catherine Guscio<br />

843-836-7463<br />

cguscio@hamptonlake.com<br />

Club Controller<br />

Brenda Matthews<br />

843-836-7454<br />

bmatthews@hamptonlake.com<br />

Backwater bill’s<br />

843-836-7475<br />

the tackle box<br />

843-836-7458<br />

the spa & fitness central<br />

843-836-7470<br />

security gatehouse<br />

843-836-7490<br />

gatehouse@hamptonlake.com<br />

Leslie Collins and Leslie’s<br />

Mother at the Craft Show.<br />

**Please note: Holiday Club Hours<br />

Christmas Eve & New Year’s Eve:<br />

• Backwater Bill’s 11:30am - 2:00pm (lunch only)<br />

• Tackle Box/The Spa & Fitness Central 9:00am - 2:00pm<br />

Christmas Day, and New Year’s Day: All Club Departments<br />

will be closed. This includes Accounting, Backwater Bill’s,<br />

The Spa & Fitness Central and The Tackle Box.<br />

The Tackle Box<br />

Happy Holidays from the Tackle Box! We have some great gift<br />

items from small stocking stuffers and ornaments to beautiful ladies<br />

scarves and decorative table top items. We also have a wonderful<br />

selection of Lowcountry-inspired items to choose from including<br />

Savannah Bee honey products, local books, Gullah Gourmet<br />

products, and more. Catherine will be happy to assist you with<br />

gift ideas. We have some new <strong>Hampton</strong> <strong>Lake</strong> clothing items such<br />

as ball caps and golf shirts for men and are well stocked with fish<br />

and tackle. We will be having our one day holiday special sale event<br />

as we did last year. We will serve holiday beverages and treats and<br />

have drawings in which customers will receive prizes and/or store<br />

discounts. We will also offer free gift wrapping that day. The date of<br />

the sale will be announced in the Weekly Update email. We hope you<br />

will join us in all the merriment!<br />

Look for new items we have in stock posted weekly on <strong>Hampton</strong><br />

<strong>Lake</strong>’s Facebook Page. Be sure and take advantage of our monthly<br />

item discount. Owners<br />

receive a 20% discount on a<br />

select item each month.<br />

STORE HOURS:<br />

Tuesday-Saturday: 9am - 5pm<br />

Sunday: 11am - 5pm<br />

Monday: Closed<br />

7 • www.hamptonlake.com

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