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poster - International Conference of Agricultural Engineering

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al. (2010) studied either the conventional method <strong>of</strong> dosing the coagulant solution and muslin<br />

pouches with powdered seeds <strong>of</strong> Moringa oleifera by the immersion <strong>of</strong> the pouch in the turbid<br />

water. The authors evidenced the necessity <strong>of</strong> optimization <strong>of</strong> pouches.<br />

Considering the recommendations <strong>of</strong> Arantes (2010) and Pritchard et al. (2010), the<br />

objective <strong>of</strong> this study was to develop a new method for applying the coagulant from the<br />

hypothesis that the powdered seeds in pouches provide the protein and retain part <strong>of</strong> the<br />

organic matter that remains in the water.<br />

2. METHODS<br />

2.1. Protein dissolution<br />

The dissolution behavior <strong>of</strong> the protein present in the powdered seeds <strong>of</strong> Moringa<br />

oleifera in pouches was evaluated to determine the pouch to be used for the clarification <strong>of</strong><br />

synthetic turbid water.<br />

Five types <strong>of</strong> materials for the manufacture <strong>of</strong> pouches were tested: stitched nonwoven<br />

fabric; Mellita ® filter paper and 3 types <strong>of</strong> synthetic non-woven fabrics (white, gray and<br />

black).<br />

After addition <strong>of</strong> 2 g <strong>of</strong> not sieved powdered seeds <strong>of</strong> Moringa oleifera in each pouch,<br />

they were closed and locked in an acrylic strip as shown in Figure 1. The area for the<br />

Moringa oleifera powder in pouches was approximately 31 cm -2 .<br />

(a) (b) (c) (d) (e)<br />

FIGURE 1: Pouch used: (a) black fabric, (b) gray fabric, (c) white fabric, (d) non-woven<br />

fabric, (e) commercial filter paper for c<strong>of</strong>fee.<br />

Two liters <strong>of</strong> deionized distilled water were added to each jar <strong>of</strong> the Jar-Test<br />

equipment. Two grams <strong>of</strong> prepared powder were directly added in a jar and each one <strong>of</strong> the<br />

5 pouches containing the powdered seeds were placed in each jar on the Jar-Test<br />

equipment. The assays were carried out during 24 h. Samples were collected at 0, 1, 5, 30,<br />

60, 120, 240, 1200 and 1440 min. The Jar-Test was kept with slow stirring, with a velocity<br />

gradient <strong>of</strong> approximately 10 s -1 . The turbidity was determined according to Standard<br />

Methods (APHA, 2005) and the protein content was quantified by spectrophotometer with the<br />

modified method <strong>of</strong> Lowry (1951) as described by Madrona (2010). Each experiment was<br />

carried out in triplicate.<br />

2.2. Clarification <strong>of</strong> synthetic turbid water<br />

After determining the appropriate pouch, it was assessed its efficiency in water<br />

clarification, as well as comparison with the coagulant solution.<br />

2.2.1 Preparation <strong>of</strong> synthetic turbid water<br />

The preparation <strong>of</strong> the raw water follows the method proposed by Mendes (1989) and<br />

adapted by Paterniani et al. (2010). The synthetic turbid water was prepared by adding 0.2 g<br />

L -1 <strong>of</strong> bentonite in deionized distilled water. This mixture was taken to the Jar-Test equipment<br />

under agitation with a gradient <strong>of</strong> 400 s -1 for 30 min. The suspension was left for<br />

sedimentation for 24 h. The supernatant was collected after this period, which presented a<br />

turbidity <strong>of</strong> 65 NTU and was used as raw water.<br />

2.2.2. Preparation <strong>of</strong> the coagulant solution and determination <strong>of</strong> the dose <strong>of</strong><br />

powdered seed in pouches<br />

The preparation <strong>of</strong> the coagulant solution was based on Ramos (2005), with<br />

adjustments <strong>of</strong> Arantes (2010). Non-shelled Moringa oleifera seeds were ground to powder

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