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Silvio Petricciani - University of Nevada, Reno

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38 <strong>Silvio</strong> E. <strong>Petricciani</strong><br />

we call it the Wheel <strong>of</strong> Fortune now. And the<br />

other game that was very prevalent in <strong>Reno</strong><br />

was Faro Hank. And Faro Bank was probably<br />

the most even game—I say even, in that the<br />

percentage for the house and the customer are<br />

very, very close. And it got quite a play, but it<br />

was a very complicated game. I guess I’m one<br />

<strong>of</strong> the few people left—I notice in the paper<br />

one day Warren Nelson said that he was the<br />

only one left that could deal Faro Bank. He’s<br />

wrong because there’s myself and my brotherin-law<br />

that can still deal the game very, very<br />

well as a matter <strong>of</strong> fact, I might say.<br />

But anyway, Faro Bank was quite a game<br />

except that it was a game that was very easy<br />

for the dealer to cheat with. And that was for<br />

or against the house. And in those days there<br />

were—well, the Bank Club had two games<br />

and we had two games here. And ins<strong>of</strong>ar<br />

as the clubs were concerned, they were run<br />

very honestly. However, we were able to—I<br />

don’t know about the Bank Club—but I can<br />

say for ourselves here, we were able to detect<br />

many times when the dealer was what shall<br />

we say, shuffling up a deal for the customer<br />

and then split the take later. And <strong>of</strong> course<br />

those people didn’t work too long, but it<br />

happened. And eventually Faro Bank because<br />

<strong>of</strong> the protection that it needed and the cost <strong>of</strong><br />

running the game—it was a very complicated<br />

game, and it needed two dealers at all times,<br />

and also what they call a casekeeper who kept<br />

track <strong>of</strong> all the cards as they came out. And<br />

they would have a what they call the dealer<br />

and the lookout. Then they would work a<br />

half an hour on the chair and a half an hour<br />

dealing. So it was very complicated; you know<br />

it was very mentally trying. But because <strong>of</strong><br />

the fact that it was such an even game for the<br />

customer and because <strong>of</strong> the fact that it was<br />

difficult to protect, why it eventually went<br />

on out—went by the wayside. And today, I<br />

mean, you’d be very hard put to find even a<br />

customer that would know how to play it or<br />

would play it. As a matter <strong>of</strong> fact, we put it in<br />

the Stardust Hotel in Vegas when I was casino<br />

manager there, and <strong>of</strong> course, I was the only<br />

one down there that knew anything about<br />

Faro Bank. And they asked me if I could set it<br />

up for them. I said, “Yes, I can set it up for you.<br />

And they said, “Well, you don’t seem too<br />

enthusiastic about it.”<br />

I said, “No, I’m not.” I said, “I wouldn’t<br />

deal it with counterfeit money!”<br />

“Oh, well. Go ahead and set it up.<br />

So I set it up for them, and they don’t have<br />

it any more. They changed their mind real<br />

quick. And I went through several different<br />

methods <strong>of</strong> protecting it that I didn’t know<br />

when we were here. We had a big what we call<br />

a wheel with little pockets in it, had several<br />

decks <strong>of</strong> cards all the way around. And the<br />

minute they’d get through one deal, one deck<br />

<strong>of</strong> cards, they would take that deck <strong>of</strong> cards<br />

and put it back on the wheel and then turn<br />

the wheel over and pick out a deck at random,<br />

and start a new deal; so that they could never<br />

reshuffle the old deck that they’d just dealt out.<br />

And the methods <strong>of</strong> operations in the<br />

gaming business has changed not in the<br />

operation <strong>of</strong> the game, but it’s changed in the<br />

rapport that you have between the casino<br />

personnel and the customer. Back in the<br />

old days in the thirties, it was sort <strong>of</strong> a dog<br />

eat dog affair, you know. You’d come in, and<br />

you were trying to beat me out <strong>of</strong> something<br />

and I’m watching you to make sure you don’t<br />

and all that kind <strong>of</strong> thing. And this changed<br />

completely, because after all, the customer<br />

is the person who comes in here and pays<br />

your—what we again call in the vernacular,<br />

the nut. The nut is the expenses, the wages.<br />

And everyone <strong>of</strong> these places has a nut that<br />

has to be cracked. And that’s what we call<br />

making the wherewithal <strong>of</strong> paying your<br />

expenses, your wages and your taxes and so

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