Simon Radley at The Chester Grosvenor
Simon Radley at The Chester Grosvenor
Simon Radley at The Chester Grosvenor
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Desserts<br />
Black Fig<br />
Mission figs in various guises,<br />
almond blancmange, preserved blackberry<br />
Rhubarb and custard<br />
Rhubarb cannelloni with gingerbread and custard cream<br />
Tea and cake<br />
Pistachio cantuccini, mandarin curd,<br />
Organic silver needle<br />
Arabica<br />
Chilled Mascarpone, iced l<strong>at</strong>te,<br />
Amaretto jelly, cocoa nib brittle
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