Enrique de la Vega - Tubac Villager
Enrique de la Vega - Tubac Villager
Enrique de la Vega - Tubac Villager
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Vol. IIII No. 6<br />
C e l e b r a t i n g t h e A r t o f L i v i n g i n S o u t h e r n A r i z o n a
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<strong>Tubac</strong> Vil<strong>la</strong>ger<br />
<strong>Enrique</strong> <strong>de</strong> <strong>la</strong> <strong>Vega</strong><br />
Working <strong>Tubac</strong> Artist<br />
by Alfred Griffin<br />
An artist since the early 1960’s,<br />
<strong>Enrique</strong> <strong>de</strong> <strong>la</strong> <strong>Vega</strong> has been<br />
wi<strong>de</strong>ly recognized for his<br />
contribution in the virtues of religious art.<br />
For him, <strong>de</strong>lving into his Catholic faith<br />
has a more profound meaning than selfexpression.<br />
“Faith permeates everything,”<br />
he says. “I create what I believe in.”<br />
That faith is encapsu<strong>la</strong>ted in much of his<br />
art, as the icons inhabiting the walls of his<br />
gallery stand as a shrine to his mystical<br />
motivation.<br />
Such representative sacredness can<br />
be found in <strong>de</strong> <strong>la</strong> <strong>Vega</strong>'s illuminative<br />
Madonna piece that graves this month's<br />
cover. The painting is done on wood with<br />
acrylics and mosaic. <strong>Enrique</strong> exp<strong>la</strong>ins,<br />
"The mosaic painting is a metaphor for<br />
peace and reconciliation. The rising dove is<br />
peace being released.”<br />
<strong>Enrique</strong> paints in acrylics and creates in<br />
mosaics, although he consi<strong>de</strong>rs himself<br />
primarily a sculptor. “Painting is more of<br />
a struggle," he says, "for I mostly work in<br />
three dimension.”<br />
In 2003 <strong>de</strong> <strong>la</strong> <strong>Vega</strong> was commissioned to<br />
create a bronze - an eight-foot statue -<br />
of Our Lady of Guadalupe for a Marian<br />
Shrine in La Crosse, Wisconsin. The<br />
Virgin Mary is said to appear in many<br />
forms in various parts of the world<br />
throughout history and her image is<br />
revered by millions of Christians. <strong>Enrique</strong><br />
exp<strong>la</strong>ins, “In Italy she is Our Lady of<br />
Loreto. In Ire<strong>la</strong>nd she is Our Lady of Knox.<br />
My favorite is Our Lady of Guadalupe<br />
in Mexico. Creating her was a major<br />
milestone in my life.”<br />
Along with his religious works he has<br />
created many secu<strong>la</strong>r pieces throughout<br />
the years, bronze portraits of a number of famous<br />
personalities, a bronze equestrian statue for a park in<br />
Montana, a <strong>la</strong>rge metal fountain piece for Air Force<br />
Vil<strong>la</strong>ge in San Antonio, Texas, two <strong>la</strong>rge relief panels<br />
“Birth and Rebirth of Mexico” for the Southwest<br />
Produce Center in Nogales, Arizona to name a few.<br />
About this month’s cover artist<br />
<strong>Enrique</strong> realized he was an artist at an early age<br />
and ever since it has been an organic process. s. As<br />
an only child he had to rely on his own resources<br />
rc<br />
to keep occupied and constantly worked with his<br />
hands, always building and creating. As a young<br />
child his grandmother had a friend who was a<br />
sculptor who gave <strong>Enrique</strong> lessons.<br />
APRIL 2009<br />
His first work in sculpture was a portrait<br />
of Lincoln, which the quality of his work<br />
amazed the instructor and she encouraged<br />
him. His second piece was a sculpture of<br />
his horse, Smokey.<br />
<strong>Enrique</strong> became serious about art after he<br />
left the U.S. Air Force. “I struggled with<br />
my calling. It took traveling throughout<br />
Europe, catholic education, a college<br />
professor of philosophy, the reading of<br />
Aquinas and Augustine, studying the old<br />
masters and making serious life changes<br />
to find my calling.” He atten<strong>de</strong>d Los<br />
Angeles City College in which business<br />
and economic c<strong>la</strong>sses did not appeal to<br />
him. It was the art c<strong>la</strong>sses offered there<br />
which titil<strong>la</strong>ted his appetite, and within<br />
his hungry psyche he always wanted to go<br />
back to art.<br />
Tracing a creative path in Europe<br />
traveling through Italy, Spain and France,<br />
<strong>Enrique</strong> felt at one with the essence of<br />
early Christian art, and the works of the<br />
Renaissance artists which he felt saw God<br />
through the same eyes as he did.<br />
Cover: "Peace & Reconciliation"<br />
acrylics on wood with mosaic, by <strong>Enrique</strong> <strong>de</strong> <strong>la</strong> <strong>Vega</strong><br />
Top: The sculpted bust of Padre Kino<br />
by <strong>Enrique</strong> <strong>de</strong> <strong>la</strong> <strong>Vega</strong>. (photo <strong>Enrique</strong> <strong>de</strong> <strong>la</strong> <strong>Vega</strong>)<br />
Left: one of <strong>de</strong> <strong>la</strong> <strong>Vega</strong>'s jeweled crosses avai<strong>la</strong>ble for<br />
sale at his working <strong>Tubac</strong> studio. (photo Joseph Birkett)<br />
Right: <strong>Enrique</strong> often p<strong>la</strong>ys c<strong>la</strong>ssical Spanish guitar<br />
to re<strong>la</strong>x in his <strong>Tubac</strong> studio.<br />
Far right: Sculpted<br />
"Ave Maria" with<br />
g<strong>la</strong>ss mosaics and<br />
paint.<br />
(photo Joseph Birkett)<br />
This monthly journal is ma<strong>de</strong> possible through the support of local advertisers, artists and writers... please visit<br />
their unique businesses and let them know where you saw their ad, art or article.<br />
The <strong>Tubac</strong> Vil<strong>la</strong>ger is a locally owned and in<strong>de</strong>pen<strong>de</strong>ntly operated journal, based in <strong>Tubac</strong> and published monthly<br />
to celebrate the art of living in Southern Arizona.<br />
Letters are welcome.<br />
Opinions expressed do not necessarily reflect those of the advertisers or the publishers. Advertiser and contributor statements and<br />
qualifications are the responsibility of the advertiser or contributor named.<br />
All articles and images are the property of the <strong>Tubac</strong> Vil<strong>la</strong>ger, and/or writer or artist named, and may not be reproduced without<br />
permission.<br />
April Circu<strong>la</strong>tion: 11,000. The Vil<strong>la</strong>ger is ma<strong>de</strong> avai<strong>la</strong>ble at 180 Tucson locations, 400 Phoenix locations, and offered free of charge at<br />
locations in <strong>Tubac</strong>, Tumacacori, Carmen, Green Valley, Nogales, Rio Rico, Amado and Arivaca, Arizona.<br />
Publishers/Editors/Design: Joseph & Hallie Birkett<br />
E-mail: <strong>Tubac</strong>Vil<strong>la</strong>ger@mac.com write: P.O. Box 4018 <strong>Tubac</strong>, AZ 85646 520-398-3980<br />
April 2009<br />
<strong>Tubac</strong> Vil<strong>la</strong>ger<br />
Supporting Businesses are<br />
listed on map pages, 16 & 17<br />
Many thanks to the excellent<br />
contributions from:<br />
Byrd Baylor<br />
Bernard Berlin<br />
Joseph Birkett<br />
Hallie Birkett<br />
Murray Bolesta<br />
<strong>Enrique</strong> <strong>de</strong> <strong>la</strong> <strong>Vega</strong><br />
Alfred Griffin<br />
Patty Hipert<br />
Carl A. Olson<br />
Ruthie<br />
Sherry Sass<br />
Carol St. John<br />
Kathleen<br />
Van<strong>de</strong>rvoet<br />
Tim Van<strong>de</strong>rvoet<br />
Hattie Wilson<br />
Barbara Young
4<br />
If you are having a public event, please send your information (one month in advance) to tubacvil<strong>la</strong>ger@mac.com There is no charge for posting non-profit events.<br />
For posting other events: advertising your disp<strong>la</strong>y ad in the <strong>Tubac</strong> Vil<strong>la</strong>ger will allow you up to 100 words to <strong>de</strong>scribe your business's special attractions or sales for that month.<br />
SAT, APR 4TH – TCA 2009<br />
GOLF CHALLENGE. P<strong>la</strong>y the<br />
beautiful <strong>Tubac</strong> Golf Resort,<br />
enjoy great food, win prizes and<br />
support the programs of the<br />
<strong>Tubac</strong> Center of the Arts. Call<br />
398-2371 for more information.<br />
SAT, APR 4TH – 7TH<br />
ANNUAL TASTE OF TUBAC. A<br />
celebration of fine wine, savory<br />
cuisine and a silent auction.<br />
Feautring All Bill Band with<br />
Mindy Rondstadt. 5 to 8pm.<br />
398-9371 or 398-1913 or 398-<br />
8603.<br />
MON, APR 6TH - A FREE TALK<br />
AND DISCUSSION ENTITLED<br />
“COMMUNITY SUPPORTED<br />
AGRICULTURE (CSA) AND<br />
ALTERNATIVE LIVING IN A<br />
WORLD CRISIS” will be held<br />
at the Joyner-Green Valley<br />
Branch Library from 10 to 11am.<br />
The talk will be presented<br />
by Minister Kamon Lilly and<br />
Minister Tarenta Bal<strong>de</strong>schi,<br />
master gar<strong>de</strong>ners of Avalon<br />
Organic Gar<strong>de</strong>ns, Farm, Ranch,<br />
and EcoVil<strong>la</strong>ge, which is<br />
operated by Global Community<br />
Amado Territory Ranch<br />
& Michael Arthur Jayme<br />
Studio•Gallery invite you to<br />
an afternoon performance by<br />
R. Carlos<br />
in conjunction with the<br />
<strong>Tubac</strong> Center of the Arts<br />
“Hid<strong>de</strong>n Treasures of Santa<br />
Cruz Valley” studio tour.<br />
Be our guests on Saturday,<br />
April 25, 2 - 4p.m. at<br />
Michael Arthur Jayme<br />
Studio•Gallery.<br />
Sun. - Wed. 11 - 5<br />
520-270-7462<br />
24<br />
<strong>Tubac</strong> Road<br />
Communications Alliance,<br />
a nonprofit in Tumacacori,<br />
foun<strong>de</strong>d by internationallyknown<br />
spiritual lea<strong>de</strong>rs Gabriel<br />
of Urantia and Niánn Emerson<br />
Chase. The average produce<br />
travels 1,500 miles to get<br />
to your table. Eating locally<br />
is environmentally friendly<br />
and sustainable. Community<br />
Supported Agriculture is a<br />
concept of partnering between<br />
resi<strong>de</strong>nt agriculturalists and the<br />
people who use the gar<strong>de</strong>ner’s<br />
produce. CSA provi<strong>de</strong>s<br />
Sempre Bel<strong>la</strong><br />
The best in artificial<br />
floral <strong>de</strong>signs created with<br />
“Faux Sue<strong>de</strong>” flowers<br />
by Kathleen Johnston.<br />
398-9489<br />
Open Wed.-Sun.<br />
Last month open in <strong>Tubac</strong><br />
www.semprebel<strong>la</strong>oral.com<br />
individuals and families the<br />
ability to pre-purchase shares<br />
of locally-grown organic<br />
produce which is harvested<br />
and <strong>de</strong>livered fresh weekly.<br />
CSA is an assurance of quality<br />
since one knows the farm<br />
and farmers. The world is in<br />
a crisis with food shortages,<br />
diminishing resources, and<br />
global warming, therefore<br />
choosing alternative lifestyles<br />
provi<strong>de</strong>s solutions to these<br />
growing concerns. Information<br />
on CSA programs is avai<strong>la</strong>ble<br />
during the presentation. The<br />
Joyner-Green Valley Branch<br />
Library is located at 601<br />
N. La Canada Dr. in Green<br />
Valley. Avalon Gar<strong>de</strong>ns is<br />
always looking for volunteers<br />
to work in the gar<strong>de</strong>ns, and<br />
carpenters and architects to<br />
volunteer in eco-building<br />
projects. For more information<br />
or to arrange a visit to Avalon<br />
Organic Gar<strong>de</strong>ns, Farm, and<br />
Ranch in Tumacacori, call<br />
520-603-9932, email at csa@<br />
avalongar<strong>de</strong>ns.org or visit the<br />
website www.AvalonGar<strong>de</strong>ns.<br />
org.<br />
MON, APR 6TH - LA<br />
FRONTERA CORRAL<br />
OF WESTERNERS<br />
INTERNATIONAL will meet at<br />
4pm at Casa <strong>de</strong> Esperanza-La<br />
Posada Campus, 780 S Park<br />
Centre Ave. The speaker is<br />
Diana Hadley from the Arizona<br />
State Museum and she will<br />
speak on "Ranchers Response<br />
to Drought and Climate<br />
Variability in Southern Arizona.<br />
The public is invited to attend.<br />
Call 520-625-6080 for more<br />
info.<br />
THURS, APR 9TH – THE<br />
SCIENCE OF SPIRITUALITY<br />
MEDITATION GROUP is<br />
offering a free, one-day<br />
meditation workshop, for new<br />
and experienced meditators,<br />
from 10am to 4pm at the<br />
Amado Territory Inn. Activities<br />
are fun and uplifting. The<br />
group also offers weekly<br />
meditation c<strong>la</strong>sses for new<br />
meditators and meditation<br />
sessions for experienced<br />
meditators in Green Valley. All<br />
are free, no donations. Nonsectarian,<br />
can be practiced<br />
by all. Must pre-register, due<br />
to limited space, by April 6.<br />
For this special event, call Pat<br />
at 398-4266, sitaaraa@aol.<br />
com, or George at 625-8312,<br />
gdshively@cox.net for agenda<br />
and to register.<br />
THURS, APR 9TH - JIM MC<br />
MAHON WILL SPEAK at 1:30<br />
in Cady Hall to the Patagonia<br />
Woman's Club about the<br />
Montessori method of teaching,<br />
how the Montessori method<br />
re<strong>la</strong>tes to the rural setting<br />
and p<strong>la</strong>ns for <strong>de</strong>veloping the<br />
thirty-seven acre Montessori<br />
School campus located on the<br />
northern edge of Patagonia.<br />
The public is invited to very<br />
interesting and informative<br />
presentation. Questions please<br />
call; Anne Hummel 520-394-<br />
2532.<br />
THURS, APR 9TH - “HUMAN-<br />
MAMMOTH ASSOCIATIONS<br />
IN THE SAN PEDRO VALLEY:<br />
WHY SO MANY?” Topic for<br />
<strong>Tubac</strong>/SCC AAS Program.<br />
According to archaeologist<br />
Jesse Ballenger, the San Pedro<br />
Valley in Southern Arizona<br />
contains four mammoth kill<br />
sites between Sierra Vista<br />
and Naco—the <strong>de</strong>nsest<br />
concentration of mammoth<br />
kill sites known to science.<br />
Ballenger will explore<br />
this phenomenon from<br />
methodological, ecological,<br />
and geological perspectives<br />
during his talk. Evi<strong>de</strong>nce of<br />
intensive human-mammoth<br />
interactions at the time of Ice<br />
Age extinctions is clear, but<br />
this re<strong>la</strong>tionship continues to<br />
puzzle archaeologists. Ballenger<br />
will discuss current thoughts<br />
and questions surrounding the<br />
San Pedro Valley sites, ranging<br />
from “overkill” interpretations<br />
to recent arguments that a<br />
Clovis-age comet is to b<strong>la</strong>me.<br />
Hosted by the <strong>Tubac</strong>/Santa Cruz<br />
County Chapter of the Arizona<br />
Archaeological Society. Public<br />
invited. $5 Admission. <strong>Tubac</strong><br />
Presidio State Historic Park, Old<br />
Town <strong>Tubac</strong>. Meeting/potluck<br />
5pm. Presentation 6pm. 520-<br />
245-9222, or tubacval@msn.<br />
com for more information.<br />
FRI, APR 10TH - LIVE MUSIC<br />
BY EDUARDO VALENCIA at<br />
Wisdom's Cafe from 5 to 8pmish.<br />
Call 398-2397 for <strong>de</strong>tails.<br />
SAT, APR 11TH – The Green<br />
Valley Gar<strong>de</strong>ners will present<br />
their 29TH SELF-GUIDED<br />
ANNUAL GARDEN TOUR &<br />
GARDEN FAIr from 9am to<br />
3pm. 5 private gar<strong>de</strong>ns in the<br />
Green Valley/Sahuarita area<br />
are featured. The Gar<strong>de</strong>n Fair<br />
will be located at the GVR East<br />
Rec Center with vendors, fresh<br />
produce, educational booths,<br />
and food. Tickets $10. For more<br />
information contact the Crowes<br />
Nest in <strong>Tubac</strong> or the GVR East<br />
Recreation Center.<br />
20% OFF continued on page 7...
520- 237-2414<br />
CHARLIE MEAKER<br />
cmeaker@gotucson.com<br />
FEATURED HOMES<br />
This Month<br />
SPACIOUS 3BR HOME AND 2BR GUEST HOUSE ON 1.8 ACRES.<br />
MOUNTAIN VIEWS, CLOSE TO I-19 AND THE VILLAGE!<br />
The home has a <strong>la</strong>rge, well-lit studio AND additional workroom.<br />
Enjoy the mountain view from the long front porch, or entertain<br />
on the lush, walled gar<strong>de</strong>n patio. Firep<strong>la</strong>ce in the living room,<br />
stainless appliances in the roomy kitchen with breakfast bar.<br />
Green <strong>la</strong>wn and tall trees complete the picture. The 2BR<br />
guest house is handicap-enabled, and is only two years old.<br />
Let us take you on a tour! Offered at $575,000.<br />
Celebrating 30 Years in <strong>Tubac</strong>!<br />
IT’S A BUYER’S MARKET! There are over 100 resale homes listed for sale in <strong>Tubac</strong>,<br />
at prices ranging from $159,900 to a cool $8 Million! The Owners are waiting anxiously<br />
for your offer! Give me a call, and I’ll help you find the home that’s just right for you!<br />
On the other hand...<br />
If you’re thinking of listing your property, please give me a call. I will give you<br />
a free market analysis, work for you on open houses, if <strong>de</strong>sired, and “spread the<br />
word” with advertising in all media and the internet.<br />
WESTERN RANCH-STYLE HOME WITH EVERYTHING – AND MORE<br />
Three Bedroom, 3-bath main house PLUS two-room hilltop studio/<br />
workshop. Shady porches on three si<strong>de</strong>s, room to entertain, amazing<br />
mountain views AND a master bedroom suite that would make a queen<br />
envious! The list of won<strong>de</strong>rful things in this beautiful home goes on and<br />
on. Mere words cannot <strong>de</strong>scribe all this house has to offer – you have to go<br />
look! Give me a call and you can see it for yourself! Reduced to $499,000<br />
OTHER FINE HOMES! - Call for a showing!<br />
128 AVENIDA DE OTERO Fairway lot, Gorgeous house, Foreclosure $Call<br />
2207 EMBARCADERO WAY 3BR Deluxe Townhome, Bank owns it $Call<br />
15 CIELITO 4BR, Pool, Much More! $645,000<br />
22B NIELSON LANE 3BR, Views, Privacy $375,000<br />
2251 PALO PARADO 4BR, Big Yard, Views $325,000<br />
6 TROCITO CT. 3BR, Pool, Privacy! $459,000<br />
49 PIMERIA ALTA The General’s House - Fix `er up! $460,000<br />
38 PIEDRA DRIVE 3BR on 3Ac – A Total Remo<strong>de</strong>l $499,000<br />
256 MARKET CIRCLE 3BR Patio Home Bank Owned - $Call<br />
TUBAC HOME SALES - Resale home sales as reported by MLS - 2/23/09 – 3/23/09<br />
CAMINO KENNEDY – FORTY ACRES at<br />
the north end of <strong>Tubac</strong> Foothills Ranch.<br />
Several great building sites. Views all<br />
around. Adjoins state <strong>la</strong>nd on the north.<br />
Can be split into three parcels. Electric<br />
at the lot line. Investment Potential!<br />
OFFERED AT $159,000.<br />
KENYON RANCH RD – 8 ACRES – 360 VIEWS<br />
– JUST A HALF MILE FROM TOWN! This<br />
parcel has more than one building site,<br />
and views of all the mountain ranges<br />
from Mexico to the Catalinas. GR Zoning<br />
– can be split. Electric and phones on the<br />
property. OFFERED AT $259,000.<br />
AMADO - 5 ACRES, Mountain Views -<br />
$125,000.<br />
Charlie Meaker<br />
Realty Executives Southern Arizona<br />
<strong>Tubac</strong> Office<br />
PO Box 1987, <strong>Tubac</strong> AZ 85646<br />
Call me at -<br />
520-237-2414 Fax 520-398-2650<br />
“A <strong>Tubac</strong> Resi<strong>de</strong>nt for 29 Years”<br />
ADDRESS AREA DESCRIPTION SALES PRICE $ PER SQ. FT DAYS ON MARKET<br />
4 PRADO TUBAC GOLF RESORT 3BR, BUILT 1989, FORECLOSURE $200,000 $66.66<br />
112<br />
2339 BALDERRAIN TUBAC GOLF RESORT 4+BR, MANY EXTRAS, BUILT 1971 $715,000 $185.71<br />
300<br />
NOTE: Each month, we will report on Home Sales, using MLS DATA. Questions or Comments? Call or e•mail!<br />
TEXT: TUBAC C HARLIE TO : 48696<br />
S PECIALIZING IN A UTHENTIC W ESTERN D ECOR<br />
20% OFF PRINTS<br />
“From insi<strong>de</strong> to out, I can help<br />
you capture the West<br />
you love with style<br />
and authenticity!”<br />
Authorized<br />
Lon Megargee<br />
Dealer<br />
“Cowboy’s Dream” by Lon Megargee<br />
RanchPony@q.com<br />
~ Sherry<br />
Call Sherry - (520) 398-9793<br />
Also trading in vintage saddles, tack, cowhi<strong>de</strong>s<br />
and western americana collectibles<br />
C ASH, CHECKS, PONIES OR W AMPUM
6<br />
B e g i n & e n d y o u r T u b a c E x p e r i e n c e a t P l a z a d e A n z a<br />
Complimentary<br />
make-up application<br />
with Make-up Artist:<br />
Jessica Pacheo<br />
<br />
and Face Painting<br />
avai<strong>la</strong>ble for the kids!<br />
April 18th, 2009<br />
Open Wed - Sun:<br />
10am - 5pm<br />
Evening appointments<br />
avai<strong>la</strong>ble<br />
Wed - Fri Until 7pm<br />
beauty<br />
<br />
<br />
DON’T MISS THE FORUM<br />
AT THE ARTIST’S PALATE:<br />
1ST & 3RD TUESDAY OF THE MONTH @ 8AM -<br />
$12 inclu<strong>de</strong>s: BREAKFAST, BEVERAGE AND TIP!<br />
GIFT CERTIFICATES A V A I L A B L E<br />
FREE PARKING CONVENIENTLY CONNECTED TO<br />
THE REST OF THE VILLAGE BY FOOTPATHS<br />
I-19 EXIT 34 Frontage Road (South of the Vil<strong>la</strong>ge)<br />
See what’s new this month in our leather gallery. Featuring Hancock & Moore, the finest in<br />
American, hand-ma<strong>de</strong> leather and upholstery. From Buffalo to bran<strong>de</strong>d leather, we have the<br />
perfect piece for your Hacienda. www.sunsetinteriors.com. HunterDoug<strong>la</strong>s Alustra Dealer!<br />
520-398-8381<br />
<br />
<br />
ANZA DE TUBAC,<br />
L.L.C<br />
A Property Management Company<br />
Short & Long Term Rentals<br />
Resi<strong>de</strong>ntial Property<br />
Management/Leasing<br />
<br />
THE ARTIST’S PALATE<br />
Pasta • Pizza • Steaks • Seafood<br />
Mexican • Full Bar • Parties<br />
also avai<strong>la</strong>ble for Carry-Out<br />
<br />
<br />
CAFE PRESIDIO<br />
SPRING ENTREE SPECIALS:<br />
<br />
<br />
<br />
<br />
INTIMATE FINE DINING EXPERIENCE<br />
<br />
<br />
<br />
Culinary C<strong>la</strong>sses Avai<strong>la</strong>ble All Day Sunday and Monday or<br />
Tues-Sat by Appointment Host Your Special Event or Private Party<br />
ANZA MARKETPLACE<br />
your local Grocery and Deli<br />
<br />
Re<strong>la</strong>x and enjoy our beautiful patio or take home to enjoy!<br />
Catering and special or<strong>de</strong>rs avai<strong>la</strong>ble!<br />
<br />
~Complimentary initial session.<br />
~By appointment.<br />
520.275.3323<br />
TUBAC EMBARCADERO<br />
Luxury Townhomes & Suites -<br />
Fully Furnished<br />
www.<strong>Tubac</strong>Embarca<strong>de</strong>ro.com<br />
<br />
www.anza<strong>de</strong>tubac.com<br />
J. Zachery Free<strong>la</strong>nd – Broker<br />
<br />
furnishing<br />
living<br />
entertainment, dining, food
...continued from page 4<br />
SAT, APR 11TH – WALK THE ROCK: THE<br />
GEOLOGIC STORY OF BROWN CANYON.<br />
Around and within the towers and buttresses<br />
of the Baboquivari Mountains is concealed an<br />
extraordinary story of shattered <strong>la</strong>ndmasses, megavolcanoes<br />
and vanished <strong>la</strong>ndscapes. Spend a day<br />
walking the trails of Brown Canyon. With your<br />
eyes to the rocks and ridge-tops you will learn to<br />
recognize the clues that reveal the area’s geological<br />
history. With the help of your lea<strong>de</strong>r by the end<br />
of the day you will see things close up and in the<br />
scenery that will change your view of the world.<br />
Walks begin at 8am and conclu<strong>de</strong> about 2pm.<br />
For more information on Brown Canyon and the<br />
Environmental Education Center visit the Friends of<br />
BANWR website at http://www.friendsofbanwr.org.<br />
SUN, APR 12 - EASTER CELEBRATION AT<br />
AVALON ORGANIC GARDENS, Farm, and Ranch<br />
from 10:30 to 2. For all ages by Freewill Donation.<br />
Egg Hunt, Feast, Hay Ri<strong>de</strong>s, Live Music & Theater,<br />
Gar<strong>de</strong>n Tours. Tumacacori, AZ (520) 603-9932.<br />
TUES, APR 14TH - THE TUBAC TUESDAY<br />
MORNING BREAKFAST FORUM PRESENTS<br />
MARCIA CLARK SPEAKING ON "SURVIVING<br />
A WWII JAPANESE PRISON CAMP, 1942-<br />
45". Forum meets at P<strong>la</strong>za <strong>de</strong> Anza - Artist's Pa<strong>la</strong>te<br />
Restaurant, 40 Avenida Goya, <strong>Tubac</strong>. Tickets can<br />
be purchased in advance by calling 398-3333 for<br />
$10or for $12 at the door.<br />
TUES, APR 14TH – POETRY READING IN TUBAC!<br />
From 5 to 8pm. First part is happy hour, bring or<br />
share the refreshment of the evening. We will<br />
spend the remaining part of the time having an<br />
open forum to read, recite and receive feedback<br />
from our fellow artists that attend. It is an open<br />
forum which means, you are encouraged to<br />
participate with an original piece of your work,<br />
another piece from another Artist that you are<br />
inspired by. We then will take turns discussing our<br />
work amongst the group. We are meeting at Al<strong>de</strong>a<br />
<strong>de</strong> Artisticas, 14 Calle Iglesia, Old Town <strong>Tubac</strong>.<br />
For more information, you may reach Martita at<br />
520.398.3113 or e-mail her at Martitamfoss@yahoo.<br />
com.<br />
WED, APR 15TH - TUBAC CHAMBER BOARD<br />
MEETING at 8am at the <strong>Tubac</strong> Community Center.<br />
WED, APR 15TH - BBQ NIGHT WITH LIVE MUSIC<br />
BY BILL MANZANEDO at Wisdom's Cafe from 5 to<br />
8pm-ish. Call 398-2397 for <strong>de</strong>tails.<br />
THURS THRU SAT, APR 16TH - 18TH - Santa<br />
Cruz Drama Boosters presents CHATEAU LA<br />
ROACH. The award-winning farce, by Lauren<br />
Wilson, is about the comic complications which<br />
result as the French proprietors of a tourist hotel<br />
await the visit of the health inspector disguised as<br />
a typical guest. There shouldn't be any problem<br />
except that they are in the midst of an invasion<br />
of cockroaches, who seem intent on taking over<br />
the p<strong>la</strong>ce. A wild combination of visitors and hotel<br />
employees are portrayed by one of the most gifted<br />
groups of stu<strong>de</strong>nts we have ever had here.....nine of<br />
whom are graduating. Don't miss this one! Tickets<br />
for performances on April 16th, 17th & 18th are<br />
avai<strong>la</strong>ble from a Rio Rico Thespian stu<strong>de</strong>nt or at<br />
San Cayetano Veterinary Hospital. For the low,<br />
low price of $10 you can enjoy a won<strong>de</strong>rful night<br />
of food and fun, as well as support our troupe of<br />
hard-working Thespians. Dinner will be catered by<br />
Las Vigas and everyone's favorite Dessert Table will<br />
be set up. Doors open at 6, dinner served until 6:40<br />
and the performance begins at 7. Children will love<br />
this one! Adults, too! Call 520-841-3157 for more<br />
information.<br />
FRI, APR 17TH -6TH ANNUAL RIGATONI<br />
ROUNDUP presented by the Rio Rico Rotary from<br />
4:30 to 8pm at the Rio Rico Community Center at<br />
391 Ave Coatimundi. This fundraiser is to help us<br />
help the community. Adults $10. Kids un<strong>de</strong>r 12 $5.<br />
Entertainment by the Rio Rico High School Jazz<br />
Band. Call 377-8669 for <strong>de</strong>tails.<br />
FRI, APR 17TH - LIVE MUSIC BY LUCKY NEVADA<br />
at Wisdom's Cafe from 5 to 8pm-ish. Call 398-2397<br />
for <strong>de</strong>tails.<br />
FRI THRU SUN, APR 17TH – 19TH - SECOND<br />
ANNUAL CHARLES MINGUS HOMETOWN JAZZ<br />
FESTIVAL will be held in both Nogales, Arizona<br />
and Nogales, Sonora. Thirty years after his <strong>de</strong>ath,<br />
Charles Mingus continues to entice and mesmerize<br />
his many fans. This festival is in honor of this<br />
remarkable Jazz icon, born in Nogales, Arizona. The<br />
Friday night festivities are scheduled at the Pierson<br />
Field Complex (451 N. Arroyo Blvd., Nogales, AZ)<br />
at 7pm and are free to the public. There will be<br />
food, arts and crafts, and disp<strong>la</strong>ys, as well as games<br />
for kids. Special guests will be the Bor<strong>de</strong>rline 7<br />
Dixie<strong>la</strong>nd “Jass” Band and Señor Q y Su Nuevo<br />
Son, an Afro-Cuban jazz group. Saturday will start<br />
with an all-day event from 11 to 6pm bringing art,<br />
crafts, food, music, fun and games for kids and<br />
the entire family. There will be a special Buffalo<br />
Soldier Presentation, Jazz For Kids Sessions, Jazz<br />
for Adult Sessions, an Art Exhibit, and a Charles<br />
Mingus Film Festival. This too will be at the Pierson<br />
Field in downtown Nogales. Saturday Night, a<br />
Big Band Ga<strong>la</strong> Concert is scheduled at the James<br />
K. C<strong>la</strong>rk Performing Arts Center at Nogales High<br />
School (1905 N. Apache Blvd., Nogales, AZ). Adult<br />
tickets are $10 in advance, $15 at the door and<br />
$5 for stu<strong>de</strong>nts, $10 at the door. The concert will<br />
begin at 7pm with the Santa Cruz Jazz Orchestra,<br />
Ken Tittelbaugh directing. Joining the band will<br />
be special guest renowned jazz trumpeter, Jesse<br />
McGuire. Following that performance, Young<br />
Sounds of Arizona, Barb Catlin, Director takes over.<br />
The group, ma<strong>de</strong> up of all-star stu<strong>de</strong>nt p<strong>la</strong>yers from<br />
the Phoenix area, will feature Jazz Vocalist Dennis<br />
Row<strong>la</strong>nd, formerly with the Count Basie Band.<br />
Sunday takes us to the Esplendor Resort in Rio Rico<br />
for a Margarita Jazz Brunch from 10am to Noon.<br />
The highlight of the brunch will be Jazz Vocalist<br />
Julie Anne and her Band. Tickets for this event will<br />
be sold for $25 and must be purchased in advance<br />
as there will be no sales at the door. Sunday night<br />
Sinolojazz will present a free Jazz Concert in<br />
Nogales, Sonora at 5pm at the Teatro Auditorio<br />
<strong>de</strong> Nogales Ayuntamiento located at Avenida<br />
Obregón no. 286. A reception will follow. Log on<br />
to www.mingusproject.com for more information<br />
and <strong>de</strong>tails on tickets. You may also contact<br />
Olivia Ainza-Kramer at the Nogales Chamber of<br />
Commerce at 520-287-3685. This festival is brought<br />
to you by the Santa Cruz Advocates for the Arts<br />
and local sponsors.<br />
continued on page 8...<br />
Top Photo: Azteca Dancers perform at the <strong>Tubac</strong> P<strong>la</strong>za on Sat, April 25th.<br />
Upper mid Photo: David Voisard opens his studio for the Hid<strong>de</strong>n Treasures of the Santa Cruz Valley Tour<br />
Lower mid Photo: Michael Jayme also opens his studio-gallery for the Hid<strong>de</strong>n Treasures of the Santa Cruz ValleyTour.<br />
On Sat the 25th - Don't miss R. Carlos Nakai at the Michael Jayme Studio-Gallery in the Amado Territory Ranch.<br />
Bottom Photo: The Santa Cruz Shoestring P<strong>la</strong>yers present The Great American Trailer Park Musical at The<br />
Community Performing Arts Center in Green Valley. Back Row: Mary Lee Taylor, musical director, Jane Groendyk,<br />
Jerry McAllister, Jessica Pomeroy, Edie Lake; Seated: Jean Vickers, Janet Bruce; Floor: Benjamin Shaffer
... continued from page 7<br />
<strong>Tubac</strong><br />
SAT, APR 18TH - IT’S A SANTA CRUZ COMMUNITY<br />
EARTH DAY EVENT...Come One...Come All...Benefiting<br />
“The Friends of the Santa Cruz River” Gathering Point...<br />
P<strong>la</strong>za <strong>de</strong> Anza. Events are scheduled thru out the<br />
day starting at 10am to 5pm. There will be music,<br />
food, speakers, <strong>de</strong>monstrations, and games for the<br />
kids, along with face painting, papermaking and<br />
complimentary make up by appointment at “Josef’s of<br />
<strong>Tubac</strong>” The Nogales High School Marching<br />
Band will perform at 2pm. This is an event ent<br />
<strong>de</strong>signed to bring all those living and<br />
working in Santa Cruz county together<br />
to learn and to teach people of all<br />
ages about the Santa Cruz River and<br />
how precious this vital resource is to<br />
our community, natural environment,<br />
native p<strong>la</strong>nt life and wild life. For more<br />
information or to participate call Cammy<br />
Mueller at 520-398-9426 or 520-576-885555<br />
or<br />
email mcammym77@yahoo.com.<br />
SAT, APR 18TH – THE TASTE OF SANTA CRUZ<br />
VALLEY WILL PRESENT AN EXCITING SILENT<br />
AUCTION AND RAFFLE at Laven<strong>de</strong>r Restaurant in the<br />
Country Club of Green Valley from 11am – 6pm. Make<br />
p<strong>la</strong>ns to attend this worthwhile en<strong>de</strong>avor, which offers<br />
outstanding Raffle packages and won<strong>de</strong>rful baskets<br />
filled with all sorts of <strong>de</strong>sirable and useful items plus<br />
there is art work and jewelry as well as gift certificates<br />
from excellent restaurants, service provi<strong>de</strong>rs, area<br />
merchants, businesses, entertainment sources, lodging,<br />
salons and much more for the Silent Auction. Last year,<br />
approximately 87 restaurants, merchants, businesses<br />
and service provi<strong>de</strong>rs from throughout the Santa<br />
Cruz Valley contributed over $3,500 in baskets, gift<br />
certificates, items and/or services. This year it we have<br />
already surpassed those figures and have many more<br />
commitments that will make this year’s event even<br />
bigger, better and more successful. Current sponsors<br />
inclu<strong>de</strong> Laven<strong>de</strong>r, Country Club of Green Valley, GV<br />
News and KGVY Radio. Area graduating seniors will<br />
benefit from scho<strong>la</strong>rships provi<strong>de</strong>d by the Unity in the<br />
Valley Scho<strong>la</strong>rship Foundation – Adrianna Rebecca<br />
K<strong>la</strong>wson Memorial. For more information or to see the<br />
items up for bid visit www.tasteoftsantacruzvalley.org.<br />
SAT & SUN, APR 18TH & 19TH -FIRST ANNUAL<br />
TUBAC/TUMACACORI EARTH DAY WEEKEND from<br />
11 to 5pm. For all ages by Freewill Donation. Learn<br />
about water harvesting, organic gar<strong>de</strong>ning, EcoVil<strong>la</strong>ge<br />
living, and much more. Activities for the whole family<br />
will inclu<strong>de</strong> Street Theater, Environmental Booths,<br />
Speakers, Global Change Music, Food, and a Youth<br />
Forum. A variety of fun, entertaining, and informative<br />
events will take p<strong>la</strong>ce throughout the weekend. Spirit<br />
Steps Tours will offer Pedicab tours to other sites and<br />
merchants around <strong>Tubac</strong> and van ri<strong>de</strong>s for tours to<br />
Avalon Organic Gar<strong>de</strong>ns, Farm, and Ranch in nearby<br />
Tumacácori! Main Stage Gazebo, 29 <strong>Tubac</strong> P<strong>la</strong>za, <strong>Tubac</strong>,<br />
AZ. www.GlobalChangeMusic.org (520) 398-2542.<br />
SAT & SUN, APR 18TH & 19TH – HIDDEN<br />
TREASURES OF THE SANTA CRUZ VALLEY ARTISTS’<br />
OPEN STUDIO TOURS. The free tour, sponsored<br />
by the <strong>Tubac</strong> Center of the Arts, is a rare<br />
opportunity for art lovers to visit the working<br />
spaces of more than 65 of the artists who make<br />
Santa Cruz Valley famous across the nation for<br />
beautiful and innovative work. Call the TCA for<br />
<strong>de</strong>tails at 398-2371.<br />
SAT & SUN, APR 18TH & 19TH - OPEN STUDIO<br />
TOURS AT ALDEA DE ARTISTICAS—Working<br />
Artists’ Vil<strong>la</strong>ge in Old Town <strong>Tubac</strong>—Discover a sampling<br />
of what creative en<strong>de</strong>avors and artistic spirit thrive<br />
in Old Town <strong>Tubac</strong>. Meet the artists where they work<br />
and exhibit and participate in gui<strong>de</strong>d “Where Art and<br />
History Meet” walks in <strong>Tubac</strong>’s National Historic District.<br />
Al<strong>de</strong>a <strong>de</strong> Artisticas, Historic Lowe House, 14 Calle<br />
Iglesia, Old Town <strong>Tubac</strong>. For more information, contact<br />
Nancy Valentine at 520-245-9222 or tubacval@msn.<br />
com.<br />
SUN, APR 19TH - TUBAC HISTORICAL SOCIETY<br />
PICNIC AT THE TRES ALAMOS HACIENDA - from 2<br />
to 4 pm. Fr more information see page 19 or call 398-<br />
2020.<br />
THURS THRU SAT, APR 23RD TO 25TH - THE GREAT<br />
AMERICAN TRAILER PARK MUSICAL PRESENTED<br />
BY THE SANTA CRUZ SHOESTRING PLAYERS.<br />
Talented local p<strong>la</strong>yers from Arivaca, Vail, Green Valley<br />
and Sahuarita present a <strong>de</strong>lightfully trashy, totally<br />
fun production of this 2005 off-Broadway p<strong>la</strong>y that<br />
will rock the walls of the new theatre at the Pima<br />
County Community Performing Arts Center in Green<br />
Valley. Start with a unique trio of babes in Armadillo<br />
Acres, South Florida's “most exclusive trailer park”<br />
who rock’n’roll you through the show; add a very dull<br />
toll collector and his agoraphobic wife in trailer #79.<br />
Then throw in a stripper running away from her exboyfriend<br />
who is out for revenge and ….. a hurricane?<br />
And 14 songs. Road kill and Rock’n’Roll! F<strong>la</strong>shbacks<br />
and flirting. Babes and the blues! Dishing about the<br />
neighbors and Disco. Tickets $12 in advance and $15<br />
at the door and are avai<strong>la</strong>ble now online http://www.<br />
scshoestringp<strong>la</strong>yers.com or by calling the Pima County<br />
Community Performing Art Center 399-1750. Thursday<br />
matinee April 23rd, Friday and Saturday evenings April<br />
Images on this page: Saturday, March 14 marked the 2nd Annual St. Patrick’s Day Fashion Show at Old <strong>Tubac</strong> Inn, mo<strong>de</strong>ling<br />
fashions from <strong>Tubac</strong>’s Cowgirl Ugly, (located on Buerrell Street, near the <strong>Tubac</strong> Presidio State Historic Park.) The stars of<br />
the show were the young <strong>la</strong>dies mo<strong>de</strong>ling the clothes – Andrea, Tara, Nicole, Sue, Tia, Michelle, Robin and Lynn.<br />
Images by Murray Bolesta<br />
Have an event you'd like covered, email: tubacvil<strong>la</strong>ger@mac.com See color sli<strong>de</strong>shows at www.tubacvil<strong>la</strong>ger.com
9<br />
24th and 25th. And Thursday matinee April 30th, Friday<br />
and Saturday evenings May 1st and 2nd. At the Pima<br />
County Performing Arts Center 1250 W Continental<br />
Road.<br />
FRI, APR 24TH - LIVE MUSIC BY CONTRA SWINGS<br />
at Wisdom's Cafe from 5 to 8pm-ish. Call 398-2397 for<br />
<strong>de</strong>atils.<br />
SAT, APR 25TH - THE TUBAC BUDDHIST MEDITATION<br />
CENTER is having its SECOND ANNUAL NON-<br />
ATTACHMENT YARD SALE on from 8am - 3pm at<br />
14 P<strong>la</strong>cita <strong>de</strong> Anza (behind Virginia Hall's resi<strong>de</strong>nce)<br />
in <strong>Tubac</strong>, AZ. Items of extraordinary interest and<br />
practical value will be disp<strong>la</strong>yed for sale. Also, this is an<br />
opportunity to release yourself from your attachments<br />
and donate to the continuation of <strong>Tubac</strong>'s first<br />
Meditation Center. If you would like to donate items to<br />
the yard sale they can be dropped off behind Virginia<br />
Hall's resi<strong>de</strong>nce after April 6. TBMC is a nonprofit<br />
organization and all donations are tax <strong>de</strong>ductible to<br />
the fullest extent of the <strong>la</strong>w. Proceeds from this sale<br />
will go to ensure the continued mission of the center<br />
which is to provi<strong>de</strong> a public p<strong>la</strong>ce for the practice and<br />
study of Buddhism and to bring qualified teachers to<br />
the center. Also note that the center will be moving to<br />
its new location, Suite #2, 2247 West Frontage Rd. <strong>Tubac</strong><br />
AZ. For more information please visit our web site at<br />
www.<strong>Tubac</strong>Meditation.org.<br />
SAT, APR 25TH -TUBAC PLAZA WORLD MUSIC DAYS<br />
PRESENTS THE AZTECA DANCERS from 11 to 5pm.<br />
For all ages by Freewill Donation. The Azteca Dancers<br />
are part of the Danza Mexica Cuauhtemoc, a community<br />
of people <strong>de</strong>dicated to the preservation and promotion<br />
of the Mexica/Azteca culture, ceremonies, warrior<br />
dance, accurate history and traditions. Danza Mexica<br />
Cuauhtemoc works to build unity, un<strong>de</strong>rstanding,<br />
mutual respect and harmony amongst all nations.<br />
The dancers corporal, strengthening, and complex<br />
movements are synchronized and coordinated with<br />
the sounds of the drums, which in Nahuatl are called<br />
Huehuetl, the percussion wood box(Teponaztli),<br />
the hand rattle (Ayacaztl), and the rhythmical ankle<br />
band (Chachayotes). Wearing colorful, indigenous<br />
regalia the dancers will be performing throughout<br />
the day and sharing the experience of cultural revival.<br />
Main Stage Gazebo, 29 <strong>Tubac</strong> P<strong>la</strong>za, <strong>Tubac</strong>, AZ. www.<br />
GlobalChangeMusic.org (520) 398-2542.<br />
SAT, APR 25TH – GRAMMY NOMINATED CARLOS<br />
NAKAI PERFORMS at the Michael Arthur Jayme Studio-<br />
Gallery in the Amado Territory Ranch. Free. From 2 to<br />
4pm. In conjunction with the Hid<strong>de</strong>n Treasures Open<br />
StudioTour. For more information contact 520-270-7452.<br />
SAT, APR 25TH - THE SANTA CRUZ COMMUNITY<br />
FOUNDATION IS HOSTING ITS ANNUAL<br />
FOLKLORICO FUNDRAISING EVENT from 4:30 to 9pm.<br />
The event features live music by local Nogales, AZ group<br />
Caray, folklorico dancing by Lour<strong>de</strong>s Catholic High<br />
School, catered dinner and auction. Tickets are $99 each;<br />
$69 is tax-<strong>de</strong>ductible. Proceeds from the event support<br />
the work of the Santa Cruz Community Foundation,<br />
which provi<strong>de</strong>s community lea<strong>de</strong>rship, strategic funding<br />
and technical assistance to nonprofit organizations on<br />
both si<strong>de</strong>s of the US/Mexico bor<strong>de</strong>r. Last year’s event<br />
raised nearly $40,000 which enabled the Santa Cruz<br />
Community Foundation to organize historic communitybased<br />
efforts like the Economic Summit on the Future<br />
of Nonprofit Organizations held in January 2009 and<br />
the <strong>la</strong>unch of an Executive Roundtable for nonprofit<br />
CEOs. These initiatives strengthen the Santa Cruz<br />
nonprofit sector and, therefore, services avai<strong>la</strong>ble to the<br />
region. The 2009 Folklorico event is held at Hacienda<br />
Corona <strong>de</strong> Guevavi. Tickets are avai<strong>la</strong>ble by calling<br />
(520) 761-4531 and at La Vina (<strong>Tubac</strong>), Santa Cruz Chili<br />
Company (Tumacocori), Alexan<strong>de</strong>rs (Nogales) and<br />
Brackers Department Store (Nogales).<br />
SAT & SUN, APR 25TH & 26TH – HIDDEN TREASURES<br />
OF THE SANTA CRUZ VALLEY ARTISTS’ OPEN<br />
STUDIO TOURS. The free tour, sponsored by the <strong>Tubac</strong><br />
Center of the Arts, is a rare opportunity for art lovers to<br />
visit the working spaces of more than 65 of the artists<br />
who make Santa Cruz Valley famous across the nation<br />
for beautiful and innovative work. Call the TCA for<br />
<strong>de</strong>tails at 398-2371.<br />
SAT & SUN, APR 25TH & 26TH - OPEN STUDIO<br />
TOURS AT ALDEA DE ARTISTICAS—Working Artists’<br />
Vil<strong>la</strong>ge in Old Town <strong>Tubac</strong>. For more information, contact<br />
Nancy Valentine at 520-245-9222 or tubacval@msn.<br />
com.<br />
TUES, APR 28TH - TUBAC TUESDAY MORNING<br />
BREAKFAST FORUM PRESENTS JEWEL LIVERS, a RN,<br />
a life coach and a massage therapist who lives in <strong>Tubac</strong>,<br />
speaking on "HOSPICE: HELPING PATIENTS AND<br />
FAMILIES LIVE WITH A TERMINAL ILLNESS". Forum<br />
meets at P<strong>la</strong>za <strong>de</strong> Anza - Artist's Pa<strong>la</strong>te Restaurant, 40<br />
Avenida Goya, <strong>Tubac</strong>. Tickets can be purchased in<br />
advance by calling 398-3333 for $10 or for $12 at the<br />
door.<br />
THURS THRU SAT, APR 30TH – MAY 2ND - THE<br />
GREAT AMERICAN TRAILER PARK MUSICAL<br />
PRESENTED BY THE SANTA CRUZ SHOESTRING<br />
PLAYERS. Call the Pima County Community Performing<br />
Art Center 399-1750 for more information.<br />
continued on page 31...<br />
Images on this page: Art Walk, March 21 and 22 many artists <strong>de</strong>monstrated their craft - educating and entertaining.<br />
Upper Photos: Feminine Mystique Gallery hosted artists at La Entrada <strong>de</strong> <strong>Tubac</strong>.<br />
Mid Photo: The new TJ’s Tortuga Books & Coffee Beans hosted authors Jane Loew Scharples and Murray Bolesta.<br />
Lower Mid Photo: Recording artist Léo Gosselin p<strong>la</strong>yed to the crowd with his unique “Chapman Grand Stick.”<br />
Bottom Right: Karen Newby Gallery’s featured artist this weekend was Louisa McElwain of Santa Cruz, New Mexico.<br />
Bottom Left: Original art on stone is a specialty of Sue Nowell.<br />
Images by Murray Bolesta
10<br />
Fire district taxes may hold steady<br />
The board of the <strong>Tubac</strong> Fire District, which<br />
inclu<strong>de</strong>s <strong>Tubac</strong>, Tumacácori, the section of<br />
Amado insi<strong>de</strong> Santa Cruz County, and the<br />
northern portion of Rio Rico, heard a report<br />
on March 25 from Santa Cruz County<br />
Assessor Felipe Fuentes.<br />
He said the total value of property insi<strong>de</strong><br />
the district is expected to rise by $17 million<br />
when the new tax year begins on July 1.<br />
After the meeting, Fire Chief Kevin Keeley<br />
said he’s already working on the budget, and<br />
he intends to recommend that the current<br />
tax rate remain the same.<br />
The operating budget this year is $5.8<br />
million and the district has 34 employees.<br />
Fuentes said that for the 2010 year, the<br />
valuation will drop by about $9 million, if<br />
there is no additional building. Keeley said<br />
that it is his intention to keep the tax rate<br />
steady even if the valuation drops.<br />
In a re<strong>la</strong>ted issue, Keeley told the board that<br />
the district will likely grow in size this year<br />
with the possible annexation of Morning<br />
Star Ranch and Salero Ranch. Those are<br />
areas of <strong>la</strong>rge home sites southeast of <strong>Tubac</strong><br />
in mountain foothills.<br />
In other business, the board approved the<br />
purchase of three new ¾-ton GMC or<br />
Chevrolet staff vehicles to rep<strong>la</strong>ce old ones<br />
that have mechanical problems. Keeley<br />
said he believes they'll cost somewhat less<br />
than $50,000 each, which inclu<strong>de</strong>s the light<br />
package and siren. Radios can be transferred<br />
from the ol<strong>de</strong>r vehicles.<br />
New water district in <strong>Tubac</strong> gets OK<br />
The Santa Cruz County Board of<br />
Supervisors in March approved a resolution<br />
establishing the Aliso Springs Domestic<br />
Water Improvement District west of<br />
Interstate 19 and south of Exit 34.<br />
The <strong>de</strong>velopers of the proposed<br />
28-resi<strong>de</strong>ntial lot Casas <strong>de</strong> Guadalupe<br />
project requested that the board create<br />
the improvement district to provi<strong>de</strong> them<br />
with the legal framework for funding and<br />
operating a drinking water system to serve<br />
their 104-acre <strong>de</strong>velopment.<br />
A memo from the county’s community<br />
<strong>de</strong>velopment director, Mary Dahl, said the<br />
<strong>de</strong>velopers will submit an application to the<br />
Arizona Department of Water Resources<br />
for an assured water supply for the Casas<br />
<strong>de</strong> Guadalupe. Obtaining the certificate of<br />
100-years assured water supply is required<br />
prior to final p<strong>la</strong>t approval.<br />
The Aliso Springs Water District officials<br />
are also p<strong>la</strong>nning to engage in negotiations<br />
with the resi<strong>de</strong>nts further west of their<br />
<strong>de</strong>velopment with an eye toward expanding<br />
the boundaries of the district to serve them<br />
as well, Dahl said.<br />
Future of <strong>Tubac</strong> state park still in peril<br />
After a tumultuous February when it<br />
appeared that a budget crisis might close the<br />
<strong>Tubac</strong> Presidio State Historic Park, action<br />
was postponed in March.<br />
A meeting of the Arizona State Parks<br />
Board on April 3 (after press <strong>de</strong>adline)<br />
could mean a <strong>de</strong>cision was ma<strong>de</strong>.<br />
In March, Gov. Jan Brewer issued an<br />
executive or<strong>de</strong>r reviving a task force that<br />
will recommend ways to preserve parks. The<br />
or<strong>de</strong>r asks the Sustainable State Parks Task<br />
Force to discuss creative options that would<br />
allow the parks system to achieve financial<br />
self-sufficiency, including leasing, selling or<br />
cooperatively managing parks.<br />
Facing $35 million in legis<strong>la</strong>tive budget<br />
cuts for fiscal 2009, the Arizona State<br />
Parks Board has temporarily closed Tonto<br />
National Bridge State Park near Payson,<br />
Florence’s McFar<strong>la</strong>nd State Historic Park<br />
and Jerome State Historic Park.<br />
The <strong>Tubac</strong> Chamber of Commerce sent<br />
Executive Director Carol Cullen and vice<br />
presi<strong>de</strong>nt Susan Walsh to the parks board’s<br />
February meeting, and both were scheduled<br />
to attend the April 3 meeting to testify<br />
about the importance of the <strong>Tubac</strong> park<br />
to the community and to all of southern<br />
Arizona.<br />
As well, a meeting was tentatively p<strong>la</strong>nned<br />
on March 27 with Arizona Senator<br />
Jonathon Paton, whose District 30 inclu<strong>de</strong>s<br />
<strong>Tubac</strong>, to exp<strong>la</strong>in concerns and request<br />
support, Cullen said. An earlier meeting set<br />
for March 13 was rescheduled when Paton<br />
had to travel to Washington, D.C., she said.<br />
The website for Arizona State Parks is<br />
azstateparks.com and current information<br />
will be posted there, spokeswoman<br />
Ellen Bilbrey said. Another source is<br />
arizonastateparksfoundation.org.<br />
Supervisors have gone paperless<br />
In January, the Santa Cruz County Board of<br />
Supervisors moved to reduce the amount of<br />
paper used for the board’s weekly meetings.<br />
Each supervisor has a <strong>la</strong>ptop with all the<br />
documents on it. Through a website, anyone<br />
else can also see what the three supervisors<br />
are looking at.<br />
The web site, www.co.santa-cruz.az.us/,<br />
has a simple link to the meeting and the<br />
supporting letters and forms. There, anyone<br />
can read all the documents that will be<br />
publicly discussed during the meetings,<br />
which generally are held every Wednesday<br />
at 9:30 a.m.<br />
In an email, County Supervisor John<br />
Maynard, who represents <strong>Tubac</strong>, Amado<br />
and Tumacácori, said, “We have been<br />
working on this transition for a few months.<br />
It greatly reduces the amount of time, the<br />
amount of copying and the amount of<br />
paper used to prepare our weekly Board of<br />
Supervisors meeting. We still have some<br />
bugs to work out in the system; each week it<br />
gets better.”<br />
120 attend water rate hearing<br />
A state-level hearing to <strong>de</strong>ci<strong>de</strong> about a<br />
proposed jump in water rates for <strong>Tubac</strong><br />
resi<strong>de</strong>nts began March 19. One spokesman<br />
said resi<strong>de</strong>nts should know the <strong>de</strong>cision in<br />
September.<br />
A <strong>la</strong>rge turnout greeted four of the<br />
five elected members of the Arizona<br />
Corporation Commission (ACC) who<br />
visited <strong>Tubac</strong> on March 18 to gather<br />
comments about proposed water increases<br />
by Arizona American Water Co.<br />
They were met by about 120 individuals<br />
and business people and listened to speakers<br />
who inclu<strong>de</strong>d Cha Cha Donau, Bruce<br />
Pheneger, James Patterson, Richard Toye,<br />
Nancy Bohman, Al Waters, Carol Cullen,<br />
Sandra Bushmaker, Mindy Maddock,<br />
Rich Bohman, Jim Swiggert, Linda James<br />
and Tom Hoffman. Several others had<br />
signed a form to speak but then said earlier<br />
speakers ma<strong>de</strong> their point. They inclu<strong>de</strong>d<br />
Karl Friedmann, A<strong>la</strong>n Hy<strong>de</strong>, Richard<br />
Hunter, April Erickson and Lil Hunsacker.<br />
Attending from the ACC were Gary Pierce,<br />
Paul Newman, Sandra Kennedy and Bob<br />
Stump. Commission chairperson Kristin<br />
Mayes had to attend a meeting elsewhere.<br />
<strong>Tubac</strong> resi<strong>de</strong>nts have been advised that<br />
their monthly water bills could increase<br />
226 percent or about $111 a month, from<br />
an average of $49.38 a month to $160.85 a<br />
month based on the average customer who<br />
uses just more than 11,700 gallons of water<br />
a month.<br />
That would inclu<strong>de</strong> two components – an<br />
increase for inf<strong>la</strong>tion and maintenance<br />
spending, along with a new regu<strong>la</strong>tions<br />
mandated by the U.S. Environmental<br />
Protection Agency to <strong>de</strong>crease the<br />
amount of arsenic in the water, said Joni<br />
McGlothlin, external affairs manager for<br />
Arizona American Water Co.<br />
Al Waters, general manager of the <strong>Tubac</strong><br />
Golf Resort, and representing <strong>Tubac</strong><br />
Management LLC, said on March 18<br />
higher water fees could cost the resort<br />
$100,000 a year.<br />
“We operate a 600-acre golf resort and<br />
we employ about 200 people full time and<br />
part time. In addition to our resort, we’ve<br />
<strong>de</strong>veloped 186 single-family home sites,<br />
and on top of that we have new home sites<br />
for 100 homes. We have put in a water<br />
treatment p<strong>la</strong>nt for the 100 homes plus the<br />
resort. That’s cost us over $1.5 million and<br />
takes between $5,000 and $8,000 a month<br />
to operate.<br />
“Un<strong>de</strong>r the current proposals, the increase to<br />
the golf resort will be over $100,000 a year,”<br />
he said. “In today’s economy, it’s just not<br />
avai<strong>la</strong>ble for us.”<br />
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My friend, the<br />
old Navajo<br />
silversmith, likes to<br />
drink slow cups of<br />
coffee at fest-food<br />
establishments<br />
<strong>la</strong>te at night while<br />
discussing whatever<br />
needs about four<br />
cups’ worth of contemp<strong>la</strong>tion. The other night,<br />
the subject was turquoise, and he started off with<br />
things you already know if you’ve hung around the<br />
reservation much – like how you aren’t supposed<br />
to leave a turquoise neck<strong>la</strong>ce lying in a heap or<br />
tangled up in a box where it doesn’t have room to<br />
be comfortable. It’s really best to hang it on the<br />
wall.<br />
Another thing he said is that when you are making<br />
jewelry and you have some chips left over, you<br />
don’t just throw them out. You treat them with<br />
respect. Maybe you grind them up or mix them<br />
with some earth and put them in your cornfield or<br />
your melon patch so the harvest will be good.<br />
You shouldn’t have bad thoughts when you work<br />
with turquoise. You never use it in a greedy way or<br />
you can bring harm to many people. You have to<br />
be careful how you think of it, remembering how it<br />
was brought to this world by First Man and First<br />
Woman when they came from the un<strong>de</strong>rworld.<br />
He told me how, when he was a boy first learning<br />
jewelry work at home, he had seen certain<br />
remarkable <strong>de</strong>monstrations of the power in that<br />
sacred green-blue stone. So, finally, about the third<br />
refill, I told him my turquoise story.<br />
I had just moved into a small town by the Rio<br />
Gran<strong>de</strong> in New Mexico, where my window looked<br />
out at the cotton wood bosque along the river and<br />
the mesas of the Indian pueblo a mile north. Even<br />
before I finished unpacking my boxes of books, I<br />
thought I ought to go visit the river, so I followed<br />
the dirt road past an alfalfa field and through the<br />
trees. At the edge of the water I took off my shoes<br />
and walked in the damp sand.<br />
Almost instantly, I saw a tiny piece of turquoise at<br />
my feet.<br />
I knew it had to be a sign that I was in a good<br />
p<strong>la</strong>ce, so I took it home and put it on my<br />
windowsill.<br />
After that, turquoise seemed to come to me. Every<br />
day I went to the river and – not every day, but<br />
most days – I came away with turquoise in my<br />
hand. By the end of the month, I nee<strong>de</strong>d a small<br />
basket for my treasures.<br />
Of course, I was <strong>la</strong>te at finishing a manuscript I’d<br />
told my New York editor I would be mailing any<br />
19<br />
<strong>Tubac</strong><br />
Road<br />
day. I would sit there at the typewriter and look<br />
at my basket of turquoise and pretty soon I’d be<br />
walking out the door again. I tried to work. I even<br />
put up a sign that said:<br />
ALL THE WRITERS IN NEW<br />
YORK ARE AT THEIR DESKS.<br />
WHERE ARE YOU GOING?<br />
But I soon <strong>de</strong>vised a way of getting out the door<br />
without seeing it. I had to write several notes to<br />
my editor exp<strong>la</strong>ining that a series of crises had<br />
come up, but I never actually mentioned that I was<br />
spending my life down on my hands and knees in<br />
shallow water. It seemed to me that I was living in<br />
the center of a dream and the power of turquoise<br />
was all around me. I began to feel that I might be<br />
the best turquoise-fin<strong>de</strong>r in New Mexico, if not the<br />
world. I thought perhaps I had been blessed by the<br />
Turquoise People. I didn’t mention it, but secretly,<br />
I could tell that I was becoming smarter,<br />
stronger, happier and infinitely betterlooking.<br />
One day a man from the pueblo stopped by<br />
to visit. He noticed my basket of turquoise,<br />
picked it up, touched a few of the stones.<br />
I told him how the river gave it to me, and he did<br />
not seem surprised.<br />
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A few days <strong>la</strong>ter, he stopped by again.<br />
We talked about the best way to make<br />
posole and whose horse had won a<br />
race and who was trying to find a ri<strong>de</strong><br />
to Santa Fe.<br />
And then he said, “Well, looks like<br />
a bad year in the vil<strong>la</strong>ge. Looks like<br />
all the crops going to be bad. Looks<br />
like everybody might get a lot of bad<br />
luck.”<br />
When I asked why, he said, “Because<br />
the people put their turquoise in the<br />
water to make blessings and it flows<br />
down here and you come and take it<br />
out.”<br />
He said it very matter-of-factly, and<br />
I (equally matter-of-fact and casual)<br />
replied that I’d take care ot if.<br />
I did. Early the next morning, just<br />
as the sun was coming up, I slid the<br />
turquoise pieces, one by one, into the<br />
Rio Gran<strong>de</strong>.<br />
I sat there for a long time watching<br />
the water carry them downstream,<br />
and I even freed one or two that<br />
were tangled up in weeds. Then I<br />
walked home missing the turquoise<br />
power I had become accustomed<br />
to, and feeling somehow that my<br />
private ceremony had not been quite<br />
complete. Maybe the river nee<strong>de</strong>d<br />
a little something else from me. I<br />
thought about it all morning.<br />
Meanwhile, back at the typewriter, I<br />
was trying to get in a few hours’ work.<br />
Another nice note had just arrived<br />
from my editor, saying, “We continue<br />
to look forward to the new book,<br />
which must surely be near completion<br />
now.”<br />
24 <strong>Tubac</strong> Rd. <strong>Tubac</strong>, AZ<br />
The minute I read the letter, I<br />
realized, of course, that I must<br />
give the river something of my<br />
own. Clearly, the almost finished<br />
manuscript was it.<br />
I ran all the way to the river and<br />
sailed my book, page by page, into its<br />
wet southward journey. I tell you, I<br />
felt won<strong>de</strong>rful.<br />
The only hard part was exp<strong>la</strong>ining to<br />
that editor in New York. I thought a<br />
telephone call might be better than<br />
a letter, but I was probably wrong<br />
because when I said I’d had to throw<br />
it in the river, there was a long pause.<br />
Finally, he said, “But what about the<br />
carbon?”<br />
I tried again to exp<strong>la</strong>in about the<br />
cornfields and all the other crops and<br />
the general bad luck I might have<br />
caused, but he never did seem to<br />
un<strong>de</strong>rstand it.<br />
Anyway, I told my Navajo friend<br />
about it the other night while we were<br />
drinking coffee. I asked him if I did<br />
the right thing.<br />
He thought about it for a while and<br />
asked, “How were the crops that<br />
year?”<br />
I happen to know that they were fine.<br />
Especially the chilies and the corn<br />
and squash. The melons were good,<br />
too.<br />
So he kind of smiled and said, “You<br />
did okay.”<br />
Byrd Baylor is the author<br />
of many published essays,<br />
children's books, and the novel<br />
Yes is Better than No. She makes her<br />
home in Arivaca, Arizona.<br />
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<strong>Tubac</strong> Business<br />
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She may fly from time to time<br />
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Since she opened her firm in January<br />
2008, she’s completed commercial and<br />
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After graduating from Indiana<br />
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So I would visit and we would always<br />
come over to <strong>Tubac</strong>. I always had this<br />
dream or fantasy as to how I could<br />
make a living in a small town and live<br />
by the Tumacácori Mountains,” she<br />
said.<br />
That fantasy came true. Now, she<br />
lives at the foot of the Tumacácori<br />
Mountains with her children.<br />
Jacobson said she worked all over the<br />
country as an archaeologist on survey<br />
contracts with environmental research<br />
firms. In 1989 <strong>de</strong>ci<strong>de</strong>d to specialize in<br />
construction, spending 10 years in her<br />
father’s business in Chester Springs,<br />
Penn. “I worked in the family business<br />
with my dad doing <strong>la</strong>nd <strong>de</strong>velopment<br />
and custom homes. He’s the one that<br />
taught me everything.”<br />
From there, she took a position in 1999<br />
with Dorn Homes of Green Valley and<br />
<strong>Tubac</strong>, where she became vice presi<strong>de</strong>nt<br />
S ALERO<br />
R ANCH<br />
of construction. She supervised the<br />
construction management team for<br />
the P<strong>la</strong>za <strong>de</strong> Anza Center south of<br />
the vil<strong>la</strong>ge of <strong>Tubac</strong>. A market, two<br />
restaurants, a furniture store and hair<br />
salon are among the businesses now<br />
in p<strong>la</strong>ce there.<br />
Subdivisions within her area of<br />
responsibility with Dorn Homes<br />
inclu<strong>de</strong>d The Barrio <strong>de</strong> <strong>Tubac</strong>,<br />
Santiago, Santiago Phase II,<br />
Embarca<strong>de</strong>ro, The Bosque, San<br />
SPECTACULAR 36 ACRE RANCHES NEAR TUBAC, ARIZONA<br />
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resi<strong>de</strong>ntial construction in<br />
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And the best part is that all these things<br />
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Exceptionally seclu<strong>de</strong>d 36 acre custom<br />
homesites in the foothills of the<br />
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Patagonia<br />
with direct<br />
access to<br />
the adjoining<br />
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of <strong>Tubac</strong>, Arizona.<br />
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Miguel Patio Homes, Trails Head,<br />
Sanctuary and <strong>Tubac</strong> Golf Resort Gallery<br />
Collection. In Green Valley, projects<br />
inclu<strong>de</strong>d Estates at A<strong>la</strong>mos, Ma<strong>de</strong>ra<br />
Reserve, Pasa<strong>de</strong>ra, Ma<strong>de</strong>ra Shadows, and<br />
Ma<strong>de</strong>ra Foothills.<br />
Among the commercial projects she’s<br />
tackled since opening her own firm have<br />
been construction of Central Pet in Amado,<br />
tenant improvement for Vista Eye Center’s<br />
new Green Valley office, and remo<strong>de</strong>ling<br />
areas at the Montessori School in <strong>Tubac</strong>.<br />
Now, one of Jacobson’s un<strong>de</strong>rtakings is<br />
the Floating Stone Inn and Spa on Calle<br />
Iglesia in <strong>Tubac</strong> where an expansion to<br />
provi<strong>de</strong> nine guest rooms, therapy pools,<br />
and other spa facilities will begin soon.<br />
She’s also working for <strong>de</strong>veloper Gary<br />
Brasher on the Tres A<strong>la</strong>mos 475-home<br />
resi<strong>de</strong>ntial project on 1,700 acres east of the<br />
Santa Cruz River. “I’m excited about it. It<br />
think it’s some of the most beautiful, choice<br />
property” in <strong>Tubac</strong>. There, she’s completed<br />
a renovation of the hacienda and of two<br />
casitas. Meanwhile, she’s completed two full<br />
home remo<strong>de</strong>ls in Canoa Ridge in Green<br />
Valley.<br />
An avid hiker, Jacobson has a private pilot’s<br />
license. “I fl y occasionally, mostly from<br />
Ryan Airfield” west of Tucson, she said.<br />
Because new-home construction is <strong>la</strong>gging<br />
due to the country’s economic troubles,<br />
Jacobson has positioned herself to assist<br />
clients in re<strong>la</strong>ted ways, she said. “There’s<br />
a tremendous amount of flexibility in<br />
my service. I would like to be known as<br />
the person to call if you’re looking for a<br />
subcontractor.” She said she can provi<strong>de</strong><br />
recommendations and additional help.<br />
She can answer questions about the cost of<br />
renovations when a person is consi<strong>de</strong>ring<br />
buying an ol<strong>de</strong>r home. “A lot of times<br />
people will go with a remo<strong>de</strong>l environment<br />
because they’re able to get an opportunity<br />
on the home and they’re able to manage<br />
their square foot costs to be a little less<br />
expensive, versus going to brand new. You’re<br />
not bringing in infrastructure and you get<br />
mature <strong>la</strong>ndscaping. People are doing that<br />
because it’s a little more value for their<br />
money,” Jacobson said.<br />
In <strong>Tubac</strong> and Green Valley, her clients are<br />
different from the Phi<strong>la</strong><strong>de</strong>lphia area, she<br />
said. “Back East, my clientele were more of<br />
that <strong>de</strong>veloping career age, 30 to 50. Once<br />
the contract was set it in p<strong>la</strong>ce, it was just<br />
like, get the work done.<br />
“Here, the clients are much more engaged<br />
in their projects. I prefer the engagement.<br />
That way, we’re getting what they want<br />
at the end of the day. Often, as a project<br />
becomes three dimensional, what you want<br />
changes. That’s what makes it fun.”<br />
Her website is lorinjacobsonhomes.com.<br />
The phone number for her office, on P<strong>la</strong>za<br />
Road in the courtyard behind Red Door<br />
Gallery, is (520) 975-8469.
this month’s advertisers<br />
in the Vil<strong>la</strong>ge<br />
Map # Business Name Phone #<br />
1 Anza arketp<strong>la</strong>ce M<br />
520-398-1010<br />
85 The Artist’s Daughter 520-398-9525<br />
5 The Artist’s Pa<strong>la</strong>te 520-398-3333<br />
50 Beads of <strong>Tubac</strong> 520-398-2070<br />
Text: <strong>Tubac</strong><br />
To:48696<br />
for <strong>Tubac</strong> Vil<strong>la</strong>ger<br />
advertiser listings<br />
with mobile web<br />
information.<br />
60 Brasher Real Estate, Inc. 520-398-2506<br />
TEXT: TUBAC BRASHER TO: 48696<br />
98<br />
17 Bruce Baughman Gallery 520-398-3098<br />
3 Café residio P<br />
520-398-8503<br />
15 Casa Fina <strong>de</strong> <strong>Tubac</strong> 520-398-8620<br />
Old Town<br />
99 La Paloma <strong>de</strong> <strong>Tubac</strong><br />
PLACITA DE ANZA<br />
97<br />
65, 48 Casa Maya <strong>de</strong> Mexico 520-398-3933<br />
2 The hef’s Table C<br />
520-398-8501<br />
7 Emmy’s Pi<strong>la</strong>tes Studio 520-275-3323<br />
21 Feminine Mystique 520-398-0473<br />
98 <strong>Tubac</strong> Vil<strong>la</strong>ger<br />
97 St. Ann’s Church<br />
CALLE IGLESIA<br />
32 Grumpy Gringo Fine Cigars 520-980-5177<br />
84 Hal Empie Gallery 520-398-2811<br />
BUR<br />
40 Heir Looms 520-398-2369<br />
TEXT: TUBAC RUGS TO: 48696<br />
51 Jane’s Attic 520-398-9301<br />
P<strong>la</strong>za Road<br />
48 Casa Maya <strong>de</strong> Mexico<br />
40 Heir Looms<br />
BURRUEL STREET<br />
6 Josef’s alon S<br />
520-398-0900<br />
46 La Viña<br />
21 Dr. Brian Kniff, DDS 520-398-8408<br />
41 <strong>Tubac</strong> Center of the Arts<br />
99 La Paloma <strong>de</strong> <strong>Tubac</strong> 520-398-9231<br />
35 Laven<strong>de</strong>r Bay Antiques 520-870-8332<br />
46 La Viña 520-398-8142<br />
64 Long Realty 520-398-2962<br />
TEXT: TUBAC LONG TO: 48696<br />
61 The Old Book Shop 520-393-1415<br />
82 Old Presidio Tra<strong>de</strong>rs 520-398-9333<br />
52 Out of the Way Galleria 520-398-9409<br />
38 Quilts Ltd. 800-255-2306<br />
Camino Otero<br />
38 Quilts Ltd.<br />
37 <strong>Tubac</strong> Online Sales<br />
36 Roberta Rogers Studio<br />
35 Laven<strong>de</strong>r Bay Antiques<br />
32 Grumpy Gringo Fine Cigars<br />
36<br />
37<br />
35<br />
32<br />
CAMINO OTERO<br />
38<br />
46<br />
48<br />
PLAZA ROAD<br />
52<br />
51<br />
TUB<br />
PLA<br />
36 Roberta Rogers Studio 520-979-4122<br />
41<br />
45 Rogoway allery G<br />
520-398-2041<br />
70 Sempre el<strong>la</strong> B<br />
520-398-9489<br />
78 Shelby’s istro B<br />
520-398-8075<br />
70 Sunrise Jewelers 520-398-1121<br />
75 TJ's Tortuga Books & Coffee Beans 520-398-8109<br />
41 <strong>Tubac</strong> Center of the Arts 520-398-2371<br />
37 <strong>Tubac</strong> Online Sales 520-398-2437<br />
Calle Baca<br />
45 Rogoway Gallery<br />
La Entrada<br />
24 Visitor’s Center<br />
23 Tumacookery<br />
22 Yard Woman<br />
21 Dr. Brian Kniff, DDS<br />
17<br />
CALLE BACA<br />
21<br />
45<br />
23<br />
22<br />
24<br />
HESSELBARTH<br />
40<br />
50<br />
60<br />
PLAZA ROAD<br />
4 <strong>Tubac</strong> Ranch 520-398-8381<br />
TEXT: TUBAC RANCH TO: 48696<br />
98 <strong>Tubac</strong> Vil<strong>la</strong>ger 520-398-3980<br />
23 Tumacookery 520-398-9497<br />
21 Feminine Mystique<br />
17 Bruce Baughman Gallery<br />
15 Casa Fina <strong>de</strong> <strong>Tubac</strong><br />
15<br />
La Entrada<br />
Parking<br />
22 Yardwoman 520-398-9565<br />
more shops along the Frontage Road<br />
main<br />
entrance
CALLE IGLESIA<br />
99<br />
Vil<strong>la</strong>ge<br />
T ubac<br />
this month’s advertisers<br />
17<br />
outsi<strong>de</strong> of the Vil<strong>la</strong>ge<br />
SERVICES<br />
A Dog’s Life 520-237-4422<br />
Fiesta Tours 520-398-9705<br />
First United Realty 800-726-0100<br />
TEXT: TUBAC UNITED TO: 48696<br />
97<br />
<strong>Tubac</strong> Presidio<br />
State Historical<br />
Park<br />
Museum &<br />
Shop<br />
EXIT 34<br />
I-19<br />
Jacobson Custom Homes 520-975-8469<br />
Ken Michael, Art Framing 520-398-2214<br />
Sustainable Arizona, Design Services 520-240-1018<br />
Vil<strong>la</strong>ge Counseling 520-820-1678<br />
Along the Frontage Road, North<br />
<strong>Tubac</strong> P<strong>la</strong>za<br />
52 Out of the Way Galleria<br />
51 Jane’s Attic<br />
Dos Silos Mexican Cuisine 520-398-3787<br />
Pancho’s (at the <strong>Tubac</strong> Golf Resort) 520-398-0003<br />
Realty Executives, Bill Mack 520-398-2945<br />
TEXT: TUBAC TEAM TO: 48696<br />
BURRUEL STREET<br />
85<br />
84<br />
<strong>Tubac</strong> Road<br />
84 The Artist’s Daughter<br />
85 Hal Empie Gallery<br />
82 Old Presidio Tra<strong>de</strong>rs<br />
70 Sunrise Jewelers<br />
70 Sempre Bel<strong>la</strong><br />
Realty Executives, Charlie Meaker 520-237-2414<br />
TEXT: TUBAC CHARLIE TO: 48696<br />
Realty Executives, Sally Robling 520-398-2222<br />
TEXT: TUBAC TEAM TO: 48696<br />
Spa Zen 520-398-9886<br />
Stables Ranch Grille 520-398-2678<br />
<strong>Tubac</strong> Art Exchange 520-398-2312<br />
TUBAC ROAD<br />
82<br />
68 Galleria <strong>de</strong> <strong>la</strong> <strong>Vega</strong><br />
65 Casa Maya <strong>de</strong> Mexico<br />
64 Long Realty<br />
61 The Old Book Shop<br />
60 Brasher Real Estate, Inc.<br />
<strong>Tubac</strong> Golf Resort and Spa 520-398-3545<br />
TEXT: TUBAC SPA TO: 48696<br />
Along the Frontage Road, South<br />
Lily’s 520-398-3134<br />
70<br />
TUBAC<br />
PLAZA<br />
68<br />
RTH LANE<br />
65<br />
64<br />
Mercado <strong>de</strong> Baca<br />
75<br />
Hesselbarth Lane<br />
50 Beads of <strong>Tubac</strong><br />
Mercado <strong>de</strong> Baca<br />
78 Shelby’s Bistro<br />
75 TJ's Tortuga Books<br />
& Coffee Beans<br />
78<br />
8<br />
7<br />
6<br />
1<br />
5<br />
P<strong>la</strong>za <strong>de</strong> Anza<br />
2<br />
4<br />
3<br />
P<strong>la</strong>za <strong>de</strong> Anza<br />
6 Anza <strong>de</strong> <strong>Tubac</strong>, LLC<br />
7 Emmy’s Pi<strong>la</strong>tes Studio<br />
8 Josef ’s Salon<br />
5 The Artist’s Pa<strong>la</strong>te<br />
4 <strong>Tubac</strong> Ranch<br />
3 Café Presidio<br />
2 The Chef ’s Table<br />
Santa Cruz Chili Co 520-398-2591<br />
Wisdom’s Café 520-398-2397<br />
TEXT: TUBAC WISDOMS TO: 48696<br />
North of <strong>Tubac</strong><br />
Amado RV & Self Storage 520-398-8003<br />
Kristofer’s Bistro 520-625-0331<br />
Long Realty, Cha Cha Donau 520-591-4982<br />
Lor<strong>de</strong>x Spine Center 520-207-9345<br />
Michael Arthur Jayme Studio & Gallery 520-270-7462<br />
Poco Cayuse, interior <strong>de</strong>sign 520-398-9793<br />
61<br />
TUBAC ROAD<br />
E Frontage Road<br />
1 Anza Market P<strong>la</strong>ce<br />
Ventana Mortgage 520-885-9594<br />
<strong>Tubac</strong> Vil<strong>la</strong>ger Advertiser Map drawing<br />
by Roberta Rogers<br />
Provi<strong>de</strong>d as a courtesy by the <strong>Tubac</strong> Vil<strong>la</strong>ger.<br />
Information edited by the <strong>Tubac</strong> Vil<strong>la</strong>ger.<br />
This map is an artistic ren<strong>de</strong>ring of the<br />
Vil<strong>la</strong>ge of <strong>Tubac</strong> and <strong>Tubac</strong> Vil<strong>la</strong>ger supporting<br />
advertisers of April 09 Unlisted map structures<br />
may be active businesses.<br />
Work in progress.<br />
For questions or comments call: 520-398-3980
y Bernard Berlin<br />
Beaujo<strong>la</strong>is - The Joyous Country Wines of Two Seasons<br />
“Look into a g<strong>la</strong>ss of wine from Beaujo<strong>la</strong>is<br />
and see the harmony of the hillsi<strong>de</strong>s, the smiles of the<br />
winegrowers, and the charm of the vineyards and its cel<strong>la</strong>rs.”<br />
The <strong>la</strong>te Compte Henri <strong>de</strong> Rambuteau and former presi<strong>de</strong>nt of<br />
Confrérie <strong>de</strong>s Compagnons du Beaujo<strong>la</strong>is said this of his beloved<br />
province of Beaujo<strong>la</strong>is to an American friend.<br />
There is no other wine in France that epitomizes the personality<br />
of the area’s countrysi<strong>de</strong> and its people, as much as the wine<br />
from Beaujo<strong>la</strong>is. A single mouthful of this wine reveals a subtle<br />
effervescence that bursts forth with mouthwatering fruity berry<br />
f<strong>la</strong>vors, beckoning the introduction of food. The French enjoy<br />
this light red wine with almost any dish, including fish. The<br />
ability of these wines to accompany such a wi<strong>de</strong> variety of food<br />
comes from their simple, almost innocent nature. The first sip<br />
will be as <strong>de</strong>lightfully revealing as the <strong>la</strong>st swallow, pleasant and<br />
fruity. Its lighthearted feel in the mouth invites the company<br />
of sausages, hearty vegetables such as mushrooms and potatoes,<br />
roasted chickens or rich creamy quiches, brimming with<br />
vegetables or ham or both. The wines of Beaujo<strong>la</strong>is are the<br />
perfect choice for springtime’s lighter fare or as a year round,<br />
everyday table wine.<br />
November is harvest time in the province of Beaujo<strong>la</strong>is. There<br />
are a total of twelve growing areas or appel<strong>la</strong>tions in this<br />
province. Only two of the twelve appel<strong>la</strong>tions, Beaujo<strong>la</strong>is and<br />
Beaujo<strong>la</strong>is Vil<strong>la</strong>ges, situated in the southern half of the province<br />
are the home of Beaujo<strong>la</strong>is Nouveau (new Beaujo<strong>la</strong>is). This<br />
“new” wine, released as early as three weeks after harvesting is an<br />
exuberant expression of the ancient winemaking process called<br />
carbonic maceration. Very few wine growing regions, other than<br />
Beaujo<strong>la</strong>is, still use this method. First, whole grapes internally<br />
ferment for several days while sitting in steel vats, then the<br />
grapes un<strong>de</strong>rgo crushing and fermentation to become wine.<br />
The color of Beaujo<strong>la</strong>is Nouveau has an appealing luminous<br />
iri<strong>de</strong>scence. The strawberry aromas wafting from this “new” wine<br />
are light and fresh, provoking a Proustian memory of summer<br />
mornings on a country fruit farm. When sipped it dances on<br />
our pa<strong>la</strong>tes with mild fruity acids; a good-natured companion to<br />
whatever food we are having.<br />
In April, all twelve of the appel<strong>la</strong>tions in the province, including<br />
Beaujo<strong>la</strong>is and Beaujo<strong>la</strong>is Vil<strong>la</strong>ges, release what the French refer<br />
to as the “mature” Beaujo<strong>la</strong>is. In just a few short months, after<br />
carbonic maceration takes p<strong>la</strong>ce and waiting in wood barrels,<br />
the “mature” wines rep<strong>la</strong>ce the “new” wine. They are whimsically<br />
p<strong>la</strong>yful on the pa<strong>la</strong>te and spring into our mouths alive with lighthearted<br />
fruity energy, slightly tempered by their brief stay in<br />
wood barrels.<br />
Beaujo<strong>la</strong>is’ location is near perfect for growing grapes. Their<br />
winemakers say that their vineyards are where the winds of<br />
the At<strong>la</strong>ntic Ocean and Loire River Valley join with the winds<br />
coming up from the Rhone River Valley and the Mediterranean<br />
Sea, to caress their vines. The province lies southeast of Paris<br />
between the celebrated terroir (soil) of Burgundy, at its northern<br />
most point and south to Lyon, the home of some of the most<br />
celebrated restaurants in France.<br />
The long history of Beaujo<strong>la</strong>is, the wine and the region, is one of<br />
honest, hardworking people making an unpretentious drinking<br />
wine for everyone to enjoy. Their winemaking skills pass on from<br />
generation to generation. Some of the winemaking families<br />
in Beaujo<strong>la</strong>is have lived there for many generations. Each<br />
succeeding generation grows up with the feel of the soil on<br />
their hands and an un<strong>de</strong>rstanding of the grape that sitting in a<br />
university c<strong>la</strong>ssroom cannot impart. Long ago, long before wine<br />
cooperatives were established and prior to négociants selling<br />
most of the wine produced in Beaujo<strong>la</strong>is, their winemakers sold<br />
their wine by the barrel, directly to the cafés as far south as the<br />
city of Lyon.<br />
Le Beaujo<strong>la</strong>is Nouveau est Arrivé!<br />
Every year, in the cold darkness of night, on the third Thursday<br />
of November, precisely one minute past midnight, caravans of<br />
trucks <strong>la</strong><strong>de</strong>n with millions of cases of Beaujo<strong>la</strong>is Nouveau, stream<br />
away from the vineyards in the southern half of Beaujo<strong>la</strong>is to<br />
distribute their fêted cargo. Celebrating the arrival of “Beaujo<strong>la</strong>is<br />
Premeur,” its original name, is a two hundred year old French<br />
tradition that originated with horse drawn carts <strong>de</strong>livering barrels<br />
of the “new” wine throughout the nearby towns and vil<strong>la</strong>ges.<br />
Today, not just the French but also the world celebrates<br />
Beaujo<strong>la</strong>is Nouveau’s arrival. In cities all over the world, from<br />
Paris to New York, in wine shops and restaurants, posters are<br />
proudly disp<strong>la</strong>yed <strong>de</strong>c<strong>la</strong>ring, Le Beaujo<strong>la</strong>is Nouveau est Arrivé!<br />
No wine’s release is as heral<strong>de</strong>d or as anticipated as that of<br />
Beaujo<strong>la</strong>is Nouveau.<br />
In the springtime, when the excitement of Beaujo<strong>la</strong>is Nouveau<br />
has subsi<strong>de</strong>d, the “mature wines” of Beaujo<strong>la</strong>is takes center stage.<br />
These are the wines from the appel<strong>la</strong>tions of Saint-Amour,<br />
Juliénas, Chénas, Moulin-à-Vent, Fleurie, Chiroubles, Morgon,<br />
Régnié, Côtes <strong>de</strong> Brouilly, Brouilly, Beaujo<strong>la</strong>is and Beaujo<strong>la</strong>is<br />
Vil<strong>la</strong>ges, that are slightly aged compared to their “new” wine<br />
cousin. In human terms, the “mature wines” would be akin to<br />
teenagers, still teeming with unbridled energy but less youthful,<br />
by comparison to their “new” born re<strong>la</strong>tive.<br />
A favorite of mine from this historic French region and a very<br />
good expression of the “mature wine” from Beaujo<strong>la</strong>is is from<br />
Chateau <strong>de</strong> La Chaize, in Brouilly. The domaine or property is<br />
one of the <strong>la</strong>rgest and gran<strong>de</strong>st in the region. The same architect<br />
of the Pa<strong>la</strong>ce of Versailles, built for Louis XIV, signed the<br />
château’s p<strong>la</strong>ns; their sumptuous, regal gar<strong>de</strong>ns are the work of<br />
the same <strong>de</strong>signer of the beautiful and colorful Tuileries Gar<strong>de</strong>ns,<br />
adjacent to the Louvre, in Paris. The wine of Chateau <strong>de</strong> La<br />
Chaize is estate bottled and is one hundred percent Gamay,<br />
which is the principal grape of Beaujo<strong>la</strong>is. It is an affable, fruity<br />
wine that feels as if it is gently sparkling on the pa<strong>la</strong>te. I have<br />
been enjoying this wine for over ten years and each vintage is<br />
consistently pleasurable with almost any food.<br />
Delight in any of the wines from Beaujo<strong>la</strong>is while they are young,<br />
within six months after the November release for Beaujo<strong>la</strong>is<br />
Nouveau; drink the “mature wines” within one year to three or<br />
possible four years after their date of vintage. Remember the<br />
pleasure of Beaujo<strong>la</strong>is lies within its youthful exuberance. It<br />
excites the pa<strong>la</strong>te with mild fruity acids; the aromas inspire<br />
memories of fresh cut fruit, with hints of gar<strong>de</strong>n soil. The colors<br />
are invariably shimmering garnet, luring the behol<strong>de</strong>r to take<br />
pleasure in the joyous country wines from Beaujo<strong>la</strong>is.<br />
This year, burst forth into springtime with me and enjoy any of<br />
the lively, energetic wines from Beaujo<strong>la</strong>is!<br />
Chef Arturo<br />
welcomes you<br />
to experience<br />
the tradition<br />
of Wisdom’s<br />
excellence.<br />
TUES 2-FOR-1 MARGARITAS<br />
(1/2 Mile North of the Tumacácori Mission) Tumacácori, AZ 85640 (3 Miles South of <strong>Tubac</strong>)<br />
Friday, April 3 ~ FIRST FRIDAY w/2-for-1 Margaritas &<br />
LIVE MUSIC by Bill Manzanedo, 5-8pm-ish<br />
Friday, April 10 ~ Live Music by Eduardo Valencia, 5-8pm-ish<br />
Wednesday, April 15 ~ BBQ NIGHT by Chef Arturo, come see what<br />
everyone’s raving about! 5-8pm-ish w/Live Music by Bill Manzanedo<br />
Friday, April 17 ~ Live Music by Lucky Nevada, 5-8pm-ish<br />
Monday, April 20 ~ NEW SPRING FOOD SPECIALS, call for <strong>de</strong>tails<br />
Friday, April 24 ~ Live Music by Contra Swings, 5-8pm-ish<br />
Friday, May 1 FIRST FRIDAY 2-for-1 Margaritas &<br />
Live Music by Amber Norgaard, 5-9pmish<br />
Montessori <strong>de</strong> Santa Cruz Talent Show & Silent Auction Saturday, May 2<br />
at 6pm at the De Anza Trails RV Resort. 2869 E. Frontage Rd., Amado (just<br />
south of Central Pet) ~ Join our local school community for a fun-lled<br />
evening of talent & shopping and homema<strong>de</strong> <strong>de</strong>ssert.<br />
TIME FOR GREAT LIVE MUSIC AT WISDOMS<br />
Contra<br />
Swings<br />
Lucky<br />
Nevada<br />
Edwardo<br />
Valencia<br />
www.wisdomscafe.com<br />
Great food. Great service. Great prices. Great atmosphere.<br />
Shrimp Taco Sa<strong>la</strong>d<br />
Chimichanga<br />
Steak & Potato Dinner<br />
Combination
THS Update:<br />
The Map<br />
Collection<br />
by Patty Hilpert<br />
We were lucky enough to have a volunteer<br />
familiar with maps (and their storage<br />
and preservation) take a look at our collection<br />
over the <strong>la</strong>st few months. Don Davidson says<br />
the THS collection provi<strong>de</strong>s a “pretty <strong>de</strong>cent”<br />
cartographic coverage of our area through time.<br />
Perhaps the most numerous collection of maps is<br />
the topographic map collection issued mainly by<br />
the U. S. Geological Survey. We have a number<br />
of these maps for areas in southern Arizona and<br />
northern Mexico at various scales, and they are in<br />
good condition.<br />
Our “historical” maps fall into four main<br />
categories: Maps before 1799, Maps between<br />
1799 and 1899, Maps between 1900 and 1960,<br />
and Maps after 1960, which might be consi<strong>de</strong>red<br />
“Development maps.” These are also in good<br />
condition for the most part.<br />
We have a number of “Resource maps” (water,<br />
minerals, environmental, geological) that aren’t<br />
comprehensive in their coverage, but the ones we<br />
have are in good physical shape.<br />
Our "Development" materials are spotty in<br />
terms of coverage, but are also in <strong>de</strong>cent physical<br />
condition.<br />
We haven’t finished the survey of the<br />
physiographic maps, and we are comparing the<br />
actual collection to what was cataloged by Mary<br />
Bingham in the 1990s.<br />
As a new volunteer at the THS this year, I was<br />
thrilled to see that THS was using PastPerfect<br />
Museum Software. I’d used it as the person<br />
in charge of Collections Management at the<br />
historical society in Dover, Massachusetts.<br />
PastPerfect ma<strong>de</strong> working with the collection<br />
much easier. Easier than the old card file system,<br />
that is. Information can be found and crossreferenced<br />
with a few taps on the keyboard.<br />
PastPerfect divi<strong>de</strong>s a collection into four<br />
categories: photos, library, objects, and archives<br />
which are collections of historical records. Such<br />
as letters, postcards, articles, clippings, files, oral<br />
histories, and maps. Maps?<br />
Yes, the maps that volunteer Don Davidson<br />
is working hard to sort and organize. The<br />
information for each map is being entered<br />
into the computer program. PastPerfect has a<br />
special map component with a p<strong>la</strong>ce for <strong>la</strong>titu<strong>de</strong>,<br />
longitu<strong>de</strong>, scale (Don’s good at this) as well as<br />
the creator of the map, where and when it was<br />
published, the area the map covers, and so on.<br />
It also has a p<strong>la</strong>ce to list ‘subjects’ or ‘keywords’ for<br />
each map which is helpful if we want to look up<br />
something of particu<strong>la</strong>r interest in the collection.<br />
For example, if we look up ‘railroads’ together<br />
with ‘map,’ we will find entries for two maps. One<br />
of them from 1868 has the marvelous title, ‘Map<br />
of the Route of the Southern Continental R.R.<br />
Giving a General View of the Recent Surveys<br />
of the Kansas Pacific Railway Co. Across the<br />
Continent.’ This is what makes the tedious work<br />
of data entry fun: the chance to pause and take a<br />
peek at an interesting map.<br />
We have a long way to go to enter data for the<br />
entire collection into the computer, but you can<br />
see what we have done so far by typing the phrase<br />
‘PastPerfect online <strong>Tubac</strong> Historical Society’<br />
into your Google search box. The Past-Perfect<br />
Sp<strong>la</strong>sh Page should pop up. ‘Click here for the<br />
online catalogue!’ is at the bottom of the page. In<br />
the next search box, try putting in ‘Acuna.’ You’ll<br />
find a listing that inclu<strong>de</strong>s a book by Rodolfo F.<br />
Acuna, Sonoran Strongman: Ignacio Pesqueira<br />
and His Times; an Oral History by Luis Acuna<br />
Gastellum; and the biographical cards written by<br />
Elizabeth Brownell while researching They Lived<br />
in <strong>Tubac</strong>. Then, hopefully, you will be so intrigued<br />
you will stop by THS and take a look at some of<br />
the many fine things we have in our collection.<br />
TUBAC HISTORICAL SOCIETY<br />
PICNIC AT THE TRES ALAMOS HACIENDA!<br />
THS has a once-in-a-lifetime picnic lined up this year. It will be held on Sunday, April 19, 2009,<br />
from 2 to 4 pm at the hacienda of the Tres A<strong>la</strong>mos Ranch. Formerly owned by Gary and Leslie<br />
Troyer, the hacienda has never before been opened to the public. Mrs. Troyer used exquisite taste<br />
to authentically re-create the romantic ambience of a cattle baron's lifestyle. The house has a<br />
magnificent hand-carved mesquite and leather bar, many antique doors and a host of hand-hewn<br />
beams. In addition to the hacienda, ticket hol<strong>de</strong>rs will be able to tour the many outbuildings of the<br />
ranch, the guest cabins, stables and show corral, all of which reflect the historical character of the<br />
hacienda. This 1,706 acre ranch is amazing in every respect, and the THS picnic is one of very few<br />
chances for members of the general public to see it.<br />
The menu for the picnic, catered by the <strong>Tubac</strong> Golf Resort, features a barbeque of beer-brined<br />
roasted pig, ranch beans, coles<strong>la</strong>w, pasta sa<strong>la</strong>d, cornbread, cobbler, iced tea and coffee. Once you’ve<br />
picked up your p<strong>la</strong>te, you’ll be able to sit back on one of the hacienda’s patios and watch the wild<br />
ducks on the ponds, the longhorned cattle and horses grazing in the pastures, and the spectacu<strong>la</strong>r<br />
views of the Tumacacori Mountains while you listen to music of the West by Bill Manzanedo.<br />
Attendance will be limited. Tickets to see one of Santa Cruz County's most beautiful settings, enjoy<br />
a <strong>de</strong>licious bar-b-que picnic, and listen to great music are only $40 per person. Contact the <strong>Tubac</strong><br />
Historical Society for more information at 398-2020.<br />
OLD WORLD IMPORTS<br />
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#4 CAMINO OTERO<br />
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OPEN 7 DAYS<br />
TUES - SAT 10 - 5<br />
SUN - MON 11 - 4
Murray Bolesta’s CactusHuggers Photography specializes in<br />
bor<strong>de</strong>r<strong>la</strong>nd images and supports the preservation of southern<br />
Arizona’s natural, rural, and cultural heritage. Murray’s home<br />
gallery in Green Valley can be visited by appointment and he can<br />
be reached at www.CactusHuggers.com.<br />
Walter B<strong>la</strong>kelock Wilson<br />
American Artist b. 1929<br />
Top left: A caterpil<strong>la</strong>r at Bellows Spring <strong>de</strong>ci<strong>de</strong>s not to take a flying leap. Top right: Among the birds at the higher elevations<br />
is a Steller’s Jay. Bottom right: A bee and mountain lupine on the trail. Left mid: Warmer weather yields a healthy harvest<br />
of reptiles.Below left: Facing the Mt. Hopkins telescope facilities. Above: Your faithful photographer upon his crowning<br />
achievement.<br />
The ambitious bor<strong>de</strong>r<strong>la</strong>nds photographer is an achiever<br />
in high p<strong>la</strong>ces. Climbing to the top of our area’s highest<br />
mountain, Mt. Wrightson, can be a peak of reward for the<br />
photo trekker.<br />
Recently, while trudging my way up the trail and carrying<br />
all sorts of heavy loads, I was passed by runners in skimpy<br />
workout attire who appeared to be training for the next<br />
triathlon. They zoomed past me racing uphill at a hundred<br />
knots, probably reached the summit in minutes, and <strong>la</strong>ter<br />
careened downhill in a blur, spraying pebbles while passing<br />
me again with a grin and a wave.<br />
At the most, these Olympians were carrying a lightweight<br />
titanium water bottle filled with energy juice. In my case,<br />
being the bor<strong>de</strong>r<strong>la</strong>nds photo slogger, I was packing my<br />
usual heavy array of supplies, equipment and protective<br />
clothing.<br />
One look at my clunky boots and shoul<strong>de</strong>rs <strong>la</strong><strong>de</strong>n with<br />
a knapsack and dual cameras spawned some half-polite<br />
comments from a few of the sleeker folk.<br />
Nevertheless, I ma<strong>de</strong> it to the top.<br />
Mt. Wrightson is the crown of the Santa Rita Mountains<br />
south of Tucson, and reaches 9,500 feet of elevation in early<br />
summer and somewhat more during other less hospitable<br />
seasons.<br />
In April, the critical concern is to watch for spring snows.<br />
In June, good p<strong>la</strong>nning results in a very comfortable hike<br />
for the photographer, with clear vistas spanning the entire<br />
p<strong>la</strong>net and beyond.<br />
The lower trail starts out hot if you begin too <strong>la</strong>te, but the<br />
mountain possesses all of the temperature variations that<br />
are characteristic of the “sky is<strong>la</strong>nds” of the southwest U.S.<br />
Always windy, the Mt. Wrightson’s peak has the most<br />
pleasant temperatures after lunch.<br />
One of the most popu<strong>la</strong>r routes is the one I took, via the<br />
Old Baldy Trail and Baldy Saddle and from there a quick<br />
jaunt to the peak. The Saddle, at about 8,500 feet, is a great<br />
p<strong>la</strong>ce for a lunch rest followed by some good-old-fashioned<br />
bird photography. I lugged my telephoto lens to this<br />
elevation and put it to good use capturing images of Olive<br />
Warblers, Steller’s Jays and other winged won<strong>de</strong>rs.<br />
Every stage of the mountain climb offers great<br />
opportunities for nature photography: birds, springs, bugs,<br />
reptiles, views.<br />
At the top, though, Mt. Wrightson stands high enough<br />
for the bor<strong>de</strong>r<strong>la</strong>nds photographer to achieve some frankly<br />
<strong>la</strong>ckluster pictures in every direction. You see, photos from<br />
mountaintops often are not appealing, like pictures from an<br />
airp<strong>la</strong>ne: the distances are too vast to form a striking image,<br />
especially when the photo is reproduced in a smaller size.<br />
Squinting for <strong>de</strong>tails is often induced by these images.<br />
You should add perspective with a person or other object<br />
in the foreground, such as a rock wall. Watch that <strong>de</strong>pth of<br />
field, to make sure to have both foreground and distance<br />
in focus. The bor<strong>de</strong>r<strong>la</strong>nds photographer accomplishes this<br />
with a combination of lens focal length, aperture setting,<br />
and distance from foreground subject.<br />
The only problem with climbing mountains is that you<br />
have to come all the way down again.<br />
<strong>Tubac</strong> Art Exchange<br />
Fine Art Services Since 1976<br />
Featuring Important<br />
19th & 20th Century Artists<br />
2243 E. Frontage Road<br />
<strong>Tubac</strong>, AZ - 85646-4281<br />
www.<strong>Tubac</strong>ArtExchange.com<br />
WalterWilsonArt@aol.com<br />
520.237.5439 - 520.398.2312<br />
Celebrating Our 3rd Anniversary<br />
Fine Furnishings - Cantera - Design Services - Tile - P<strong>la</strong>nts - Textiles - Lighting - Rugs
22<br />
Photographs by Julián Cardona<br />
Words by Charles Bow<strong>de</strong>n<br />
Exodus<br />
11.75 x 9.5 in.<br />
295 pp.,<br />
115 duotones in four sections<br />
ISBN: 978-0-292-71814-2<br />
$50.00, hardcover<br />
with dust jacket<br />
by Carl A. Olson<br />
Every Spring here in Arizona,<br />
insects start emerging, and<br />
because so little has occurred in<br />
the preceding months, they are more<br />
visible to the public. These bugs tend<br />
to cause great concern since few people<br />
have been taught much about minifauna.<br />
One of the critters emerging now which<br />
sometimes causes a<strong>la</strong>rm is a <strong>la</strong>rge,<br />
gangly fly that seems to always have an<br />
abundant popu<strong>la</strong>tion: the crane fly.<br />
This long-legged beast unfortunately<br />
looks a lot like a giant mosquito, and<br />
is sometimes even called a “Texas<br />
Mosquito.”<br />
The crane fly is not a good flier and is<br />
attracted to lights at night, and thus<br />
is often found by homeowners in the<br />
morning.<br />
Since there has always been very<br />
negative press about mosquitoes, it is<br />
not hard to imagine why people become<br />
concerned by the presence of this fly, as<br />
it has a pronounced head, which might<br />
be mistaken for the proboscis of a female<br />
mosquito, and long legs, with other<br />
typical mosquito appearances.<br />
The crane fly is a nectar fee<strong>de</strong>r if it feeds<br />
at all. Most likely you may encounter<br />
them in pairs, because the main chore<br />
for the adult is reproduction. After<br />
Crane Flies<br />
mating, the female will <strong>la</strong>y eggs in the<br />
soil if she has avoi<strong>de</strong>d all the predators,<br />
and then she dies.<br />
Males will either er fall prey to <strong>la</strong>rger<br />
beasts or simply<br />
expire, too.<br />
The crane fly's long legs<br />
break off easily, allowing the<br />
flies to escape spi<strong>de</strong>r webs<br />
and other traps. This<br />
is a special <strong>de</strong>sign,<br />
acting simi<strong>la</strong>rly ly<br />
to the tail of<br />
a lizard that<br />
breaks in special<br />
points in the vertebrae,<br />
helping it to escape.<br />
The <strong>la</strong>rvae will l live in the soil for the<br />
next year feeding on organic material,<br />
sometimes maybe feeding on roots,<br />
eventually pupating pating and readying<br />
themselves for emergence next spring.<br />
One doesn’t notice this abundant<br />
popu<strong>la</strong>tion because it is not above<br />
ground, however in some areas, these<br />
<strong>la</strong>rvae may become too abundant and<br />
cause problems for <strong>la</strong>wns or crops<br />
There are about 14,000 species of crane<br />
flies in the world, taxonomically p<strong>la</strong>ced<br />
in the family Tipulidae. Most of these<br />
flies are quite ordinary but there is a<br />
group of wingless ones called winter<br />
crane flies, that emerge in the winter onto<br />
snow, produce there own<br />
anti-freeze<br />
to keep them going,<br />
and amaze all for<br />
their survival abilities.<br />
There<br />
are also crane flies<br />
that are found in aquatic<br />
ecosystems em too.<br />
Names of<br />
fcourse may<br />
confuse or create wrong<br />
impressions, and the crane<br />
fly has many notable<br />
ones. Some have<br />
called them<br />
mosquito hawks,<br />
thinking they<br />
prey on<br />
mosquitoes.<br />
Other names from various<br />
regions inclu<strong>de</strong> gallinipper (a<br />
mosquito), gollywhopper, jimmy<br />
spinner, Texas mosquito, helicopters<br />
and daddy-long-legs -leg flies. The <strong>la</strong>rge<br />
fleshy <strong>la</strong>rvae are sometimes called<br />
leatherjackets.<br />
To reiterate, these are <strong>la</strong>rge harmless<br />
flies that aren’t bloodfee<strong>de</strong>rs, and thus<br />
not disease vectors. They are simply<br />
part of the emerging world that took<br />
a respite from the hectic life above<br />
ground, escaped weather not conducive<br />
to survival, and now are starting a new<br />
cycle of life.<br />
Carl A. Olson is the Associate Curator of<br />
the Dept. of Entomology at the University<br />
of Arizona. bugman@ag.arizona.edu<br />
7 Camino Otero 1 (800) 255-2306<br />
Have You<br />
Always Wanted To Own<br />
Your Own Used Bookstore?<br />
Well, now’s your chance.<br />
The Old Book Shop at 4 <strong>Tubac</strong> Road is for sale.<br />
This does not inclu<strong>de</strong> the building, just the books, fixtures & sundries.*<br />
(And the cats if you want them.)<br />
The books are all listed in the computer and are online at<br />
abebooks.com and biblio.com<br />
The sale also inclu<strong>de</strong>s the domain: www.oldbookshop.com<br />
Please, serious inquiries only.<br />
If you’re simply curious as to why: The owner is ready to retire and would<br />
like to have time to go see the grandchildren before they’re all grown!<br />
oldbkshp@earthlink.net<br />
Wearable art &<br />
quilted jackets<br />
Specializing in Southwestern,<br />
Traditional<br />
& Antique quilts<br />
of investment quality.<br />
Visit our Quilt Gallery.<br />
TUBAC, AZ
y Hattie Wilson<br />
When starting out for Kenya, Barack <strong>de</strong>scribed himself<br />
as, “...a Westerner not entirely at home in the West, an<br />
African on his way to a <strong>la</strong>nd full of strangers.”<br />
He was met at the Nairobi airport by his half-sister<br />
Auma, a teacher at the university there, and stayed at<br />
her apartment. When she took him on tours of the city<br />
he wrote of experiencing, “the freedom that comes from<br />
not being watched, the freedom of feeling that your hair<br />
grows as it’s supposed to grow and that your rump sways<br />
the way a rump is supposed to sway.” He conclu<strong>de</strong>d,<br />
“Here the world is b<strong>la</strong>ck, and so you were just you: you<br />
could discover all those things that were unique to your<br />
life without living a lie or committing betrayal.”<br />
But while waiting to be served at the café of the New<br />
Stanley Hotel he learned of the status of b<strong>la</strong>cks in the<br />
new Kenya. When waiters served the Americans at<br />
a nearby table and came to theirs only after repeated<br />
signals from Barack, Auma marched out of the restaurant,<br />
furious. After she calmed down she exp<strong>la</strong>ined that this<br />
was typical of the treatment of b<strong>la</strong>cks in Kenya and that<br />
she could not enter a club of a hotel in Nairobi unless<br />
accompanied by a white person. “That’s why,” she said,<br />
“Kenya, no matter what its GNP, no matter how many<br />
things you can buy here, the rest of Africa <strong>la</strong>ughs. It’s the<br />
whore of Africa. It opens its legs to anyone who pays.”<br />
Barack exp<strong>la</strong>ined <strong>la</strong>ter in his book that Kenya’s presi<strong>de</strong>nt,<br />
as soon as the revolution had succee<strong>de</strong>d and he was<br />
released from prison, assured the whites that businesses<br />
would not be nationalized and their <strong>la</strong>ndholdings kept<br />
as long as the b<strong>la</strong>cks controlled the government. As<br />
Barack put it, “In Kenya a white man could still walk<br />
through Isak Dinesen’s home and imagine romance with<br />
a mysterious young baroness, or sip gin un<strong>de</strong>r the ceiling<br />
fans of the Lord De<strong>la</strong>mere Hotel and admire portraits of<br />
Hemingway smiling after a successful hunt, surroun<strong>de</strong>d<br />
by grim-faced coolies.”<br />
The rest of Barack’s trip is spent with his family of aunts,<br />
and cousins, ending with a trip to the Obama farm in the<br />
back country near Lake Victoria. There he met Granny,<br />
one of his grandfather’s several wives, and learned the<br />
story of his grandfather, Hussein Onyango Obama,<br />
known as the Terror because of his tempers. Onyango,<br />
a member of the Luo tribe, was born in 1895, the year<br />
a railroad was started by the British to run from the<br />
Indian Ocean to Lake Victoria. The railroad brought<br />
British settlers and the creation of their <strong>la</strong>rge p<strong>la</strong>ntations<br />
for coffee and tea, administrators for the new colony,<br />
missions and churches and the breakdown of African<br />
tribal customs and loyalties.<br />
Onyango took advantage of the new ways. He left the<br />
back country to work for the British, learned to read<br />
and write, and became a cook working for Englishmen,<br />
among them Lord De<strong>la</strong>mere, who the hotel was named<br />
for. At the same time Onyango saved money to <strong>de</strong>velop<br />
his family <strong>la</strong>nds in the back country and acquired several<br />
wives there, among them the mother of Barack’s father.<br />
She ran away from Onyango’s temper strictness, leaving<br />
Barack’s father to be brought up by another wife, known<br />
in the book only as Granny.<br />
A Review of<br />
Dreams from My Father by Barack Obama<br />
Kenya<br />
After World War II Onyango retired to his farms, where<br />
he lived like an Englishman, eating at a table, using china,<br />
sleeping un<strong>de</strong>r mosquito nets, dressing his children in<br />
European clothes and insisting on cleanliness.<br />
This was the childhood home of Barack’s father, who<br />
grew up criticized by a perfectionist father. Barack’s father<br />
was a quick study, so often he would not attend school<br />
until just before the exams, then pass them with high<br />
gra<strong>de</strong>s. He was intelligent and contrary and during his<br />
teens was expelled from a secondary school, fired from<br />
his jobs, became estranged from his wealthy father and<br />
by 20, was married to his first wife, Kezia, and had two<br />
children. Then he met two women teaching in Nairobi<br />
and seeing how smart he was they arranged for him to<br />
take a correspon<strong>de</strong>nce course to earn a secondary school<br />
certificate, next they encouraged him to write universities<br />
in the United States asking for scho<strong>la</strong>rship. Finally, a<br />
university in Hawaii accepted him.<br />
Two years <strong>la</strong>ter he wrote back to Africa that he was<br />
marrying a white woman. This was Barack’s mother, Ann.<br />
Onyango wrote back his disapproval, arguing that his<br />
son already had a wife and besi<strong>de</strong>s, the old man asked,<br />
“Will this woman return with you and live as a Luo<br />
woman? Will she accept that you already have a wife and<br />
children?”<br />
Within two years of his marriage Barack, Sr. accepted a<br />
scho<strong>la</strong>rship to Harvard, left his wife Ann and son Barack<br />
for Boston and from there returned to Africa and success<br />
as an educated African with a government job in Nairobi.<br />
He also married another white woman and had two<br />
children by her, meanwhile he would visit his first wife<br />
Kezia in the back country arriving in a grand car with<br />
expensive gifts and money.<br />
But Barack, Sr. has a drinking problem and a ten<strong>de</strong>ncy<br />
to speak his mind so that he lost his job. Granny<br />
remembered, “I would tell him he was too stubborn in his<br />
23<br />
<strong>de</strong>alings with the government. He would talk to me about<br />
his principles, and I would tell him his principles weighed<br />
heavily on his children.”<br />
Before he died Barack, Sr. did straighten out and was able<br />
to build a house on the family compound for Granny and<br />
his back country family but he never ma<strong>de</strong> up with his<br />
father. Granny said the <strong>la</strong>st time Barack, Sr. came back to<br />
visit Onyango, “The two of them sat in their chairs facing<br />
each other and eating their food but no words passed<br />
between them.”<br />
Barack Obama left Africa with sympathy for his angry<br />
father and grandfather. He <strong>de</strong>ci<strong>de</strong>d Barack, Sr. had<br />
“remained trapped on his father’s is<strong>la</strong>nd with its fissures<br />
of anger and doubt and <strong>de</strong>feat.” He saw their silence as<br />
coming from shame and that if his father could only have<br />
been able to tell his father that a different way of seeing<br />
the world was nee<strong>de</strong>d, one “that wasn’t b<strong>la</strong>ck or white or<br />
Christian or Muslim but that pulsed in the heart of the<br />
first African vil<strong>la</strong>ge and the first Kansas homestead – a<br />
faith in other people.”<br />
This, to me, seems to be the unique philosophy that<br />
gui<strong>de</strong>s Barack Obama: his belief that we are all simi<strong>la</strong>r<br />
but trapped in our past like those two African men. His<br />
own peace must come from working to un<strong>de</strong>rstand his<br />
father so he could forgive the man who had abandoned<br />
him.<br />
In his introduction to the 2004 printing of this book<br />
written in 1995, Barack wrote with no reservations of<br />
his mother who died a few months after the book was<br />
published, “I won’t try to <strong>de</strong>scribe how <strong>de</strong>eply I mourn<br />
her passing still. I know that she was the kin<strong>de</strong>st, most<br />
generous spirit I have ever known and that what is best in<br />
me I owe to her.”<br />
The Barack Obama book, Dreams from My Father, was<br />
borrowed from the <strong>Tubac</strong> library.<br />
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Subscriptions to the <strong>Tubac</strong> Vil<strong>la</strong>ger are avai<strong>la</strong>ble:<br />
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avai<strong>la</strong>ble online at: www.tubacvil<strong>la</strong>ger.com
Dear <strong>Tubac</strong>:<br />
I am leaving <strong>Tubac</strong> in May but before I go I would like to pay tribute to a great<br />
organization which has done and continues to do so much for <strong>Tubac</strong>: The <strong>Tubac</strong> Chamber<br />
of Commerce.<br />
I'm guessing that many people are not aware that the stunning <strong>Tubac</strong> sign (even more<br />
stunning at night) at the entrance is all thanks to the Chamber. <strong>Tubac</strong> may very well be the<br />
only tourist <strong>de</strong>stination in the U.S. to have such a dramatic and eye-catching entrance.<br />
Until a few years ago, the sign was a yellow vinyl banner hung between two telephone<br />
poles, constantly battered by the wind and <strong>de</strong>stroyed by the sun. The <strong>Tubac</strong> Chamber of<br />
Commerce began a movement to rep<strong>la</strong>ce it with a permanent sign. Chamber members<br />
and supporters donated money for it for years until there was finally enough. The <strong>de</strong>sign<br />
was donated by architect Bruce Pheniger. Chamber member Lee B<strong>la</strong>ckwell donated the<br />
<strong>de</strong>sign of the letters and I believe, the letters. He and Chamber member Garry Hembree<br />
built and installed the lettering, no easy task.<br />
The Chamber continues to maintain the sign as well as the colorful array of f<strong>la</strong>gs next<br />
to it which are hung and maintained by the Chamber, usually by Garry Hembree and<br />
volunteers.<br />
The Chamber's map lists all the merchants, both members and non-members. This was<br />
done at the request of member merchants for the benefit of customers so we could show<br />
people where all the other shops were. It also benefits the non-members.<br />
The environmentally friendly composting public restrooms in the P<strong>la</strong>za are maintained<br />
by the Chamber. The beautiful <strong>la</strong>ndscaping of the P<strong>la</strong>za was done and is maintained<br />
by Chamber member Out of the Way Galleria. The striking b<strong>la</strong>ck block ads which run<br />
year round in the Tucson newspapers are paid for by the Chamber, not to mention the<br />
thousands of press releases that are sent out every year and all the phone calls that are<br />
answered. The annual Festival of the Arts takes hundreds of hours of work which goes on<br />
year round in the Chamber office and benefits every merchant in <strong>Tubac</strong> as well as all the<br />
visitors who enjoy it every year.<br />
The c<strong>la</strong>ssy and elegant Chamber Director Carol Cullen is the visible face of <strong>Tubac</strong> at many<br />
public appearances, making us all look good. She is often accompanied by her charming<br />
assistant Kim Etherington who adds an especially nice touch.<br />
I've been proud to be a Chamber member since 2003. It has greatly enriched my time in<br />
<strong>Tubac</strong>.<br />
Barbara Young<br />
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Volunteers were out in force on March 7 to remove a pile up of empty p<strong>la</strong>stic bottles and other<br />
<strong>de</strong>bris from the Santa Cruz River in <strong>Tubac</strong>. The clean-up project filled 66 <strong>la</strong>rge garbage bags<br />
with items taken out of the Santa Cruz River. (Photo by Sherry Sass)<br />
by Kathleen Van<strong>de</strong>rvoet<br />
The beautiful Santa Cruz River is an asset to<br />
those who live in and visit <strong>Tubac</strong>. The treesha<strong>de</strong>d<br />
river offers protection for migrating<br />
birds and local wildlife, and the Anza Trail that<br />
parallels the river provi<strong>de</strong>s a rewarding walking<br />
or jogging experience. But the river tends to<br />
collect ugly <strong>de</strong>bris in some spots.<br />
Three local groups sent volunteers <strong>la</strong>st month<br />
to clean up what’s called a “bottle dam,” a<br />
dam ma<strong>de</strong> up of empty p<strong>la</strong>stic soda bottles,<br />
Styrofoam and other odds and ends.<br />
A huge tree had fallen in the river, which<br />
happens from time to time, and the bottles<br />
and other items were pushed against it by the<br />
northward flow of the river, said Glenn Vierra<br />
of the Anza Trail Coalition.<br />
The bottle dam was in the river east of the<br />
vil<strong>la</strong>ge of <strong>Tubac</strong>, next to the Santa Cruz<br />
County Ronald R. Morriss Park off of Calle<br />
Iglesia. A total of 66 <strong>la</strong>rge garbage bags full<br />
of trash was removed, said Sherry Sass of the<br />
Friends of the Santa Cruz River.<br />
The trash accumu<strong>la</strong>tes in Nogales in the<br />
Nogales Wash, which joins with the Santa<br />
Cruz River in Rio Rico, Vierra said. Some of<br />
it is tossed out by unthinking resi<strong>de</strong>nts, and<br />
illegal migrants use the p<strong>la</strong>stic bottles to carry<br />
drinking water as they walk north, he said.<br />
There were seven volunteers at the March 7<br />
clean-up; two from the Anza Trail Coalition;<br />
two from the Friends of the Santa Cruz River;<br />
and three high school stu<strong>de</strong>nts from the<br />
Interact Club at Rio Rico High School, Sass<br />
said.<br />
In the past few years, the Anza Trail Coalition<br />
has purchased equipment such as shovels, picks,<br />
chain saws and a gator, an off highway vehicle,<br />
to make it easier for volunteers during the work<br />
parties.<br />
The river requires cleaning of <strong>de</strong>bris several<br />
times every year, Vierra said. After the March<br />
7 project, he noticed a bottle dam increasing<br />
in another location. Anyone who would like to<br />
assist in the clean-up work is welcome.<br />
For information, visit the Anza Trail Coalition<br />
website at www.anzatrail.com. The Friends of<br />
the Santa Cruz River can be contacted through<br />
the website at friendsofsantacruzriver.org.
Letter from Africa<br />
Shaved head blends with Africans<br />
by Tim Van<strong>de</strong>rvoet<br />
Towns in Ma<strong>la</strong>wi, Africa, aren’t <strong>la</strong>rge.<br />
Every other week or so, I find one of the<br />
few small narrow alleys in Liwon<strong>de</strong>, where<br />
I currently live and proceed down its<br />
muddy path - the width of my shoul<strong>de</strong>rs<br />
- to Ibra Hair Salon and get my hair cut.<br />
Buzzed, actually.<br />
I do this out of both my need for style<br />
and climactic necessity. It’s hot and<br />
tropical here, and long hair exacerbates the<br />
temperature and humidity. It’s also, more<br />
importantly, the only style that barbers<br />
offer in Ma<strong>la</strong>wi. The weapon of choice is<br />
the electric hair clipper - I’ve yet to see<br />
a pair of scissors in a barbershop - thus,<br />
a shaved head is infinitely more feasible<br />
than combed hair.<br />
Every time I go into the small room, lit<br />
by a single light bulb hanging from the<br />
roof, <strong>de</strong>corated with images of early-90’s<br />
advertised hair styles on chipped, cement<br />
walls. I’m usually the only customer. I<br />
notice an “In Al<strong>la</strong>h we Trust” sign and a<br />
list of cuts and styles: a trim, a shave, a<br />
trim and a shave, and the mysteriously<br />
vague “style,” which I have yet to try out.<br />
I’ve heard a shaved head referred to here<br />
as a Shaolin – as in the Shaolin monks<br />
featured on the ever-present, cheap 80’s<br />
ninja movies. My friend in Kenya tells me<br />
it’s called a Jordan there, and I assume that<br />
each region has its own term for it, as it<br />
certainly is the international look of choice<br />
in Africa.<br />
The first time I had my head shaved I<br />
got dozens of compliments – it was me<br />
assuming the look of everyone else and,<br />
whether conscious of it or not, a lot of<br />
people seemed to appreciate that. Even<br />
still, I find it pretty amazing that I blend<br />
“LOOKING FOR...<br />
in to Africa better looking like a skinhead.<br />
Before each trim at Ibra’s, the clippers are<br />
sterilized with a cheap and ubiquitous<br />
purple rubbing alcohol, and, at the end<br />
of the experience, so is my head and<br />
face. I hold my breath as a ball of cotton<br />
sweeps along the short, stubby hair - and<br />
I routinely emerge from the dark and hot<br />
little room smelling of disinfectant, feeling<br />
the cool of it quickly evaporating.<br />
There’s no <strong>la</strong>nguage barrier between me<br />
and my barbers, but often they try to p<strong>la</strong>y<br />
games with me. Perhaps they’re curious<br />
about my diminishing and greying straight<br />
hair, or maybe they’re just bored sitting<br />
around all day making pennies. But <strong>la</strong>st<br />
time the guy tried to leave me with a<br />
moustache and soul patch. It took some<br />
exp<strong>la</strong>ining that I didn’t want or need that<br />
look, nor that I had come into the shop<br />
with it, so I might as well not leave with it.<br />
Still, it’s a leisurely experience. The dull<br />
clippers that pull and tug at my beard<br />
become quite re<strong>la</strong>xing after a time. I find<br />
myself staring at my reflection in the dirty<br />
mirror as my eyes droop, and I struggle to<br />
stay awake through the routine. Maybe<br />
I’m getting too accustomed to it, or maybe<br />
the heat coupled with the overwhelming<br />
smell of alcohol puts me to sleep. Who’s<br />
to say?<br />
I like Ibra’s for a lot of reasons, but a big<br />
draw is that a shave and a hair cut runs<br />
you $0.30. It’s no $0.10, but I suppose<br />
that’s just a consequence of high electrical<br />
bills. The more things change, I’ve found,<br />
the more they stay the same.<br />
(Tim Van<strong>de</strong>rvoet, who grew up in <strong>Tubac</strong>,<br />
works in Ma<strong>la</strong>wi, Africa, for the Clinton<br />
Foundation.)<br />
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Dental Assistant – Tuesday, Wednesday, Thursday<br />
IF YOU ARE:<br />
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Well known since 1943 for our many brands of fi ne chili products, sauces and spices.<br />
26<br />
The Frugal Gourmand of <strong>Tubac</strong><br />
by Bernard Berlin<br />
Soups are great for quick, inexpensive lunches<br />
and light dinners accompanied by a sa<strong>la</strong>d and<br />
cheese. There is nothing more comforting than<br />
cozying up to a hot, steaming bowl of soup on a cold<br />
night or cooling down with a refreshing tureen of<br />
cold soup, on a sun-drenched <strong>de</strong>sert day.<br />
One of my favorite soup recipes, “Potage<br />
Parmentier” is a hearty, luscious soup that is<br />
satisfying in all types of weather. Served hot, it is<br />
hearty and f<strong>la</strong>vorful, with tiny bits of potato and leek<br />
swimming in the bowl. When this hot, savory soup<br />
is pureed and chilled it transforms into the mouthwatering<br />
and refreshing soup known as Vichyssoise.<br />
The transformation from hot Potage Parmentier<br />
Soup into refreshingly cold Vichyssoise is the work<br />
of French Chef, Louis Diat, around 1917; who at<br />
the time was the head chef for the posh Ritz Carlton<br />
Hotel in New York City.<br />
There are a many stories about what inspired<br />
Chef Diat to convert Potage Parmentier soup to<br />
Vichyssoise. Some say it was impulse others point<br />
to necessity. This story is my favorite. While the<br />
Chef was searching for an exciting, new recipe<br />
for the hotel’s summer menu, he recalled his<br />
childhood practice of cooling down his mother’s<br />
piping hot Potage Parmentier soup with cold milk.<br />
Remembering the creamy smoothness that the milk<br />
produced in her soup, he ad<strong>de</strong>d heavy cream instead,<br />
for an even richer, more luxurious version, thus<br />
giving birth to a new summertime culinary staple<br />
called, Vichyssoise. The name “Vichyssoise” itself<br />
means “from Vichy”, the vil<strong>la</strong>ge in France where<br />
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Chef Diat was born; adding his own personal history<br />
to the new soup.<br />
Hearty Potage Parmentier soup is a c<strong>la</strong>ssic French<br />
recipe from the country vil<strong>la</strong>ges of France. It can<br />
also serve as a base to make other soups by adding<br />
watercress or chopped mushrooms, diced carrots,<br />
cooked beans, diced cauliflower or whatever your<br />
culinary imagination can conjure.<br />
Ingredients:<br />
POTAGE PARMENTIER SOUP<br />
2 medium sized leeks<br />
½ tablespoon sweet butter<br />
3 three medium sized potatoes, russet<br />
preferred, peeled and quartered<br />
1 pint of chicken stock, homema<strong>de</strong> preferred<br />
¼ cup of whole milk, half and half or whole<br />
cream<br />
Salt<br />
Pepper, white preferred<br />
Chopped chives<br />
Finely mince the white portions of the leeks. In<br />
a sauce pan, sauté the minced leeks in butter until<br />
soft, not brown, add the chicken stock and quartered<br />
potatoes, salt and pepper to taste. (Note, warm the<br />
chicken stock before adding to the sautéed minced<br />
leeks to avoid sp<strong>la</strong>ttering.) Once the potatoes are<br />
cooked soft, remove the pot from the burner and<br />
mash them in the pot with a potato masher, woo<strong>de</strong>n<br />
spoon or fork. Many recipes suggest rubbing the<br />
soup through a fine sieve at this point. I prefer<br />
the hearty bits and pieces of the potato and leek<br />
swimming in the soup and do not follow this part<br />
of the recipe. However, if you prefer a smoother<br />
version, now is the time to rub the soup through<br />
a fine sieve. Return the soup mixture to the pot<br />
and slowly add about ¼ cup of warm, not cold<br />
whole milk, half and half or heavy cream, stirring<br />
constantly; simmer slowly to thicken for about 5<br />
minutes. Serve the soup in a bowl or a tureen with<br />
a thick pat of butter, which adds a nutty richness to<br />
the soup. Garnish the soup with chopped chives for<br />
ad<strong>de</strong>d color and f<strong>la</strong>vor.<br />
If the soup is being prepared a day or more in<br />
advance, store the potato leek mixture without<br />
the milk product in the refrigerator. On the day<br />
of serving, warm the soup first and then add the<br />
warm, not cold milk, half and half or heavy cream<br />
and slowly simmer for 5 minutes or until thick and<br />
creamy. Serve the soup as above with a thick pat of<br />
butter and chopped chives for color and taste.<br />
VICHYSSOISE<br />
To transform Potage Parmentier soup into refreshing<br />
Vichyssoise cook as above. When the potatoes are<br />
finished cooking, remove the pot from the burner to<br />
cool the soup down to room temperature; then in an<br />
electric blen<strong>de</strong>r or food processor puree with milk,<br />
half and half or cream. Refrigerate and served cold,<br />
preferable in chilled bowls or tureens, garnish with<br />
chopped chives, omitting the pat of butter. (Note,<br />
salt loses its f<strong>la</strong>vor in cold food, adjust seasoning<br />
before serving.)<br />
Whether it is hot Potage Parmentier soup or cold<br />
Vichyssoise, they are <strong>de</strong>licious and simple to prepare.<br />
The cost to make this <strong>de</strong>lightful all purpose soup is<br />
the price of some potatoes, leeks, milk or cream and<br />
chicken stock. Enjoy it as an inexpensive meal by<br />
itself or as the basis for a light dinner accompanied<br />
by sa<strong>la</strong>d, cheese, some fruit and crusty bread. White<br />
wine goes best with either the hot or cold versions<br />
of the soup. I prefer Riesling over Chardonnay<br />
with this soup. Try one from Alsace France or<br />
the Riesling ma<strong>de</strong> by Hogue in Columbia Valley,<br />
Washington State.<br />
Enjoy!<br />
MONDAY - FRIDAY 8 am - 5 pm<br />
SAT 10 am - 5 pm<br />
new customers - Pay for the FIRST month<br />
& the SECOND month is FREE!<br />
I-19 exit 42 or 48<br />
Take a drive to<br />
It's beautiful.<br />
Give the gift of the Southwest<br />
Gourmet Spices • Cookbooks • Gift I<strong>de</strong>as<br />
Visit our Ranch Museum<br />
3 Miles South of <strong>Tubac</strong>.<br />
(Just south of Tumacacori National Monument.)<br />
Closed Sundays & Holidays
Spring is here, she’s so young, April will really give her a good start. You think the<br />
cottonwoods are green now, just wait!<br />
We weren’t treated too badly by March, had a few crying spells, here’s hoping April gives<br />
us some real tear jerkers. Remember the snow we had on Easter some years ago? Short and<br />
sweet and beautiful, anything can happen. That’s why my raincoat is always handy and my<br />
electric b<strong>la</strong>nket is still on the bed, you never know.<br />
April is a happy month, Palm Sunday, Good Friday, Easter Sunday, so close, Earth Day<br />
and Arbor Day, what a won<strong>de</strong>rful earth we live on! All things, great and small are looking<br />
beautiful right now, you are too, Happy Easter everyone!<br />
Swallows or not?<br />
A few words about March. On the fourth of the month, Terry Barber, a volunteer at the<br />
<strong>Tubac</strong> Community Center, spotted a number of ‘scout swallows,’ they prece<strong>de</strong> the main<br />
flock to check out housing. Willie Armijo, the Community Center meal supervisor gave<br />
the welcome back party on the eleventh. Irene Deaten of the historical society atten<strong>de</strong>d,<br />
Linda Lage, the librarian was at the ready with binocu<strong>la</strong>rs and camera, Vicki Trout, Terry and I<br />
roun<strong>de</strong>d out the coffee and cookie party and even though it was for the birds, they didn’t come!<br />
They didn’t even send regrets.<br />
Willie p<strong>la</strong>yed a beautiful musical recording in Spanish, “The Swallows,” then he trans<strong>la</strong>ted it, truly lovely. We are<br />
patient, we are not giving up, we will persevere, we will keep you posted.<br />
HOLD THE FORT! THEY’RE BACK! It’s Thursday, March 26 th , 2:30 pm, Willie just called, the swallows came in<br />
today, Joseph Birkett, editor of the Vil<strong>la</strong>ger will pick this article up in a few minutes... timing is everything.<br />
How Sweet It Is<br />
In February, a recipe for ‘flourless’ peanut butter cookies was published and many of you asked what “held<br />
everything together?” The peanut butter is the glue. After baking several dozen making the dough the size<br />
of marbles, I changed my modus operandi and now make quite <strong>la</strong>rge cookies, over a tablespoon of dough,<br />
much better, yield about 2 dozen cookies. Please try. The apple fritters are very tasty, the lemon pie a cinch<br />
and <strong>de</strong>licious with whipped cream, the cream cheese crust is so easy and fast, just the ticket over cobbler.<br />
O’bl Puffers<br />
(Penna Dutch Apple Fritters)<br />
1 c. flour<br />
1½ tsp. BP<br />
3 tbl. xxxx sugar<br />
¼ tsp. salt<br />
¹ ³ c. milk<br />
1 egg, beaten<br />
1 <strong>la</strong>rge tart apple,<br />
thinly chopped.<br />
Stir together all dry ingredients<br />
in a bowl, add milk and egg<br />
and mix well, add apples. Drop<br />
batter by spoonfuls into hot<br />
cooking oil about ¼ inch <strong>de</strong>ep<br />
in fry pan, fry about 3 minutes,<br />
turning during frying.<br />
Lemon Pie<br />
¼ c. butter<br />
1½ c. sugar<br />
Juice of 4<br />
lemons,<br />
rind of 1<br />
4 eggs<br />
Unbaked pie shell<br />
Cream butter and sugar, add<br />
lemon juice and rind, then<br />
eggs beaten till foamy. Our<br />
into pie shell, bake at 400º 10<br />
min, then 325º till set or stops<br />
wiggling.<br />
Lest You Forgot<br />
Peanut Butter Cookies<br />
1 c. crunchy peanut butter<br />
1 c. sugar<br />
1 tsp. soda<br />
1 egg<br />
½ c. choc. chips<br />
Bake in 350º oven, 8 min for<br />
soft cookies, 10 min for crunchy.<br />
Cream Cheese Crust<br />
1 stick butter<br />
1 3oz. pkg. cream cheese<br />
½ t. salt<br />
1 ¼ c. flour<br />
Mix all together, chill, roll out for<br />
top of cobbler or pie.<br />
The END<br />
It’s not that you can’t get something for nothing, you can get 10 years for sending nothing to the Internal Revenue!<br />
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ARTIST ENRIQUE DE LA VEGA CONTINUED FROM PAGE 3...<br />
“I came back home with a sense of on this p<strong>la</strong>net as green, with all the<br />
conversion for the fine arts,” <strong>Enrique</strong> different colors and sha<strong>de</strong>s of music,<br />
says.<br />
as Ire<strong>la</strong>nd has.” <strong>Enrique</strong> exp<strong>la</strong>ins<br />
When he returned to the states, he that Ire<strong>la</strong>nd had programs set up for<br />
enrolled in the Los Angeles County artists enabling them to work there<br />
Otis Art Institute in Los Angeles to tax free and, while he had children<br />
study fine art, and graduated with to look after in America, he seriously<br />
a Masters Degree with a major in consi<strong>de</strong>red moving to the “Emerald<br />
sculpture and <strong>de</strong>sign.<br />
Isle.”<br />
<strong>Enrique</strong> <strong>de</strong> <strong>la</strong> <strong>Vega</strong><br />
<strong>Enrique</strong> always allows<br />
feels blessed to<br />
the transition of life<br />
be both Hispanic<br />
to take him from<br />
and Irish as both<br />
one motion to the<br />
cultures are reflected<br />
next inspiration. His<br />
in his evolving<br />
master thesis was<br />
life as an artist..<br />
a sculpture of "The<br />
“The Southwest<br />
Birth and Rebirth of<br />
inspires me, living<br />
Mexico”: a male figure<br />
in California,<br />
with Aztec attire and<br />
New Mexico and<br />
an Indian woman<br />
Arizona,” he exp<strong>la</strong>ins,<br />
holding a child next<br />
"with the color of<br />
to a saguaro cactus.<br />
the sky, the mountains, the adobe, the He was commissioned to do the<br />
cactus and especially the history of the ambitious piece by a Mexican family<br />
southwest.”<br />
in Nogales. It was his master’s thesis<br />
as well as a commissioned work.<br />
<strong>Enrique</strong> spent a great <strong>de</strong>al of time in<br />
Ire<strong>la</strong>nd when that country was still “Through the mystery of faith, the<br />
poor. Speaking of his admiration he art that I do is a transition into the<br />
offers, “There isn’t any other p<strong>la</strong>ce unknown, whether it is a technical<br />
challenge or a metaphysical leap of<br />
faith.” <strong>Enrique</strong> <strong>de</strong>scribes using art as a<br />
means of expressing one’s hopes, fears,<br />
doubts, and beliefs and adds, “Living<br />
one’s faith and doing unto others as<br />
they would have done unto you, is the<br />
essence of a life worth living,” he adds.<br />
An artist for the people, <strong>Enrique</strong> <strong>de</strong><br />
<strong>la</strong> <strong>Vega</strong> offers a constant production<br />
of new, original<br />
creations, while<br />
remaining affordable<br />
to collect. His<br />
jewelry art is perfect<br />
for these difficult<br />
economic times,<br />
“To me, it is about<br />
how much my work<br />
inspires people and<br />
promotes a sense of<br />
well being.” <strong>Enrique</strong><br />
says his wearable art<br />
is created with fire<br />
and metals such as copper, bronze,<br />
brass and silver is formed to create<br />
“unique jewelry that is art.”<br />
Among other recent creations, by <strong>de</strong><br />
<strong>la</strong> <strong>Vega</strong> is the face of Christ above<br />
the sanctuary in St. Anne’s Church in<br />
<strong>Tubac</strong>.<br />
<strong>Enrique</strong>'s wife, Darleene, also lends<br />
her creative talents with her mosaic<br />
crosses and bea<strong>de</strong>d jewelry to the<br />
<strong>de</strong> <strong>la</strong> <strong>Vega</strong> Gallery as well as taking<br />
care of the business affairs. His<br />
daughter, Leonor, is a graphic artist<br />
in California. Some of her beautiful<br />
painted masks on palm fronds are on<br />
disp<strong>la</strong>y here as well,<br />
so as you can see this<br />
gallery is essentially a<br />
family affair.<br />
<strong>Enrique</strong> is also an<br />
amateur astronomer.<br />
For this artist the<br />
beauty of the universe<br />
and the <strong>la</strong>ws of nature<br />
are proof for the<br />
existence of God.<br />
“I’m not interested<br />
in the theories of<br />
mathematics, but the<br />
essence of the metaphysical,” he adds.<br />
For <strong>Enrique</strong>'s artistic efforts, he was<br />
bestowed the Mother Teresa Laureate<br />
Award in 2006. This award is given<br />
to those who offered the contribution<br />
of beauty to the world through their<br />
works. Others who have been granted<br />
this award were Maya Angelou,
April<br />
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We all know something about<br />
something, don’t we? There are ways<br />
to make the world a better p<strong>la</strong>ce if we<br />
share that knowledge. Apprenticing<br />
may be consi<strong>de</strong>red by some as an oldfashioned<br />
way to teach, but I think<br />
it is the most intimate, rewarding<br />
and appreciated way. In the days of<br />
apprenticeships - the days before<br />
$50,000.00 a year college bills, the<br />
world was advanced by this practice.<br />
Surely, we didn’t advance ourselves<br />
right out of this profoundly personal<br />
form of passing wisdom on.<br />
To be an advocate or a mentor is to<br />
open the way for another. A Mr. Azziz<br />
of Pakistan, who began micro-loans<br />
for small businesses is an example of<br />
a new age mentor. Visiting scientists<br />
who speak to local c<strong>la</strong>ssrooms are<br />
doing their share. Those neighbors<br />
willing to talk at forums and speak at<br />
local meetings are adding real value<br />
to our communities. It is impossible<br />
to know how many people take<br />
something away from such talks that<br />
will add to their lives. Sometimes<br />
we are unsuspecting mentors. When<br />
a child shows us the poem she has<br />
written, and we p<strong>la</strong>ce it on the<br />
refrigerator. When a friend shows<br />
us the photos of their <strong>la</strong>st vacation<br />
and we see beyond the subject to the<br />
photographer who has beautifully<br />
recor<strong>de</strong>d a p<strong>la</strong>ce. We are often given<br />
opportunities to saying yes to another’s<br />
talent. How many times a day do<br />
we see the skills and efforts of those<br />
around us?<br />
Helping others can only lead to<br />
helping ourselves. As a mentor you get<br />
to reap the rewards of those you have<br />
supported. Emerging talents take you,<br />
the observer, to a new p<strong>la</strong>ce; teach you<br />
over and over again the possibilities of<br />
potential met. In my case the mentors<br />
have been too many to name. My<br />
mother first, then artists I admired,<br />
then poets and writers with whom I<br />
trembled upon meeting and then tried<br />
to emu<strong>la</strong>te. Friends, family, neighbors,<br />
community lea<strong>de</strong>rs, teachers and<br />
stu<strong>de</strong>nts have all been my mentors.<br />
As were all those who saw something<br />
worthy in me, making it possible to<br />
take risks and perform.<br />
Rogaway Gallery has recently shown<br />
the work of twenty-four local artists.<br />
This outstanding body of work is a<br />
direct result of the mentorship of a<br />
woman named Eva Briggs. She set<br />
out to encourage artists to recognize<br />
the excitement of abstract art. She<br />
even fun<strong>de</strong>d a yearly competition<br />
for healthy prize money so that<br />
people would go for the gold. Her<br />
enthusiasm was supported by more<br />
than 85 artists from the Santa Rita<br />
Art League and by individuals who<br />
ma<strong>de</strong> it their mission to educate those<br />
willing to try. One of those stalwart<br />
teachers is Ann Ober. Wheelchair<br />
bound, with a spirit that is boundless,<br />
Ober held Friday morning workshops<br />
for years, acquainting anyone<br />
interested in the on-going story of<br />
mo<strong>de</strong>rn art through film, prints and<br />
dialogue.<br />
This year, one of the top prizes of the<br />
Briggs’ Competition went to Dora<br />
McIlleny who has entered the show<br />
since its inception. She had a feeling<br />
she had finally caught on to the<br />
essence of abstract art, <strong>de</strong>spite macu<strong>la</strong>r<br />
<strong>de</strong>generation and her advanced years.<br />
Congratu<strong>la</strong>tions<br />
Carmen Green and Zak Campbell are<br />
getting married on May 2nd. It will be a<br />
backyard ceremony in <strong>Tubac</strong>. May 14th Zak<br />
gets his PhD. in Biochemistry, May 15th<br />
Carmen gets her MD. They are p<strong>la</strong>nning a<br />
honeymoon trip to Thai<strong>la</strong>nd before moving<br />
to Madison, Wisconsin. Both are graduates<br />
of Nogales High School c<strong>la</strong>ss of 2001<br />
(89 in April). In her own words—<br />
The loss of central vision forced me to<br />
examine an alternative way of painting.<br />
One morning at sunrise I looked out of<br />
the window through the trees. The light<br />
was brilliant , the colors were dancing in<br />
the breeze. At that exciting moment, I<br />
knew what I was going to do.<br />
An accomplished draftsman,<br />
illustrator, prize-winning gar<strong>de</strong>ner<br />
and librarian, this is a woman who is<br />
clearly not done yet. She has that zest<br />
for life we all want to find and hold<br />
onto.<br />
Painting differently is presenting a<br />
challenge and joy to the other people<br />
who participated in this exhibit. I<br />
saw the same show three years ago<br />
and was amazed at how the overall<br />
quality had improved. B<strong>la</strong>nche<br />
Davidson, well-known for her<br />
charming ren<strong>de</strong>rings of southwestern<br />
scenes, was the top prize winner. Her<br />
painting of <strong>la</strong>rge warm spaces filled<br />
with fruity colors and grace ma<strong>de</strong> a<br />
person want to dive in or better yet,<br />
grab a spoon and <strong>de</strong>vour the canvas.<br />
It was fascinating to see Davidson’s<br />
new voice, so bold and yet soft, so<br />
pa<strong>la</strong>table and yet challenging.<br />
Eva Briggs created a movement with<br />
her mentorship and enthusiasm that<br />
will live on. We all can do the same<br />
in different venues. Prize money,<br />
donations to scho<strong>la</strong>rship funds, caring,<br />
showing up for creative showcases and<br />
speaking out for the arts will keep us<br />
moving culturally forward. Culture is<br />
our greatest legacy and highest hope.<br />
It represents not only the spirit of the<br />
times but the adventure of the mind.<br />
Private Culinary C<strong>la</strong>sses,<br />
choose from 13 different cuisines that span 13<br />
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tasting inclu<strong>de</strong>d. Enjoy Chef Charles’ Passion,<br />
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Call Bill or Sally 398-2222<br />
For more information & photos visit <strong>Tubac</strong>.com
... continued from page 9<br />
FRI, MAY 1ST - FIRST FRIDAY at Wisdom's Cafe<br />
featuring Live Music by Amber Norgaard, 5-9pmish call<br />
398-2397 for <strong>de</strong>tails.<br />
SAT, MAY 2ND - CANOE AND/OR KAYAK ON<br />
PATAGONIA LAKE at 9am. Meet at Sonoita Creek<br />
Visitor Center in Patagonia Lake State Park. Bring your<br />
own water craft or rent at park (Call 520.287-5545<br />
for information & reservation). Launch at the marina.<br />
Explore the shoreline and coves around the <strong>la</strong>ke. Great<br />
exercise and beautiful scenery. Canceled if too windy or<br />
cold. Call Lea<strong>de</strong>r, Reed Menke 520.394-2899 to Register.<br />
SAT, MAY 2ND - MONTESSORI DE SANTA CRUZ<br />
TALENT SHOW & SILENT AUCTION at 6pm at the De<br />
Anza Trails RV Resort. 2869 E. Frontage Rd., Amado (just<br />
south of Central Pet) ~ Join our local school community<br />
for a fun-filled evening of talent & shopping and<br />
homema<strong>de</strong> <strong>de</strong>ssert.<br />
SUN, MAY 3 - TUBAC PLAZA WORLD MUSIC DAYS<br />
PRESENTS CINCO DE MAYO WITH THE LOPEZ BAND<br />
from 11 to 3pm. For all ages by Freewill Donation. Cinco<br />
De Mayo celebration featuring live music by The Lopez<br />
Band of the Tohono O'odham Nation, Mexican food,<br />
Mexican dance, and other fun events for the whole<br />
family. The Lopez Band is a fantastic 5-piece Wai<strong>la</strong> band<br />
from the San Xavier Reservation. Wai<strong>la</strong> music is the<br />
traditional social dance music of the Tohono O'odham<br />
Native Americans of southern Arizona. Pronounced<br />
why-<strong>la</strong>, it is a hybrid of popu<strong>la</strong>r European polka and<br />
waltzes with a variety of Mexican influences mixed in.<br />
It originated in the 1800's and comes from the word<br />
"baile" which is Spanish for "dance". Main Stage Gazebo,<br />
29 <strong>Tubac</strong> P<strong>la</strong>za, <strong>Tubac</strong>, AZ. www.GlobalChangeMusic.<br />
org (520) 398-2542.<br />
JUNE 1ST THRU 26TH - GREEN VALLEY OLLI JUNE<br />
PROGRAM. How do you use blogs, wikis and podcasts<br />
to expand your information horizon? Want to learn<br />
to “tweet?” Are snow and ice character elements in<br />
movies such as Fargo and Transsiberian? How can<br />
seniors communicate more effectively with their<br />
children and grandchildren? Titles of the 13 c<strong>la</strong>sses<br />
are: From Showboat to Spelling Bee: The American<br />
Musical Comedy; Formation of the Mo<strong>de</strong>rn Middle<br />
East; Passages: Support and Education in End of Life<br />
Issues; Current Events – Advanced Civics; Non-Fiction<br />
Addiction: The World Without Us; Health Care Reform:<br />
A Snap Shot; The Life and Lines of Dorothy Parker;<br />
Shakespeare from Page to Stage: The Tempest; UnSpun:<br />
Finding Facts in the World of Disinformation; Dinosaurs:<br />
Do Your Grandkids Know More Than You Do?; Web 2.0:<br />
The Brave New World of Blogs, Wikis and “Tweets”; Films<br />
to Cool You Off; Reaching Across the Generations. Study<br />
groups will meet weekly for 1½ hours, either from 1:30<br />
to 3 p.m. or from 3:30 until 5 p.m Part of a nationwi<strong>de</strong>,<br />
university-affiliated program for adults over 50 who<br />
love learning, OLLI/GV membership is open to resi<strong>de</strong>nts<br />
of Green Valley, Sahuarita, <strong>Tubac</strong> and neighboring<br />
communities. For current OLLI/GV members there is<br />
no additional cost to enroll in the June study groups.<br />
For new members, the fee for the June program is $40.<br />
C<strong>la</strong>ss sizes are limited, and the registration <strong>de</strong>adline is<br />
May 22. Call (520) 626-9039 or ollimail@u.arizona.edu<br />
JUN 16TH THRU JULY 9TH - TUBAC CENTER OF THE<br />
ARTS SUMMER ARTS PROGRAM. Let your friends and<br />
neighbors with children and grandchildren know the<br />
dates for this outstanding summer program offering<br />
learning in mosaics, painting, drawing, mask-making,<br />
col<strong>la</strong>ge, printmaking, music and drama. Call 398-<br />
2371 or come in to enroll stu<strong>de</strong>nts ages 6-15 starting<br />
Monday, April 6th – 4 weeks, $195.<br />
Remin<strong>de</strong>r: In the warmer months, the path less travelled requires some attention to <strong>de</strong>tail.<br />
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Real Estate Market Regionalized<br />
For months now, we have all heard about the tough real estate market. The market certainly has taken a big hit to be sure, BUT, all states<br />
have not been affected by the real estate cycle in the same way. As you look at states hit the har<strong>de</strong>st, such as Florida, Nevada, California,<br />
and yes, Arizona, seems to top the list. However, within Arizona communities, such as Prescott, Sedona, Show Low and even Green<br />
Valley, <strong>Tubac</strong> and Rio Rico have not experienced nearly the drop in values as did the major metropolitan areas such as Phoenix,<br />
Scottsdale and Tucson. If you have held true to the most time honored fundamentals of Real Estate, HOLDING POWER, and have<br />
ma<strong>de</strong> your purchase in one of these smaller communities, you should be able to hold on and ri<strong>de</strong> this out. However, if you do find<br />
that you need the services of a Real Estate professional, please give Brasher Real Estate a call and talk to any one of our agents.<br />
We are ready and able to assist you with all of your real estate needs.<br />
~Gary Brasher<br />
1027<br />
Morning Star Dr.<br />
-<strong>Tubac</strong><br />
$2,250,000<br />
62 Rosalies Court<br />
- <strong>Tubac</strong><br />
$685,000<br />
From a rock walled private courtyard into a fully <strong>de</strong>corated<br />
former mo<strong>de</strong>l home! Rancho Gran<strong>de</strong>, 2BR/2.5BA, plus<br />
separate casita w/bath. Viking appliances/river rock<br />
firep<strong>la</strong>ce, many top upgra<strong>de</strong>s. Fully furnished.<br />
Call Jacque Brasher at 398-2506 MLS: 105816<br />
Truly a magnificent reproduction of a Tuscan<br />
farmhouse on a grand scale with lovely entry<br />
courtyard, perfect for entertaining and a<br />
covered porch on the north si<strong>de</strong> facing the most<br />
spectacu<strong>la</strong>r view of Josephine Canyon and the<br />
Santa Rita Mountains. Intimate balconies on<br />
both si<strong>de</strong>s of the home. Built of adobe, rammed<br />
earth and antique oak beams from a Wisconsin<br />
barn.<br />
Call Fred Johnson at 275-7050<br />
for more information.<br />
Call Cary Daniel - 520-631-3058<br />
78 VIA CAMPESTRE<br />
– TUBAC Golf Resort<br />
$600,000<br />
<strong>Tubac</strong> Golf Resort home on the 7th fairway with great mountain<br />
views. 2BR / 2.5 BA w/2 car garage and golf cart garage. Close<br />
proximity to Golf Resort restaurants and Vil<strong>la</strong>ge of <strong>Tubac</strong>.<br />
Call Carey Daniel at 631-3058<br />
MLS: 39382<br />
TBD MOUNT WRIGHTSTON<br />
- AMADO $3,118,400<br />
Stunning 780 acre parcel of <strong>la</strong>nd located in the<br />
foothills of the Santa Rita Mtns. bor<strong>de</strong>red by National<br />
Forest & State Land. Fenced on 3 si<strong>de</strong>s w/rolling<br />
hills, fantastic views of the Santa Cruz River Valley.<br />
Call Carey Daniel or Jacque Brasher<br />
at 398-2506. MLS: 106216<br />
53 Calle Maria Elena<br />
- <strong>Tubac</strong><br />
$750,000<br />
Experience “Santiago” in Barrio <strong>de</strong> <strong>Tubac</strong><br />
Offering the best of all worlds, this is a luxury home, yet an<br />
easy turn-key for seasonal living. 3 bed/2bath/<strong>de</strong>n offers<br />
plenty of space for guests of family<br />
Call Jacque Brasher at 398-2506<br />
MLS: 107159<br />
65 ROSALIES COURT – TUBAC<br />
$859,000<br />
This 2248 sq. ft. Mo<strong>de</strong>rno Gran<strong>de</strong> was a former TGR/<br />
Sanctuary mo<strong>de</strong>l & has 632 sq. ft. casita w/firep<strong>la</strong>ce.<br />
Viking appl., wine cooler & wet bar, upgra<strong>de</strong>d cabinetry,<br />
central vac, sky terrace, outdoor firep<strong>la</strong>ce w/gorgeous<br />
golf & mtn. views. Furnishings avail. w/SBOS.<br />
Call Carey Daniel at 631-3058<br />
MLS: 106745<br />
50 Circulo <strong>de</strong> Prado<br />
-<strong>Tubac</strong><br />
$399,000<br />
A c<strong>la</strong>ssic 1800 sq ft fired adobe home with 3BR, 2BA, two<br />
firep<strong>la</strong>ces. Located on .50 acre lot in TVCCE, this cozy home<br />
has possibilities for expansion. Exceptional mountain<br />
views.<br />
Call Cathy Marrero at 990-8127<br />
MLS: 107351<br />
12 CALLE DIAZ-<strong>Tubac</strong><br />
$639,000<br />
Located in the quiet and seclu<strong>de</strong>d north end of TVCC with<br />
Mtn. views, this home is suited for full or part-tme living.<br />
Front gated courtyard w/ firep<strong>la</strong>ce & fountain. Landscaping<br />
w/ mature trees <strong>de</strong>signed for low maintenance.<br />
Owner/Agent Call Cary Daniel at 631-3058<br />
MLS: 41233<br />
1168 MORNING STAR DRIVE<br />
– TUBAC<br />
$1,475,000<br />
Elegant home in exclusive Morning Star Ranch. Lovely ranch style with covered patios, beautiful <strong>la</strong>p pool, horse<br />
facilities with five stall barn and prepared arena. On 36 acres with four bedrooms, four baths, three firep<strong>la</strong>ces and<br />
only 20 minutes from <strong>Tubac</strong>. Un<strong>de</strong>rground utilities, including electric, water and phone, plus high speed internet.<br />
Call Fred Johnson at 275-7050 for more information.<br />
35 CAMINO COCINERO<br />
-<strong>Tubac</strong> $619,000<br />
Unique 5+ AC mini ranch w/horse paddocks, riding arena<br />
and <strong>la</strong>rge storage bldg. w/2bays. 1100 sq. ft. 2BR, 1BA guest<br />
house w/2 car garage. Mountain views. Guest quarters<br />
could provi<strong>de</strong> income to owner. Great horse property!<br />
Call Carey Daniel at 631-3058.<br />
MLS: 106849.<br />
Learn more by visiting our office in <strong>Tubac</strong> at 2 <strong>Tubac</strong> Road, just at the front of the Vil<strong>la</strong>ge.<br />
Or online at: www.brasherrealestate.com<br />
Phone: (520) 398-2506 Fax: (520) 398-2407 Toll Free: (800) 700-2506 E-mail: info@brasherrealestate.com