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Extraction Technologies for Medicinal and Aromatic ... - Capacity4Dev

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EXTRACTION TECHNOLOGIES FOR MEDICINAL AND AROMATIC PLANTS<br />

The number of extractors has to be synchronized with the number of solvent<br />

washes.<br />

1.3.2 Absolutes<br />

Concretes are not widely used in perfumery in their native<br />

<strong>for</strong>m but are generally converted into an alcohol-soluble volatile concentrate<br />

known as an absolute, i.e. they have to be extracted with alcohol.<br />

To make an absolute, the concrete is mixed with absolute alcohol<br />

<strong>and</strong> agitated thoroughly in a vessel with an agitator. During agitation,<br />

the temperature is kept at 40°-60° C <strong>and</strong> the concrete is immersed in the<br />

solution. The solution is cooled down to -5° to -10° C to precipitate out the<br />

wax, since waxes are normally insoluble in alcohol below -1° C. The precipitated<br />

wax is removed by passing the solution through a rotary fi lter. The<br />

fi ltrate from the rotary fi lter is pumped into a primary evaporator, where it is<br />

concentrated to about 10% alcohol content. Finally, the concentrated extract<br />

is pumped into an agitating-type evaporator, where the alcohol is carefully<br />

removed under high vacuum.<br />

1.3.3 Resinoids<br />

Resinoid is an extract of naturally resinous material, made with<br />

a hydrocarbon solvent. Resinoids are usually obtained from dry materials.<br />

The extraction process is same as that of concrete production, except that<br />

per<strong>for</strong>ated discs are not used <strong>for</strong> stacking the material; instead powder from<br />

dry plant material is fed into the extractor.<br />

1.3.4 Pomades<br />

Pomades are obtained by a process known as enfl eurage,<br />

which is a cold fat extraction method. The fat is spread out on glass plates<br />

contained in wooden frames, leaving a clear margin near the edges. The<br />

absorptive surface of the fat is increased by surface grooves made with a<br />

wooden spatula.<br />

Fresh fl owers are spread out on the surface of the fat <strong>and</strong> the<br />

frames are stacked in piles. After the perfume oils have been absorbed from<br />

the fl owers, the spent fl owers are removed by h<strong>and</strong>. Fresh fl owers are again<br />

spread on the fat surface. This is repeated until the fat surface is completely<br />

enriched with perfume oils. The pomade so obtained is ready <strong>for</strong> cold alcoholic<br />

extraction.<br />

1.3.5 Essential Oils<br />

Essential oils are used in a wide variety of consumer goods such<br />

as detergents, soaps, toilet products, cosmetics, pharmaceuticals, perfumes,<br />

35

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