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Extraction Technologies for Medicinal and Aromatic ... - Capacity4Dev

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EXTRACTION TECHNOLOGIES FOR MEDICINAL AND AROMATIC PLANTS<br />

6 Aqueous Alcoholic <strong>Extraction</strong> of <strong>Medicinal</strong><br />

<strong>and</strong> <strong>Aromatic</strong> Plants by Fermentation<br />

Abstract<br />

C. K. Katiyar<br />

The history of the development of pharmaceutical dosage <strong>for</strong>ms can be traced back to<br />

the Vedic era. It provides insight into the innovations made during ancient times when<br />

the crude herbs were initially used in powder <strong>for</strong>m <strong>and</strong> later on they were used as decoctions,<br />

self-fermented products, paste, pills <strong>and</strong> other advanced dosage <strong>for</strong>ms. New<br />

drug development involves the search <strong>for</strong> novel <strong>and</strong> new pharmacophores. Combinatorial<br />

chemistry cannot solve the problem in a satisfactory manner nor can the reductionist<br />

approach be applied to medicinal plants. Asava arishta, a fermented Ayurvedic<br />

product, is a good source of novel pharmacophores <strong>for</strong> new drug discovery.<br />

6.1 Introduction<br />

The history of development of pharmaceutical dosage <strong>for</strong>ms<br />

can be traced back to Charak Samhita, the fi rst systematic documentation<br />

of Ayurveda. Ayurveda has recommended a comprehensive Materia Medica<br />

including medicinal plants, minerals, metals, <strong>and</strong> products of marine <strong>and</strong><br />

animal origin. However, the use of herbs has been given priority.<br />

<strong>Medicinal</strong> plants have been used <strong>for</strong> therapeutic purposes <strong>for</strong><br />

centuries. Initially, these were used in fresh or dried powder <strong>for</strong>m, which<br />

caused the problems of high dose, high volume <strong>and</strong> low shelf life. This led<br />

to the development of extraction processes. Extracts were found to be more<br />

useful as the necessary dose was less, the volume was low <strong>and</strong> shelf life was<br />

higher. Initially the solvents used <strong>for</strong> extraction were either water or alcohol, or<br />

their mixture. This evolutionary phase is continuing even today where solvents<br />

of all kinds of polarity are tried <strong>and</strong> extraction technologies have evolved from<br />

simple water decoction centuries ago to supercritical extraction. While this is<br />

true <strong>for</strong> some streams of products, Ayurveda did not exactly follow the same<br />

route but adopted a sui generis system of innovation.<br />

6.2 Ayurvedic Dosage Forms<br />

During ancient times, various dosage <strong>for</strong>ms were developed.<br />

The number of dosage <strong>for</strong>ms that developed over time is given below:<br />

Charak Samhita (12 th century BC)<br />

Sushruta Samhita (10 th century BC)<br />

Ashtanga Hridaya (6 th century AD)<br />

128 dosage <strong>for</strong>ms<br />

129 dosage <strong>for</strong>ms<br />

90 dosage <strong>for</strong>ms<br />

107

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