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Compendium of National Regulations for FCM - Vmk

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34 <strong>of</strong> 67<br />

GREECE<br />

(last update 27/02/2006)<br />

SUMMARY<br />

• EC Directives implemented as listed below.<br />

• Additional national provisions <strong>for</strong> plastics colourants, coatings, paper and board, metals and cans.<br />

• Legislation is made under powers <strong>of</strong> the Ανώτατο Χηµικό Συµβούλιο (ΑΧΣ) [Supreme Chemical Council (SCC)] and<br />

• Published in the Επίσηµη Εφηµερίς της Κυβερνήσεως (ΦΕΚ) [Official Journal <strong>of</strong> the Governement].<br />

• The legislation has been consolidated in the Codex Alimentarius [Food Code].<br />

• Sales Agent : <strong>National</strong> Printery<br />

Kapodistriou 34,<br />

104 32 Athens<br />

Tel.: +30-210-5525713,5249547<br />

Fax: +30-210-5234312<br />

IMPLEMENTATION OF EC DIRECTIVES<br />

ALL FOOD CONTACT MATERIALS<br />

89/109/EEC (framework) ΑΧΣ decision nº 1787/90<br />

ΦΕΚ 348/B/24-03-91<br />

Greek Food Code, Article 21<br />

80/590/EEC (symbol) ΑΧΣ decision nº 87/79<br />

ΦΕΚ 362/B/26-11-80<br />

Greek Food Code, Article 21<br />

PLASTICS Monomers & additives<br />

90/128/EEC (monomer/additive lists) ΑΧΣ decision nº 638/91<br />

ΦΕΚ 775/B/24-09-91<br />

Greek Food Code, Article 26<br />

92/39/EEC (1st amend. 90/128/EEC) ΑΧΣ decision nº 489/93<br />

ΦΕΚ 676/B/02-09-93<br />

Greek Food Code, Article 26<br />

93/9/EEC (2nd amend. 90/128/EEC) ΑΧΣ decision nº 196/95<br />

ΦΕΚ 737/B/28-08-95<br />

Greek Food Code, Article 26<br />

95/3/EC (3rd amend. 90/128/EEC) ΑΧΣ decision nº 191/97<br />

and<br />

ΦΕΚ 558/B/10-07-97<br />

96/11/EC (4th amend. 90/128/EEC) Greek Food Code, Article 26<br />

99/91/EC (5 th amend. 90/128/EEC) ΑΧΣ decision nº 238/00<br />

ΦΕΚ 1370/B/09-11-00<br />

Greek Food Code, Article 26<br />

2001/62/EC (6 th amend. 90/128/EEC) ΑΧΣ decision nº 37/02<br />

ΦΕΚ 601/B/16-05-2002<br />

Greek Food Code, Article 26<br />

2002/17/EC (7 th amend. 90/128/EEC) ΑΧΣ decision nº 273/2002<br />

ΦΕΚ 1179/B/11-09-02<br />

Greek Food Code, Article 26<br />

2002/72/EC (Codification <strong>of</strong><br />

90/128/EEC + its 7 amend.)<br />

ΑΧΣ decision nº 458/2003<br />

ΦΕΚ 195/B/21-02-03<br />

Greek Food Code, Article 26<br />

2004/1/EC ΑΧΣ decision nº 330/2005<br />

Greek Food Code, Article 26<br />

Disclaimer: This document is intended to be used as a working document and the Institutions do not assume any<br />

liability <strong>for</strong> its content.

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