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Smashin Sue - Teamsters Local 25

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Paul Mathi<br />

Dan Doucette<br />

voted to accept the severance plan by a vote of 93-1. It was bittersweet<br />

for them.”<br />

Paul Mathi, the chief steward who spent 26 years with the<br />

company, had mixed feelings about how the company abruptly<br />

closed its doors.<br />

“Me and my fellow Teamster brothers spent countless years<br />

working hard to make U.S. Foodservice profitable and they basically<br />

decided to shut the doors and move to Connecticut seeking<br />

to hire workers for far less money and benefits<br />

than we were receiving in<br />

Everett,” Mathi said. “It was<br />

heartbreaking to be<br />

part of. I cannot thank President O’Brien enough. He worked<br />

day and night to get us a tremendous severance package, one that<br />

we could all be proud of. If we did not have the <strong>Teamsters</strong> Union<br />

we never would have received anything from the company.”<br />

At the severance ratification meeting, Mathi was presented<br />

a U.S. Foodservice tractor-trailer replica truck with the<br />

signatures of each of his fellow workers as a<br />

thank you for his hard work.<br />

A special thank you also went out to<br />

<strong>Local</strong> <strong>25</strong> Business Agent Dave Pietroforte<br />

for his efforts during the severance<br />

negotiations.

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