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Acid/Base Titrations

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EXPERIMENT 3<br />

Using Dilution Factors In An <strong>Acid</strong> –<strong>Base</strong> Titration& Analysis Of<br />

Vinegar<br />

Aim :<br />

1. To prepare diluted solutions of more concentrated solution.<br />

2. To determine an unknown concentration of Sodium<br />

hydroxide solution<br />

3. To determine the concentration of acetic acid in vinegar .


Introduction<br />

•When acids and bases are added together a neutralization reaction<br />

takes place. An acid and a base combine to produce water and salt.<br />

For example:<br />

Hydrochloric acid + Sodium hydroxide<br />

HCl + NaOH HOH + NaCl<br />

water + salt<br />

The acid donates a proton (H+) to the hydroxide (OH-) of the base<br />

to form water.


Titration method<br />

• Unknown amount of <strong>Base</strong> add to acid for<br />

titration.<br />

• Using buret – flask titration until the end<br />

point.<br />

• Report the volume used.


Indicators<br />

• Phenolphthalein<br />

• Methyl Red<br />

• Methyl orange<br />

Few drops to be used<br />

To see the colour change of the solutions to<br />

show the end point .


Procedure :<br />

A-Dilution:<br />

1- Diluted HCl :<br />

Pipette 4.0 ml of the stock 1.00M HCl into 100.0ml v.flask<br />

Add distilled water to the mark100.0 ml<br />

M 1 X V 1 = M 2 X V 2<br />

1.00M X 4.0 ml = M 2 X 100.0ml M 2 = 0.04 mol / L


2- Diluted NaOH :<br />

Pipette 10.0 ml of stock (concentrated) sodium hydroxide into 100.0 ml<br />

v.flask. Add distilled water to the mark 100.0 ml


B-Titration of HCl & NaOH:<br />

1-Fill the burette with diluted NaOH Solution. Be certain to<br />

open the stopcock and allow a few ml to flow out.<br />

2-Record the initial volume of NaOH.


3-Measure 10.0 ml of diluted HCl in a conical flask using a<br />

pipette.<br />

.


4- Add 2 to 3 drops of phenolphthalein to the HCl solution and<br />

swirl it thoroughly.


5-Stop the titration when the first appearance of pink colour<br />

is observed.


6-Record final volume of the burette.<br />

7-Repeat the titration steps three times.


C.Analysis of vinegar:<br />

1-Pipette 5.0ml of stock vinegar solution into a 100.0ml volumetric flask.<br />

Add distilled water to make 100.0 ml and mix the solution.


2-Pipette 10.0 ml of diluted vinegar solution to a 250.0 ml conical<br />

flask.


3- Add 2-3 drops of phenolphthalein to the vinegar solution.


4-Titrate the vinegar solution with the same NaOH solution used<br />

before.


5-Stop the titration when when the first appearance of pink colour is<br />

observed.


6-Record the final volume of the burette.<br />

7-Repeat the titration steps three times.


Q-1 What is the unit of volume on a<br />

burette?<br />

Q-2 What is the maximum volume<br />

that can be measured with our<br />

burettes?


• Gently pull the tip off and rinse it out also.


How to use the burette properly<br />

• The burette with the red dot must be used for<br />

acids and the burette with the blue dot must be<br />

used for bases.<br />

• Fill your burettes to approximately 30 mL. Be sure<br />

there are no air bubbles in the tip of your burette.<br />

Record your beginning volumes on your paper.<br />

• To read the meniscus you must be at eye level,<br />

and read at the bottom line of the dip.


• Holding a white card with a black line<br />

behind the burette can be very helpful<br />

•Each line on our burette represents 1/10 of a mL so<br />

be sure to estimate your readings to .01 mL


Q-3 What is the reading here?


• To release liquid turn, the stopcock. Be<br />

careful to not pull out on the stopcock as<br />

you turn it.


In a titration with this ratio we can use the<br />

following relationship<br />

M a x V a = M b x V b<br />

molarity of acid x volume of acid = molarity of base x volume of base


In titration, one of the solution is standard<br />

solution, which has know concentration.<br />

From the measured volume of the other<br />

solution by titration, the concentration of the<br />

second solution can be calculated.


• The indicator phenolphthalein is used to<br />

tell when the acid and base exactly<br />

neutralize each other. This is called the<br />

endpoint of the titration.<br />

• When phenolphthalein is added to an acid<br />

it remains clear. When it is added to a base<br />

it turns pink


• As liquid is added to the Erlenmeyer flask<br />

always swirl gently


• The endpoint of a titration is shown by a<br />

light pink color that stays for at least 30<br />

seconds


• Record the beginning volumes of acid and base. Also record the molarity of the acid.<br />

• Add approximately 10 ml of acid to the flask and begin to add base.<br />

• The first time through a titration we add the base quickly to turn the solution pink. You can<br />

then a small amount of acid and then titrate to the light pink endpoint.


• When you are close to the endpoint you<br />

often need to add very small amounts of<br />

acid or base. To do this, turn the stopcock<br />

just enough to have 1 small drop of liquid<br />

hanging from the bottom of the buret.


• The key to a successful titration is patience!<br />

• Always use clean equipment<br />

• Remember to record your beginning and ending volumes and read to .01 mL<br />

• Read the meniscus correctly<br />

• Use the formula M a x V a = M b x V b for a 1:1 mole ratio to calculate the concentration of your unknown solution<br />

Good Luck

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