Market Readiness Analysis
Market Readiness Analysis
Market Readiness Analysis
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4.1.4.2 Eco-Labeling and Certifications<br />
a. Organic<br />
Organic pesticides are pesticides, which are derived from<br />
natural sources. They are not manufactured synthetically.<br />
b. Integrated Pest management (IPM)<br />
Integrated Pest Management (IPM) is an effective and<br />
environmentally sensitive approach to pest management that<br />
relies on a combination of common-sense practices. IPM<br />
programs use current, comprehensive information on the life<br />
cycles of pests and their interaction with the environment. This<br />
information, in combination with available pest control methods,<br />
is used to manage pest damage by the most economical<br />
means, and with the least possible hazard to people, property,<br />
and the environment.<br />
The IPM approach can be applied to both agricultural and nonagricultural<br />
settings, such as home, garden, and workplace. IPM<br />
takes advantage of all appropriate pest management options<br />
including, but not limited to, the judicious use of pesticides. In<br />
contrast, organic food production applies many of the same<br />
concepts as IPM but limits the use of pesticides to those that<br />
are produced from natural sources, as opposed to synthetic<br />
chemicals<br />
c. GLOBAL G.A.P (Good Agriculture Practices)<br />
GLOBAL G.A.P is a private sector body that sets voluntary<br />
standards for the certification of production processes of<br />
agricultural (including aquaculture) products around the globe.<br />
The GLOBAL G.A.P standard is primarily designed to reassure<br />
consumers about how food is produced on the farm by<br />
minimizing detrimental environmental impacts of farming<br />
operations, reducing the use of chemical inputs and ensuring a<br />
responsible approach to worker health and safety as well as<br />
animal welfare.<br />
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