Tradeflow Study - UNDP Black Sea Trade and Investment Promotion ...

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Table A7 Trade intensity in BSEC (2005)
HS Description ALB ARM AZE BGR GEO GRE MOL ROM RUS SEM TUR UKR
01 LIVE ANIMALS 4.9 0.2 0.3 19.3 0.5 3.2 1.3 56.3 0.0 10.1 1.0 1.1
02 MEAT AND EDIBLE MEAT 0.1 0.2 0.0 3.8 1.0 0.8 2.8 0.6 0.0 3.0 0.2 8.9
03 FISH AND CRUSTACEANS 4.7 0.7 3.2 0.7 6.7 4.4 0.7 0.1 0.3 1.5 1.7 0.4
04 DAIRY PRODUCE; BIRDS 0.0 4.1 3.1 10.2 2.5 1.1 30.4 1.9 0.9 11.2 0.8 64.9
05 PRODUCTS OF ANIMAL OR 11.1 0.0 12.1 5.4 0.0 0.3 0.5 1.0 0.2 7.1 0.0 1.8
06 LIVE TREES AND OTHER 0.4 0.1 7.0 0.9 20.3 1.8 4.6 0.1 0.0 25.4 2.4 0.2
07 EDIBLE VEGETABLES 12.1 0.1 246.7 4.6 10.4 3.6 17.0 0.2 0.1 12.6 15.4 1.2
08 EDIBLE FRUIT AND NUT 0.1 0.3 270.9 2.2 91.6 21.1 62.6 1.9 0.0 12.3 17.1 2.0
09 COFFEE, TEA, MATÉ 2.7 20.6 181.2 0.3 44.3 1.5 4.7 1.4 1.7 6.0 0.5 0.6
10 CEREALS 0.0 0.0 0.0 11.6 60.8 1.1 66.2 2.3 8.3 91.8 0.0 9.5
11 PRODUCTS OF THE MILLING 0.2 0.0 47.2 5.2 40.3 6.9 10.6 1.3 2.8 57.0 8.1 16.7
12 OIL SEEDS AND OLEAGINOUS 18.9 0.0 26.4 79.5 18.6 5.9 113.5 6.4 0.7 11.6 2.4 6.8
13 LAC; GUMS, RESINS 0.0 0.0 0.0 0.4 0.9 3.1 0.0 0.4 0.0 0.7 0.0 0.2
14 VEGETABLE PLAITING MAT. 0.0 0.0 124.1 37.0 55.4 1.3 0.0 0.0 0.1 52.1 1.0 0.2
15 ANIMAL OR VEGETABLE 0.0 0.0 350.2 7.0 1.1 6.6 116.1 8.0 1.7 29.2 1.1 25.3
16 PREPARATIONS OF MEAT 18.8 3.4 21.4 0.4 0.8 6.5 12.9 0.9 5.0 78.1 0.6 13.8
17 SUGARS AND CONFECTION 0.0 0.1 0.6 4.0 199.0 2.3 39.1 0.1 0.8 17.6 3.1 10.8
18 COCOA AND COCOA PREP 0.0 0.2 1.0 4.6 7.2 0.8 11.3 0.1 2.8 44.0 5.9 39.0
19 PREPARATIONS OF CEREALS 0.0 0.3 0.4 18.6 0.4 8.2 12.8 4.1 2.9 97.7 6.0 18.5
20 PREP. OF VEGETABLE 7.0 9.7 84.5 14.0 8.6 19.1 175.1 0.7 1.0 25.0 9.6 15.1
21 MISCELLANEOUS EDIBLE PREP 0.0 0.3 0.8 3.5 2.2 4.0 2.3 1.5 1.9 30.2 2.8 5.8
22 BEVERAGES, SPIRITS 0.4 74.1 39.7 17.1 620.7 3.9 981.5 1.8 1.2 56.4 0.3 42.3
23 RESIDUES AND WASTE 0.9 0.0 5.5 7.4 6.4 3.8 25.7 2.7 1.1 14.9 0.1 6.5
24 TOBACCO 32.2 0.9 81.1 9.4 1.5 20.7 29.6 0.1 2.8 1.7 2.5 6.2
25 SALT; SULPHUR; EARTH 9.3 19.3 12.0 15.7 157.0 13.4 112.3 2.0 3.0 5.8 11.1 31.1
26 ORES, SLAG AND ASH 13.7 0.0 0.0 0.4 98.9 2.3 0.1 3.0 1.7 1.8 2.3 19.4
27 MINERAL FUELS, MINERAL 0.2 0.5 170.2 5.0 6.5 7.0 0.3 10.5 12.9 5.6 0.2 5.5
28 INORGANIC CHEMICALS; 1.3 0.2 12.6 21.9 8.4 4.2 0.0 11.6 2.6 2.5 0.9 39.1
29 ORGANIC CHEMICALS 0.0 0.1 29.9 9.2 0.5 0.7 0.8 12.6 2.3 4.9 0.4 7.6
30 PHARMACEUTICAL PRODUCTS 0.0 0.2 0.3 2.1 2.0 0.7 1.7 0.6 0.2 5.0 0.2 0.8
31 FERTILIZERS 0.0 0.0 0.0 12.9 103.7 3.0 10.6 28.4 10.0 23.4 0.2 45.6
32 TANNING OR DYEING EXTRACT 0.1 0.1 1.0 2.5 0.2 14.2 0.6 1.0 0.3 12.3 3.5 7.4
33 ESSENTIAL OILS & RESINOID 0.0 0.1 0.1 5.6 20.9 6.8 10.8 2.8 1.0 2.9 3.0 1.3
34 SOAP, ORGANIC SURFACE 0.0 0.2 4.6 5.3 5.2 4.0 1.4 5.6 2.2 25.2 11.4 4.3
35 ALBUMINOIDAL SUBSTANCES 0.0 0.3 0.0 8.3 0.0 7.2 0.3 0.8 0.2 6.3 2.3 0.8
36 EXPLOSIVES; PYROTECHNIC 0.0 0.0 2.6 1.4 7.3 1.2 1.0 0.1 6.1 68.5 5.7 7.4
37 PHOTO. / CINEMATOGRAPHIC 0.0 0.0 0.0 16.0 0.0 3.4 0.0 0.2 0.2 1.5 0.2 0.3
38 MISC. CHEMICAL PRODUCTS 0.0 0.0 7.0 1.0 1.1 4.4 0.5 1.1 0.7 6.2 1.3 2.2
39 PLASTICS AND ARTICLES 1.3 0.1 32.0 7.6 0.3 10.5 4.6 4.8 0.6 9.4 5.2 4.5
40 RUBBER AND ARTICLES 0.0 3.6 0.1 3.3 0.3 0.5 4.2 1.9 3.7 20.0 2.2 8.2
41 RAW HIDES AND SKINS 15.6 0.0 13.8 4.5 9.8 6.6 42.0 1.3 0.1 19.7 1.2 10.0
42 ARTICLES OF LEATHER 0.0 0.0 0.8 2.1 2.3 1.6 74.0 0.8 0.2 4.4 7.3 0.4
43 FURSKINS & ARTIFICIAL FUR 7.1 0.0 0.0 0.9 0.0 192.9 0.8 0.4 0.4 1.2 20.8 0.9
92/135