Book with abstracts from the COST Action 0905 meeting in ... - UMB

More documents

Recommendations

Info

INTERNATIONAL SCIENTIFIC COMMITTEE: Prof. Bal Ram Singh, Dep. of Plant and Environmental Sciences, Norwegian University of Life Sciences, Ås.....................................................................................................Norway Prof. Peter Schröder, Helmholtz Zentrum Munchen, German Research Center for Environmental Health, Neuherberg........................................................................ Germany Prof. Nelson Marmiroli, Department of Environmental Sciences, University of Parma, Parma...............................................................................................................................Italy Dr. Francesca Sparvoli, National Research Council Institute for Agricultural Biology and Biotechnology, Milan................................................................................................Italy Dr. Mark G.M. Aarts, Lab. of Genetics, Wageningen University, Wageningen…...................................................................................................Netherlands Prof. Maria Antosiewicz, Institute of Experimental Plant Biology, University of Warsaw, Warsaw.........................................................................................................................Poland Dr. Martin Broadley, Plant and Crop Sci. Div., School of Biosciences, University of Nottingham, Leicestershire..........................................................................United Kingdom Prof. Ismail Cakmak, Fac. of Engineering and Natural Sciences, Sabanci University, Instanbul, ....................................................................................................................Turkey Prof. Avi Golan Goldhirsh, Albert Katz Department of Dryland Biotechnologies, Balustein Institutes for Desert Research, Ben-Gurion University of the Negev............................................................................................................................. Israel Prof. Maria Greger, Dep. of Botany, Stockholm University, Stockholm..................Sweden Prof. Richard Hurrel, Inst.f.Lebensmittel-u.Ernährungswissens,Rüschlikon...Switzerland Prof. Elena Maestri, Department of Environmental Sciences, University of Parma, Parma...............................................................................................................................Italy Prof. Rainer Schulin, Institute of Terrestrial Ecosystems, ETH Zurich, Zurich. ..............................................................................................................................Switzerland Prof. Nathalie Verbruggen, Lab. de Physiol. et de Genetique Molecul. des Plantes, Univ. Libre de Bruxelles, Brussels......................................................................................Belgium
COST Action FA 0905 Mineral Improved Crop Production for Healthy Food and Feed Prof. Dr. Bal Ram Singh, MC Chair Norwegian University of Life Sciences (balram.singh@umb.no) Prof. Dr. Peter Schröder, MC Vice Chair Helmholtz-Zentrum München, German Research Center for Environmental Health (peter.schroeder@helmholtz-muenchen.de) COST FA 0905 aims at: • identify bottlenecks limiting the content of bioavailable minerals (Fe, Zn, Mg, Se) in the consumable crop part. • provide solutions for 3-fold increase in bioavailable food/feed mineral content. • assess ways to limit the entry of Cd and As into the food chain. • disseminate this knowledge to stakeholders and the public. European dimension and added values COST. COST FA 0905 will strive to: • maximise European synergy in research cooperation, • provide innovative ideas to improve the mineral status of food and feed, • find methods to exploit genetic variability of food and fodder crops, • enhance scientific know how to improve minerals in food under modern processing, • create training and exchange programs, for students, postdoctoral fellows and young researchers, especially women, • identify key institutes and personnel for efficient assessment of food and feed mineral quality across Europe.
Page 1: PROCEEDING OF
Page 6 and 7: Second Annual Conference and MC Mee
Page 8 and 9: 16:30 16:30- Zeshan Hassan, Sangita
Page 10 and 11: processes 16:10 Coffee break 16:30
Page 13 and 14: HOW TO INFLUENCE THE CD CONTENT IN
Page 15 and 16: ZN UPTAKE BY WHEAT IN THE PRESENCE
Page 17 and 18: NANOSIMS: A TECHNIQUE FOR SUBCELLUL
Page 19 and 20: IN VITRO MINERAL AVAILABILITY IN PE
Page 21 and 22: RECENT ADVANCES IN COMPARTMENTATION
Page 23 and 24: production, breeding and processing
Page 25 and 26: SUBSTANTIAL NATURAL VARIATION IN MI
Page 27 and 28: ADAPTIVE MECHANISMS OF HYPERACCUMUL
Page 29 and 30: BREEDING CROPS FOR BETTER NUTRITION
Page 31 and 32: Fig 1, 190x showing biochar’s var
Page 33 and 34: V. SIMULTANEOUS BIOFORTIFICATION OF
Page 35 and 36: PCP1 AND ATOSA1: PROTEINS INVOLVED
Page 37 and 38: FROM ENZYMATIC BROWNING IN FRUITS A
Page 39 and 40: PROGRESS IN THE UNDERSTANDING OF CA
Page 41 and 42: THE ROLE OF BIOCHAR IN THE PHYTOREM
Page 43 and 44: PHYSIOLOGICAL CHARACTERIZATION AND
Page 45: ARSENIC IN RICE: GASTROINTESTINAL B
Page 49 and 50: SALINITY AND MYCORRHIZAL SYMBIOSIS:
Page 51 and 52: ALIMURGIC HERBS AS POTENTIAL SOURCE
Page 53 and 54: EFFECTS OF BIOCHAR AND GREENWASTE C
Page 55 and 56:
UPTAKE OF ARSENIC INTO TOMATO PLANT
Page 57 and 58:
EFFECTS OF SELENIUM ON THE GROWTH P
Page 59 and 60:
EFFECT OF ADDITION OF SULPHUR FERTI
Page 61 and 62:
I. SIMULTANEOUS BIOFORTIFICATION OF
Page 63 and 64:
EFFECTS OF BIO-(PHYTO-, FUNGI) GENI
Page 65 and 66:
ASSESSMENT OF HEAVY METAL (PB, CD,
Page 67 and 68:
ZINC FLUXES INTO THE DEVELOPING BAR
Page 69 and 70:
THE PRESENCE OF COPPER (Cu 2+ ) IN
Page 71 and 72:
DETECTION OF CADMIUM DISTRIBUTION I
Page 73 and 74:
DETERMINATION OF POLLUTION OF DRINK
Page 75 and 76:
EARLY RESPONSES IN ROOT MERISTEM OF
Page 77 and 78:
BUCKWHEAT PRODUCTION ON ACID AND LO
Page 79 and 80:
THE IMPACT OF HEAVY METALS ON RED C
Page 81 and 82:
HOW TO ENHANCE NUTRIENT ASSIMILATIO
Page 83 and 84:
CONTROLLING CADMIUM ACCUMULATION IN
Page 85 and 86:
RESPONSES OF SORGHUM PLANTS TO STRE
Page 87 and 88:
TO BE ECO, OR NOT TO BE? - SOME ASP
Page 89 and 90:
III. SIMULTANEOUS BIOFORTIFICATION
Page 91 and 92:
TRACE ELEMENTS, GLUTATHIONE AND DIA
Page 93 and 94:
COMPOST INCORPORATION IN SOIL DECRE
Page 95 and 96:
INFLUENCE OF PUTRESCINE APPLICATION
Page 97 and 98:
POSSIBLE NICOTIANAMINE INVOLVEMENT
Page 99 and 100:
NUTRITIONAL QUALITY OF SELECTED SPR
Page 101:
HOW DOES THE GREEN REVOLUTION AFFEC
Page 105 and 106:
Aarts Mark; Lab. of Genetics, Wagen
Page 107 and 108:
Lacatusu Radu; National Research In
Page 109:
Schwitzguebel Jean-Paul; EPFL, Labo
show all

Book with abstracts from the COST Action 0905 meeting in ... - UMB

Create successful ePaper yourself

Delete template?

Save as template?