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Book with abstracts from the COST Action 0905 meeting in ... - UMB

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HOW TO INFLUENCE THE CD CONTENT IN FOOD CROPS<br />

Maria Greger 1,2<br />

1 Faculty of Applied Ecology and Agricultural Sciences, Hedmark University College,<br />

Blæstad, 2418 Elverum, Norway.<br />

2 Department of Botany, Stockholm University, 106 91 Stockholm, Sweden.<br />

Cadmium is a heavy metal which is toxic also <strong>in</strong> low concentrations. It reaches our body<br />

via <strong>the</strong> daily <strong>in</strong>take of food crops such as wheat, potatoes, lettuce etc. This paper takes up<br />

possible methods that may change <strong>the</strong> uptake of Cd <strong>in</strong>to <strong>the</strong> food crops.<br />

Phytoremediation is a useful tool to decrease <strong>the</strong> level of metals <strong>in</strong> <strong>the</strong> soil and <strong>the</strong>reby<br />

would decrease <strong>the</strong> uptake <strong>in</strong> <strong>the</strong> post cultivated crop.<br />

Silicon has been shown to <strong>in</strong>crease <strong>the</strong> biomass production as well as tolerance aga<strong>in</strong>st<br />

various stresses. The accumulation of metals is also <strong>in</strong>fluenced.<br />

Macro algal compost as fertilizers has been used earlier <strong>in</strong> agriculture. S<strong>in</strong>ce algae takes up<br />

various elements <strong>from</strong> <strong>the</strong> water and are able to b<strong>in</strong>d up metals <strong>in</strong> its body it is possible<br />

that <strong>the</strong>se metals may be transferred to <strong>the</strong> crops or that <strong>the</strong> available metal concentration<br />

<strong>in</strong> <strong>the</strong> soil will decrease.

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