Book with abstracts from the COST Action 0905 meeting in ... - UMB

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processes 16:10 Coffee break 16:30 16:30- Marta Marmiroli, Luca Pagano, Maria Luisa Savo Sardaro, Nelson Marmiroli, Italy Physiological characterization and transcription analysis of two Arabidopsis mutants resistant to CdS nanoparticles 16:50- Søren Borg, Behrooz Darbani, Birgitte Tauris, Shahin Noeparvar, Preben B. Holm, Denmark Transport and Deposition of Iron and Zinc in the Wheat and Barley Grain 17:10- Gijs Du Laing, Pradeep Alava, Filip Tack, Tom van de Wiele, Belgium Arsenic in rice: gastrointestinal bioaccessibility and speciation are affected by food matrix 17:30 General discussion and concluding remarks (1 hour) Chairs: Bal Ram Singh and Nelson Marmiroli Annunciations of Poster Awards 20:00 Social Dinner in Restaurant S.Trovaso and official distribution of poster awards Saturday, November 26 th , 2011 Any other administrative leftovers Departure of guests and meeting participants
PLATFORM LECTURES
Page 1: PROCEEDING OF
Page 4 and 5: INTERNATIONAL SCIENTIFIC COMMITTEE:
Page 6 and 7: Second Annual Conference and MC Mee
Page 8 and 9: 16:30 16:30- Zeshan Hassan, Sangita
Page 13 and 14: HOW TO INFLUENCE THE CD CONTENT IN
Page 15 and 16: ZN UPTAKE BY WHEAT IN THE PRESENCE
Page 17 and 18: NANOSIMS: A TECHNIQUE FOR SUBCELLUL
Page 19 and 20: IN VITRO MINERAL AVAILABILITY IN PE
Page 21 and 22: RECENT ADVANCES IN COMPARTMENTATION
Page 23 and 24: production, breeding and processing
Page 25 and 26: SUBSTANTIAL NATURAL VARIATION IN MI
Page 27 and 28: ADAPTIVE MECHANISMS OF HYPERACCUMUL
Page 29 and 30: BREEDING CROPS FOR BETTER NUTRITION
Page 31 and 32: Fig 1, 190x showing biochar’s var
Page 33 and 34: V. SIMULTANEOUS BIOFORTIFICATION OF
Page 35 and 36: PCP1 AND ATOSA1: PROTEINS INVOLVED
Page 37 and 38: FROM ENZYMATIC BROWNING IN FRUITS A
Page 39 and 40: PROGRESS IN THE UNDERSTANDING OF CA
Page 41 and 42: THE ROLE OF BIOCHAR IN THE PHYTOREM
Page 43 and 44: PHYSIOLOGICAL CHARACTERIZATION AND
Page 45: ARSENIC IN RICE: GASTROINTESTINAL B
Page 49 and 50: SALINITY AND MYCORRHIZAL SYMBIOSIS:
Page 51 and 52: ALIMURGIC HERBS AS POTENTIAL SOURCE
Page 53 and 54: EFFECTS OF BIOCHAR AND GREENWASTE C
Page 55 and 56: UPTAKE OF ARSENIC INTO TOMATO PLANT
Page 57 and 58: EFFECTS OF SELENIUM ON THE GROWTH P
Page 59 and 60: EFFECT OF ADDITION OF SULPHUR FERTI
Page 61 and 62:
I. SIMULTANEOUS BIOFORTIFICATION OF
Page 63 and 64:
EFFECTS OF BIO-(PHYTO-, FUNGI) GENI
Page 65 and 66:
ASSESSMENT OF HEAVY METAL (PB, CD,
Page 67 and 68:
ZINC FLUXES INTO THE DEVELOPING BAR
Page 69 and 70:
THE PRESENCE OF COPPER (Cu 2+ ) IN
Page 71 and 72:
DETECTION OF CADMIUM DISTRIBUTION I
Page 73 and 74:
DETERMINATION OF POLLUTION OF DRINK
Page 75 and 76:
EARLY RESPONSES IN ROOT MERISTEM OF
Page 77 and 78:
BUCKWHEAT PRODUCTION ON ACID AND LO
Page 79 and 80:
THE IMPACT OF HEAVY METALS ON RED C
Page 81 and 82:
HOW TO ENHANCE NUTRIENT ASSIMILATIO
Page 83 and 84:
CONTROLLING CADMIUM ACCUMULATION IN
Page 85 and 86:
RESPONSES OF SORGHUM PLANTS TO STRE
Page 87 and 88:
TO BE ECO, OR NOT TO BE? - SOME ASP
Page 89 and 90:
III. SIMULTANEOUS BIOFORTIFICATION
Page 91 and 92:
TRACE ELEMENTS, GLUTATHIONE AND DIA
Page 93 and 94:
COMPOST INCORPORATION IN SOIL DECRE
Page 95 and 96:
INFLUENCE OF PUTRESCINE APPLICATION
Page 97 and 98:
POSSIBLE NICOTIANAMINE INVOLVEMENT
Page 99 and 100:
NUTRITIONAL QUALITY OF SELECTED SPR
Page 101:
HOW DOES THE GREEN REVOLUTION AFFEC
Page 105 and 106:
Aarts Mark; Lab. of Genetics, Wagen
Page 107 and 108:
Lacatusu Radu; National Research In
Page 109:
Schwitzguebel Jean-Paul; EPFL, Labo
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