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NZ4202 - Unitec

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Issued June 1995 NZS 4202: 1 995<br />

SECTION 4 - UNDERPINNING<br />

4.1 OVERVIEW<br />

Referto section O, General rules, which shall be read in conjunction with this section.<br />

4.2 PREAMBLES<br />

4.2.1<br />

Particulars shall be given of:<br />

(a)<br />

(b)<br />

(c)<br />

(d)<br />

(e)<br />

The length of wall to be underpinned;<br />

The maximum depth of excavation below existing ground level, or reduced<br />

level if applicable;<br />

The lengths and sequence of work to be carried out in one operation;<br />

Any exceptional conditions relating to the works;<br />

Any samples or tests required, both of the materials and the finished work.<br />

4.3 GENERAL PRINCIPLES<br />

4.3.1<br />

All the work directly related to Underpinning shall be scheduled in accordance with<br />

the various sections of this Standard Method of Measurement unless otherwise<br />

stated.<br />

4.3.2<br />

The description shall give particulars of the disposal of excavated material.<br />

4.4 MEASUREMENT PROCEDURE<br />

4.4.1<br />

The sections to be underpinned shall be measured separately stating the length and<br />

height of the underpinning and the size, number and sequence of the stages in which<br />

the underpinning is to be executed.<br />

4.4.2<br />

The width of excavation shall be taken from the face of the wall or footing to be<br />

underpinned whichever is the greater and in accordance with:<br />

Depth of trench<br />

(m)<br />

Not exceeding 1.5<br />

Exceeding 1.5 but not exceeding 3.0<br />

Exceeding 3.0<br />

Width to be taken<br />

from wall face<br />

(m)<br />

1 .o<br />

1.5<br />

2.0<br />

--`,,``,,,,,,``,``,`,,,`,,,`,-`-`,,`,,`,`,,`---<br />

Copyright Standards New Zealand<br />

Provided by IHS under license with SNZ<br />

Document provided by IHS Licensee=<strong>Unitec</strong> Inst of Technology/5911177001,<br />

03/02/2005 18:31:52 MST Questions or comments about this message: please call<br />

the Document Policy Group at 303-397-2295.<br />

4-1

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