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HUMPHRIES' ASSESSMENT OF AQUATIC READINESS (HAAR) A ...

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that must be accomplished before the student is able to progress to Phase 2 of the<br />

Halliwick Method. This phase was based on Level 2 criteria in the LSSA (Apache, Hisey,<br />

& Blanchard, 2005).<br />

Due to the nature of the Halliwick Method, development of an assessment was a<br />

natural progression of the instructional method. The assessment is a hybrid between the<br />

structural components (e.g., the lay out of the assessment tool) of traditional assessments<br />

and the ideals of the alternative assessments. Since both methods haven shown to provide<br />

benefits to the assessment procedure, aspects from both were used aid in the development<br />

of the assessment. Due to the assessment’s roots in the scientific principles of<br />

biomechanics and hydrodynamics of the Halliwick Method, the assessment falls into the<br />

“innovative practices” (Sherrill & Silliman-French, 2004) concepts that have been<br />

integrated into assessments in adapted physical education. The assessment also focuses<br />

on concepts of aquatic readiness and competencies versus the learn-to-swim model. This<br />

aligns the assessment with the principles of the alternative approach to assessments<br />

developed by Langendorfer and Bruya (1994).<br />

The Halliwick Method shows the natural progression of the human body in the<br />

water, thus making it developmental and requiring that certain components be<br />

accomplished before advancement to another component can be achieved. This is a<br />

characteristic of the traditional approach to teaching. The Halliwick Method centers<br />

theses components around the biomechanical and hydrodynamic principles thus ensuring<br />

that no matter the student’s disability, the student will be able to perform the skills in a<br />

manner that is in align with their skill level. This ensures that the student will be able to<br />

achieve the components of aquatic safety and readiness. If he/she is unable to do so at the<br />

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