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Queensland Guidelines: Meat Chicken Farms - Department of ...

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standards in the National Farm Biosecurity<br />

Manual Poultry Production is available.<br />

A13<br />

A back-up water supply must be maintained<br />

which has a minimum <strong>of</strong> two days water<br />

supply available at all times for emergency<br />

use.<br />

A14<br />

Strategies are implemented for managing<br />

power supply failures (e.g. installation <strong>of</strong><br />

back-up generators).<br />

4.4 Surface and groundwater<br />

Stormwater management is important to ensure that development does not adversely impact on<br />

the environmental values and water quality <strong>of</strong> a waterway or wetland. <strong>Meat</strong> chicken farming is an<br />

intensive use and requires active management <strong>of</strong> stormwater to ensure that run-<strong>of</strong>f and leachate<br />

from nutrient rich sources do not pollute surface waters (creeks, rivers, dams, lakes, etc) and<br />

groundwater.<br />

Performance criteria<br />

P1<br />

The design and operation <strong>of</strong> the meat<br />

chicken farm incorporates integrated water<br />

management elements so that:<br />

stormwater peak discharges and run-<strong>of</strong>f<br />

volumes are not increased<br />

natural drainage lines and hydrological<br />

regimes are maintained as far as<br />

practicable.<br />

P2<br />

The environmental values and quality <strong>of</strong> the<br />

receiving waters within or downstream <strong>of</strong> the<br />

development are maintained.<br />

P3<br />

Stormwater must be prevented from entering<br />

all sheds and waste storage areas.<br />

Acceptable solution<br />

A1<br />

No acceptable solution.<br />

A2<br />

Locating the meat chicken farm complex<br />

(including sheds and waste storage areas)<br />

on land that is not subject to flooding by the<br />

100 year ARI event.<br />

A3<br />

Wash down water should be:<br />

collected and stored in a suitably sized<br />

effluent pond<br />

applied sustainably to utilisation areas.<br />

A4<br />

Nutrient, pathogen and contaminant levels<br />

in stormwater discharged from the meat<br />

chicken farm do not exceed the water<br />

quality guideline levels <strong>of</strong> the Australian and<br />

New Zealand guidelines for fresh and<br />

marine water quality 2000 and the relevant<br />

regional plan prior to release into the<br />

environment.<br />

A5<br />

Buffer zones are provided around the meat<br />

chicken farm complex and litter utilisation<br />

areas (see Appendix 1) to reduce the risk <strong>of</strong><br />

surface water contamination.<br />

<strong>Queensland</strong> <strong>Guidelines</strong> <strong>Meat</strong> <strong>Chicken</strong> <strong>Farms</strong> 22

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