A Brief History of Microbiology Learning Outcomes
A Brief History of Microbiology Learning Outcomes
A Brief History of Microbiology Learning Outcomes
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Slide 5<br />
Slide 6<br />
“Excuse me Waiter, the Bread tastes<br />
Funny”<br />
• Unique to San Francisco<br />
• Yeast ferments sugar to CO 2<br />
• The bacterium (1 point)<br />
Lactobacillus sanfranciscensis<br />
(2 points)<br />
• Ferments (1 point) sugars to<br />
lactic acid (1 point)<br />
•<br />
Biol 240 S06 5<br />
• Pre Carl Woese<br />
– life was classified into 5<br />
Kingdoms based on<br />
observable differences<br />
(macroscopic)<br />
– Plants, Fungi, Animals,<br />
Protista, and Monera<br />
(bacteria)<br />
• 1978 Woese created 3<br />
‘Domain’ System based<br />
upon fundamental<br />
differences between cells<br />
• Cell wall and plasma<br />
membrane structure and<br />
rRNA sequences<br />
– Bacteria<br />
– Archaea<br />
– Eukarya<br />
Diversity <strong>of</strong> Life<br />
Biol 240 S06 6<br />
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