Sunday, March 25, 6 pM - The Toronto Heschel School
Sunday, March 25, 6 pM - The Toronto Heschel School
Sunday, March 25, 6 pM - The Toronto Heschel School
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GOURMET DINNERS<br />
& DIstiNGUIShED SPEAKERS<br />
<strong>Sunday</strong>, <strong>March</strong> <strong>25</strong>, 6 pm<br />
Benefitting <strong>The</strong> <strong>Toronto</strong> <strong>Heschel</strong> <strong>School</strong>
<strong>The</strong> toronto <strong>Heschel</strong> school<br />
<strong>The</strong> <strong>Toronto</strong> <strong>Heschel</strong> <strong>School</strong> serves students<br />
from Junior Kindergarten through Grade<br />
8, from families spanning the spectrum of<br />
Jewish observance. <strong>Heschel</strong> students<br />
thrive academically and spiritually with a<br />
multi-sensory curriculum that combines the<br />
best of global research in education and the<br />
rich tradition of Jewish learning. <strong>The</strong> students’<br />
experience is further enriched by the<br />
integration of arts-based learning born out of<br />
well-founded educational research that links<br />
the arts with increased cognitive capabilities.<br />
Low student-teacher ratios and talented,<br />
motivated teachers ensure high academic<br />
achievement within a positive, nurturing and<br />
joyful learning environment. By fostering<br />
a culture of individuality, responsibility and<br />
social integrity, <strong>Heschel</strong> inspires students to<br />
make a difference.<br />
Dear Friends,<br />
We are thrilled to invite you to the second annual Table Talk event, a salon-style<br />
gourmet dining experience benefitting <strong>The</strong> <strong>Toronto</strong> <strong>Heschel</strong> <strong>School</strong>. On <strong>Sunday</strong>,<br />
<strong>March</strong> <strong>25</strong>, ten <strong>Toronto</strong> <strong>Heschel</strong> families will open their homes, each hosting an<br />
intimate dinner party that features an inspiring speaker. Funds raised from this<br />
unique, thought-provoking event will go towards purchasing science<br />
equipment for our school.<br />
Table Talk invites parents, grandparents and alumni families to gather in a warm<br />
and relaxed setting and engage in mindful discussions of worldly topics, from<br />
social justice and politics to psychology and the arts. At the same time, guests<br />
will connect with other <strong>Heschel</strong> families and strengthen the sense of community<br />
that sets our school apart.<br />
Last year’s inaugural Table Talk was a tremendous success, and funds raised enabled<br />
the school to purchase a state-of-the-art computer lab. We hope you will be part of this<br />
exciting evening in support of <strong>The</strong> <strong>Toronto</strong> <strong>Heschel</strong> <strong>School</strong>. Your contributions have a<br />
profound impact on our students and the entire <strong>Heschel</strong> community. We want to thank<br />
our host families for their generosity, as this event would not be possible without them.<br />
B’tayavon,<br />
Lisa Richler, Joanna Shapiro and Michelle Shulman<br />
Co-Chairs, Chevra Committee and Table Talk, 2012
Dear <strong>Heschel</strong> Community,<br />
Table Talk is about creating a mind-engaging, palette-pleasing, chevra-building event<br />
for <strong>Heschel</strong> parents, grandparents and alumni. And it’s also an opportunity to raise<br />
funds to enhance science equipment for students in our school.<br />
<strong>The</strong> <strong>Toronto</strong> <strong>Heschel</strong> <strong>School</strong> stands apart not only because of its rich education and the<br />
fine graduates it produces, but also because of the inspirational commitment of the<br />
community of parents. We know many parents spend countless hours volunteering both<br />
inside and outside the classroom. <strong>The</strong>ir dedication extends beyond <strong>Heschel</strong> as they<br />
practice the virtues of tzedakah and tikkun olam by supporting a myriad of causes at<br />
home and abroad, Jewish and secular – each worthy and important.<br />
We appreciate the significant tuition fees as well as the sacrifices families make to<br />
send their children to Jewish day school. <strong>The</strong> reality, however, is that all schools – public,<br />
private, Jewish and secular, from elementary to post-graduate — fundraise to provide<br />
what tuition alone cannot support.<br />
This is our opportunity to join together to make a visible impact on the <strong>Heschel</strong><br />
student experience. All funds raised from Table Talk will be allocated to science<br />
equipment for our students. A tax receipt will be issued for all ticket sales and<br />
donations for the maximum allowable amount under CRA guidelines.<br />
Please join us at this fantastic event and consider making a donation above the<br />
ticket price. You will not only have the chance to attend a gourmet dinner party<br />
and be enriched by a world-class speaker, but you’ll also bring our children<br />
new opportunities to learn and explore.<br />
With thanks,<br />
Eileen Jadd and Linda Wolfond<br />
Co-chairs, <strong>The</strong> <strong>Toronto</strong> <strong>Heschel</strong> <strong>School</strong> Board of Directors<br />
Dear fellow <strong>Heschel</strong> grandparents,<br />
As <strong>Heschel</strong> grandparents, we feel so fortunate that our grandchildren are receiving<br />
an excellent Jewish education. We have nachas watching our grandchildren grow up<br />
in a supportive, caring community, learning to apply Jewish values into their daily life.<br />
And we have even more nachas knowing that our children have committed to putting<br />
the next generation on this path.<br />
We believe that investment in Jewish education is pivotal to the future vibrancy of<br />
the Jewish community. <strong>The</strong> children of today will shape our Jewish future and we<br />
all have a stake in making sure that they receive a high quality Jewish education.<br />
With this in mind, a group of <strong>Heschel</strong> grandparents has come together to form the<br />
Tuition Assistance Fund. This Fund will support <strong>The</strong> <strong>Toronto</strong> <strong>Heschel</strong> <strong>School</strong>’s<br />
philosophy that no child should be turned away because of financial reasons. <strong>The</strong><br />
reality of today’s economy is that more and more families are in need of financial<br />
assistance. Over the recent past, the Jewish Day <strong>School</strong>s of <strong>Toronto</strong> have been faced<br />
with a decreasing amount of support from the Jewish Community through the Centre<br />
for Jewish Education, while the population needing assistance has remained stable or<br />
in some instances has grown.<br />
We ask you to join us in building this important Tuition Assistance Fund. We are thrilled<br />
that our grandchildren have the opportunity for an excellent Jewish education at<br />
<strong>Heschel</strong> and believe that all Jewish children deserve this opportunity.<br />
With sincere thanks,<br />
Merle and Steve Goldman, <strong>The</strong>lma and Saul Shulman<br />
<strong>The</strong> <strong>Toronto</strong> <strong>Heschel</strong> <strong>School</strong> would like to thank the following grandparents for helping<br />
to kick off the Tuition Assistance Fund: Hilda and Jerry Cohen, Merle and Steve Goldman,<br />
Serena Gould, Rabbi David Lapin, Diane and Ron Richler, Monica and Barry Shapiro, Saul and<br />
<strong>The</strong>lma Shulman, Yaffa and Shelly Wise, Mel and Pedie Wolfond, Cynthia and Michael Wyman.”
How Table Talk Works<br />
You are invited to attend one of ten dinner parties in the intimacy of a <strong>Heschel</strong> family home.<br />
Each dinner will feature a world-class speaker and a four-course gourmet meal. <strong>The</strong> speakers<br />
will make their presentations during hors d’oeuvres and join the party for continued discussion<br />
during dinner. All ten dinner parties will take place simultaneously on <strong>Sunday</strong>, <strong>March</strong> <strong>25</strong><br />
at 6pm and each one will host approximately twelve guests. Please review this invitation<br />
and consider which dinner party you would like to attend.<br />
This year, for those who have scheduling conflicts, we have added one additional<br />
dinner party on <strong>Sunday</strong>, April 1 at 6pm. Please see page twelve for more details.<br />
As last year’s event sold out early, please fill in your top three dinner preferences on<br />
the enclosed RSVP card and return it to the school office as soon as possible.<br />
Proceeds & Donation Information<br />
Ticket price is $150 per person. As our generous hosts have donated all dinner party costs,<br />
and all the printing and invitation costs have been donated, 100% of funds raised will be<br />
allocated towards purchasing science equipment for students at <strong>The</strong> <strong>Toronto</strong> <strong>Heschel</strong> <strong>School</strong>.<br />
A tax receipt will be issued for the maximum amount allowable under CRA guidelines.<br />
Table Talk Kashrut Policy<br />
All dinners will be catered by a COR supervised caterer.<br />
A vegetarian option will be available upon request.<br />
What will the Talk be<br />
at your Table?<br />
Exposing Victoria’s Dirty Secret (and other environmentalist adventures)<br />
Tzeporah Berman ~ Environmental Activist and Author.............................6<br />
<strong>The</strong> Jew Is Not My Enemy<br />
Tarek Fatah ~ Reformist Muslim & Author....................................... ...........7<br />
Journalists Under Fire<br />
Dr. Anthony Feinstein ~ Renowned Neuropsychiatrist ................................8<br />
Game Changers<br />
Ronen Gadot and Gideon Soesman ~ Entrepreneurs .............................9<br />
Jews, Civil Rights and Torah: A.J. <strong>Heschel</strong> and Martin Luther King Jr.<br />
Rabbi Joe Kanofsky ~ Rabbi and Scholar.................................................10<br />
<strong>The</strong> Politics of Food<br />
Andrea Most ~ Associate Professor of American Literature<br />
and Jewish Studies.....................................................................................11<br />
Tales from Tehran: One Woman’s Story of Triumph<br />
Marina Nemat ~ Author and Human Dignity Award-Winner..................12<br />
Save the Deli:<br />
David Sax ~ Best-selling Author, Blogger, Journalist and Deli Lover.......13<br />
Being Jana: <strong>The</strong> Woman Behind Canada’s Bestselling TV Export<br />
Jana Sinyor ~ Creator and Executive Producer of Being Erica............14<br />
A Night At <strong>The</strong> Museum<br />
Matthew Teitelbaum ~ Director and CEO of the AGO...........................15<br />
5
Exposing<br />
Victoria’s Dirty<br />
Secret (and other<br />
environmentalist<br />
adventures)<br />
Tzeporah Berman<br />
Environmental Activist<br />
As comfortable in a suit as she is on a blockade,<br />
Tzeporah Berman has negotiated with CEOs and political<br />
leaders to help reshape policies and practices, from<br />
the preservation of our forests (including the Great Bear<br />
Rainforest and the boreal forest) to the wood-and<br />
paper-purchasing practices of some of the largest<br />
corporations in the world.<br />
Berman has been an influential activist and leader,<br />
instrumental in shaping the tactics and concerns of<br />
modern environmentalism for almost twenty years. In the<br />
early nineties she joined protests to save the endangered<br />
rainforests of Clayoquot Sound on Vancouver Island.<br />
For her role in organizing blockades on logging<br />
roads – then the largest act of civil disobedience in<br />
Canada’s history – she faced nearly one thousand<br />
criminal charges and six years in prison. Later, she<br />
took on Victoria’s Secret with a well-publicized photo<br />
of a chainsaw-wielding lingerie model, pressuring the<br />
catalogue manufacturer to stop using paper made from<br />
old-growth forests. Berman founded PowerUp Canada in<br />
an effort to fight climate change, and continues this fight<br />
in her current role with Greenpeace International.<br />
<strong>The</strong> Royal BC Museum has included Berman in a<br />
permanent exhibition as one of the 150 people who<br />
have changed British Columbia’s history. She was lauded<br />
as “Canada’s Queen of Green” in a Reader’s Digest<br />
cover story and the Utne Reader recognized her as<br />
one of 50 Visionaries Who Are Changing Your World.<br />
Berman is the author of This Crazy Time, Living Our<br />
Environmental Challenge (Knopf), which is part memoir,<br />
part impassioned plea for a better world.<br />
Tarek Fatah is a liberal Muslim and critically acclaimed<br />
author. In his latest book, <strong>The</strong> Jew is Not My Enemy:<br />
Unveiling the Myths that Fuel Muslim Anti-Semitism, he<br />
explores the historical, political and theological basis for<br />
centuries of Muslim animosity towards Jews, debunking<br />
long-held myths and tracing a history of hate and its<br />
impact today.<br />
To Fatah, no subject is taboo. He calls himself a secular<br />
Muslim and ranks as one of Canada’s most fearless<br />
critics of Islamism – the ideology that promotes Islam<br />
as a political system as well as a religion. In 2008, he<br />
published Chasing a Mirage: <strong>The</strong> Tragic Illusion of an<br />
Islamic State, arguing that when Muslims buried the<br />
Prophet they also buried many of its values. Professor<br />
Shlomo Avineri of <strong>The</strong> Hebrew University of Jerusalem<br />
said, “It is courageous people like Tarek Fatah, who<br />
build bridges of understanding between Muslims<br />
and Jews. His new book is an important<br />
contribution towards this goal.<br />
Born in Karachi, Pakistan, Fatah settled in Canada in<br />
1987 and became best known after 9/11 as founder<br />
of the Muslim Canada Congress, an alternative to the<br />
country’s many Islamist organizations. He writes op-ed<br />
pieces, appears as a TV pundit, and co-hosts a nightly<br />
talk show on 1010 radio.<br />
<strong>The</strong> Jew is<br />
Not My<br />
Enemy<br />
Tarek Fatah<br />
Canada’s Most Outspoken<br />
Reformist Muslim and Author<br />
Serving:<br />
Salmon<br />
Serving:<br />
Chicken<br />
Hosted by,<br />
Gail Baker and Sandy Buchman<br />
Hosted by,<br />
Judi and JASON Berman<br />
6<br />
7
Journalists<br />
Under Fire<br />
Dr. Anthony Feinstein<br />
World-Renowned Neuropsychiatrist<br />
How are journalists affected emotionally by their work in war<br />
zones, and what motivates them to pursue such dangerous<br />
occupations? Join world-renowned neuropsychiatrist Dr. Anthony<br />
Feinstein for a look into his work with front-line war reporters who<br />
suffer from post-traumatic stress disorder (PTSD). Dr. Feinstein is<br />
the author of Dangerous Lives: War and the Men and Women<br />
Who Report It (Thomas Allen), and Journalists Under Fire:<br />
the Psychological Hazards of Covering War (John Hopkins<br />
University Press). He is also the producer of a new documentary<br />
film entitled Under Fire, which chronicles nine combat<br />
correspondents suffering from PTSD, several of whom<br />
Dr. Feinstein has counselled. <strong>The</strong> film was one of<br />
15 documentaries short-listed to become a finalist<br />
at this year’s Academy Awards.<br />
Dr. Feinstein is currently the director of neuropsychiatry at<br />
Sunnybrook Health Sciences Centre. He received his medical<br />
degree in South Africa and completed his training in Psychiatry<br />
at the Royal Free Hospital in London, England, before training as<br />
a neuropsychiatrist at the Institute of Neurology, Queen Square,<br />
in London. His Master of Philosophy and Ph.D. were obtained<br />
through the University of London, England. In 2000-2001<br />
Dr. Feinstein was awarded a Guggenheim Fellowship to study<br />
mental health issues in post-apartheid Namibia. This led to the<br />
development of that country’s first rating scale for mental illness.<br />
He has also worked on a similar project in Botswana.<br />
In addition to Dr. Feinstein’s work on PTSD, he has written<br />
books about a range of topics including <strong>The</strong> Clinical<br />
Neuropsychiatry of Multiple Sclerosis (Cambridge University),<br />
In Conflict (New Namibia Books), an autobiographical account<br />
of his time as a medical officer in the Angolan and Namibian<br />
wars, and Michael Rabin, America’s Virtuoso Violinist (Amadeus<br />
Press). He has published widely in peer-reviewed journals and<br />
has authored many book chapters.<br />
<strong>The</strong> Economist recently reported that Israel now has more<br />
high-tech start-ups than any other country in the world. How is it<br />
that a country of 7 million people, only sixty years old, facing the<br />
constant threat of war, with few natural resources, produces more<br />
start-up companies than large, peaceful, and stable nations?<br />
Join Gideon Soesman and Ronen Gadot, two entrepreneurs<br />
at the helm of fascinating Israeli companies, for their unique<br />
perspectives into the success of Israel’s high-tech industry.<br />
Gideon Soesman is the Co-Founder and Managing Partner of<br />
Greensoil, a privately owned investment fund focused on Israeli<br />
companies that develop technology for the agro and food<br />
industries. Investment in agricultural innovation was recently cited<br />
by Bill Gates as “a necessary global priority” in order to meet the<br />
world’s growing demand for food and prevent the looming food<br />
crisis. Israel has historically been a leader in agro technologies<br />
and GreenSoil is the first Israeli fund focused solely on this area.<br />
Gideon holds a B.A. in Economics from the Hebrew University<br />
and an MBA from the Boston University/Ben Gurion University<br />
of the Negev.<br />
Ronen Gadot is the CEO of ElMindA, a company dedicated to<br />
revolutionizing the treatment of brain disorders by opening a new<br />
window into the way the brain works. Founded in 2006, ElMindA<br />
has developed cutting-edge technology to objectively diagnose<br />
and guide treatment of brain disorders and injuries (such as<br />
concussions, ADHD, Alzheimer’s and depression). For eight years,<br />
Ronen served as an Israeli Air Force F-16 fighter pilot and was a<br />
member of the Israeli Aerobatic Team. He holds a BSc in<br />
Industrial Engineering and an MBA from INSEAD in France.<br />
Game<br />
Changers<br />
Ronen Gadot and<br />
Gideon Soesman<br />
Entrepreneurs<br />
Serving:<br />
salmon<br />
Serving:<br />
chicken<br />
Hosted by,<br />
Pam Medjuck Stein and Michael Stein<br />
Hosted by,<br />
Joy Kaufman and Eric Cohen<br />
8<br />
9
Jews, Civil<br />
Rights and<br />
Torah: A.J.<br />
<strong>Heschel</strong> and<br />
Martin Luther<br />
King Jr.<br />
Rabbi Joe Kanofsky<br />
Rabbi and Scholar<br />
Martin Luther King Jr. is a household name, but how<br />
many of us understand the legacy of Abraham Joshua<br />
<strong>Heschel</strong>? Join Rabbi Joe Kanofsky to learn about how<br />
Rabbi <strong>Heschel</strong>’s embodiment of Jewish values inspired<br />
Martin Luther King Jr. on his march for civil rights.<br />
Rabbi Joe Kanofsky earned his Ph.D. in Comparative<br />
Literature at Boston University under the direction of Elie<br />
Wiesel. His Master’s degree in Comparative Religion<br />
focused on the study of Christian reception of<br />
Abraham Joshua <strong>Heschel</strong>. Rabbi Kanofsky was<br />
ordained at the Rabbinical College of America,<br />
where he was also a Wexner Graduate Fellow.<br />
From 2001-2004, Rabbi Kanofsky was the director of the<br />
Ronald S. Lauder Foundation in Warsaw, an organization<br />
committed to rebuilding Jewish life in Eastern Europe.<br />
Rabbi Kanofsky travelled around Poland to learn with<br />
Jews of all ages and backgrounds, devastated by the<br />
Holocaust and stifled by decades of Communism, yet<br />
determined to embrace their faith and heritage.<br />
Rabbi Kanofsky has published scholarly and popular<br />
articles in several languages, and contributed to<br />
<strong>The</strong> Comparative Religious Ideas Project, a multivolume<br />
series published by SUNY Press. He has served as a<br />
scholar-in-residence at synagogues in the US and<br />
Canada, and consults with major Jewish educational<br />
institutions on curriculum and policy. Rabbi Kanofsky is<br />
currently the rabbi at Kihellat Shaarei Torah in <strong>Toronto</strong>.<br />
<strong>The</strong> politics of food production and consumption have dominated<br />
headlines in North America for nearly a decade. Bestselling books<br />
and films and government interest in these issues have created a<br />
lively public discussion about the sustainability of North American<br />
eating practices. Religious groups have always been deeply<br />
involved in the regulation of food. Over the past decade, ethical<br />
and theological concerns about climate change, environmental<br />
degradation, hunger, and the broad goals of the contemporary<br />
food movement have led many religious groups to re-consider their<br />
food practices and to pursue strategies to bring communal eating<br />
into line with other religious values. Join Andrea Most for a fascinating<br />
look into the unique relationship between Judaism and the issues of<br />
food and sustainability<br />
Andrea Most is Associate Professor of American Literature and Jewish<br />
Studies in the Department of English at the University of <strong>Toronto</strong>. Her<br />
book Making Americans: Jews and the Broadway Musical (Harvard<br />
UP) won the 2005 Kurt Weill Prize for distinguished scholarship on<br />
music theatre. Her second book, <strong>The</strong>atrical Liberalism: Jews and<br />
Popular Entertainment in America, is forthcoming from NYU Press<br />
in 2012. Most’s new research project, Holy Lands, focuses on food,<br />
agriculture, and religion in Canada and the United States.<br />
She began this project by organizing a conference and multi-faith<br />
community workshop on Food, Religion and Sustainability for the<br />
Religion in the Public Sphere initiative at the University of <strong>Toronto</strong>.<br />
Andrea has been working in the Jewish food movement for<br />
more than five years, serving as the Site Coordinator for the<br />
Narayever – Everdale CSA, the co-Chair of the Food Committee<br />
at the first Narayever Congregation, a founding Board member<br />
for Shoresh and for Bela Farm, and a member of the Hazon<br />
Food Council. She will be spending the coming year conducting<br />
research on the Jewish food movement under the auspices of the<br />
Jackman Humanities Institute Fellowship on Food Studies.<br />
<strong>The</strong> Politics<br />
of Food<br />
Andrea Most<br />
Associate Professor of<br />
American Literature and<br />
Jewish Studies<br />
Serving:<br />
CHICKEN<br />
Serving:<br />
RAINBOW tRouT<br />
Hosted by,<br />
Tova Moscoe and Jason Mausberg<br />
Hosted by,<br />
Rhonda and David Newman<br />
10<br />
11
Tales from<br />
Tehran: One<br />
Woman’s<br />
Journey of<br />
Triumph<br />
Marina Nemat<br />
Human Dignity Award-Winner<br />
and Author<br />
<strong>March</strong> <strong>25</strong> Dinner<br />
Serving:<br />
Beef<br />
Hosted by,<br />
Eileen and Mark Jadd<br />
April 1 Dinner<br />
Serving:<br />
CHICKEN<br />
Hosted by,<br />
Suzy and Steve Kaufman<br />
In 1982, 16-year-old Marina Nemat was arrested<br />
on false charges by Iranian Revolutionary Guards<br />
and tortured in Tehran’s notorious Evin prison. At a time<br />
when most Western teenaged girls were choosing their<br />
prom dresses, Nemat was having her feet beaten by<br />
men with cables and listening to gunshots as her<br />
friends were being executed. She came to Canada<br />
in 1991 and has called it home ever since.<br />
Nemat’s chilling and powerful memoir of her life in Iran,<br />
Prisoner of Tehran (Penguin Canada) is a 2012 finalist<br />
in CBC’s Canada Reads literary competition. It has<br />
been published in 29 countries and is an international<br />
bestseller. MacLean’s Magazine called it “…one of the<br />
finest (memoirs) ever written by a Canadian.” Prisoner<br />
of Tehran has been short listed for many literary awards,<br />
including the Young Minds Award in the UK and the<br />
Borders Original Voices Award in the US. In 2007,<br />
Marina received the inaugural Human Dignity Award<br />
from the European Parliament, and in October 2008,<br />
she received the prestigious Grinzane Prize in Italy. In<br />
2008/2009, Nemat was an Aurea Fellow at University<br />
of <strong>Toronto</strong>’s Massey College, where she wrote her<br />
second book, After Tehran: A Life Reclaimed, (Penguin<br />
Canada, 2010). <strong>The</strong> stage adaptation of Prisoner<br />
of Tehran will make its theatrical debut at <strong>Toronto</strong>’s<br />
<strong>The</strong>atre Passe Muraille in April, 2012.<br />
<strong>The</strong> American writer Damon Runyon once said, “As I see<br />
it, there are two kinds of people in this world; people<br />
who love delis and people you shouldn’t associate with.”<br />
David Sax would certainly fall into the first category.<br />
Sax’s passion for salted, cured meats led him on a<br />
world-wide tour of Jewish delicatessens, getting to know<br />
deli owners across North America and in Europe, and<br />
interviewing famous deli-lovers, including Ed Koch, Ruth<br />
Reichel, Mel Brooks, and Mr. T.<br />
Join David Sax as he shares hilarious and insightful stories<br />
behind his best-selling book, Save the Deli: In Search of<br />
Perfect Pastrami, Crusty Rye, and the Heart of Jewish<br />
Delicatessen (McLelland and Stewart, 2009).<br />
<strong>The</strong> book has garnered international critical acclaim<br />
and has won awards in Canada and the U.S., including<br />
a 2010 James Beard Award and a Canadian Jewish<br />
Book Award.<br />
Born and raised in <strong>Toronto</strong>, Sax frequented Yitz’s<br />
Delicatessen as a child and expanded his smoked<br />
meat horizons to Schwartz’s and Ben’s as a university<br />
student in Montreal. As an adult, Sax became<br />
concerned about the decline of Jewish delicatessens<br />
around the world; New York, for instance, had close<br />
to 2,000 delis in the 1930s, but today has only a few<br />
dozen. Sax argues that to lose the deli would be<br />
to lose an essential (not to mention delicious) part<br />
of Jewish cultural heritage. His popular blog,<br />
savethedeli.com chronicles the ongoing ups and<br />
downs of the deli movement. David Sax has an<br />
extensive portfolio of non-deli work: he has covered<br />
South American politics, business, travel and culture<br />
for <strong>The</strong> Globe and Mail, <strong>The</strong> Walrus, Wine Spectator,<br />
Foreign Policy, and <strong>The</strong> New Republic, and has also<br />
written for <strong>Toronto</strong> Life, Rolling Stone, GQ, American<br />
Way, and <strong>The</strong> Huffington Post.<br />
Save the Deli:<br />
Preserving<br />
a Delicious<br />
Piece of<br />
Jewish<br />
Heritage<br />
David Sax<br />
Best-Selling Author,<br />
Blogger, Journalist and<br />
Deli-Lover<br />
Serving:<br />
CHICKEn<br />
Hosted by,<br />
Lisa Richler and Yishai Wise<br />
12<br />
13
Being Jana:<br />
<strong>The</strong> Woman<br />
Behind<br />
Canada’s<br />
Bestselling<br />
TV Export<br />
Jana Sinyor<br />
Creator and Executive<br />
Producer of Being Erica<br />
Join Jana Sinyor for a frank, funny and inspiring<br />
discussion about the universal appeal of Being Erica<br />
and her own unconventional path to success. Unsure<br />
what to do with her B.A. in Religious Studies from McGill<br />
University, Sinyor took an unfulfilling job at a call centre.<br />
While working a dreary late night shift, she considered<br />
all of her strengths and goals and decided to<br />
take a stab at screenwriting.<br />
By the time she was 32, Sinyor had scored writing jobs<br />
with Degrassi, created an Emmy-winning television<br />
show for kids entitled Dark Oracle, and had conceived,<br />
pitched, written and produced the hit show Being Erica.<br />
Being Erica chronicles a 30-something Jewish woman<br />
living in <strong>Toronto</strong>, whose therapist sends her back in time<br />
to fix past mistakes. Now in its fourth season on the CBC,<br />
Being Erica is a huge hit not only in Canada, but also<br />
on networks in 160 countries around the world, from the<br />
U.S. to Russia to Iceland to South Korea. <strong>The</strong> producers<br />
have sold the rights for remakes of the show<br />
to ABC and the BBC.<br />
Are the great economic, political and social changes of<br />
our time leading us to think about museums differently?<br />
Join one of Canada’s most influential arts leaders to<br />
explore the evolving role of museums, their audience,<br />
and their place in society.<br />
Matthew Teitelbaum, the Art Gallery of Ontario’s Michael<br />
and Sonja Koerner director, and CEO, joined the AGO<br />
in 1993 as chief curator and was appointed director in<br />
1998. Teitelbaum led the AGO through a $276-million<br />
transformation (designed by the <strong>Toronto</strong>-born architect,<br />
Frank Gehry), which increased the viewing space for art by<br />
47 percent and dramatically changed the gallery spaces<br />
within the existing beaux arts building. During Teitelbaum’s<br />
tenure at the AGO, the gallery’s permanent collection has<br />
acquired nearly 60,000 works, including the renowned<br />
Thomson collection of Canadian historical art, European<br />
works of art and historical ship models, the Murray Frum<br />
collection of African art, the Gotlieb collection of prints by<br />
James Tissot and Andre Masson, significant collections of<br />
photography, as well as historical works by Cézanne, Leger,<br />
Bonnard, van Gogh and Denis, and sculpture by Giovanni<br />
Bernini. <strong>The</strong> AGO has become the central repository of<br />
works by Canadian contemporary artists like Betty Goodwin,<br />
Jack Chambers, and Greg Curnoe. In 2001, Mr. Teitelbaum<br />
created the first permanent archival position in a Canadian<br />
art museum, positioning the Gallery as a leader in research<br />
and study of the lives, contributions and working methods<br />
of artists.<br />
A Night<br />
At <strong>The</strong><br />
Museum<br />
Matthew Teitelbaum<br />
Director and CEO of the<br />
Art Gallery of Ontario<br />
Serving:<br />
salmon<br />
Mr. Teitelbaum’s vision for the AGO is that it become “the<br />
imaginative centre of our city and province, reflecting our<br />
diverse and dynamic setting.” While working to enhance<br />
the AGO’s international profile as a leading cultural<br />
destination and innovative partner in the celebration of<br />
art, he has sought new ways to connect the art of our<br />
times to daily life and contemporary issues.<br />
Serving:<br />
halibut<br />
Hosted by,<br />
Michelle Shulman and Mitchell Abrahams<br />
Hosted by,<br />
Linda and Gregory Wolfond<br />
14<br />
15
“Our goal should be to live life in radical<br />
amazement. ....get up in the morning and look at the<br />
world in a way that takes nothing for granted. Everything<br />
is phenomenal; everything is incredible; never treat life<br />
casually. To be spiritual is to be amazed.”<br />
– Abraham Joshua <strong>Heschel</strong><br />
16
819 Sheppard Avenue West <strong>Toronto</strong>, ON M3H 2T3<br />
T: 416.635.1876 • www.torontoheschel.org