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FINAL REPORT

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Survey results show that the farmers plant potato on approximately half of their land. The<br />

remaining is used for turnips, carrots, onions, cabbages, and cucumbers. Few households<br />

reported to plant seabuckthorn or dwarf apple. Eight households with livestock also irrigate<br />

hayfields. The households in total used 2.15 ha for hay making, which is about 0.27 ha per<br />

average.<br />

Crop field size Number of households Hayfield size Number of households<br />

0.015 1 0.1 3<br />

0.2 7 0.15 1<br />

0.3 5 0.2 1<br />

0.35 4 0.3 1<br />

0.4 5 0.5 1<br />

0.5 4 0.7 1<br />

0.6 3<br />

0.7 3<br />

0.8 3<br />

Table 32: Crop- and Hayfields of Surveyed Households<br />

Source: Survey results, June 2006<br />

Harvest, Processing, Marketing and Household Revenues and Expenditures<br />

25 households (71%) responded that they were engaged in crop farming in order to meet<br />

household needs as well as to sell crops at the market. The remaining ten cultivated only for<br />

subsistence needs. Due to the fact that the size of farmland in Jargalant is comparably small,<br />

harvest and income from crop marketing is less than in the other sums of the Buyant River<br />

Delta. 31 Except one household, none of the respondents had a storage facility. Therefore they<br />

have to sell at cheap prices during autumn -either by wholesale or they rent own market<br />

stalls.<br />

Out of the 35 surveyed farmers, nine do not process their harvest but 26 of them do -for their<br />

household needs or for market sale. The processed vegetables are mainly pickled cabbage,<br />

cucumbers, tomatoes and vegetables salad. One respondent produced seabuckthorn juice and<br />

six households prepared jams from tomatoes, honeydew melons or apples.<br />

Depending on the soil conditions, cost for ploughing are from 60,000 to 80,000 MNT /ha.<br />

One household owns a russian tractor and ploughs against payment. Two households employ<br />

workers by announcing vacancies at the market. Employees get 1,500 -2,000 MNT per day<br />

and free meal three times a day. The employers claimed that they observed difficulties in<br />

gettingskilled workers.<br />

31 Because of the loss of thequestionnaires, detailed analysis of income from crop harvesting was not possible.<br />

144

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