FINAL REPORT
FINAL REPORT
FINAL REPORT
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that they had official employment and for 61 (73.5%), crop farming is the main livelihood<br />
base. There were 15 students among surveyed household members and 42 children at school<br />
age. No absentees were reported.<br />
Age Amount Profession Present workother than crop farming<br />
above 60 10 Auto motor specialist 1<br />
Metal worker 1<br />
Music conductor 1<br />
Accountant 1<br />
Tailor 1<br />
Without profession 5<br />
between 18-60 73 Tractor driver 4<br />
Private entrepreneurs 13<br />
Students 11<br />
Soldier 1<br />
Geodesy 1<br />
Veterinarian 2<br />
Economist 3<br />
Engineer 1<br />
Agronomist 7<br />
Driver 7<br />
Teacher 1<br />
Cook3<br />
Agricultural mechanic 2<br />
Electric engineer 2<br />
Welder 1<br />
Carpenter 1<br />
Food specialist 1<br />
Without profession 12<br />
between 7-17 46 Student 4<br />
School children 42<br />
up to 7 22<br />
Table 31:Household Members’ Survey, Jargalant sum<br />
Khan Bank 1<br />
Agriculture Univ. Teacher 4<br />
University laboratory assisst. 1<br />
Specialist at the local administration 1<br />
School teacher 1<br />
Kindergarten cook1<br />
Student 11<br />
Nurse 1<br />
Plumber 1<br />
Source: Survey results, June 2006Table1:<br />
End of April, when cultivation begins, the farmers move to the fields and return at the end of<br />
September or beginning of October when harvest is completed. Because the arable land is<br />
located close to the aimag center, there is little need for the whole household to move<br />
permanently. Only some family members, including children and students who support their<br />
families, settle there for a certain time or come to the fields in the morning and return in the<br />
afternoon.<br />
16.2.2 Economic Structure and Crop Marketing<br />
Farmland and Cultivation<br />
In 2006 the surveyed 35 households cultivated 14.62 ha for crop production -that means 0.42<br />
ha per household on average. The household with the smallest fields cultivated 0.015 ha, the<br />
households with the largest cultivated 0.8 ha (see Tab. 32).<br />
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