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that they had official employment and for 61 (73.5%), crop farming is the main livelihood<br />

base. There were 15 students among surveyed household members and 42 children at school<br />

age. No absentees were reported.<br />

Age Amount Profession Present workother than crop farming<br />

above 60 10 Auto motor specialist 1<br />

Metal worker 1<br />

Music conductor 1<br />

Accountant 1<br />

Tailor 1<br />

Without profession 5<br />

between 18-60 73 Tractor driver 4<br />

Private entrepreneurs 13<br />

Students 11<br />

Soldier 1<br />

Geodesy 1<br />

Veterinarian 2<br />

Economist 3<br />

Engineer 1<br />

Agronomist 7<br />

Driver 7<br />

Teacher 1<br />

Cook3<br />

Agricultural mechanic 2<br />

Electric engineer 2<br />

Welder 1<br />

Carpenter 1<br />

Food specialist 1<br />

Without profession 12<br />

between 7-17 46 Student 4<br />

School children 42<br />

up to 7 22<br />

Table 31:Household Members’ Survey, Jargalant sum<br />

Khan Bank 1<br />

Agriculture Univ. Teacher 4<br />

University laboratory assisst. 1<br />

Specialist at the local administration 1<br />

School teacher 1<br />

Kindergarten cook1<br />

Student 11<br />

Nurse 1<br />

Plumber 1<br />

Source: Survey results, June 2006Table1:<br />

End of April, when cultivation begins, the farmers move to the fields and return at the end of<br />

September or beginning of October when harvest is completed. Because the arable land is<br />

located close to the aimag center, there is little need for the whole household to move<br />

permanently. Only some family members, including children and students who support their<br />

families, settle there for a certain time or come to the fields in the morning and return in the<br />

afternoon.<br />

16.2.2 Economic Structure and Crop Marketing<br />

Farmland and Cultivation<br />

In 2006 the surveyed 35 households cultivated 14.62 ha for crop production -that means 0.42<br />

ha per household on average. The household with the smallest fields cultivated 0.015 ha, the<br />

households with the largest cultivated 0.8 ha (see Tab. 32).<br />

143

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