07.09.2014 Views

Please note - Swinburne University of Technology

Please note - Swinburne University of Technology

Please note - Swinburne University of Technology

SHOW MORE
SHOW LESS

You also want an ePaper? Increase the reach of your titles

YUMPU automatically turns print PDFs into web optimized ePapers that Google loves.

MM~~IA Engineering Ergonomics<br />

No. <strong>of</strong> hours per week: two hours<br />

Instruction: lectures and tutorials<br />

Assessment: assignments<br />

Subject aims and description<br />

This subject aims to provide further studies in topic areas<br />

which will enrich the student's knowledge and understanding<br />

<strong>of</strong> ergonomics and design.<br />

Students are expected to research in depth one <strong>of</strong> the topic<br />

areas discussed and to write a technical paper to a standard<br />

acceptable for publication in one <strong>of</strong> the major pr<strong>of</strong>essional<br />

periodicals.<br />

The syllabus covers postural strain and overuse injuries; types,<br />

origins, pathology, task design criteria, management strategies<br />

for risk control. Overload injuries; types, origins, pathology,<br />

task design criteria, management strategies for risk control.<br />

System design and developing design strategies for sociotechnical<br />

systems; physiological and socio factors. Humancomputer<br />

interaction: input device characteristics: screens,<br />

keyboards, mice, graphic tablets, balls, gloves, voice<br />

recogniton, touch screens, new techniques. Output; screen<br />

displays, voice synthesis, printers, character based screens<br />

versus high resolution graphics. Computer control versus user<br />

control, causes <strong>of</strong> user anxiety. Control techniques: windows,<br />

menus, buttons, command keys.<br />

References<br />

Adarns, A.S. et al. (ed), Ergonomics International 88 Proceedings.<br />

London, Taylor and Francis, 1988<br />

Chaffin, D. 8. and Anderson, G. Occupational Biomechanics. New<br />

York, Wiley, 1984<br />

Luttgens, K., Deutsch, H., and Hamilton, N. Kinesiology: ScientificBasis<br />

<strong>of</strong> Human Motion. 8th edn, Dubuque, Iowa, Brown & Benchmark,<br />

1992<br />

~ ~ 5B<br />

5Engineering 1 Technologies<br />

No. <strong>of</strong> hours per week: two hours<br />

Instruction: lectures, tutorials<br />

Assessment: assignments and/or examination<br />

Prereauisites: successful completion <strong>of</strong> MM45 1<br />

~esi~n for Industry<br />

Subject aims and description<br />

To explore aspects <strong>of</strong> the design process critical to an industry<br />

maintaining a competitive edge in a rapidly developing<br />

technological society.<br />

Probabilist~c Design: Distributions and tolerances.<br />

Independence. Functions <strong>of</strong> independent random variables.<br />

Approximate formulae for mean, variance. Operating windows<br />

and realiability.<br />

Robust Design: concept <strong>of</strong> robustness. Quality loss function.<br />

Analytical robust design methodology. Critical parameters.<br />

Multiple Linear Regression: Matrix equations. Orthogonality.<br />

Goodness <strong>of</strong> fit. Geometric interpretations. Response surface<br />

methodology.<br />

Experimenal Design: Scaling, Orthogonal arrays. Factorial<br />

designs. Multi-factor experiments. Determination <strong>of</strong><br />

significant effects.<br />

Multi-level experiments. Confounding. Fractional factorials.<br />

Robust Experimental Design: Taguchi approach. Design and<br />

noise arrays. Supernoise. Measure <strong>of</strong> robustness.<br />

Simulation: concept <strong>of</strong> simulation. Monte Carlo method. Types<br />

<strong>of</strong> distribution. Simulation S<strong>of</strong>tware.<br />

References<br />

Ang, A.H.S. and Tang, W.H. Probability Concepts in Engineering<br />

PlanningandDesign. Vol. 1 and 2, New York, Wiley, 1975<br />

Dieter, G.E. Engineering Design. 2nd edn, New York, McGraw-Hill,<br />

1001 .

Hooray! Your file is uploaded and ready to be published.

Saved successfully!

Ooh no, something went wrong!