N2O production in a single stage nitritation/anammox MBBR process
N2O production in a single stage nitritation/anammox MBBR process
N2O production in a single stage nitritation/anammox MBBR process
You also want an ePaper? Increase the reach of your titles
YUMPU automatically turns print PDFs into web optimized ePapers that Google loves.
concentration), while the maximum <strong>production</strong> ranged from 11-16% of removed<br />
<strong>in</strong>organic nitrogen, see Table 9.<br />
Table 9. Average N 2O concentration <strong>in</strong> the water phase dur<strong>in</strong>g aeration. Calculated <strong>in</strong>itial and<br />
maximum N 2O <strong>production</strong> rates, mean O * 2 concentrations dur<strong>in</strong>g the aerated period, mean<br />
nitrogen concentration, reduction and removal rates for studies of <strong>in</strong>termittent aeration at a DO<br />
concentration of ~3.0 mg/l.<br />
Date<br />
Average<br />
N 2O<br />
µmol/l<br />
Produced N 2O <strong>in</strong> % of<br />
removed <strong>in</strong>organic N-<br />
concentration O 2<br />
mean N-concentration<br />
mg/l<br />
<strong>in</strong>itial max mg/l NH 4-N NO 3-N NO 2-N<br />
N-red.<br />
%<br />
Removal<br />
gN/m 2 d<br />
090918 3.2 11.0 16.3 3.22 300 - - 54 1.1<br />
090921 2.0 5.6 11.0 3.49 293 - - 56 1.1<br />
090922 2.6 9.9 13.9 3.10 287 - - 56 1.1<br />
*Mean O2 concentration from the moment when the DO level reaches its maximum<br />
concentration until aeration is shut off and oxygen starts to decrease aga<strong>in</strong>.<br />
4.3.2 Prolonged unaerated period.<br />
Three studies of a prolonged unaerated period were made to exam<strong>in</strong>e for how long the<br />
accumulation of <strong>N2O</strong> proceeded. The measurement started <strong>in</strong> the beg<strong>in</strong>n<strong>in</strong>g of a normal<br />
cycle when the airflow was switched on. Aeration lasted for forty m<strong>in</strong>utes followed by<br />
an unaerated period of two hours and twenty m<strong>in</strong>utes, typical profiles of how <strong>N2O</strong> and<br />
O2 changes dur<strong>in</strong>g the cycle are illustrated <strong>in</strong> Figure 16.<br />
12<br />
10<br />
4.5<br />
3.75<br />
N₂O (µmol/l)<br />
8<br />
6<br />
4<br />
2<br />
3<br />
2.25<br />
1.5<br />
0.75<br />
DO (mg/l)<br />
N₂O<br />
(µmol/l)<br />
DO<br />
(mg/l)<br />
0<br />
0<br />
0 50 100 150 200<br />
Time (m<strong>in</strong>)<br />
Figure 16. Concentration profiles of N 2O and O 2 dur<strong>in</strong>g prolonged unaerated period, DO ~3 mg/l<br />
dur<strong>in</strong>g aerated phase. (Only manually registered O 2 concentrations every sixth m<strong>in</strong>ute are<br />
available dur<strong>in</strong>g the first fifty m<strong>in</strong>utes, due to problems with overwrit<strong>in</strong>g of data <strong>in</strong> the DO meter).<br />
<strong>N2O</strong> decreased <strong>in</strong> the water phase as aeration was switched on and the oxygen<br />
concentration started to <strong>in</strong>crease, the concentration profiles resembles the cycle profile<br />
shown <strong>in</strong> Figure 15 until the prolonged unaerated period started. At first <strong>N2O</strong><br />
accumulation was rather l<strong>in</strong>ear, when DO decreases under 1 mg/l the accumulation rate<br />
of <strong>N2O</strong> was reduced until a maximum concentration was reached at DO concentrations<br />
35